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Keith Young's Steakhouse

($$$)
review_stars 
55% say Yum
22 people voted
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165 Highway 21
Madisonville, LA 70447 (Map & Directions)
Phone: (985) 845-9940

55% say Yum
22 people voted
Add your Vote!

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Restaurant Description

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Hours: Add Hours

Delivery
No

Payment
Credit Cards Accepted

Attire
Dressy casual

Alcohol

Price Point
$$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)

WiFi
No

Parking
Yes

Good for Kids

Reservations
Yes

Outdoor Seats

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Reviews of Keith Young's Steakhouse

Anonymous posted on 03/06/2014

review_stars
It is hit-or-miss in terms of the quality of steaks at Keith Young's in our experience. We have had enjoyable steaks there on one occasion, then dried-out steaks that were overcooked (and some undercooked) at other times. Their staff tried to ignore/discount that three of our steaks at a dinner were cooked inconsistent with what was ordered (we sent two back for further cooking, as they were then scorched on the outside). Very disappointing. Staff at this restaurant did not inquire as to our satisfaction with the meal at all...business must be good as customer focus is non-existent. We won't be back. Ruth's Chris or other comparable steak houses are in a different league from Keith Young's. Keith Young's is thriving only because there is little competition on the northshore in terms of steak houses.

Tom Pastoret posted on 11/24/2013

review_stars
We had made dinner reservations ahead and arrived early and had several nice cocktails at the bar before beibg seated. We ordered more drinks along with food (steaks). Although they were prepared exactly as ordered, they were served on COLD plates which sucked almost all of the heat from the steaks and the baked potatoe was only warm. This was my first time and was not what I expected for this restaurant. The wait staff was excellent and exceeded my expectations.

laura brady posted on 10/07/2009

review_stars
We went last Saturday, Oct 3, 2009. Everything was great - we ate 5 different entrees. The only problem we had was the ribeye and it was cooked medium rare but it was tough and i really had a hard time chewing it. Please get better beef, like Ruth's Cris? It makes all the difference in the world. Service was excellent, by the way and the atmosphere was great. The bartenders really know what they are doing. I'll be back but will not order the rib eye (my favor it steak).

Suzanne posted on 10/05/2009

review_stars
Crab cakes awesome! Very nice dining atmosphere!

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