Reviews for Boulevard Pizza

07/18/2016 - Matt
Best pizza In the area, hands down. And try the philly calzone, it's excellent. Staff isn't just freidly, they treat you like friends, even had the owner come by our table a few times and he seems like a really good guy.

10/29/2015 - Cierra
NOBODY EAT OR WORK AT BOULEVARD PIZZERIA... THE NEW OWNER IS VERY RUDE AND DISRESPECTFUL... HE TREATS HIS WAIT STAFF LIKE CRAP... AND THE FOOD QUALITY HAS GONE DOWN... YOU WILL REGRET IT IF YOU DO...

05/20/2011 - Lissa
The pizza is amazing! closest thing to ct/ny pizza i can find in VA. the 24" is perfect for our family get togethers. we have also dined in and the food was wonderful. the only thing i'd recommend is to pick up because the delivery time is alway very long.

05/06/2011 - FlameON
Hichem (the owner) is the kind of guy to smile to ur face and then stab u in the back when ur not looking. He is an osama binladan in disguise. This place is about as welcoming and friendly as a jew at hitler house. The food is poorly made and served by stoner alcoholics and their creepy crawling friends. Enjoy being talked about behind the counter while you sit and smell the horrible mixture of ink and bug spray, you will remember this place when your crapping your guts out with food poisoning later.

04/10/2011 - Dan the Man
Hisham prepares eggplant in creative and wonderful ways. His signature dish is Eggplant Parmaggiana. It's to die for. Not only is the food delicious, but the portions are really large and the bill always surprises me at how small it is. I can honestly say that I have never been dissatisfied. Hisham is a great guy too. He's from Tunisia, which is heavily influenced by Sicilian and southern Italian cuisine. He obviously picked up some pointers. It's not all that much to look at and you wouldn't know about it if you didn't hear about it from a local, but this place is a true gem. Please get there! If you like italian food, you shouldn't pass this up.