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Mon: 11am - 9:30pm, Tue-Fri: 11am - 9pm, Sat: 11am - 8pm, Sun: 11am - 7pm
Credit Cards Accepted
Good for Kids
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
Reviews of Jamaican Jerk
10/11/2013 - alex
the food was horrible service sucks and my food was cold asked for a fresh one and they put in the microwave it was just awful save your money
10/12/2011 - Marie
Completely in love with this place. I work on windy hill and stop by constantly to eat at lunch. I mostly stop during dinner because they are busy sometimes I would definitely recommend the food.
10/12/2011 - Corey
Ay, All I got to say is get the oxtails. They were on point. Well worth the money.
05/27/2011 - Felicia
I most have went on a good day because my experience was not at all like the other reviews. I ordered oxtails, greens, rice, beef patty, and a slice od carrot cake. I enjoyed every bit of it. I noticed someone didn't feel they got enough rice and the lady behind the counter nicley added more to his plate. The food tasted so good. I heard about them from restaurant.com. I will definitly be going back!
05/09/2010 - don mitchell
The guy Jay was right on point. I went here craving for oxtails rice and peas. I enter and found I was fourth in line not bad, but the three people behind the counter was watching a movie on the TV above the counter and did not move until the lady in very front said HELLO. And by the time I made it to the front I knew not to order the curry goat, fish or mac and cheese they was out, item people in front of me wanted. So I order the large oxtails at 13 bucks and was disappointed the find a plate full of rice and bare bones. Never again!!! Poor customer service, Expensive food and small portions.
12/29/2009 - jay
3 people were working behind the counter but I guess finishing their conversation was more important than taking my order and keeping their business afloat. They advertise curry goat on the menu but NEVER have it. I ordered ox tales for $8.50 and they brought me four bones with alittle bit of meat and grissle hanging from it. I drove all the way from Sandy Springs to Marietta because it was the only Carribean spot that I knew of in the vicinity and I was utterly disappointed. The $14 I spent there should have gone in my gas tank to venture out farther to a Carribean restaurant that values their customers.
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