Gramma Mora's Mexican Restaurant

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1465 Hertel Ave
Buffalo, NY 14216

Phone: (716) 837-6703

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Neighborhood: Buffalo

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Popular Menu Items

• Taco Dinner $13.00
• 2 soft or hard shells filled with choice of chorizo, chicken, or ground beef, with lettuce, tomato, cheese, hot sauce and onion.
• Chimichanga Dinner $19.00
• Deep fried flour tortilla stuffed with your choice of chicken, steak, ground beef, or chorizo, salsa, cheese and jalapenos, topped with guacamole and sour cream. Served over a bed of lettuce, tomatoes and olives. Includes choice of 2 sides.
• Nachos Supreme $14.00
• Corn chips, melted sharp cheddar and Monterey Jack cheeses, homemade chorizo (Mexican sausage) or chicken, and jalapeños. Garnished with lettuce, olives and tomatoes.
• Freshly Made Guacamole $7.25
• Fresh guacamole, available in half or whole pint sizes.
• Mexican Pizza Quesadilla $14.00
• 2 grilled flour tortillas, filled with 4 melted cheeses, chorizo or chicken, tomatoes, onions and homemade salsa.

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Reviews for Gramma Mora's Mexican Restaurant

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  2.9 stars - Based on 41 reviews

#92 out of 1409 restaurants in Buffalo

#5 of 51 Mexican in Buffalo

5 star				3 reviews	7%
4 star				7 reviews	17%
3 star				18 reviews	44%
2 star				10 reviews	24%
1 star				3 reviews	7%

Top Reviews of Gramma Mora's Mexican Restaurant

06/10/2025 - Georgette L.
Gramma Mora's on Hertel Ave carries a warm, inviting vibe where the fresh, flavorful Mexican dishes feel like a comforting embrace, made even better by the genuine kindness of Charlie, Liz, and their dedicated team. Sitting there with friends, savoring generous portions of sizzling steak chimichangas and seafood enchiladas, the lively atmosphere and attentive service create a memorable experience that keeps drawing me back time and again.

09/02/2024 - Patrick M.
Gramma Mora's on Hertel Ave holds a special place in my heart, a cozy haven where the warmth of familiar faces and delicious food intertwine seamlessly. The legacy of Charlie and Liz shines through in every bite, a testament to their dedication and passion for crafting unforgettable dining experiences.