Follow Us

Chef Larry's Cafe

48% say Yum
25 people voted
View Menu
1111 South Washington Ave
Titusville, FL 32780 (Map & Directions)
Phone: (321) 368-9123
48% say Yum
25 people voted

People Who Viewed This Also Viewed

New York-New York ($$)

Steve's Family Diner ($)
Diner, American, Breakfast, Brunch

Cracker Jacks Seafood & Tiki Bar ($$)
Seafood, American, Sandwiches

Loyd Have Mercy,LLC ($$)
Southern, Soul Food, Barbecue, Seafood

Restaurant Photos

| Add Photo

Restaurant Description

Is this your restaurant? Click to add your description here.


Add Hours

Additional Info

No delivery

Accepts Credit Cards


Good for Kids




Price Point
$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)


Outdoor Seats

Reviews of Chef Larry's Cafe

review_stars 12/14/2013 - T Hell
i had dinner at chef larrys last night with a friend and can say that it was the best dinner i have had at a restaurant it titusville in YEARS.
I had crab cakes,tomato soup, salad, and marsalla salmon and i enjoyed every bite.
my dinner guest had the flank steak and it was delicious as well.
TRY THE PLACE, MAKE UP YOUR OWN MIND, WE all have different tastes,
I will return for dinner again !!!

review_stars 05/09/2011 - lauren k
If I could, I would give this place a 0 rating for the horrible, inedible food & the service. My husband and I dined here and we were appalled at how bad the food was. The crab cakes were so mushy that we both felt sick from eating them. The corn chowder had chicken livers in it and the Tomato soup was so sweet that I had to put salt in it. The salad was SO overdressed that neither of us could finish. Our entrées included the BBQ pork and chicken. The BBQ pork tasted as though it was prepackaged and warmed in a microwave, the chicken was so fatty due to it being thigh meat and not pan seared as advertised, it was battered and lightly fried. After taking one bite, we advised the waiter of our dissatisfaction, and he came back and told us there was nothing he could do. We then politely asked for a manager or to speak to the chef himself, and when he came out, he had a scowl on his face and denied the food being bad and that we HAD to pay because he can't waste food. My husband, who is a chef in Atlanta, asked if he wanted to hear our criticism about his cooking, and he said he didn't care what we had to say and walked away. We didn't eat but one bite of our dinner and felt so sick after leaving that place.It was the worst dining experience that we've ever had....

review_stars 05/08/2011 - C Kenney
Chef Larry’s Café Titusville, Fl. – The draw was a “Chef” (and I use that term loosely) serving appetizer, soup, salad and entrée for $14.00. We were a party of (4). We each ordered one of the (4) entrees of the evening. Two in our party ordered the crab cake with roulade sauce.
The crab cake wash mushy inside, was not crispy on the outside, flavor was mediocre. Next, came roasted garlic tomato soup - too sweet and Creole chicken corn chowder-cream corn, chicken livers and whatever – nasty. The house mixed greens was from a bagged Spring Mix, like you get at any grocery store with a very very tart fruit vinaigrette. The entrees: all served with sides of a few zucchini (mushy) and greens beans and mashed potatoes with skins. I have no way to prove it, but I am willing to bet these items were left over from the night before.
Grilled rib eye with potato onion crust – some of the mashed potatoes with onions smeared on top of tough steak, there was no “crusted”. Rum BBQ pulled pork – large mound of pulled pork with nasty sauce. Grilled salmon with cilantro apple butter – sauce was greasy and all over everything, flavor really bland. Pan seared chicken with a caramelized pear glaze- chicken thighs coated and fried and made soggy by the sauce-not a caramelized glaze poured on top.
The food in general was not appetizing in appearance, flavors were bland, sauces were greasy and sides were left over. The meal was inedible and we complained to the waiter and asked to see the chef or his wife who was present. The waiter came back to say there was nothing he could do. The owners and remainder of the staff hid in back and we demanded to see the “Chef”. The “Chef” came out in a soiled chef jacket, hands folding across his chest and asked what the problem was. My son started to explain our concerns with the meal and he was cut off by Chef saying ”there was nothing wrong with food, he served it yesterday and no one complained, we only paid $10 - (plus $4 for appetizer and $2 a drink – refills on cokes $2), we were gonna pay for our meal whether we liked it or not, cause he couldn’t afford to waste food.” My son asked whether he even wanted to hear our complaints and he said “no”. We paid our bill and left the waiter $10 tip cause, not his fault. Bad food, worse attitude, unprofessional. A bad cook is not a bad Chef, just a bad cook! We did not eat our entrees. I had to track down someone to pay, they were all hiding in the back. As we left, noticed two employees that kept peeking around corner of back of building. As I left they wrote down my tag number. What’s up with that? Afraid I would walk out without paying? Got more class than you do! Better to lose a few bucks than to lose a customer and the 5 friends they will tell.

Write a Review for Chef Larry's Cafe

Recent Reviews

1. Pineapple Point (Cocoa Beach, FL)

Great atmosphere, food & service! Highly recommended!... read more

2. Kelly's Smokin' BBQ (Port St. John, FL)

I ordered 2 combination 2 meat meals from take out
I drove home and the hot smoking sausage was not even a quarter of the way cooked raw read more

3. Beef O'Brady's (Palm Bay, FL)

Nice , good meals going on, beers are 2 for 1, they have the sports bar thing going on everywhere even at your table. So no problem there very congi... read more

4. Brasas Grill (Cocoa, FL)

We had the most AMAZING dining experience last night. Brasas has to be the top steakhouse in Brevard County and it’s FAMILY OWNED! Chef/Owner E... read more

5. Country Cookin' Diner (Rockledge, FL)

this was our first time ordering from Country Cookin' Diner and it was the best! My daughter ordered the cheeseburger and fries and I had the country... read more

Florida Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Florida
United States Restaurant Guide:
AK | AL | AR | AZ | DE | CA | CT | CO | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem