Hours
Open Today:
12:00pm-2:30pm 5:00pm-9:00pm
Monday12:00pm
-2:30pm 5:00pm
-9:00pm
Tuesday12:00pm
-2:30pm 5:00pm
-9:00pm
Wednesday12:00pm
-2:30pm 5:00pm
-9:00pm
Thursday12:00pm
-2:30pm 5:00pm
-9:00pm
Friday12:00pm
-2:30pm 5:00pm
-9:00pm
Saturday5:00pm
-9:30pm
SundayClosed
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Restaurant Details
Delivery
No
Payment
Credit Cards Accepted
Parking
Parking Lot
Good for Kids
No
Attire
Casual
Alcohol
Yes - Full Bar
Reservations
Yes
Cuisines:
Italian
Price Point
$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
No
Outdoor Seats
No
Restaurant Description
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Write a Review for Trattoria Toscana
Reviews for Trattoria Toscana
#5 out of 26 restaurants in Whippany
#2 of 3 Italian in Whippany
Top Reviews of Trattoria Toscana
04/04/2024 - MenuPix User
03/12/2024 - MenuPix User
03/01/2024 - MenuPix User
01/06/2024 - MenuPix User
12/26/2023 - MenuPix User
12/19/2022 - Manny Ramirez
Awful Service. Not accommodating, got mad when I asked a question. Won’t be coming back. Food was ok
08/11/2008 - Bruce & Joette
We read about this place in the Daily Record newspaper. My wife own's a Relax the Back franchise store on Rt. 10 W. in East Hanover, and we pass the restaurant every day on the way home.
We decided to stop in this past Saturday evening after we closed the store at 6 P.M. We had a reservation but were seated immediately. The bruschetta came to the table was awesome. We ordered two salads each. My wife ordered a tomato and buffalo mozzarella salad with avocadoes in a balsamic dressing. It was outrageously delicious. I ordered a prosciutto and fig salad with balsamic glaze. The figs were tender and sweet and complemented the prosciutto which was perfect and not too salty. The main courses were absolutely delicious. I had seafood risotto with jumbo shrimp and asparagus in a light garlic-butter-olive oil sauce. The shrimp were perfect and garlicky. A great dish.
My wife had seared tuna in a balsamic reduction with zucchini sliced on the bias with a lime juice and lime zest sauce, along with risotto. This dish was better than mine.
For dessert we split an Italian ricotta cheesecake with side of fresh fruit that was a perfect compliment to the entire meal. We both had cappucinos and mine was with Amaretto d'Saronno. The owner (who works the house floor) gave the Amaretto on the house. The bill was above average for two, but for this kind of food and easy, relaxed atmosphere, it was well worth it.