Pickle Barrel Inn

Pickle Barrel Inn > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Beer - Tins
  • Cowbell Doc Perdue's Bobcat West Coast Red Ale
  • 473ml Can (5.5% ABV)
  • Beau's Lug-tread Lagered Ale
  • 473ml Can (5.2% ABV)
  • 6-pack Guinness
  • 440ml Can (4.2% ABV)
  • Coors Light
  • 473ml Can (4.0% ABV)
  • Collective Arts Life In The Clouds Hazy Ipa
  • 473ml Can (6.1% ABV)
  • 4-pack Mill St. Organic Pilsner
  • 473ml Can (5.0% ABV)
  • Budweiser
  • 473ml Can (5.0% ABV)
  • 6-pack Collective Arts Life In The Clouds Hazy Ipa
  • 473ml Can (6.1% ABV)
  • Hop City Barking Squirrel Amber Ale
  • 473ml Can (5.0% ABV)
  • Mill St. Organic Pilsner
  • 473ml Can (5.0% ABV)
  • Pastas & Specialties
  • English Style Fish & Chips
  • Pale ale beer battered haddock fillets, coleslaw, tartar sauce and your choice of side.
  • Pesto Chicken Fettuccine
  • Chicken, sundried tomatoes, sautéed bell peppers, red onion and pesto, in a white wine garlic cream sauce. Served with choice of starter.
  • Lobster & Shrimp Linguine
  • Savoury lobster and shrimp, tossed with your choice of sauce. Served with choice of starter.
  • Smothered Chicken
  • Breaded chicken breast, creamy peppercorn sauce, goat cheese, sauteed mushrooms and crispy onions. Served with mashed potato and market vegetables.
  • Crab & Shrimp Linguine
  • Atlantic red crab and shrimp, tossed with your choice of sauce. Served with choice of starter.
  • Homestyle Chicken Fingers
  • Marinated tenders, fried with special seasoning. Served with coleslaw, plum sauce and your choice of side.
  • Spaghetti Bolognese
  • Spaghetti noodles tossed with our rich meat sauce, made with 100% Canadian ground chuck, slow simmered plum tomatoes and spices. Served with choice of starter.
  • 7oz Top Sirloin
  • AAA Canadian beef, served with mashed potato, market vegetables & choice of starter.
  • Soy Ginger Glazed Salmon
  • Pan seared Atlantic salmon glazed and served on a bed of sauteed vegetables.
  • Chicken Parmesan
  • Lightly breaded chicken breast, slow-roasted basil tomato sauce and mozzarella cheese, on top of linguine.
  • Sandwiches & Deli
  • Smoked Meat Deli Sandwich
  • Smoked beef brisket. Served with coleslaw.
  • Steak Sandwich
  • Ontario corn-fed sirloin, mushrooms, onions and ancho chipotle sauce, on toasted artisan bread. With your choice of side.
  • The B.b.b.l.t.
  • Applewood smoked bacon, peameal bacon, prosciutto, crispy bacon aioli, tomato, and lettuce, on artisan bread.
  • Double Monty
  • Grilled garlic pretzel bun, shaved roast beef brisket, sliced roast turkey, aged Canadian cheddar, and Dijon aioli. Served with coleslaw.
  • Cali Chicken Grilled Cheese
  • Chicken, avocado, roasted bell peppers, Monterey jack and cheddar cheese blend, cilantro and ancho chipotle sauce, on twelve-grain bread.
  • Low & Slow Hot Alberta Beef
  • 12 hour slow-cooked beef brisket, crisp onion strings, brioche bun, and hot gravy. Served with coleslaw.
  • Triple Decker Grilled Cheese
  • Premium aged cheddar.
  • Corned Beef Deli Sandwich
  • Our famous recipe for over 49 years. Served with coleslaw.
  • The Great Reuben
  • Grilled marble rye, pastrami, melted swiss cheese, sauerkraut, and Russian dressing.
  • Pastrami Deli Sandwich
  • Oven baked beef brisket spiced with peppercorns, herbs and spices. Served with coleslaw.
  • Beer - Bottles
  • 6-pack Molson Canadian
  • 341ml Bottle (5.0% ABV)
  • Heineken
  • 330ml Bottle (5.0% ABV)
  • Coors Light
  • 341ml Bottle (4.0% ABV)
  • Michelob Ultra
  • 341ml Bottle (4.0% ABV)
  • 6-pack Heineken
  • 330ml Bottle (5.0% ABV)
  • 6-pack Corona
  • 330ml Bottle (4.6% ABV)
  • Molson Canadian
  • 341ml Bottle (5.0% ABV)
  • 6-pack Coors Light
  • 341ml Bottle (4.0% ABV)
  • Corona
  • 330ml Bottle (4.6% ABV)
  • 6-pack Michelob Ultra
  • 341ml Bottle (4.0% ABV)
  • Celebrate the 70's and 50 Years Of The Pickle Barrel
  • 6-pack Labatt 50 Ale
  • 355ml Can (5.0% ABV)
  • One Cool Cobbler
  • Diced apples, warm spices and crumble topping served with whipped cream. *Note: Item is served cold.
  • Loaded Baked Potato
  • Mixed cheese blend, applewood smoked bacon, green onion, sour cream and butter.
  • The Golden Brew
  • 473ml Can, Canada (5.2% ABV) Single Can Brewed by the Goose Island Brewhouse, a classic German lager with an assertive bitterness and a balance that will have you reaching for another. An easy drinking beer so perfect - we decided to call it the Golden Brew.
  • Cotton Candy
  • Pink vanilla & blue raspberry mix. 120gm container.
  • Dynamic Duo
  • A combination of our famous meaty pork ribs and delicious BBQ chicken wings with coleslaw. Served with your choice of our original McCain thick-cut fries or baked potato.
  • Labatt 50 Ale
  • 355ml Can (5.0% ABV)
  • Flashback Ribs
  • Tender back ribs cooked low & slow for seven hours in our classic 8-spice BBQ marinade and then grilled to perfection. Served with your choice of our original McCain thick-cut fries or baked potato and coleslaw.
  • Baked Potato
  • Served with sour cream and butter.
  • 6-pack The Golden Brew
  • 473ml Can, Canada (5.2% ABV) Brewed by the Goose Island Brewhouse, a classic German lager with an assertive bitterness and a balance that will have you reaching for another. An easy drinking beer so perfect - we decided to call it the Golden Brew.
  • Desserts
  • Ben & Jerry's Chocolate Chip Cookie Dough (500ml)
  • A pint of vanilla ice ream with gobs of chocolate chip cookie dough.
  • Cotton Candy
  • Pink vanilla & blue raspberry mix. 120gm container.
  • Ben & Jerry's Chocolate Fudge Brownie (500ml)
  • A pint of chocolate ice cream with fudge brownies.
  • Chocolate Fudge Cake
  • For the true chocolate lover. Layers of decadent chocolate fudge and chocolate devil’s food cake topped with chocolate icing and chocolate ganache
  • Ben & Jerry's Half Baked (500ml)
  • A pint of chocolate & vanilla ice creams mixed with fudge brownies & gobs of chocolate chip cookie dough.
  • Ben & Jerry's Netflix & Chilll'd (500ml)
  • A pint of peanut butter ice cream with sweet & salty pretzel swirls & fudge brownies.
  • Classic Cheesecake
  • With your choice of topping.
  • Strawberry Shortcake
  • Vanilla sponge cake layered with strawberry jelly and whipped cream, topped with fresh strawberries and strawberry coulis.
  • Salads & Bowls
  • P.b. Paella
  • Flavoured rice, shrimp, chicken, bell peppers, smoked sausage, plum tomatoes, onion, zucchini, carrots and mushrooms.
  • Kung Pao
  • Choice of chicken or shrimp with zucchini, carrots, bell peppers, field mushrooms, red onion, bean sprouts, cilantro, and noodles, tossed in a sesame-ginger sauce.
  • Southwest Chicken Caesar
  • Crispy chicken tossed in ancho chipotle, romaine lettuce, croutons, avocado, corn, black beans, grape tomatoes, Monterey jack cheese blend, with our signature Caesar dressing and ancho chipotle drizzle.
  • Greek Salad
  • Crisp iceberg lettuce, hothouse tomatoes, cucumbers, crumbled feta, mixed bell peppers, red onions, kalamata olives, with creamy feta dressing.
  • P.b. Signature Caesar
  • Parmesan cheese, garlic croutons, romaine lettuce, with housemade caesar dressing.
  • Fiesta Bowl
  • Choice of chicken, shrimp or falafel, warm rice, black beans, Monterey jack and cheddar cheese blend, house-made pico de gallo, guacamole, corn, cilantro, sour cream, ancho chipotle sauce and shredded lettuce.
  • Seasonal Gathered Greens
  • Greens, carrots, cucumber, grape tomatoes, with our housemade vidalia dressing.
  • Roasted Beet & Chicken Salad
  • Mixed greens, sliced chicken, roasted beets, goat cheese, pumpkin seeds, with balsamic dressing.
  • Local Harvest Menu
  • Rainbow Trout
  • Two lightly seasoned trout fillets pan sautéed and topped with a roasted mixed nut and maple glaze. Served with sweet potato and a medley of local seasonal harvest vegetables.
  • Butternut Squash Soup
  • Ontario butternut squash roasted and puréed hot. Served with a dash of cinnamon, nutmeg, toasted pumpkin seeds and olive oil drizzle.
  • Forty Creek Barrel Select Whiskey
  • 375ml 40%ABV Forty Creek Distillery, Grimsby
  • Grilled Beef & Mushrooms
  • Grilled tender slices of Ontario corn fed steak, topped with our roasted peppercorn sauce and sautéed Ontario shiitake and button mushrooms. Served on a bed of potato mash and a medley of local seasonal harvest vegetables.
  • Gourmet Chopped Lamb Steaks
  • Two pan roasted ground Ontario lamb patties seasoned and combined with sautéed onions, woodland mushrooms and mint. Topped with sautéed grape tomatoes and served with potato mash, a medley of local seasonal vegetables and creamy hummus.
  • Chudleigh's Apple Blossom
  • Fresh-peeled, locally sourced apples, natural cane sugar and cinnamon surrounded by a flaky blossom pastry, all from Chudleigh’s farm. Finished with crunchy sugar , cinnamon and oat crumble so it looks every bit as good as it tastes.
  • Harvest Salad
  • A colourful medley of local Ontario harvest vegetables, Ontario greens, with maple balsamic dressing and goat cheese.
  • Honey Apple Chicken
  • Lightly breaded and pan fried Ontario chicken breast topped with an Ontario apple and cranberry chutney. Served with potato mash and a medley of local seasonal harvest vegetables.
  • Kids' Meals
  • K- Spaghetti & Meat Sauce
  • Spaghetti noodles tossed in our signature tomato meat sauce.
  • K- Grilled Salmon
  • 7oz salmon fillet, with sesame seeds and teriyaki sauce.
  • K- Gooey Grilled Cheese
  • Stuffed with unprocessed cheddar.
  • K- Linguine Pasta
  • With a choice of alfredo, butter & parmesan or tomato sauce.
  • K- Burger
  • With lettuce and tomato.
  • K- Chicken Fingers
  • 3pcs White meat chicken fingers. Served with plum sauce.
  • K- Fish & Chips
  • 1pc Deep fried haddock fillet. Served with tartar sauce.
  • Spirits
  • Smirnoff Vodka
  • 375ml (40% ABV)
  • Captain Morgan White Rum
  • 375ml (40% ABV)
  • Smirnoff Vodka
  • 200ml (40% ABV)
  • Crown Royal Canadian Whiskey
  • 200ml (40% ABV)
  • Sauza Silver Tequila
  • 375ml (40% ABV)
  • Sauza Gold Tequila
  • 200ml (40% ABV
  • Crown Royal Canadian Whiskey
  • 375ml (40% ABV)
  • BURGERS & SANDWICHES
  • P.b. Bacon Cheeseburger
  • Two angus beef patties, topped with our kicker "secret sauce", lettuce, tomato, Canadian cheddar, applewood smoked bacon and crispy onions. Accompanied with your choice of side.
  • Cali Chicken Grilled Cheese
  • Chicken, avocado, roasted red peppers, monterey jack and cheddar cheese, cilantro and ancho chipotle sauce on grilled 9-grain bread. Accompanied with your choice of side.
  • Classic Burger
  • Two angus beef patties, topped with our kicker "secret sauce", lettuce and tomato. Accompanied with your choice of side.
  • Mushroom Swiss Burger
  • Two angus beef patties, topped with our kicker "secret sauce", lettuce, tomato, swiss cheese, sautéed mushrooms and crispy onions. Accompanied with your choice of side.
  • Triple Decker Grilled Cheese
  • Canadian cheddar layered between three slices of buttery grilled bread. Accompanied with your choice of side.
  • Crispy Buffalo Chicken Burger
  • Fried chicken breast, tossed in buffalo sauce. Topped with lettuce, tomato, crispy jalapeños, red onion and ancho chipotle sauce. Accompanied with your choice of side.
  • Big Life Plant Burger
  • Plant-based burger brushed with our zesty BBQ sauce, topped with lettuce, tomato and sautéed mushrooms. Accompanied with your choice of side.
  • BOWLS & SALADS
  • The Big Greek Salad (large)
  • Crisp iceberg lettuce, grape tomatoes, cucumbers, crumbled feta, mixed bell peppers, red onions and kalamata olives with creamy feta dressing.
  • Buddha Bowl
  • Crispy sweet marinated tofu, avocado, warm rice, cucumber, carrots, radishes and grape tomatoes with vidalia onion dressing. Topped with pea shoots and sesame seeds.
  • Caesar Salad (large)
  • Parmesan cheese, garlic croutons and romaine lettuce tossed in our signature Caesar dressing.
  • Kung Pao
  • Choice of chicken, shrimp or crispy marinated tofu. Zucchini, carrots, bell peppers, mushrooms, red onion, bean sprouts, cilantro and noodles tossed in sesame-ginger sauce.
  • Fiesta Bowl
  • Choice of spiced chicken, shrimp, or crispy marinated tofu. Warm rice, black beans, monterey jack and cheddar cheese, pico de gallo, corn, cilantro and ancho chipotle sauce. Topped with shredded lettuce, sour cream, guacamole and tortilla chips
  • Crispy Chicken Caesar
  • Crispy Chicken, grape tomatoes, romaine lettuce, garlic croutons and parmesan cheese tossed in our signature Caesar dressing.
  • House Salad (large)
  • Leafy greens, grape tomatoes, carrots, cucumbers and radishes, with vidalia onion dressing.
  • Beet And Goat Cheese Salad
  • Leafy greens, roasted beets, strawberries, blueberries, aged balsamic glaze, radishes, grape tomatoes and goat cheese with balsamic dressing.
  • Small Plates & Soup
  • Hoisin Ginger Chicken Bites
  • Spiced and floured chicken, fried, and tossed in a tangy ginger sauce.
  • French Onion Soup
  • Parmesan, emmental, and mozzarella.
  • Thai Fried Cauliflower
  • Crispy tempura battered cauliflower and crisp chips, tossed in a sweet Thai chili sauce. Finished with green onions and sesame seeds
  • Deep Fried Dills
  • Served with roasted garlic ranch.
  • Moroccan Cigars
  • Seasoned ontario beef, hand-rolled in a mini spring roll wrapper, fried until crispy, and served with hummus.
  • Mac & Cheese Poppers
  • Lightly breaded and deep-fried, served with a touch of tomato cream sauce.
  • Beverage Kits
  • Blackberry & Basil Smash
  • Mocktail kit contains a 1L of our organic Blackberry & Basil mix (blackberry & mint purée, cinnamon, cardamom, basil and all-natural lemon and lime juices), fresh blackberries and basil. Recipe included, makes 6-7 servings.
  • Blackberry & Basil Whiskey Smash
  • Cocktail kit contains 1 bottle of Crown Royal Whiskey (200ml, 40% ABV), a 1L of our organic Blackberry & Basil mix (blackberry & mint purée, cinnamon, cardamom, basil and all-natural lemon and lime juices), fresh blackberries and basil. Recipe included, makes 6-7 servings.
  • Spiked Strawberry Rhubarb Lemonade
  • Cocktail kit contains 1 bottle of Smirnoff Vodka (200ml, 40% ABV), a 1L of our organic Strawberry Rhubarb Lemonade mix (sun-ripened strawberries & rhubarb, apple and autumn spices and all-natural lemonade), fresh strawberries and a lemon. Recipe included, makes 6-7 servings.
  • Hot Stone Margarita
  • Cocktail kit contains 1 bottle of Sauza Gold Tequila (200ml, 40% ABV), a 1L of our organic Stone Fruit Margarita mix (apricots and peach purée, all-natural lemon and lime juices), Tabasco sauce (served on the side so you can spice your drink how you like it), and a lime. Recipe included, makes 6-7 servings.
  • Hot Stone Limonade
  • Mocktail kit contains a 1L of our organic Stone Fruit Limonade mix (apricots and peach purée, all-natural lemon and lime juices), Tabasco sauce (served on the side so you can spice your drink how you like it), and a lime. Recipe included, makes 6-7 servings.
  • Strawberry Rhubarb Lemonade
  • Mocktail kit contains a 1L of our organic Strawberry Rhubarb Lemonade mix (sun-ripened strawberries & rhubarb, apple and autumn spices and all-natural lemonade), fresh strawberries and lemon. Recipe included, makes 6-7 servings.
  • DELI
  • The Great Reuben
  • Grilled marble rye, 5 oz. of our famous pastrami, melted Swiss cheese, sauerkraut and Russian dressing. Served with coleslaw, dill pickle spear and your choice of side.
  • Pastrami Deli Sandwich
  • 6 oz. of oven baked beef brisket spiced with peppercorns, herbs and spices. Served with coleslaw, dill pickle spear and your choice of side.
  • Smoked Meat Deli Sandwich
  • 6 oz. of smoked beef brisket. Served with coleslaw, dill pickle spear and your choice of side.
  • The Big Smoke
  • A big sandwich combining 8 oz. of our famous smoked meat and classic corned beef, piled high on a double layer of marble rye with creamy coleslaw, Swiss cheese, and Russian dressing. Served with coleslaw, dill pickle spear and choice of side.
  • Corned Beef Deli Sandwich
  • 6 oz. of our famous recipe for over 50 years. Served with coleslaw, dill pickle spear and your choice of side.
  • Hot Alberta Beef
  • 6 oz. of our signature slow-cooked beef brisket served on a buttery brioche bun, smothered with hot gravy and crispy onions. Served with coleslaw and a side.
  • PLANT BASED
  • Vegan-friendly Buddha Bowl
  • Crispy sweet marinated tofu, avocado, warm rice, cucumber, carrots, radishes and grape tomatoes with vidalia onion dressing. Topped with pea shoots and sesame seeds.
  • Vegan-friendly House Salad (large)
  • Leafy greens, grape tomatoes, carrots, cucumbers and radishes with vidalia onion dressing.
  • Vegan-friendly House Salad (small)
  • Leafy greens, grape tomatoes, carrots, cucumbers and radishes, with vidalia onion dressing.
  • Vegan-friendly Big Life Plant Burger
  • Plant-based burger brushed with BBQ sauce, topped with lettuce, tomato and sautéed mushrooms. Served with house salad and vidalia onion dressing.
  • Vegan-friendly Lettuce Wraps
  • Sautéed carrots, zucchini, mushrooms, onions and bell peppers in teriyaki sauce. Served with crisp lettuce leaves and sriracha.
  • Vegan-friendly Kung Pao Tofu
  • Crispy marinated tofu, zucchini, carrots, bell peppers, mushrooms, red onion, bean sprouts, cilantro and brown rice tossed in teriyaki sauce.
  • Vegan-friendly Beet Salad
  • Leafy greens, roasted beets, strawberries, blueberries, aged balsamic glaze, radishes and grape tomatoes with balsamic dressing.
  • SHAREABLES
  • Lettuce Wraps
  • Sautéed carrots, zucchini, mushrooms, onions and bell peppers in a sesame-ginger sauce. Served with crisp lettuce leaves and sriracha.
  • Fried Pickles
  • Sliced and battered dill pickles, deep fried and served with creamy dill dip.
  • Crispy Calamari
  • Hand-cut and battered, with crisp jalapeños and bell peppers. Served with ancho chipotle sauce and our warm house-made tomato marinara.
  • Big House Wings
  • Breaded, fried and tossed in sauce. Served with celery, carrots and our dill pickle dip.
  • Coconut Crusted Shrimp
  • Served with sweet Thai chili dipping sauce.
  • Thai Fried Cauliflower
  • Tempura battered and tossed in a sweet thai chili sauce with green onions and sesame seeds.
  • TAKE OUT SPECIALS
  • Deli Family Pack- Smoked Meat
  • 1lb sliced smoked meat brisket, large container of Pickle Barrel’s famous coleslaw and a half rye loaf.
  • 1lb Deli Meat - Pastrami
  • 1lb sliced pastrami. Oven baked beef brisket spiced with peppercorns, herbs and spices.
  • Deli Family Pack- Pastrami
  • 1lb sliced pastrami brisket, large container of Pickle Barrel’s famous coleslaw and a half rye loaf.
  • 1lb Deli Meat - Roast Beef
  • 1lb sliced roast beef brisket.
  • Deli Family Pack- Roast Beef
  • 1lb sliced roast beef brisket, large container Pickle Barrel’s famous coleslaw and a half rye loaf.
  • Coleslaw Large
  • A Pickle Barrel original recipe. The way we’ve always done it. Cabbage, carrots, parsley, green onion, oil, vinegar & our secret coleslaw spice mix. (16 fl oz container)
  • 1lb Deli Meat - Smoked Meat
  • 1lb sliced smoked beef brisket.
  • Rye Bread 1/2 Loaf
  • Deli Family Pack- Corned Beef
  • 1lb sliced corned beef brisket, large container of Pickle Barrel’s famous coleslaw and a half rye loaf.
  • 1lb Deli Meat - Corned Beef
  • 1lb sliced corned beef brisket. Pickle Barrel's famous recipe for over 50 years.
  • Hard Seltzer
  • Vizzy Blueberry Pomegranate Sparkling Hard Seltzer
  • 473ml Can (5.0% ABV)
  • Vizzy Pineapple Mango Sparkling Hard Seltzer
  • 473ml Can (5.0% ABV)
  • 6-pack Vizzy Blueberry Pomegranate Sparkling Hard Seltzer
  • 473ml Can (5.0% ABV)
  • White Claw Hard Seltzer
  • 12-Pack of 355ml Cans Includes Mango, Black Cherry, Natural Lime, and Ruby Grapefruit flavours
  • 6-pack Vizzy Pineapple Mango Sparkling Hard Seltzer
  • 473ml Can (5.0% ABV)
  • White Wine
  • Fantini Farnese Pinot Grigio, Italy
  • 750ml (12.0% ABV)
  • Trius Pinot Grigio Vqa, Ontario
  • 750ml (12.0% ABV)
  • Drifting Chardonnay By Ironstone, Lodi, California
  • 750ml (13.5% ABV)
  • Peller Family Vineyards Chardonnay Vqa, Ontario
  • 750ml (12.5% ABV)
  • Trius Sauvignon Blanc Vqa, Ontario
  • 750ml (12.7% ABV)
  • Red Wine
  • Cono Sur Bicicletta Pinot Noir, Chile
  • 750ml (13.5% ABV)
  • Trius Merlot Vqa, Ontario
  • 750ml (13.5% ABV)
  • Peller Family Vineyards Cabernet-merlot Vqa, Ontario
  • 750ml (13.0% ABV)
  • Trapiche Malbec, Argentina
  • 750ml (13.5% ABV)
  • Trius Cabernet Sauvignon Vqa, Ontario
  • 750ml (13.0% ABV)
  • Beverages
  • Canned Pop -nestea
  • 355ml
  • Canned Pop - Sprite
  • 355ml
  • Canned Pop - Diet Coke
  • 355ml
  • Canned Pop - Coca-cola
  • 355ml
  • Canned Pop - Ginger Ale
  • 355ml
  • Limited Time: Valentine's Week - Made With Love
  • Drifting Chardonnay By Ironstone, Lodi, California
  • Specially selected to pair perfectly with a Valentine's meal. 750ml (13.5% ABV)
  • Valentine's Smothered Chicken
  • A three-course menu featuring breaded chicken breast smothered in creamy peppercorn sauce, goat cheese, sautéed mushrooms, crispy onions, mashed potato and market vegetables. Served with a starter salad (mixed greens with strawberries, goat cheese, and Vidalia onion dressing) and dessert (classic NY-style cheesecake with strawberry sauce).
  • Valentine's Lobster & Jumbo Shrimp Linguine
  • A three-course menu featuring savoury lobster and shrimp tossed with your choice of sauce. Served with a starter salad (mixed greens with strawberries, goat cheese, and Vidalia onion dressing) and dessert (classic NY-style cheesecake with strawberry sauce).
  • Fantini Farnese Pinot Grigio, Italy
  • Specially selected to pair perfectly with a Valentine's meal. 750ml (12.0% ABV)
  • Valentine's Fettuccine Pomodoro
  • Vegetarian. A three-course menu featuring Fettuccine Pomodoro made with mixed bell peppers, mushrooms, red onion, sun-dried tomatoes, and goat cheese, served with a starter salad (mixed greens with strawberries, goat cheese, and Vidalia onion dressing) and dessert (classic NY-style cheesecake with strawberry sauce).
  • Codorniu Brut Clasico Sparkling, Spain
  • Specially selected to pair perfectly with a Valentine's meal. 200ml (11.5% ABV)
  • Pickle Barrel 50th Retail
  • Pickle Barrel 50th Tee - Pickle + Barrel (black)
  • Celebrate 50 Years of Pickle Barrel with this 2010's Inspired design. $5 From Every Tee Sold Goes To Support SickKids.
  • Pickle Barrel 50th Tee - What The Dilly Yo (blue)
  • Celebrate 50 Years of Pickle Barrel with this 90's Inspired design. $5 From Every Tee Sold Goes To Support SickKids.
  • Pickle Barrel 50th Tee - Smoke It If You Got It (yellow)
  • Celebrate 50 Years of Pickle Barrel with this 70's Inspired design. $5 From Every Tee Sold Goes To Support SickKids.
  • Pickle Barrel 50th Tee - Dream Team (purple)
  • Celebrate 50 Years of Pickle Barrel with this 80's Inspired design. $5 From Every Tee Sold Goes To Support SickKids.
  • Pickle Barrel 50th Tee - The Pickle Barrels (hockey)
  • Celebrate 50 Years of Pickle Barrel with this 2000's Inspired design. $5 From Every Tee Sold Goes To Support SickKids.
  • Celebrate the 80's and 50 Years of the Pickle Barrel
  • Yes Way Shiitake Chicken Penne
  • Perfect penne pasta with sliced chicken, shiitake and button mushrooms, and julienne vegetables, cooked in a white wine cream sauce. Served with your choice of starter.
  • The Golden Brew
  • 473ml Can, Canada (5.2% ABV) Single Can Brewed by the Goose Island Brewhouse, a classic German lager with an assertive bitterness and a balance that will have you reaching for another. An easy drinking beer so perfect - we decided to call it the Golden Brew.
  • 6-pack The Golden Brew
  • 473ml Can, Canada (5.2% ABV) 6-Pack Brewed by the Goose Island Brewhouse, a classic German lager with an assertive bitterness and a balance that will have you reaching for another. An easy drinking beer so perfect - we decided to call it the Golden Brew.
  • Top Gun Wings
  • Talk to me, Goose... about these southern fried wings! Marinated chicken wings, breaded and deep-fried to perfection. It's a flavour ride into the danger zone. Served with veggie sticks and a side of honey, sweet!
  • Totally Radical Chicken Shish Kebab
  • This totally classic kebab features marinated chicken matched with a medley of fresh vegetables grilled to perfection and served with brown rice and creamy greek salad. Served with a side of savoury tzatziki sauce.
  • MAINS
  • Peppercorn Crusted Beef Meatloaf
  • Made with 100% ground Canadian chuck. Served with mashed potatoes and market vegetables. Smothered with our signature gravy and crispy fried onion strings.
  • English Style Fish And Chips
  • Two pieces of battered haddock fillets, coleslaw, fries and tartar sauce.
  • Chicken Fingers
  • Served with coleslaw, plum sauce and your choice of side.
  • Smothered Chicken
  • Two pieces of grilled chicken breasts, creamy peppercorn sauce, goat cheese, sautéed mushrooms and crispy onions. Served with mashed potatoes roasted peppers and zucchini.
  • Creamy Garlic Tuscan Salmon & Shrimp
  • Pan seared salmon, topped with sautéed shrimp, grape tomatoes, spinach and roasted red pepper in a creamy mushroom sauce. Served on a bed of brown rice.
  • KIDS MENU
  • Kids Fish And Chips
  • Deep fried haddock fillet, served with tartar sauce and seasoned fries.
  • Kids Chicken Fingers And Fries
  • 3pcs White meat chicken fingers. Served with seasoned fries and plum sauce.
  • Kids Chicken Teriyaki
  • Grilled chicken breast, served with teriyaki sauce.
  • Kids Burger And Fries
  • Angus beef patty, with lettuce and tomato. Served with seasoned fries.
  • Kids Veggie Burger
  • Plant-based patty, with lettuce, and tomato. Served with a choice of side.
  • Kids Pasta
  • With a choice of alfredo, butter & parmesan, tomato or meat sauce.
  • Kids Grilled Cheese And Fries
  • Made with Canadian cheddar. Served with seasoned fries.
  • Burgers
  • Big Life Plant Burger
  • Plant-based patty brushed with our tangy BBQ sauce, topped with sautéed mushrooms and bread & butter pickles.
  • Classic Burger
  • 100% Canadian ground chuck seasoned and char-broiled, topped with "secret sauce", lettuce and tomato.
  • The P.b. Bacon Cheeseburger
  • Canadian cheddar, applewood smoked bacon, and a microbrew battered onion ring.
  • Crispy Buffalo Chicken Burger
  • Buttermilk marinated, fried chicken breast, toss in buffalo sauce. Topped with battered and fried jalapeños, red onion, tomato, lettuce, and ancho chipotle sauce.
  • Weekend Brunch
  • Crispy Chicken And Waffles
  • Fried chicken breast, our famous Belgian waffle and crispy jalapeños. Served with berries and pure Canadian maple syrup.
  • Great Canadian Eggs Benedict
  • English muffin, peameal bacon, two poached eggs and hollandaise sauce. Served with berries and a mixed greens salad. Please note: eggs cook slightly in packaging, doneness can not be guaranteed.
  • Ancho-chipotle Breakfast Bowl
  • Aztec rice blend, ancho-chipotle sauce, grape tomatoes, roasted red pepper, black beans, sautéed mushrooms and spinach, avocado, and a fried egg. Served with berries. Please note: eggs cook slightly in packaging, doneness can not be guaranteed.
  • Avocado Toast
  • Grilled 12-grain bread, Swiss cheese, avocado, sautéed spinach, tomato, and two poached eggs, served with berries, hollandaise sauce, and a mixed greens salad. Please note: eggs cook slightly in packaging, doneness can not be guaranteed.
  • Mother's Week Feature - Three-Course Meals
  • Mother's Week Falafel Fiesta Bowl
  • Falafel, warm rice, black beans, Monterey jack and cheddar cheeses, pico de gallo, guacamole, corn, cilantro, sour cream, ancho-chipotle sauce, and shredded lettuce, served with Seasonal Gathered Greens to start and Strawberry Cheesecake for dessert.
  • Mother's Week Lobster & Shrimp Linguine
  • Savoury lobster and shrimp, tossed in a rosé sauce, served with Seasonal Gathered Greens to start and Strawberry Cheesecake for dessert.
  • Mother's Week Half Chicken With Fries
  • Half chicken baked in our classic 8-spice marinade, served with fries and coleslaw with Seasonal Gathered Greens to start and Strawberry Cheesecake for dessert.
  • Mother's Week Soy Ginger Glazed Salmon
  • Pan seared Atlantic salmon, glazed and served on a bed of sautéed vegetables, with Seasonal Gathered Greens to start and Strawberry Cheesecake for dessert.
  • PASTAS
  • Pesto Chicken Linguine
  • Chicken, grape tomatoes, sautéed bell peppers, red onion and pesto in a white wine garlic cream sauce. Accompanied with your choice of starter salad.
  • Chicken Parmesan
  • Lightly breaded chicken breast, slow-roasted basil tomato sauce and cheese. Served on a bed of linguine noodles. Accompanied with a choice of starter salad.
  • Bolognese Pasta
  • Our signature slow cooked meat sauce; made with Canadian ground chuck, plum tomatoes, herbs & spices. Tossed with linguine noodles. Accompanied with your choice of starter salad.
  • Lobster & Shrimp Linguine
  • Lobster and shrimp, tossed with your choice of slow-roasted basil tomato sauce, white wine garlic cream sauce or rosé sauce. Accompanied with your choice of starter salad.
  • Sides
  • Poutine Fries
  • Mashed Potatoes
  • Miss Vickie's Jalapeño
  • Kettle cooked potato chips (40g).
  • Sautéed Mushrooms
  • Applewood Smoked Bacon
  • Fries
  • Market Fresh Vegetables
  • Miss Vickie's Original Recipe
  • Kettle cooked potato chips (40g).
  • Seasonal Vegetables
  • Sweet Fries
  • Gravy
  • Onion Rings
  • Sautéed Onions
  • Peameal Bacon
  • Sweet Potato Fries
  • Fries
  • Shrimp-it-up
  • Avocado Topping
  • Miss Vickie's Sea Salt & Malt Vinegar
  • Kettle cooked potato chips (40g).
  • Loaded Mashed
  • Shareables
  • Coconut Crusted Shrimp
  • With sweet Thai chili dipping sauce.
  • Crispy Calamari
  • Hand-cut and battered, with crisp jalapeños and bell peppers. Served with ancho chipotle sauce and our warm housemade tomato marinara.
  • Big House Wings
  • Naked, BBQ, buffalo, or honey garlic. Breaded and served with celery, carrots, and ranch dip.
  • Ss
  • Salmon Spaghetti Aglio E Olio
  • Pan-seared salmon topped with honey-cilantro pesto, served on spaghetti noodles tossed with Parmesan in a light chili-garlic aioli.
  • English Style Fish & Chips
  • Pale ale beer battered haddock fillets, coleslaw, fries, and housemade tartar sauce.
  • Maple Salmon
  • Pan-seared salmon topped with maple syrup and roasted nut sauce, served on a warm antioxidant slaw of brussels sprouts, kale, cabbage, and carrots.
  • Homestyle Chicken Fingers
  • Marinated tenders, fried with special seasoning. Served with coleslaw and plum sauce.
  • Classic Meatloaf
  • Lean ground Angus Beef meatloaf, served with housemade mashed potatoes, gravy, fried onions, and market fresh vegetables.
  • Smothered Chicken
  • Two chicken breasts grilled and stacked with goat cheese in between, topped with a sautéed mushroom medley, peppercorn pan gravy, and crispy onions. Served on top of housemade mashed potatoes, layers of grilled zucchini, and roasted red peppers.
  • P.B. Grocery
  • Salad Dressing
  • 8oz salad dressing. Choice of:
  • Hamburger Buns
  • Pack of 4 brioche hamburger buns.
  • Apple Juice
  • 1.89L
  • P.b. Mustard Bottle
  • Tomato Meat Sauce
  • 16oz of our rich meat sauce. Made with 100% Canadian ground chuck, slow simmered plum tomatoes and spices.
  • Bread Loaf
  • Choice of 1 full bread loaf.
  • Coleslaw - Sm
  • 1/2lb of our famous coleslaw.
  • Tomato Sauce
  • 16oz of our slow-roasted basil tomato sauce.
  • Chicken Parmesan Piece
  • Lightly breaded chicken breast, slow-roasted basil tomato sauce and mozzarella cheese
  • Canned Pop
  • 355ml
  • SMALL PLATES
  • Honey Garlic Tofu Bites
  • Spiced, fried tofu cubes tossed in honey garlic sauce.
  • Mac & Cheese Poppers
  • Breaded and deep fried, with tomato cream sauce and fresh parmesan.
  • Hoisin Ginger Chicken Bites
  • Spiced, fried, and tossed in a tangy ginger sesame sauce.
  • DESSERTS
  • I Can't Believe It's Gluten Free Chocolate Cake
  • Layers of chocolate cake and white chocolate mousse, topped with fresh berries.
  • Chocolate Fudge Cake
  • Layers of chocolate fudge and devil’s food cake topped with chocolate icing and ganache.
  • Classic Cheesecake
  • With your choice of topping.
  • Breakfast
  • Craft Your Own Omelette
  • Served with toast, fresh fruit, and your choice of breakfast potatoes, latkes, or mixed greens salad.
  • Fried Chicken And Waffles
  • Buttermilk marinated chicken, hand-dusted in our 12 spice blend and fried crispy, served with jalapeno corn waffles, maple butter, and pure canadian maple syrup.
  • Migas Rancheros
  • Scrambled eggs combined with sauteed tomato, black beans, fried onions, jalapeno jack cheese, cheddar cheese, and fried tortillas. Topped with sour cream, cilantro, and avocado served with breakfast greens and salsa.
  • Homemade Buttermilk Pancakes
  • Served with pure maple syrup.
  • Egg Benny
  • Two poached eggs, english muffin, fresh made hollandaise, mixed green salad and choice of breakfast potatoes or latkes.
  • Avocado Toast
  • Grilled 12-grain bread, smashed avocado, melted havarti cheese topped with sliced tomato, sauteed spinach, and two poached eggs, sprinkled with hemp seeds and served with breakfast greens.
  • Breakfast Frittata
  • Three eggs, applewood smoked bacon, havarti cheese, arugula, filed mushrooms, red onions, sundried tomatoes, toasted baguette, and filed greens.
  • Egg White, Asparagus, And Mushroom Omelette
  • Served with nulti grain toast, tomatoes, and mixed green salad.
  • The Morning Reuben
  • Swiss cheese, russian dressing, and our famous pan-grilled pastrami, sauerkraut, open faced on grilled marbled rye. Topped with two over easy eggs and served with a side of breakfast greens.
  • Take Out Specials
  • Whole B.b.q. Chicken Family Meal
  • Pickle Barrel's classic B.B.Q. chicken, 1lb container coleslaw and your choice of 2 sides. Served with B.B.Q. sauce for dipping.
  • Whole B.b.q. Chicken
  • Pickle Barrel's classic B.B.Q. chicken cut up and served with B.B.Q. sauce for dipping.
  • STEAKS
  • 7oz Top Sirloin
  • AAA Canadian beef, served with mashed potato, market vegetables & choice of starter salad. (**Note: Steak will cook up in packaging. Please order your steak 1 temperature below your preferred cook temp**)
  • 10oz New York Striploin
  • AAA Canadian beef, considered the tastiest cut. Served with mashed potatoes, market vegetables & choice of starter salad. (**Note: Steak will cook up in packaging. Please order your steak 1 temperature below your preferred cook temp**)
  • Limited Time - Trius Wine 3-Pack
  • Trius Wine Fall Pack (3-pack Of 750ml Bottles)
  • Three wines in a three-pack box: Trius Cabernet Sauvignon (750ml bottle, 13% ABV), Trius Merlot (750ml bottle, 13.5% ABV), and Trius Pinot Grigio (750ml bottle, 12.0% ABV).
  • Rose Wine
  • Trius Rose Vqa, Ontario
  • 750ml (12.1% ABV)
  • All Day Breakfast
  • Bacon And Eggs
  • Three eggs any style, applewood smoked bacon or maple pork sausage. Served with toast, breakfast potatoes or latkes, and fresh fruit.
  • Three Eggs
  • Any style, choice of toast, breakfast potatoes, or latkes and fresh fruit.
  • New York Striploin Steak And Eggs
  • Served with toast, breakfast potatoes or latkes, and fresh fruit.
  • P.b. Big Breakfast
  • 3 eggs any style, 2 buttermilk pancakes, applewood smoked bacon, maple pork sausage, peameal bacon choice of toast, breakfast potatoes, or latkes and fresh fruit.
  • Belgian Waffles
  • Served with pure maple syrup and your choice of strawberry or vanilla frozen yogurt.
  • Sparkling Wine
  • Codorniu Brut Clasico Sparkling, Spain
  • 200ml (11.5% ABV)
  • SIDES
  • Avocado
  • Peameal Bacon
  • Mashed Potato
  • Seasonal Vegetables
  • Poutine Fries
  • Seasoned steak cut fries with creamy dill pickle dip, cheese curds, and gravy.
  • Fries
  • Onion Rings
  • Gravy
  • Sweet Fries
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