Cosmo's Cucina

Cosmo's Cucina > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Small Plates

  • Soup

  • $7.00

    Our Fresh Baked Italian Bread

  • $13.00

    Goat Cheese Fritter

    Lightly breaded goat cheese fritter served with a half baguette and a citrus/ reisling reduction V
  • $10.00

    Side Salad

    Mixed greens, carrot, radish, shallot, tomato, and cucumber. Choice of our balsamic vinai-grette, raspberry vinaigrette, or parmesan peppercorn dressing V GF
  • $15.00

    Fried Green Tomato Caprese

    Stacked with fresh mozzarella and basil pesto. Finished with parmesan, balsamic reduction, tomato concasse and arugula. v
  • $16.00

    Shrimp Summer Rolls

    Fresh herbs and shrimp delicately wrapped in rice paper served with a green papaya carrot slaw, Hoisin and crying tiger for dipping.
  • $18.00

    Mojo Shrimp

    Large shrimp, roasted garlic, chipotle pepper, our fresh squeezed limeade, cilantro, corn tortillas.

Entrees

  • $16.00

    Spinach Feta Burger

    A meatless tradition at 804 W. Vine since the Seventies! V
  • $18.00

    Pasta with Vodka Tomato Sauce

    Our hand pulled linguini in a creamy tomato vodka sauce, asiago cheese, and fresh basil. One taste of this, and you'll think you're in Absolut Heaven! V
  • $19.00

    Asparagus Italiano

    House made linguini tossed in aglio e olio with asparagus, onions, a medley of mushrooms, Kalamata olives and Parmesan Reggiano
  • $21.00

    Smoked Salmon Pasta

    Hand pulled linguini with smoked salmon, preserved lemon, capers, tomato, spinach, cream and parmesan
  • $23.00

    Mushroom and Brie Lasagna

    Hand pulled pasta noodles, mushroom cream sauce, spinach, brie, roasted red pepper V
  • $20.00

    Cubano Pork Sandwich

    Our grilled onion bun topped with slow roasted pork, pickled peppers, dill pickle and house made chermoula. Served with our spicy sweet potato fries
  • $26.00

    Oven Roasted Duck Breast

    Rosemary rubbed duck breast sliced thinly, finished with our Reisling Reisling reduction, mascarpone sweet potatoes and arugula GF
  • $22.00

    Peruvian Chicken

    Harissa marinated free range sbick, redskin potatoes, aji amarillo, cream, house pickles, boiled egg, finished with a dollop of charmoula
  • $29.00

    Wood Grilled Rack of Lamb

    New Zealand’s finest! Grilled to your liking, finished with a raspberry Lambic reduction. Served with fresh berries, gnocchi, and a petite radicchio salad

Dessert

  • Peanut Butter Pie

  • Tiramisu

  • Black Bottom Pie

  • Lemon Mascaropne Cake

  • Chocolate Tower

WEEKEND BREAKFAST MENU

  • $12.00

    Cosmo's Omelette

    A light fluffy omelette with the works, ham, cheddar, onions, green peppers, mushrooms and potatoes. Served with toast
  • $13.00

    Mushroom Brie Scramble

    Mushroom medley, Brie cheese and fresh rosemary, scrambled in farm fresh eggs. Served with potatoes and toast
  • $15.00

    Smoked Salmon Scramble

    A culinary delight! Smoked salmon, spinach, red onion, capers, tomato and mozzarella folded into three scrambled eggs. Served with potatoes and toast
  • $12.00

    Veggie Scramble

    Three fresh eggs scrambled with your choice of three veggies. Served with toast and potatoes
  • $14.00

    Farmers Scramble

    Three farm fresh eggs scrambled with your choice of two veggies, one meat and one cheese. Served with red skins and toast
  • $16.00

    Corned Beef Hash

    Our infamous Corned Beef Hash, topped with two poached eggs and real Hollandaise! Served with potatoes and fruit
  • $15.00

    Eggs Bennie

    English muffins topped with Capicola, poached eggs and hollandaise. Served with a side of apples
  • $16.50

    The Cow Jumped over the Moon

    A six ounce steak cooked as you like, two eggs, redskins and toast
  • $7.00

    Belgian Waffle

    The star attraction at 804 W. Vine. Your choice of buckwheat or malted batter. Served with real Michigan maple syrup
  • $12.00

    Granola Fruit & Yogurt

    Our amazing home made granola made with maple syrup from Nashville, MI and almonds, topped with yogurt and fresh fruit
  • $8.00

    Oatmeal Outrageous

    Old fashioned oats cooked to perfection with apples, raisins and cinnamon. Your choice of toast is included
  • $8.00

    Breakfast Special

    Two farm fresh eggs, homestyle potatoes and choice of toast

EXTRAS

  • $9.00

    Fresh Fruit Bowl

  • $5.00

    Fresh Fruit Cup

  • $2.00

    One Egg

  • $2.50

    Toast

  • $3.00

    Yogurt

  • $3.50

    Bacon

  • $3.50

    Sausage

  • $3.50

    Slow Roasted Ham

  • $3.00

    Home Style Potatoes

  • $8.50

    House Potatoes

    with sautéed bell pepper, onion, Cheddar and Monterey Jack cheeses
  • $3.00

    Orange Juice

  • $3.00

    Apple Juice

  • $3.50

    Fresh Fruit "Power Drink"

  • $2.50

    Coffee

  • $3.00

    Tea, Assorted Flavors

  • $2.50

    Sodas

  • $2.00

    Milk

  • $2.50

    Hot Chocolate

  • $8.50

    Absolut Bloody Mary

  • $9.00

    Mimosa

    Full Bar available

WHITE

  • Chloe, Pinot Grigio, Italy

  • Sokol Blosser, Pinot Gris OR

  • Charles & Charles, Riesling WA

  • Black Star Farms Late Harvest, Riesling MI

  • Babich, Sauvignon Blanc NZ

  • Dry Lands, Sauvignon Blanc NZ

  • Joel Gott, Chardonnay CA

    unoaked
  • Kendall Jackson, Chardonnay CA

  • William Hill, Chardonnay CA

  • Rombauer, Chardonnay CA

BUBBLES

  • Bocelli, Prosecco, Italy

  • Nicolas Feuillatte, Champagne FR, NV

  • Veuve Clicquot, Champagne

ROSE'

  • Domaine de la Solitude, Dry Rose, France

RED

  • Cloudfall, Pinot Noir CA

  • Joseph Drouhin, Pinot Noir, France

  • Benton Lane, Pinot Noir, Oregon

  • Cuvee' Vincent, Cotes du Rhone - Syrah, France

  • Cantina Zaccagnini, Montepulciano, Italy

  • Amalaya, Malbec Lujan de Cuyo, Argentina

  • La Fior, Malbec CA

  • Seven Falls Cellars, Red Blend

  • Bela Ribiera del Duero, Tempranillo

  • Shannon Ridge, Red Blend

  • Cline Ancient Vine, Zinfandel CA

  • Argiano, Super Tuscan, Italy

  • Matchbook, Cabernet CA

  • Decoy by Duckhorn, Cabernet CA

  • BR Cohn Silver Label, Cabernet CA

  • Rodney Strong, Reserve Cabernet CA

  • Damilano, Barolo, Italy

RETIRED BOTTLES

  • Venge, Chardonnay CA

  • Poizin, Zinfandel CA

  • Zin 91 Zinfandel CA

  • Aviary, Cabernet CA

COCKTAILS

  • $1.50

    House Made Tonic

    Upgrade your cocktail of Gin, Vodka, Rum or Tequila (yes, tequila), with our hand crafted tonic
  • $8.00

    The Cosmo

    Absolut Citron, Cointreau, lime, a whisper of cranberry and flamed orange peel. Try it with Cuervo 1800!
  • $8.00

    Paper Plane

    Aperol Aperitivo, Amaro Nonino, lemon and Elijah Craig bourbon make up this delicious classic cocktail
  • $8.50

    Hot Toddy

    Cinnamon Jameson, lemon and honey
  • $9.00

    Irish Wolfhound

    Rhubarb gin, fresh squeezed grapefruit juice, Cointreau, lemon and soda
  • $7.50

    Saint Jimmy

    Jim Beam, St. Germain, orange bitters
  • $8.00

    Spiked Spiced Cider

    Local cider, Captain Morgan, cinnamon
  • $8.00

    Basil Penny

    A fresh gin and tonic made with Ha'Penny Dublin Dry Gin
  • $9.00

    Mulled Spiced Cider

    Red wine with our spiced cider
  • $9.00

    Topolo Margarita

    Made with our hand squeezed limeade, Sauza Commerativo Anejo tequila, orange liqueur. Served shaken in a chilled cocktail glass
  • $8.50

    Mexican Hot Chocolate

    Hot chocolate with a kick will surely warm you up! Sauza Conmemerativo, Kahlua and a pinch of cayenne

DRAFT BEER

  • Guinness

  • Harp

  • Smithwick's

  • Fullers ESB

  • Lindeman's Framboise

MONTHLY ENTERTAINMENT SCHEDULE

  • Tuesdays - Jazz Tuesday 7:30-9:30pm

    Various performers create a wonderful ambience.
  • First Wednesday: Whiskey Before Breakfast 8-10pm

    www.whiskeybeforebreakfast.com
  • First Thursday: Who Hit John? 8:30-10:30pm

    Various performers create a wonderful ambience. www.whohitjohn.com
  • Second Wednesday: Jimmy Bennett 8-10pm

    guitar and vocals
  • Second Thursday: Tom Duffield 8-10pm

    Piano. www.duffieldcaronproject.com
  • Third Wednesday: Out of Favor Boys 8-10pm

    Blues. www.outoffavorboys.com
  • Third Thursday: Strange Country 8-10pm

    Honky Tonk/Americana
  • Fourth Wednesday: Moody Coyotes 8-10pm

    guitars and vocals
  • Fourth Thursday: Bog Road 8-10pm

    Irreverent Irish Ballads. www.facebook.com/pages/The-Bog-Road/188478516281
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