Reviews for Battuto Italian Kitchen
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2 votes - | 33% |
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3 votes - | 50% |
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1 votes - | 17% |
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0 votes - | 0% |
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0 votes - | 0% |
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08/11/2013 - Olivia Russo
All I can say is WOW! Perfect calamari with a gourmet aioli... had the chicken pate which tasted just like something I loved in Tuscany. The Bison Pasta was rich and delicious on homemade noodles... so many layers of authentic flavors. My favorite part was the wine list. Finally someone is serving great wines without gouging me. Will tell all my friends, will definitely be back to try the speck and quail egg pizza.