Reviews for Copper Kettle Restaurant & Pakenham Inn

03/13/2024 - MenuPix User

09/24/2012 - Nicole Svatek
We celebrated my husband's birthday here and enjoyed delicious and generous appetizers of escargots bourguignons and pate of venison. We just loved the bohemian roasted duck for two, which we ordered in advance, since our friends recommended it. This delicacy was certainly worth of ordering in advance. The duck was prepared to its perfection and came with homemade Czech dumplings, sauerkraut, red cabbage and glazed carrots. My husband was treated to a complimentary hazelnut tort, which was a nice touch. For sure, we'll celebrate our future special occasions in Copper Kettle. It's such a lovely and unique place with excellent food, service and one of a kind decor. We suggest you book in advance!

07/16/2011 - roberto teran
This restaurant is amazing and its ambiance is very charming. I've going there for twenty years and I have never been disappointed. The owners cook from fresh and seasonal homegrown ingredients and everything has a very personal touch. You get a bit of the Canadian history while dining surrounded by antique Canadian tools and furniture. I love the delicious wiener schnitzel and walnut tort. Put it on your list to try it soon!