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Ilhas de Bruma Restaurante

83% say Yum
46 people voted
1136 College St
Toronto, ON M6H 1B5 (Map & Directions)
Phone: (416) 538-2015
83% say Yum
46 people voted
Cuisine: Portuguese
Neighborhood: West Toronto

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Restaurant Description

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Hours: Add Hours


Accepts Credit Cards



Price Point
$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)



Good for Kids


Outdoor Seats


Reviews of Ilhas de Bruma Restaurante

review_stars 10/28/2013 - LMS
Without a doubt, the best seafood buffet I have ever had. For that matter, it was the best food in a restaurant! I was surprised to read some of the other reviews. A must visit!

review_stars 10/07/2013 - J. R.
Visited this place last Saturday for a celebration you have 2 hours to have a buffet meal that starts at 6 :pm .the line up for the food takes you 15 minutes or twenty depends how many people ahead of you , wend I went back to flavour some other food there was nothing but empty trays of food that was never replaced.For $35.00 per person there is no value for your money. Our guests also felt that we were rushed because they start another buffetall over again at 8:pm .Regardless to say this place is out of my list of restaurants.

review_stars 02/14/2013 - miss_mar
My family and I recently visited the restaurant to celebrate a huge milestone; my grandparent’s 50th wedding anniversary. Needless to say the service that we had received was even close to what we had expected. My cousin and I had both ordered the soup to start with. We each had chosen one of each that was offered. The caldo verde and the sea food bisque were both ridiculously salty. My uncle had ordered the calamari as a starter. The waitress had then came out and told my boyfriend that they were out of calamari when he was not the one who had ordered calamari. After sorting out the confusion, my uncle then ordered the clams as an appetizer. When eating the clams we were immediately assaulted with the taste of sand, needless to say the clams were not washed properly. It wasn’t only in the clam starter that this had occurred; anyone who had ordered a meal with clams all got clams that still had sand inside of them. For dinner, I had ordered the steak cooked medium. My stake came out over cooked to the point where one end was charred so black it was disgusting. My aunt had ordered fish, which was also un-intentionally blacked and had caused her entire meal to taste burnt. in addition to this, the staff were rude, and had bumped my cousin around when reaching behind her for cutlery and plates. It took us asking three times to get another bottle of water, and four times just for a napkin. I was not impressed with the restaurant at all especially when celebrating a once in a lifetime event. The memories that I will carry with me are how under par our service was at the restaurant and how disappointed I was when I left.

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