Lucky's
Lucky's > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters - All Day
- Fresh Mussels
- Sautéed with white wine, garlic, tomatoes, green onions, and lemon butter sauce.
- Steak Cut Calamari
- Flash fried in a caper lemon butter sauce with roasted peppers.
- Shrimp Cocktail
- Six large shrimp served chilled with cocktail sauce.
- Coconut Shrimp
- Six jumbo shrimp rolled in coconut and served with creole marmalade sauce.
- Dynamite Shrimp
- Lots of crispy shrimp with green onions and a spicy lobster cream sauce.
- Fish Tacos (2)
- Fresh fried grouper, shredded cabbage, pico de gallo, mixed cheeses and spicy cream sauce served with flour tortillas.
- Stuffed Mushrooms
- Baked with shrimp and crabmeat, served with lobster cream sauce.
- Fish Tacos (2)
- Fresh fried grouper, shredded cabbage, pico de gallo, mixed cheeses and spicy cream sauce served with flour tortillas.
- Buffalo Chicken Tenders
- Buffalo style, garnished with onion rings.
- Quesadillas
- Chicken or steak, grilled peppers and onions.
- Coconut Shrimp
- Six jumbo shrimp rolled in coconut and served with creole marmalade sauce.
- Shrimp Cocktail
- Six large shrimp served chilled with cocktail sauce.
- Maryland Crab Cakes
- Two crab cakes topped with roasted red peppers and lobster cream sauce.
- Fresh Mussels
- Sautéed with white wine, garlic, tomatoes, green onions, and lemon butter sauce.
- Dynamite Shrimp
- Lots of crispy shrimp with green onions and a spicy lobster cream sauce.
- Buffalo Chicken Tenders
- Buffalo style, garnished with onion rings.
- Quesadillas
- Chicken or steak, grilled peppers and onions.
- Steak Cut Calamari
- Flash fried in a caper lemon butter sauce with roasted peppers.
- Maryland Crab Cakes
- Two crab cakes topped with roasted red peppers and lobster cream sauce.
- Stuffed Mushrooms
- Baked with shrimp and crabmeat, served with lobster cream sauce.
- Desserts - All Day
- New York Cheesecake
- With choice of raspberry, chocolate, or caramel sauce.
- Chocolate Brownie Sundae
- Fresh baked brownie, rich vanilla ice cream topped with homemade chocolate sauce.
- New York Cheesecake
- With choice of raspberry, chocolate, or caramel sauce.
- Carrot Cake
- Topped with cream cheese icing (enough to share).
- Key Lime Pie
- Graham cracker crust topped with fresh raspberry sauce.
- Carrot Cake
- Topped with cream cheese icing (enough to share).
- Key Lime Pie
- Graham cracker crust topped with fresh raspberry sauce.
- Chocolate Brownie Sundae
- Fresh baked brownie, rich vanilla ice cream topped with homemade chocolate sauce.
- Specialties - Dinner
- Fettuccine Alfredo
- Fresh fettuccine tossed in a cream, butter and parmesan sauce. With chicken or shrimp for an additional charge.
- Lobster & Shrimp Fettuccine
- Cold water lobster tail over fresh fettuccine tossed with sautéed shrimp, garlic, and white wine in a spicy lobster cream sauce.
- Gnocchi Carbonara
- Grilled chicken, smoked bacon, sage, spinach, and parmesan garlic cream sauce.
- Chicken Chardonnay
- Pan crusted chicken, baked with mushrooms, grilled asparagus and mozzarella cheese topped with caper lemon butter sauce and roasted red peppers.
- Monterey Chicken
- Grilled chicken topped with bacon, cheddar, peppers, onions and mushrooms served with honey mustard sauce.
- Maryland Chicken
- Parmesan crusted chicken baked with shrimp and crabmeat, grilled asparagus and lobster cream sauce.
- Shrimp & Chicken Pasta
- Cavatappi pasta with mushrooms, bell peppers and onions, in a Cajun garlic cream sauce.
- Chicken Tenders
- South Carolina "Low country" recipe.
- Chicken Parmesan
- Parmesan crusted chicken topped with marinara sauce and mozzarella cheese.
- Steaks & Chops - Dinner
- Lucky's Prime Time
- Our house specialty! 10 oz. prime rib topped with sautéed mushrooms, grilled onions and melted mozzarella cheese.
- Ny Strip Steak
- The favorite of many steak lovers! 14 oz.
- House Cut Porterhouse
- This 20 oz. prime cut combines the rich flavor of a strip with the tenderness of a filet.
- Ribeye Steak
- 16 oz. of u.s. Prime beef, juicy and well marbled for peak flavor.
- Filet Mignon
- Most tender 9 oz. cut of prime beef.
- Aged Prime Rib
- Slow roasted USDA prime rib served with au jus.
- Big Porterhouse
- The king of all steaks! 28 oz.
- Big Ribeye
- A huge 22 oz. ribeye.
- Smaller Filet
- A 7 oz. cut of tender filet.
- Big Ny Strip Steak
- 18 oz. full flavored cut of prime beef.
- Soups - All Day
- French Onion
- Topped with melted provolone.
- French Onion
- Topped with melted provolone.
- Chicken Tortilla
- Old time favorite!
- Chunky Potato Cheese
- Bacon bits and shredded cheddar cheese.
- Chicken Tortilla
- Old time favorite!
- Chunky Potato Cheese
- Bacon bits and shredded cheddar cheese.
- Seafood - Dinner
- Parmesan Crusted Grouper
- Pan crusted and topped with grilled asparagus and lemon butter sauce.
- Lobster Tails
- Cold water tails served with drawn butter.
- Crab Cakes And Shrimp
- Three Maryland crab cakes topped with crispy shrimp and lobster cream sauce.
- Florida Mahi Mahi
- Chargrilled mahi over sautéed spinach, topped with scallops, shrimp and mussels in a light sauce of fresh garlic, roasted tomatoes, white wine and herbs.
- Blackened Mahi Mahi
- Blackened over sautéed spinach topped with grilled shrimp, roasted peppers, onions, and Cajun lemon butter sauce.
- Crab Stuffed Salmon
- Baked with shrimp and crabmeat topped with lobster cream.
- Salmon New Orleans
- Chargrilled salmon topped with scallops, shrimp and mussels in a spicy lobster cream sauce. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
- Chargrilled Salmon
- Chargrilled Atlantic salmon served with fresh dill sauce.
- Crab Stuffed Grouper
- Baked with shrimp and crab meat, topped with lobster cream.
- Jumbo Shrimp Scampi
- Jumbo shrimp sautéed with fresh garlic, white wine, lemon butter and herbs.
- Burgers & Sandwiches - Dinner
- Bbq Chicken & Bacon
- Delicious barbecued chicken breast with bacon and aged cheddar cheese, topped with crispy onion rings.
- Old Fashioned Burger
- A half pound, old fashioned hamburger served with sweet grilled onions. Add cheese with no additional charge.
- Prime French Dip
- Sliced prime rib, mozzarella cheese and grilled onions on a fresh baked roll. Served with au jus for dipping and creamy horseradish sauce.
- Cheddar & Bacon Burger
- Aged cheddar cheese and crispy bacon strips.
- Grilled Chicken & Swiss
- Tender grilled breast of chicken with Swiss cheese and bacon. Served with honey mustard sauce.
- Lucky's Burger
- Double patty, signature sauce, caramelized onions, American cheese and crispy bacon.
- Black & Bleu Burger
- Blackened and topped with grilled onions and melted bleu cheese.
- English Pub Fish Sandwich
- Icelandic cod hand dipped and fried until golden brown, tartar sauce.
- Salads - Lunch
- Tomato & Mozzarella Caprese
- Fresh mozzarella, sliced tomatoes over mixed greens, drizzled with pesto and balsamic glaze.
- Lucky's Salad
- Seasoned chicken breast served on a bed of fresh greens with mixed cheeses, bacon, chopped egg, tomato and toasted almonds.
- Blackened Salmon Caesar Salad
- Romaine lettuce tossed in our homemade caesar dressing and topped with parmesan cheese and croutons.
- Buffalo Chicken Salad
- Chopped buffalo tenders, mixed greens, shredded cheese, crumbled bleu cheese, egg, bacon, tomatoes and onions.
- Steakhouse Salad
- Sliced sirloin steak (8 oz.) cooked to order with tomatoes, red onions, roasted red peppers, crumbled bleu cheese and balsamic glaze.
- Pecan Crusted Chicken Salad
- Pecan crusted chicken served over fresh greens with sundried cherries, crumbled bleu cheese, pecans, tomatoes and red onions.
- Caesar Salad
- Romaine lettuce tossed in our homemade Caesar dressing and topped with parmesan cheese and croutons.
- Salmon Salad
- Grilled salmon, roma tomatoes, grilled asparagus, fresh mozzarella cheese, balsamic glaze.
- The "wedge"
- With bleu cheese, tomato and crumbled bacon.
- Shrimp Caesar Salad
- Seafood - Lunch
- Chargrilled Salmon
- Chargrilled Atlantic salmon served with fresh dill sauce.
- Crab Stuffed Grouper
- Baked with shrimp and crab meat, topped with lobster cream.
- Fish & Chips
- Beer battered Icelandic cod served with tartar sauce.
- Crab Cakes & Shrimp
- Two Maryland crab cakes topped with crispy shrimp and lobster cream sauce.
- Parmesan Crusted Grouper
- Pan crusted and topped with grilled asparagus and lemon butter sauce.
- Crab Stuffed Salmon
- Baked with shrimp and crab meat topped with lobster cream sauce.
- Specialties - Lunch
- Shrimp & Chicken Pasta
- Cavatappi pasta with mushrooms, bell peppers and onions, in a Cajun garlic cream sauce.
- Chicken Parmesan
- Parmesan crusted chicken topped with marinara sauce and mozzarella cheese.
- Chicken Tenders
- South Carolina "Low country" recipe.
- Chicken Chardonnay
- Pan crusted chicken, baked with mushrooms, grilled asparagus and mozzarella cheese topped with lemon butter sauce.
- Buffalo Mac 'n Cheese
- Baked with a blend of three cheeses, crispy bacon and sharp cheddar topped with buffalo chicken tenders.
- Lucky's Bbq Ribs
- Half slab of baby back ribs with our special BBQ sauce. Served with cinnamon apples.
- Monterey Chicken
- Grilled chicken topped with bacon, cheddar, peppers, onions and mushrooms served with honey mustard sauce.
- Fettuccine Alfredo
- Fresh fettuccine tossed in a cream, butter and parmesan sauce. Add chicken or shrimp for an additional charge.
- Maryland Chicken
- Parmesan crusted chicken baked with shrimp and crabmeat, grilled asparagus and lobster cream sauce.
- Salads - Dinner
- Shrimp Caesar
- Caesar Salad
- Romaine lettuce tossed in our homemade Caesar dressing and topped with parmesan cheese and croutons. With grilled shrimp or grilled chicken for an additional charge.
- The "wedge"
- With bleu cheese, tomato and crumbled bacon.
- Lucky's Salad
- Seasoned chicken breast served on a bed of fresh greens with mixed cheeses, bacon, chopped egg, tomato and toasted almonds.
- Salmon Salad
- Grilled salmon, roma tomatoes, grilled asparagus, and fresh mozzarella cheese.
- Buffalo Chicken Salad
- Chopped buffalo tenders, mixed greens, shredded cheese, crumbled bleu cheese, egg, bacon, tomatoes and onions.
- Steakhouse Salad
- Sliced sirloin steak (8 oz.) cooked to order with tomatoes, red onions, roasted red peppers, crumbled bleu cheese and balsamic glaze. .
- Tomato & Mozzarella Caprese
- Fresh mozzarella, sliced tomatoes over mixed drizzled with pesto and balsamic glaze.
- Blackened Salmon Caesar Salad
- Romaine lettuce tossed in our homemade caesar dressing and topped with parmesan cheese and croutons.
- Pecan Crusted Chicken Salad
- Pecan crusted chicken served over fresh greens with sundried cherries, crumbled bleu cheese, pecans, tomatoes and red onions.
- Flatbreads - All Day
- Barbecue Chicken Flatbread
- Barbecue chicken, mozzarella cheese, mixed cheeses, bacon, peppers and red onions.
- Philly Cheesesteak Flatbread
- Steak, onions, mushrooms, peppers, chili flakes and mozzarella cheese, balsamic glaze.
- Chicken, Spinach & Bacon Flatbread
- Grilled chicken, creamy spinach, bacon, green onions, mozzarella and provolone.
- Philly Cheesesteak Flatbread
- Steak, onions, mushrooms, peppers, chili flakes and mozzarella cheese, balsamic glaze.
- Chicken, Spinach & Bacon Flatbread
- Grilled chicken, creamy spinach, bacon, green onions, mozzarella and provolone.
- Barbecue Chicken Flatbread
- Barbecue chicken, mozzarella cheese, mixed cheeses, bacon, peppers and red onions.
- Side Dishes - Lunch
- Steamed Broccoli
- Jumbo Baked Potato
- German Fries
- With grilled onions and bacon.
- Redskin Mashed Potatoes
- French Fries
- Baked Sweet Potato
- Fettuccine Alfredo
- Fresh fettuccine tossed in a cream, butter and parmesan sauce. with chicken or shrimp for an additional charge.
- Garlic Green Beans
- Cheddar Mac 'n Cheese
- Sweet Potato Fries
- Sandwiches - Lunch
- Bbq Chicken & Bacon
- Delicious barbecued chicken breast with bacon, crispy onion rings and aged cheddar cheese.
- Country Club
- Turkey, ham, American, Swiss cheese, bacon, lettuce, tomato and mayo.
- Reuben
- Thinly sliced corned beef on grilled rye with sauerkraut and Swiss cheese. Served with a side of Thousand Island dressing.
- New York Style Turkey
- Mozzarella cheese, turkey, mayo, lettuce and tomato on fresh baked bread.
- Prime Time Sandwich
- 8 oz. prime rib topped with sautéed mushrooms, onion, mozzarella cheese and served open faced on our fresh house bread.
- Rachel
- Thinly shaved turkey on grilled rye coleslaw and Swiss cheese. Served with a side of Thousand Island dressing.
- Prime French Dip
- Sliced prime rib, provolone cheese and grilled onions on a fresh baked roll. Served with au jus for dipping and creamy horseradish sauce.
- Fish Sandwich
- Flash fried fresh daily fish in a fresh baked bun. Served with tartar sauce.
- Grilled Chicken & Swiss
- Tender grilled breast of chicken with Swiss cheese and bacon. Served with honey mustard sauce.
- Grilled Cheese With Ham
- With American, Swiss, Cheddar cheese, ham and tomatoes on white bread.
- Steak & Chops - Lunch
- Center Cut Pork Chop
- One thick 9 oz. glazed pork chop chargrilled and served with cinnamon apples.
- Top Sirloin Steak
- A flavorful center cut sirloin.
- Aged Prime Rib
- Slow roasted U.S.D.A. prime rib served with au jus.
- Filet Mignon
- Most tender cut of prime beef. 7 oz.
- Ny Strip Steak
- The favorite of many steak lovers! 14 oz.
- Surf & Turf - Dinner
- Prime Rib & Lobster
- 10 oz. prime rib with a cold water lobster tail served with drawn butter. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
- Filet & Lobster
- 7 oz. filet with a cold water lobster tail served with drawn butter. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
- Prime Rib & Stuffed Shrimp
- 10 oz. prime rib with three stuffed shrimp topped with lobster cream sauce. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
- Side Dishes - Dinner
- German Fries
- With grilled onions and bacon.
- Fettuccine Alfredo
- Fresh fettuccine tossed in a cream, butter and parmesan sauce. with chicken or shrimp for an additional charge.
- Sweet Potato Fries
- Cheddar Mac 'n Cheese
- Jumbo Baked Potato
- Potato Au Gratin
- Garlic Green Beans
- Redskin Mashed Potatoes
- French Fries
- Baked Sweet Potato
- Kids Menu
- Kids Cheeseburger
- With fries.
- Kids Thin Crust Pizza
- Cheese & pepperoni.
- Kids Crispy Shrimp
- With fries.
- Kids Chicken Fingers
- With fries.
- Kids Macaroni & Cheese
- Kids Fish 'n Chips
- With fries.
- Kids Grilled Cheese
- With fries.
- Junior Sirloin
- With fries.
- Kids Grilled Chicken
- With broccoli.
- Kids Bbq Ribs
- With fries.
- Burgers - Lunch
- 1/2 Lb. Old Fashioned Burger
- A gigantic old fashioned hamburger served with sweet grilled onions. Add cheese with no additional charge.
- Cheddar & Bacon Burger
- Aged cheddar cheese and crispy bacon strips.
- Lucky's Burger
- Double patty, signature sauce, caramelized onions, American cheese and crispy bacon.
- Patty Melt
- Grilled rye, swiss cheese, and caramelized onions.
- Black & Bleu Burger
- Blackened and topped with grilled onions and melted bleu cheese.
- Kid's Menu
- Kids Cheeseburger
- With fries.
- Kids Grilled Chicken
- With broccoli.
- Kids Grilled Cheese
- With fries.
- Kids Chicken Fingers
- With fries.
- Kids Pizza
- Cheese & pepperoni.
- Kids Bbq Ribs
- With fries.
- Kids Crispy Shrimp
- With fries.
- Kids Fish 'n Chips
- With fries.
- Kids Junior Sirloin
- With fries.
- Kids Pasta Alfredo
- With grilled chicken for an additional charge.
- Ribs - Dinner
- Bbq Ribs & Prime Rib
- Half rack of BBQ ribs and 10 oz. prime rib served with au jus. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
- Baby Back Bbq Ribs
- Full rack, hickory smoked with our homemade barbecue sauce šerved with cinnamon apples.
- Combos - Lunch
- 1/2 Sandwich & Cup Of Soup
- Choice of BLT, deli turkey, Reuben or Rachel.
- Salad And Cup Of Soup
- Wedge And Cup Of Soup
- Beverages - All Day
- Fresh Brewed Coffee
- Tea
- S. Pellegrino Bottled Water
- Ice Tea
- Tea
- Coca-cola Products
- Proudly serving.
- S. Pellegrino Bottled Water
- Ice Tea
- Coca-cola Products
- Proudly serving.
- Fresh Brewed Coffee
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