Hours
Open Today:
Closed
MondayClosed
Tuesday11:00am
-9:00pm
Wednesday11:00am
-9:00pm
Thursday11:00am
-9:00pm
Friday11:00am
-9:00pm
Saturday12:00pm
-9:00pm
SundayClosed
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Restaurant Details
Delivery
No
Payment
Credit Cards Accepted
Parking
Parking Lot
Good for Kids
Yes
Attire
Casual
Alcohol
Yes - Full Bar
Reservations
No
Cuisines:
American,
Seafood,
Seafood Markets
Price Point
$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
No
Outdoor Seats
Yes
Restaurant Description
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Write a Review for Galley Seafood Restaurant
Reviews for Galley Seafood Restaurant
#35 out of 555 restaurants in Metairie
#7 of 67 American in Metairie
Top Reviews of Galley Seafood Restaurant
03/21/2024 - MenuPix User
02/19/2024 - MenuPix User
02/05/2024 - MenuPix User
01/02/2024 - MenuPix User
12/16/2023 - MenuPix User
12/10/2023 - MenuPix User
02/03/2022 - MenuPix User
Their food is delicious
07/15/2017 - David t
Was in area for a few days. Found this place. One of the best places I have ever been to. As I'm not familiar with local food, the staff helped me order and helped me eat properly since I'm from the north. It was so good and fun we came back two days later. If your near Metairie you have to stop here. I'm really sad to see any bad reviews. These are all old reviews and not current. The place is great amazing and awesome. This is my first review of anything and they deserved the greatest rating I could give. Bring the whole family.
10/11/2015 - Libbylou
Food was good but the service was terribly lacking and the attitude was handicapped UNfriendly. Three staff were standing by the door and not one offered to help us. We were told to choose any table and NO ONE helped move chairs. We had to ask for each thing we wanted -- lemon, tartar sauce. more drink. You can find food as good at lesser expensive and friendlier places. I won't be coming back anytime soon.
02/05/2011 - TxZipp
I am new to the area and decided to try Galley Restaurant on Metaire Road, Feb 5, 2011. I ordered a large bowl of Seafood Gumbo. Beside being cold it had something of in it, at first I thought it was sausage cut up, so I tasted it. Well NOPE it wasn't sausage and could not take one more bite. I put a large piece of whatever that was on the side of the bowl. When the waiter came over to see if he could get us anything else. I asked him, what is this? He looked a little puzzled and said I have no idea,since he looked as confused as I was and didn't seem to care that I was bothered, I said then take it off the menu and off my ticket. He said ok and left. When he brought the check over he said he had talked to the cook and it was left over scraping from the bottom of the pot. Well now I know that when they burn their food they still serve it. At least I found out what I had swallowed, burnt settlings from when they made the pot of gumbo.
NEVER AGAIN will I go to that restaurant!!
02/10/2010 - Tom Stone
Went to have dinner this past Saturday with a party of 8. We were directed to a separate room off the main dining room that was not being used so they set up some tables and turned on the AC/Heating window unit which warmed us about as good as a candle on the table. We never took our coats off. Our waiter "Andrew" appeared and took our drink and appetizer orders. After delivering them he took our dinner orders and the nightmare began. The po-boys and entrees arrived separately over a period of 15-20 minutes really ruining the chance of everyone dining together and two of the entrees and sides didn't arrive until everyone else had finished eating. Our waiter never returned to check our drinks or replenish anyones water, and we ended up dealing with the host who originally seated us. When I mentioned that 2 of our party hadn't been served he went in the back and came back 10 min. later with 1 of the orders and informed us the other order was on the way. When everyone had finally finished eating "Andrew" magically appeared with the bill. He even had the nerve to ask if everything was OK to which I replied it was not. When I looked at the bill I noticed that we never even received one of the sides on the bill and when I pointed this out to him he asked if we wanted him to box it up or take it off the bill. Then I proceeded to ask why an automatic 20% tip was added to the bill to which he replied any party of 5 or more is charged that. I then mentioned that the service was nowhere near a 20% tip to which he informed me that he just takes the orders, its not his fault how the kitchen handles them. The kid was a real jerk, then the manager came and said he took the $4 off of the bill for the missing side... Yippee... Anyway, while I had been there before and enjoyed myself after that experience, I'll never be back. There are way too many other good places in town to have to put up with that kind of incompetence and not even be offered any kind of apology... They just lost me and anyone else I can convince to dine elsewhere...