Porkys Blazin Barbeque
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Valley Broasters ($)
Asian, Chicken, Filipino, American
Porkys Blazin Barbeque ($$)
Lins Kitchen ($)
El Maguey ($)
Additional Dining Info
Good for Kids
Beer and Wine
$ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)
Mon-Thu: Closed, Fri-Sun: 11am - 8pm
The BEST place in the Kansas City area for the BEST BBQ you'll ever eat. You won't be able to stop coming back for more!!!
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Top Reviews of Porkys Blazin Barbeque
06/06/2011 - Debbie
This is one of the best BBQ places I've visited... and I've got a LOT of experience eating BBQ! The beef sandwiches are huge & the beef is so tender, it nearly melts. The beans are outstanding & the ribs... oh the ribs!! It's only open Friday, Saturday & Sunday, but if you get the chance.... it's worth the wait & the drive, even with today's gas prices!!
04/09/2011 - Debi & John
Porky's serves up the best pulled pork we've ever tasted, from coast to coast. We take an extra pound home with us after having a lunch there, and use some of it in our ramen noodles. OMG DELICIOUS!
02/17/2011 - joe
Porkys is definetly the best bbq in town....im from chicago and i always brag about their bbq ribs back at home....i've been to several bbq restaurants in kc, and porkys is number one on my list....
02/09/2011 - Darin
They have the best ribs in the world. I've had BBQ all over the states and nothing compares to them. The food or service will never fail you. The only bad things are there hours and cash or check only. You owe it to your self to make it out there if you are fortunate to have the time to hope they are open.
12/18/2010 - Danny Brooks
This is some of the Best BBQ I have had. The bones fall out of the ribs they are so tender. The pulled pork is so good. It is like candy to your mouth.
Every thing I have had at this place is awesome and the staff is very friendly.
08/10/2010 - Cynthia
Ate here with a friend on Sunday 8/8/10 and it was so good. Had the brisket sandwich w/beans and my friend had the pulled pork w/cole slaw. The meat was soooo tender and the smoked flavor was great. Didn't really need to add any sauce. Great place.
08/09/2010 - Chris Stidham
Wanted some brisket last night. Stopped to get cash. Got to porkys @ 4:30 on Sunday 8-8-2010 and it was closed. Web site says it's open till 5 on Sunday. Very disappointed.
04/12/2010 - billy bob
I respect them not taking credit... our nation needs to be weaned off debt anyway! I've never had ribs with such a solid smoked taste. You can tell when there's a solid dark color on the outside that the meat isn't just quick smoked like most bbq places.
01/26/2010 - Rob
The best Ribs I can remember and fantastic beans. Not my favorite sauce but the ribs are too good to put sauce on anyway.
11/22/2009 - Ron
their burnt end sandwich is to fantastic.
It is very large and only $5.99
be sure to get a regular size beans and mix them with the ends that fall out of your sandwich.
05/17/2009 - none ya
Foods good they don't take credit or debit. Just check or cash
03/27/2009 - Mongo2kool
Don't let this place get by you, as it is little out of the way but THE BEST BBQ in the KC area! Brisket soooo tender you won't ever go anywhere else. They are open Friday-Sunday and by Thursday I get the itch for my weekly fix. You won't be sorry and the sauces are great also!
02/04/2009 - MenuPix User
The ribs are tender and good. Brisket sandwiches are good and baked beans are good also.
Wish they had burnt ends but I think they put them in the beans. Great place to eat.
10/10/2008 - bbq lover
Very clean, and the best BBQ in the midwest. These guys know what they are doing.
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