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Shanghai Garden ($$) $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
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4469 Connecticut Ave NW
Washington, DC 20008 (Map & Directions)
(202) 362-3000

Cuisine:   Chinese
Location: Upper NW > Univ of DC
Delivery: Yes Attire: Smart casual Reservations: Yes
Wifi: No Parking: Yes Alcohol: Yes - full bar
Good for Kids: Yes Outdoor Seats: Payment: Credit Cards Accepted
Hours: Closed Sun
Open for Lunch and Dinner Mon-Sat
See menu for hours
 

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User Reviews for Shanghai Garden
Stacy Lloyd III posted on 02/25/2011
Rating & Review:
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Dear Ray,
What is going on?? Please tell me when I can come enjoy some fine Chinese food!! My love to you all. Good Grief. Open up!
Best, Stacy
Marci Nadler posted on 01/14/2011
Rating & Review:
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Delicious food, wonderful service, family friendly... my family and I have gone to this restaurant for more than 3 decades. Even now, having moved an hour and a half away, we have to dine there any time we're in DC! Try the shrimp with baby bok choy...or General Tsao's Chicken (my daughters' favorite), or, well anything. We've never gotten a disappointing dish at the Shanghai, and always leave with smiles. (Ask Rai anything and the comedy begins!)
stephanie m posted on 08/10/2010
Rating & Review:
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favorite place for pork fried dumplings and great chicken corn soup. i like the triple delight, the moo goo gai pan (chicken) and all the shrimp w/ vegetables. hours: open until 9:30 most nights.
Deborah posted on 01/06/2010
Rating & Review:
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Great food, great service, at at recession-friendly price. What's not to like. I enjoy being treated like one of the family.
Carey posted on 06/20/2007
Rating & Review:
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Great with the kids. I already mourn the day they leave......
Jim Anderson posted on 12/28/2006
Rating & Review:
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I have been a fan of this resturant for over 25 years. It is well run and the food is terrifiic. The Wonton Soup is the best in town. Peking Duck and the shrimp dishes can't be beat.
MenuPix User posted on 12/11/2006
Rating & Review:
review_stars
One of the few family-run Chinese restaurants left in DC. The owner and manager is charismatic and friendly. A great place to take vegetarians and diabetics for dinner since they cater to individual tastes and can substitute ingredients as needed.

I've been a loyal fan since 1976. If you like steamed dumplings, buy them here. They're large and tasty. Other recommended dishes include the garlic eggplant with chicken and the Mongolian lamb.


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