Restaurant Details
Delivery
No
Payment
Accepts Credit Cards
Parking
Good for Kids
Attire
Casual
Alcohol
Reservations
This restaurant has been reported as permanently closed. Click here if it has reopened.
Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:Closed
Friday:Closed
Saturday:Closed
Sunday:Closed
Delivery
No
Payment
Accepts Credit Cards
Parking
Good for Kids
Attire
Casual
Alcohol
Reservations
*This restaurant has closed. If this restaurant is open or has reopened, just let us know.
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07/22/2010 - Michelle Myers
Always love their pizza. The crust is delicious and the price is great. Very fresh salads and extremely generous potions. Thanks.
08/09/2009 - Mom on Vacay
Man, where do I begin? I guess I will start with the good point, my oldest son like the spaghetti (sp) but he eats almost anything. LOL
This place definitely isn't an Italian eatery. It is Americans thinking they can cook Italian food. My dish was flavorless as the other poster but I decided to add salt. The salad was something that I could have brought from home. After I took out the the 6 onions, 2 olives, and two peppers all there was left was iceberg lettuce. BOOOOOO. And the rolls didn't come out until you ordered AND I asked for extra rolls but believe me, I asked was there a fee for the extra and it definitely was. Therefor, no extra rolls. SHAME!
The prices were above average. For those prices I should have went to Magianos (sp) or even Olive Garden.
Our waitress was completely clues in the waitress area. When she brought out the food she seemed to have this awkward disposition. It seemed as if she didn't know how to place the food on the table.
I won't be going back. Maybe I should have just said that in the beginning. LoL
Don't waste your money.
02/26/2009 - T j
good food. great chef
12/30/2008 - Peter Marino
After sending back my first entree for having no flavor, I was doubly disappointed as my second choice was the same. It seems as though the "cook" had seen a photo of Italian food but never tasted it. And since the background music choices were pop tunes, now every time I hear "Benny and the Jets", I will think about bad eggplant parm. (Sorry Sir Elton!) The best thing I can say about my wife's entree is that it had enough garlic to put off a vampire but was not used in an effective way for the dish....I do have to say that there was a fair crowd the night I was there so I can only deduce that the local crowd may just prefer their Italian food on the bland side. My grandmother would hand in her apron if she ever made anything this bad!!