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Butch's ($$$) $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
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44 E 8th St
Holland, MI 49423 (Map & Directions)
(616) 396-8227

Cuisine:   Sandwiches, Subs
Location: Ottawa County > Holland
Website: www.butchs.net/
Delivery: No Attire: Casual Reservations: Yes
Wifi: Yes Parking: Yes Alcohol: Yes - full bar
Good for Kids: Outdoor Seats: Yes Payment: Credit Cards Accepted
Hours: Mon-Thu: 10am-9pm, Fri-Sat: 10am-10pm
 

User Reviews for Butch's
Chris W. posted on 07/31/2009
Rating & Review:
review_stars
Worst restaurant ever! My wife and I were in Holland for our anniversary, and decided that we would splurge a little and have a nice dinner out. We liked the downtown area, so decided on Butch's Dry Dock.<br /> <br /> I ordered the Fillet Mignon ($36) and my wife got the fish, Halibut I believe (it was definately one of the more expensive fish dishes on the menu). Either way, we were eargerly looking forward to eating our meal.<br /> <br /> My Fillet, which I ordered medium rare, came to me without the slightest bit of pink in it, so I sent it back. Meanwhile, my wife started on her fish, and noted to me that for such a high price, it was hardly worth writing home about. Her vegetables were soaked in butter, and the mashed potatoes were chunky, and had a ratio of 2 parts sour cream per 1 part potato...disgusting in my opinion.<br /> <br /> My new steak then came out. It was no more pink then the last steak, but much more tender...my theory is that the chef beat the steak to death with a meat tenderizer, because the texture in my mouth was about the same as the mashed potatoes.<br /> <br /> With an appitizer, two glasses of wine, tax, and tip the bill came out around $90. This was almost 3 times the amount we paid for a meal at the New Holland Brewery down the street the night before, and the food there was significantly better. <br /> <br /> I can't say enough about how disappointed I was with this place.


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