Jim Jake posted on 04/08/2013
Rating & Review:
RUN! The food quality screams cheap. Frozen peas warmed, cheap cabbage barely cooked. Instant rice. Chicken and Dumplings stretched water thin and BLAND. Everything is made to profit for the owner, with bad cooks and store bought products, with little real effort to even come close to home cooked as they advertise. BBQ? VINERGARY!
julie posted on 02/18/2013
Rating & Review:
picked up to go plate -- beans were dried out -- didn't see until got home and open plate -- very upset that would actually serve beans dried out and almost black -- bottom of the pan i would say on a togo plate
RALPH J. COLEY posted on 10/13/2011
Rating & Review:
ON PREVIOUS OCCASIONS, THE FOOD AND SERVICE HAVE BEEN EXCELLENT. HOWEVER, LAST NIGHT (0OCTOBER 12, 2O11) THE COLE SLAW WAS BLAH-TASTING, THE HUSH PUPPIES WERE COLD, AND THE BRUNSWICK STEW WAS ACTUALLY A THIN TOMATO SOUP WITH A LITTLE MEAT IN IT. I CANNOT BELIEVE THE OWNER WAS IN TOWN - HE WOULD NOT LET SUCH GO ON IN HIS PLACE! I HOPE, IN THE FUTURE, HE PUTS SOMEONE WITH BRAINS IN CHARGE, WHEN HE LEAVES.
posted on 07/04/2009
Rating & Review:
Has really gone down. Imagine having to pay extra for BBQ on the buffet, what they specialize in. Mashed potatoes (insant) were so waterd down they fell through the plastic fork. The Pepsi was watererd down, too. Service was good, but can't say much for the overall dining experience. Won't be going back.
posted on 07/01/2009
Rating & Review:
The Chicken and barbecue is okay but the last time I ate there the slaw was terrible. You need good slaw for barbecue.
posted on 04/02/2009
Rating & Review:
great barbecue - but unbelievably none on the buffet! You have to pay $1.00 extra for a waitress to bring you some because the restaurant management says too much was being wasted by customers. Also there are signs saying there is a $2.00 service charge if you leave uneaten food on your plate - how insulting! Maybe the restaurant management should not have a buffet if they are worried about waste . How about al l the waste they create by throwing away 100's of paper plates, bowls and eating utensils everyday. While I enjoy the food, I will not go there again!
