Salty's Beach House Restaurant
Salty's Beach House Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Wings $18.75
- Take your pick: classic salt & pepper, Salty’s house made chilli-lime or teriyaki. Served with celery and ranch dip.
- Tuna Nachos $18.75
- Ahi tuna, mango and avocado over togarashi spiced wonton chips and drizzled with maple unagi and togarashi mayo.
- Honey Sriracha Chicken $15.75
- Seasoned chunks of chicken, breaded, fried and tossed in our sweet and tangy honey sriracha glaze with crisp chunks of cucumber.
- Scallops Remoulade $17.75
- Baby scallops in a creamy remoulade sauce with fresh baked naan.
- Salty's Sliders $14.25
- Tangy beef and chorizo patties, aged cheddar, crispy onions and spicy chipotle mayo topped with fresh lettuce.
- Prawn Crunch Roll $17.75
- Featuring crispy panko crusted prawns topping a roll of cucumber, avocado, mango and asparagus. Served with sriracha mayo and maple unagi.
- Yam Fries $12.50
- Served with chipotle mayo, or you can ask for vegan sriracha mayo.
- Hawaiian Musubi $12.00
- A Hawaiian classic - sweet and savoury pork on a bed of sushi rice, wrapped in crispy seaweed and topped with musubi mayo and green onions
- Curry Mussels $21.75
- PEI mussels in a rich coconut curry broth, served with your choice of crispy fries or freshly toasted baguette.
- Tuna Tataki $18.75
- Seared ahi tuna and avocado nestled on top of a mango cucumber slaw tossed in citrus soy vinaigrette. Wonton chips on the side.
- Island Chowder (starter Size) $9.75
- PEI mussels, clams, prawns, scallops, basa, bacon and vegetables in our sweet and savoury sherry tomato broth.
- Chorizo Gnocchi Soup (starter Size) $9.75
- A creamy house-made soup filled with tangy chorizo, gnocchi, chicken stock, parmesan and basil.
- To Share
- Margherita Pizza $20.50
- Freshly baked pizza dough topped with Buffalo Mozza, San Marzano tomato sauce and basil infused olive oil.
- Bahama Breeze Pizza $21.75
- Scallops, shrimp, dry cured bacon, garlic and thyme infused confit tomatoes, manchego cheese, avocado and wasabi lime cream.
- Italian Meat Pizza $23.00
- Chorizo Sausage, Spicy Soppressata, zesty marinara sauce, Kalamata olives, red onion, fresh mozzarella. Topped with our parmesan mousse, basil oil and a sweet & spicy chili honey drizzle.
- Soups & Salads
- Wedge Salad $11.50
- Crisp iceberg lettuce with creamy parmesan ranch dressing, candied pecans and a balsamic drizzle.
- Organic Greens $14.00
- Mixed greens, seasonal berries, toasted almonds and snow goat cheese in a poppy seed vinaigrette.
- Island Chowder (full Size) $14.50
- PEI mussels, clams, prawns, scallops, basa, and bacon in a sweet and savoury sherry tomato broth.
- Organic Greens (starter Size) $9.75
- Mixed greens, seasonal berries, toasted almonds and snow goat cheese in a poppy seed vinaigrette.
- Chorizo Gnocchi Soup (full Size) $14.50
- A creamy house-made soup filled with tangy chorizo, gnocchi, chicken stock, parmesan and basil.
- Ahi & Avo Salad $23.75
- Seared ahi tuna layered with avocado, nestled on a citrus and sesame salad with snap peas and pickled watermelon radish, finished with crispy wontons and drizzled with togarashi mayo.
- Tropical Salad $23.75
- Spinach salad with fresh mango, strawberries, quinoa, black beans, onion, cucumber, almonds and fresh cilantro with a curry vinaigrette.
- Plant Based
- Teriyaki Tofu Bowl $23.25
- Broccolini, red peppers, carrots, crispy tofu tossed over a bed of jasmine rice. Topped with green onions, sesame seeds, pea-shoots and pineapple.
- Tropical Salad $16.75
- Spinach salad with fresh mango, strawberries, quinoa, black beans, onion, cucumber, almonds and fresh cilantro with a curry vinaigrette.
- Tofu Crunch Roll $16.75
- Featuring crispy, spiced tempura tofu topping a roll of cucumber, avocado, mango and asparagus. Served with vegan sriracha mayo and maple unagi.
- Impossible Burger $23.75
- 100% plant based burger, tomatoes, onions, lettuce, pickles, vegan mayo, mustard, on a freshly baked brioche bun.
- Vegan Tuna Poke Bowl $21.75
- Vegan tuna, edamame, mango, cucumber, macadamia nuts and sesame seeds over jasmine rice with crispy onions and served with a vegan sriracha mayo.
- Vegan Tuna & Avo Salad $21.75
- Vegan tuna layered with avocado, nestled on a citrus and sesame salad with snap peas, pickled watermelon radish, crisp wontons and drizzled with togarashi mayo.
- Bowls
- Butter Chicken $25.25
- Spiced chicken, roasted corn and cauliflower simmering in a rich, Indian butter curry sauce. Served with coconut jasmine rice and fresh baked naan bread.
- Poke Bowl $24.00
- Ahi tuna, edamame, mango, cucumber, macadamia nuts and sesame seeds over jasmine rice tossed in ponzu sauce and crispy onions with a vegan sriracha mayo.
- Rasta Pasta $16.75
- Fettuccine in a creamy basil rose sauce, topped with Italian parsley and Grana Padano parmesan.
- Teriyaki Chicken Bowl $24.75
- Broccolini, red peppers, carrots and chicken thighs tossed over a bed of jasmine rice. Topped with green onions, sesame seeds, peashoots, pineapple and a spiced yogurt.
- Burgers
- Saltys Classic Burger $18.75
- Hand pressed Creekstone Farms Black Angus beef, lettuce, onion, tomato, pickle and Salty’s sauce.
- Fish Tacos $19.75
- Seasoned fish, shrimp and onion, quick fried and served on guacamole with cilantro, cabbage and lettuce and topped with a coriander crema and jalapeños.
- Prawn & Chorizo Burger $22.75
- House-made chorizo burger patty topped with manchego cheese, sautéed garlic prawns and tomato on a brioche bun smothered in paprika mayo and topped with crispy fried onions.
- Jerk Chicken Sandwich $20.75
- Jerk spiced chicken, aged cheddar, lettuce, tomato, jerk mayo on a ciabatta bun.
- Tortuga Burger $22.75
- Hand pressed Creekstone Farms Black Angus beef, dry cured bacon, manchego, slaw, pickled beets, umami relish and balsamic mayo.
- Mains
- Enchiladas $16.00
- Black beans, corn, cream cheese, house made salsa verde and mole sauces, jalapeno monterey jack, avocado, red onion, micro cilantro.
- Fisherman's Pot $28.75
- Oceanwise + MSC Certified. PEI mussels, clams, prawns, scallops and basa simmered in a red curry coconut cream, topped with green onion and vine ripened tomato. Comes with coconut jasmine rice and fresh baked naan bread.
- Fish & Chips $16.25
- Oceanwise + MSC Certified. One piece of fresh beer battered cod, homestyle tartar sauce and slaw.
- Chicken Parmesan $28.75
- Tender Panko crusted chicken breast. House made marinara, and buffalo mozza. Paired with spaghetti noodles tossed in a rose sauce.
- Steak N'awlins (9oz.) $46.75
- This decadent version of 'steak frites' is a 9oz Creekstone Farms Black Angus beef sirloin topped with plump, juicy prawns and drenched in our signature remoulade sauce inspired by the French Quarter.
- Sirloin Steak (6oz) $32.75
- A 6oz Creekstone Farms Black Angus steak, garlic mashed potatoes and seasonal vegetables.
- Ribeye Steak (14oz) $53.75
- This tender 14oz ribeye is aged 45 days before being cooked to perfection and served with buttery mashed potatoes and seasonal vegetables.
- Steak N'awlins (6oz) $42.75
- This decadent version of 'steak frites' is a 6oz Creekstone Farms Black Angus beef sirloin topped with plump, juicy prawns and drenched in our signature remoulade sauce inspired by the French Quarter.
- Ribeye N'awlins (14oz) $63.75
- This decadent version of 'steak frites' is a 14oz Ribeye topped with plump, juicy prawns and drenched in our signature remoulade sauce inspired by the French Quarter.
- Steak Frites (6oz) $28.75
- A 6oz sirloin steak served alongside crispy French fries, confit garlic toast, and roasted tomatoes on top of a citrus arugula salad.
- Steak Frites (9oz) $32.75
- A 9oz sirloin steak served alongside crispy French fries, confit garlic toast, and roasted tomatoes on top of a citrus arugula salad.
- 14oz Ribeye Steak Frites $50.75
- A 14oz 45 day dry aged ribeye steak paired alongside crispy fries, confit garlic toast, and roasted tomatoes nestled on top a citrus arugula salad
- Honey Bourbon Salmon $30.75
- Cedar planked, honey bourbon marinated salmon, topped with citrus zest and scallions. Served with garlic mashed potatoes and seasonal vegetables.
- Sirloin Steak (9oz.) $36.75
- A 9oz Creekstone Farms Black Angus steak, garlic mashed potatoes and seasonal vegetables.
- Dessert
- Chocolate Mousse Cake $12.50
- Dark chocolate cake layered with chocolate mousse, drenched in salted caramel and chocolate ganache, and served on raspberry coulis.
- Key Lime Pie $11.75
- Graham crust with a sweet key lime custard, topped with whipping cream.
- Vegan Cheesecake $12.50
- Made by our friends at gratify! A vegan and gluten-free cheesecake that satisfies all cravings.
- Beverages
- Bottled Soft Drinks $5.00
- Cutlery
- To Go Cutlery
- Kids Menu
- Shiver Me Tenders $9.00
- Crispy chicken tenders and golden french fries served with parmesan sauce and ketchup.
- Mainland Mini Burgers $9.00
- 2 Angus beef patty sliders with cheese and ketchup, served with french fries
- Pirate's Cove Pasta $9.00
- Linguini tossed in a creamy tomato basil sauce.
- Kids Cheese Pizza $9.00
- Crispy thin crust pizza with house made tomato sauce and fresh mozzarella cheese.
- Feast Of Fish $9.00
- Piece of Salty's signature cod, crispy french fries, tangy coleslaw and house made tartar sauce.
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