This restaurant has been reported as permanently closed. Click here if it has reopened.
Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:Closed
Friday:Closed
Saturday:Closed
Sunday:Closed
Delivery
No
Payment
Credit Cards Accepted
Parking
Good for Kids
Attire
Casual
Alcohol
Reservations
Cuisines:
International,
Tapas
Price Point
$$
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
WiFi
No
Outdoor Seats
*This restaurant has closed. If this restaurant is open or has reopened, just let us know.
Is this your restaurant? Click to add your description here.
01/26/2014 - Anonymous
This is a great place for wine and the food is not bad. The management on the other hand is one of the worst I have ever experienced. The general manager to be exact treats their employees likes slaves and if they do not snap to his command he will yell at them with rage, no matter if a customer is around or not. I have seen him smile in many of the guests face, just to go talk about them behind the scene. A lot of the staff actually just takes this treatment from their General Manager Michael just so they still have money to pay bills. I have a friend that`s a black guy but very clean cut and a great server, the second he started there instantly the racism started. This Michael guy could not stand working with him because he was not of his "KIND" , minus the fact that he could do his job well. I am good friends with the owner Foster and definitely recommend this place. But just know if a guy walks up to you in all black with a toupee on, he may act like he is checking on you, but really he is judging you. I dont think this guy should treat the staff like they are walmart employees because their name tag doesnt say General Manager. And the guests should not be talked about because they got jobs as Doctors & Lawyers & Investors and not GENERAL MANAGER.
05/12/2012 - Gluten-Free-Jenn
DON'T TRUST THEIR GLUTEN FREE LABELS! They do not understand and are not concerned that I got violently ill last night - even after choosing GF menu options. I called today and they said it might be cross-contamination, but I got soooooo severely sick, I know there was more to it than that. I think they used soy sauce as a marinade without realizing it had gluten. STAY AWAY!!!!!!!!!!!!!!
See all restaurants in Milton
