Louisiana Crawfish and Seafoood

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937 Creighton Rd
Pensacola, FL 32504

Phone: (850) 478-1333

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Neighborhood: Pensacola

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Popular Menu Items

• Chicken Pho
• A 60+ year old family recipe perfected and passed through the generations of the Ngo family. The deeply flavored beef broth is steeped for close to a day just to ensure all that beefy flavor builds up in the broth itself. Beef bones, oxtails, cuts of beef, charred onion, charred ginger and spices work in harmony to create this “oh so” amazing soup. Served with a portion of rice noodles, sliced chicken breast, and then garnished with thinly sliced white and green onion, plus cilantro. Then you simply add your pick of beansprouts, Thai basil, jalapenos, lime juice, Sriracha, Hoisin sauce, vinegar and fish sauce to it, and “Chúc ngon miệng”, or in other words, “Enjoy”!
• Beef Brisket Pho
• A 60+ year old family recipe perfected and passed through the generations of the Ngo family. The deeply flavored beef broth is steeped for close to a day just to ensure all that beefy flavor builds up in the broth itself. Beef bones, oxtails, cuts of beef, charred onion, charred ginger and spices work in harmony to create this “oh so” amazing soup. Served with a portion of rice noodles, tender beef brisket, and then garnished with thinly sliced white and green onion, plus cilantro. Then you simply add your pick of beansprouts, Thai basil, jalapenos, lime juice, Sriracha, Hoisin sauce, vinegar and fish sauce to it, and “Chúc ngon miệng”, or in other words, “Enjoy”!
• Beef Flank Pho
• A 60+ year old family recipe perfected and passed through the generations of the Ngo family. The deeply flavored beef broth is steeped for close to a day just to ensure all that beefy flavor builds up in the broth itself. Beef bones, oxtails, cuts of beef, charred onion, charred ginger and spices work in harmony to create this “oh so” amazing soup. Served with a portion of rice noodles, beef flank, and then garnished with thinly sliced white and green onion, plus cilantro. Then you simply add your pick of beansprouts, Thai basil, jalapenos, lime juice, Sriracha, Hoisin sauce, vinegar and fish sauce to it, and “Chúc ngon miệng”, or in other words, “Enjoy”!
• Beef Meatball Pho
• A 60+ year old family recipe perfected and passed through the generations of the Ngo family. The deeply flavored beef broth is steeped for close to a day just to ensure all that beefy flavor builds up in the broth itself. Beef bones, oxtails, cuts of beef, charred onion, charred ginger and spices work in harmony to create this “oh so” amazing soup. Served with a portion of rice noodles, beef meatballs, and then garnished with thinly sliced white and green onion, plus cilantro. Then you simply add your pick of beansprouts, Thai basil, jalapenos, lime juice, Sriracha, Hoisin sauce, vinegar and fish sauce to it, and “Chúc ngon miệng”, or in other words, “Enjoy”!
• Customize Your Own Pho
• A 60+ year old family recipe perfected and passed through the generations of the Ngo family. The deeply flavored beef broth is steeped for close to a day just to ensure all that beefy flavor builds up in the broth itself. Beef bones, oxtails, cuts of beef, charred onion, charred ginger and spices work in harmony to create this “oh so” amazing soup. Served with a portion of rice noodles, your custom protein combination, and then garnished with thinly sliced white and green onion, plus cilantro. Then you simply add your pick of beansprouts, Thai basil, jalapenos, lime juice, Sriracha, Hoisin sauce, vinegar and fish sauce to it, and “Chúc ngon miệng”, or in other words, “Enjoy”!

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Reviews for Louisiana Crawfish and Seafoood

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  4.5 stars - Based on 15 reviews

#536 out of 1010 restaurants in Pensacola

#5 of 9 Cajun in Pensacola

5 star				11 reviews	73%
4 star				2 reviews	13%
3 star				1 review	7%
2 star				0 reviews	0%
1 star				1 review	7%

Top Reviews of Louisiana Crawfish and Seafoood

05/26/2025 - Natalie G.
The crawfish here are shipped directly from near Lafayette, Louisiana, and cooked in an authentic spicy Cajun style that perfectly captures the flavors of the region. Along with live or boiled crawfish, they offer other Louisiana favorites like boudin from Scott and shrimp, with a house sauce that enhances the experience without overpowering it. The new owners maintain a clean and welcoming environment, and their expertise and friendliness make it easy to enjoy high-quality seafood and Cajun specialties at reasonable prices.

02/20/2025 - Spencer M.
Wow, talk about a flavor explosion! The Louisiana crawfish here is the real deal-either live or boiled, and let me tell you, the boil packs a spicy Cajun punch that makes my taste buds dance with joy! With friendly service and a menu that includes mouthwatering boudin and shrimp, this is where I satisfy my cravings for authentic Louisiana cuisine, and I can't wait to dive back in for more!

06/15/2024 - Alan Z.
Groovy

08/29/2023 - Michealwebster
I need some seafood crab and shirmps and fish ?.... For michealwebster and antiono Webster??...

04/28/2023 - Mike
Since taking over new owners are doing a great job.