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King Chef

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298 Sam Ridley Pkwy E # 160
Smyrna, TN 37167 (Map & Directions)
Phone: (615) 223-0006
Yum or Yuck?

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Restaurant Description

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Mon-Thu: 10:30am - 10pm, Fri-Sat: 10:30am - 10:30pm, Sun: 11am - 10pm

Additional Info


Credit Cards Accepted


Good for Kids




Price Point
$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)


Outdoor Seats

Reviews of King Chef

review_stars 06/11/2014 - William Gamble, Retired Chef
We ordered two (2) meals and two (2) veggie egg rolls.

Menu description:
A). CS7 Seafood Delight with lobster meat, crabmeat, jumbo shrimp, scallops with many kinds of fresh
vegetables with tasty seafood sauce.
The dinner did not include lobster meat or real crabmeat but the crabmeat (3 slices) were imitation surimi
or polloch fish which had been seasoned and food coloring added to give it the red color to make it
appear like crabmeat. Their were two (2) shrimp included in the meal but the sizes were not 16/20 jumbo
shrimp or 31/35 large shrimp but were 61/20 which are small shrimp. Their were two (2) #SA-116 small
scallops included that appeared to be bay scallops but did not taste like bay scallops but
tasted like seasoned/colored shark meat. The vegetables included were thirteen (13) broccoli florets and
two (2) slices of carrots with three (3) frozen green peas. The broccoli, carrots and green pea were hard
and not completely cooked for tenderness. The seafood sauce portion included measured to be
pproximately three (3) tablespoons.

B). S6 Moo Goo Gai Pan with chicken, white rice, veggies with white sauce.
The dinner included three (3) slices of chicken and ten (10) broccoli florets and two (2) slices of carrots
with no other vegetables. The white sauce was sufficient but was blend with little flavor.

C). Appetizer, two (2) vegetable egg rolls.
The egg rolls were 1/2" in diameter and very small not the size of a typical store purchased egg roll but
approximately the size of a pencil and were cold inside.

I rate the quality of the meals as poor for what you pay for and would not recommend
W. Gamble, Retired Chef of 45 years.

review_stars 04/23/2012 - Randy
i love this restaurant. The people are great and the food is the best around and very reasonably priced. The portions are huge and tasty. Try King Chef and you won't want to go any where else.

review_stars 07/21/2009 -
I have been to this restaurant and the food is okay.But when my friend recommended me to go to another restaurant on Waldron Rd in La Vergne I thought it taste much better.Even though the restaurant doesn't deliver its cheaper and they give you a very large portion.

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