Pizano's Pizza & Pasta

Add Review

Call

Website

Menu

Location and Contact

See Map - Get Directions

864 N State St
Chicago, IL 60610

Phone: (312) 751-1766

Website

Neighborhood: Chicago

Update Listing

Popular Menu Items

• Wiggy's Way Chicken Wings
• Our signature Bottoms Up jumbo wings with a twist! Add our tangy, mouth watering BBQ sauce and tempt your taste buds with this sweet new take on our classic recipe. Served with celery sticks and your tasty choice of our homemade bleu cheese or ranch dips.
• Annette's Tomato Bread
• Garlic bread with thinly sliced tomatoes and topped with mozzarella and bleu cheese.
• Beyond Meat® Vegan "chicken" Fingers
• You were asking and we have been listening. Pizano's first ever vegan menu item is here! A healthier take on this appetizer classic, your late-night cravings are sure to be satisfied with six of our delicious and tender Beyond Meat® "chicken" fingers served with your choice of our homemade sauces. Please note some of our recommended sauces are NOT vegan.
• Bruschetta
• We take fresh pieces of Italian bread, toasted with fresh garlic, tomato and basil, a touch of olive oil, a sprinkle of Romano cheese then pop it in the oven until golden brown.
• Chicken Fingers
• An appetizer classic for your late-night cravings! Five of our delicious and tender chicken fingers served with your choice of our homemade sauces.

Hours

Update Hours

View the Menu

Update Details

Restaurant Description

Add a description here.

Restaurant Photos

View Menu

Write a Review for Pizano's Pizza & Pasta

Share Your
Experience!

Select a Rating Select a Rating!

Reviews for Pizano's Pizza & Pasta

Write a Review

  3.9 stars - Based on 37 reviews

#218 out of 10344 restaurants in Chicago

#1 of 24 Pasta in Chicago

5 star				9 reviews	24%
4 star				20 reviews	54%
3 star				6 reviews	16%
2 star				1 review	3%
1 star				1 review	3%

Top Reviews of Pizano's Pizza & Pasta

07/05/2025 - Andrew G.
The bread and olive oil they brought out completely won me over, and the thin crust pizza struck the perfect balance-not too thin or cardboard-like, with a crispy texture and flavorful crust that made each bite memorable. After trying both Pizano's and Giordano's, I found myself preferring Pizano's for its seasoning and crust, while also enjoying the attentive service and delicious variety of dishes, from the specialty pizzas to the garlic bread and huge chicken parm sandwich.

06/15/2024 - Kevin H.
Good Food