|
#1 out of 5 restaurants in Whately
($$$), French, American
Hours today: 4:00pm-9:00pm
View Menus

Location and Contact


See Map - Get Directions
Location Icon 193 Chestnut Plain Rd
Whately, MA 01093
Phone Icon Phone: (413) 665-3044
Neighborhood Icon Neighborhood: Whately

Hours

Open Today:
4:00pm-9:00pm
MondayClosed
TuesdayClosed
Wednesday4:00pm-8:00pm
Thursday4:00pm-8:00pm
Friday4:00pm-9:00pm
Saturday4:00pm-9:00pm
Sunday1:00pm-7:00pm

View the Menu

View Menus

Restaurant Details

Delivery
No

Payment
Credit Cards Accepted

Parking
Parking Lot

Good for Kids
Yes

Attire
Dressy casual

Alcohol
Yes - Full Bar

Reservations
Yes

Cuisines:
French, American

Price Point
$$$ $ - Cheap Eats (Under $10)
$$ - Moderate ($11-$25)
$$$ - Expensive ($25-$50)
$$$$ - Very Pricey (Over $50)

WiFi
No

Outdoor Seats
Yes

Restaurant Description

Is this your restaurant? Click to add your description here.

Restaurant Photos

camera_icon

View Menu

See Menus

Write a Review for Whately Inn

Share Your
Experience!
star1 star2 star3 star4 star5
Select a Rating Select a Rating!

Reviews for Whately Inn

#1 out of 5 restaurants in Whately
#1 of 1 French in Whately

Top Reviews of Whately Inn

review_stars 05/26/2013 - tatwood
Tonight was the third time in five years we have had dinner here. We keep hoping the quality of the food will improve, but, if anything, it has declined.
Chicken liver pate - sweet taste, edible, but barely. Not a hint of chicken liver taste at all - a blind tasting would have resulted in total confusion. Thank God for the onions and lemon slice.
French onion soup - way too much gluey cheese, bitter flavor, mushy rye bread slices (why?), poor quality commercial beef base taste.
Salad - edible, predictable, served in a too-small shallow bowl.
Prime rib - ordered medium rare, received rare and barely warm. 'Au jus' was, again, made with nasty commercial beef base. A good restaurant has the class and knowledge to make their own veal stock. It's SO easy.
Broccoli (vegetable 'du jour') - barely recognizable; literally grayish green and mushy. NOBODY cooks broccoli that way anymore.
Dessert - obviously frozen and thawed pecan pie with gluey binder.
Nice wine - Peter Lehman's red blend. It saved the night.
Rolls are good, and the complementary pickled vegetables were probably the high point. Service was very good. So what?
We will never, ever go back.


Massachusetts Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Massachusetts
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem