Hours
Open Today:
9:00am-4:00pm
MondayClosed
Tuesday9:00am
-4:00pm
Wednesday9:00am
-4:00pm
Thursday9:00am
-4:00pm
Friday9:00am
-4:00pm
Saturday9:00am
-4:00pm
Sunday9:00am
-3:00pm
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Restaurant Details
Delivery
Yes
Payment
Cash Only
Parking
Street
Good for Kids
Yes
Attire
Casual
Alcohol
No
Reservations
No
Cuisines:
Hot Dogs,
European,
Sandwiches,
Deli,
Bagels
Price Point
$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
No
Outdoor Seats
No
Restaurant Description
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Restaurant Photos
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Write a Review for Michael's Deli
Reviews for Michael's Deli
#19 out of 168 restaurants in Brookline
#1 of 1 Hot Dogs in Brookline
Top Reviews of Michael's Deli
01/21/2024 - MenuPix User
01/10/2024 - MenuPix User
01/07/2024 - MenuPix User
04/20/2009 - MenuPix User
I was mistreated by the owner of this place. I called to ask if they sale pastrami by the pound and the price, and he was very rude. He said: "I don't give quotes over the phone." I was a regular consumer and since then I am not. Fortunately there are other deli options in the area.
03/13/2008 - AB
Simply the best Corned Beef sandwhich in Boston.All sandwhiches are piled high.My favorite deli at Michaels is the turkey off the rack,to die for!
11/21/2007 - MenuPix User
This is what a 'real' deli should be....
08/26/2007 - MenuPix User
Awful.................ordered a C/B sandwich to split between my G/F and I. We couldn't eat it it was so fatty. Michael came over and asked how we were enjoying it, and I showed him the mostly uneaten sandwich. He replies saying that we should have oderered the lean C/B, and walked away.
We left and went to Zaftigs for a good meal.
Michael's was dark, dingy, and dirty. With an attitute like his, It's a wonder he's still in business.
We were there some time ago.............and never again.....and I do pass the info along....
07/21/2007 - MenuPix User
great place great food mike was very nice and accomadated my gastronic needs mikes deli rules
05/29/2005 - Deli Taster
I love the top quality meats they use. Portions are big which validate the price.