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Benton Square

($$)
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67% say Yum
9 people voted
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400 E Sixth St
Rolla, MO 65401 (Map & Directions)
Phone: (573) 426-4800

Cuisine: Italian, Desserts, Ice Cream
Neighborhood: Rolla
Website: www.bentonsquare.com
67% say Yum
9 people voted
Add your Vote!

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Restaurant Description

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Hours: Add Hours

Delivery
No

Payment
Accepts Credit Cards

Attire
Casual

Alcohol

Price Point
$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)

WiFi
No

Parking
Yes

Good for Kids

Reservations

Outdoor Seats

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Reviews of Benton Square

Chelsie posted on 01/26/2014

review_stars
Amazing place! Great food and service, atmosphere is second to none. They seem to have worked out all of the kinks. Surprising what a change in management can do for a business.

Jkern posted on 10/22/2013

review_stars
A lot has changed. Benton Square has excellent food and great service. Clean and a relaxing atmosphere. I recommend the Italian nachos and the chicken Caesar wrap. The sweet potato fries are awesome as well.

former employee posted on 02/11/2011

review_stars
<br /> Inspection Report For:<br /> Benton Square<br /> 400 E. 6th St.<br /> Rolla, MO 65401<br /> <br /> Inspected On: 02/07/11<br /> Type of Inspection: Routine/ Follow-Up Required <br /> Comments:<br /> <br /> Critical Violations: <br /> <br /> 1. Employee personal drink in unapproved container stored above wares in warewashing area.<br /> <br /> 2. Observed raw meats stored above ready to eat food in walk-in cooler.<br /> <br /> 3. Failure to properly date label all refrigerated, ready-to-eat potentially hazardous food.<br /> <br /> 4. ready-to-eat food not discarded as required. Observed food product in walk-in cooler that were out of date.<br /> <br /> 5. Excessive debris buildup on interior of wall mounted ice scoop holder.<br /> <br /> 6. Interior of microwave contains food spatter.<br /> <br /> 7. Unlabeled spray bottles.<br /> <br /> 8. Observed excessive residue food buildup on table mounted can opener and table mounted base.<br /> <br /> 9. Sanitizer concentration in dish machine on fourth floor too strong.<br /> <br /> Non-Critical Violations: <br /> <br /> 1. Hair restraints not being worn by all food preparation staff.<br /> <br /> 2. Food and single service items stored in basement under sewer line.<br /> <br /> 3. Limitation regarding the use of wiping cloths not being met as evidenced by wiping cloths not being stored in a sanitizer solution when not in use.<br /> <br /> 4. Food items stored on the floor in walk-in freezer and walk-in cooler.<br /> <br /> 5. Improper use of single-service gloves.<br /> <br /> 6. Improper storage of ice bucket. Ice bucket shall be stored inverted.<br /> <br /> 7. Improper storage of knives. Observed knives stored between prep table and steam table.<br /> <br /> 8. Food items uncovered in walk-in cooler, walk-in freezer and in salad prep cooler.<br /> <br /> 9. Observed dirt/debris along top door seal on bulk ice machine.<br /> <br /> 10. Burners on stove contain excessive burned on residues.<br /> <br /> 11. Excessive ice accumulation observed on evaporator unit in the walk-in freezer with condensate dripping and refreezing on food product.<br /> <br /> 12. Observed flooring material in walk-in cooler in disrepair.<br /> <br /> 13. Shelf below grill unit contains excessive grease and food debris and unit was elevated with bricks which are not smooth and easily cleanable.<br /> <br /> 14. Observed utensils stored with food contact surface up.<br /> <br /> 15. The employee handsink is used for purposes other than hand washing.<br /> <br /> 16. Absence of covered wastebasket in the employee restroom.<br /> <br /> 17. Paper towels not in a sanitary dispenser at employee handsinks.<br /> <br /> 18. Thermometers on warewashing machine are not properly calibrated.<br /> <br /> 19. Observed knives stored between prep table and steam table.<br /> <br /> 20. Employees' personal items stored on prep table.<br /> <br /> 21. No soap at employee handsink at fourth floor bar area.

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