Delivery
No
Payment
Credit Cards Accepted
Parking
Good for Kids
Attire
Casual
Alcohol
No
Reservations
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01/13/2022 - Jehu Martin
Wonderful. Or in the words of one of my friends who spent many years in the restaurant business “I would not know how to do anything to chicken to make it taste that great” Jose Has always been a great chef his food is always amazing. Also it is a perfect place for A meeting, an afternoon break. Coffee, espresso or a glass of wine. They have great hors d’oeuvres and fiinger sandwiches. They also have a beautiful potbelly stove at the front of the restaurant with a real fire to keep you warm
10/26/2021 - MenuPix User
Special with shirt ribs and pate at $37 skimpy and dry. Server was incompetent
06/24/2021 - Jehu Martin
This place is outstanding the food is incredibly good that is because the chef Jose DeBritto is in charge of the kitchen. I remember him from Ciboulet which was his but many years ago and from Alley Light where his skills helped elevate Alley Light from an upscale bar to an upscale and outstanding restaurant, A number of friends ate there recently and one that has extensive restaurant experience where did the chicken after which he said “I don’t know what he did to this chicken but I don’t know anybody else that could do it and make it taste that great”
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