Hours
Open Today:
11:00am-8:00pm
Monday11:00am
-9:00pm
Tuesday11:00am
-9:00pm
Wednesday11:00am
-9:00pm
Thursday11:00am
-9:00pm
Friday11:00am
-9:00pm
Saturday11:00am
-9:00pm
Sunday11:00am
-8:00pm
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Restaurant Details
Delivery
No delivery
Payment
Credit Cards Accepted
Parking
Parking Lot
Good for Kids
Yes
Attire
Casual
Alcohol
Full Bar
Reservations
Yes-Accepts Reservations
Cuisines:
Sports Bars,
Burgers,
Steak,
Seafood,
Bar
Price Point
$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
Yes
Outdoor Seats
Yes
Restaurant Description
We're a family owned sports bar and restaurant located in the heart of Cornville, Arizona. We’re proud to be the favorite for locals and tourists alike to meet friends for lunch, dinner, drinks, and soon to be offering breakfast! Quality of food is important to us, as our Chef makes everything from scratch in-house. For entertainment, you’ll find local bands, a pool table, jukebox, and the NFL PACKAGE. Our covered outdoor patio features a full-size train caboose which is a fun touch of history for our building! The sports bar and restaurant went under new ownership on September 1st, 2022 - so come on over and see us today!
Restaurant Photos
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Write a Review for Robbers Roost Sports Grill
Reviews for Robbers Roost Sports Grill
#10 out of 16 restaurants in Cornville
#1 of 1 Sports Bars in Cornville
Top Reviews of Robbers Roost Sports Grill
03/25/2024 - MenuPix User
04/02/2023 - Jennifer
Sat for 5 minutes before being asked what I would like.
5 other customers who came in after me were served first. This has only happened with the bartender who was working 4/2/23 @ 3:30. Not the first time.
Maybe he has an issue with me. I tip more than expected.
03/02/2023 - MenuPix User
After reading the cook's response to a review, I decided to add my opinion. I also had lunch there yesterday and my lunch consisted of an opened can of beef stew that was called "steak bites". We were made to wait 45 before before being served and the cook had only 3 tables to serve. The waitrss was mortified and her tips probably suffered because of the cook's mismanagement of his kitchen and clientele. I told the waitress quietly that it was the worst food I had ever had and she should get another job.