This restaurant has been reported as permanently closed. Click here if it has reopened.
Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:Closed
Friday:Closed
Saturday:Closed
Sunday:Closed
Delivery
No
Payment
Accepts Credit Cards
Parking
Good for Kids
Attire
Business casual, no hats or jeans
Alcohol
Reservations
Cuisines:
Mediterranean,
Italian,
Brunch
Price Point
$$$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
No
Outdoor Seats
*This restaurant has closed. If this restaurant is open or has reopened, just let us know.
Avila a new Modern Mediterranean restaurant is the creation of Davio's owner Steve DiFillippo. Avila offers flavors of Spain, Portugal, Italy, Greece and France. Many of the dishes are rooted in tradition, however chefs, Rodney Murillo and Paul King have given them a modern twist. The menu features small plates perfect for the individual who wishes to try several items to fully plated entrees, ala crate specialties and an assortment of side dishes. Classic specialties, like Onion Soup from France, Lamb Souvlaki from Greece and Salt Cod Fritters from Spain are part of the menu but each has been given a modern flare. Only the freshest products are utilized, including all natural Brandt beef and a varied selection of fresh seafood - Black Cod, Bass, and Lobster. Fresh breads, desserts, ice creams made daily by Pastry chef Tom Ponticelli. Enjoy the open display kitchen, the inland bar with cozy banquet seating and impressive wine list. | Serves lunch, dinner, and Sunday brunch.
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