Yamato Asian Dining & Sushi Bar
Yamato Asian Dining & Sushi Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters
- Agedashi Tofu
- Golden deep fried tofu.
- Gyoza
- 6 pieces of Japanese pan fried pork and vegetable dumpling served with gyoza sauce.
- Edamame
- Steamed soy beans, lightly salted.
- Vietnamese Spring Roll
- Two crunchy spring rolls, filled with shrimp & vegetables. Accompanied by lettuce for wrapping and a citrus "nuoc mam" for dipping. *Vegetarian version available*.
- Garlic Chicken Wings
- Seasoned fried wings with fried garlic and pepper lime dipping sauce.
- Salt And Pepper Squid
- Deep fried Chinese style salt and pepper squid.
- Prawn And Vegetable Tempura
- A light and crispy delicacy tempura served with tempura sauce.
- Mixed Vegetable Tempura
- Mixed vegetable tempura served with tempura sauce.
- Prawn Tempura
- Prawn tempura served with tempura sauce.
- Salad Rolls
- Two rice paper wraps filled with lettuce, bean sprout, cucumber & rice vermicelli. Served with our signature peanut sauce. Choose from vegetable, chicken, prawn, pork patty, or lemongrass beef.
- Salmon Avocado Salad Rolls
- Two rice paper rolls filled with lettuce, bean sprouts, cucumber, rice vermicelli and smoked-in-house salmon. Served with wasabi mayo dip. Sub to tamarind or fish sauce for gluten-free.
- Yam Tempura
- Deep fried yam tempura.
- Ebi Chili Mayo
- Light tempura prawns drizzled with spicy aioli
- Edamame
- Steamed soy beans, lightly salted.
- Salad Rolls
- Two rice paper wraps filled with lettuce, bean sprout, cucumber & rice vermicelli. Served with our signature peanut sauce. Choose from vegetable, chicken, prawn, pork patty, or lemongrass beef.
- Soups
- Wonton Soup
- Traditional Chinese wonton dumpling filled with pork & shrimp in Yamato's own chicken stock.
- Hot & Sour Soup
- A hot & sour Chinese soup with tofu, carrot, mushroom & finished with a splash of chili oil. *Only at Kelowna location.
- Wor Wonton
- Handmade wontons with BBQ pork & mixed vegetables. Add mein noodles for additional cost.
- Miso Soup
- A Japanese classic. Miso soup is a blend of soy bean with tofu and green onion.
- Wonton Soup
- Traditional Chinese wonton dumpling filled with pork & shrimp in Yamato's own chicken stock.
- Hot & Sour Soup
- A hot & sour Chinese soup with tofu, carrot, mushroom & finished with a splash of chili oil. *Only at Kelowna location.
- Miso Soup
- A Japanese classic. Miso soup is a blend of soy bean with tofu and green onion.
- Salads
- Sunomono Salad
- A refreshing vinegar based salad accompanied by seafood.
- Seaweed Salad
- A nutritious seaweed based salad.
- Gomae Spinach Salad
- A delicious spinach salad tossed with sesame sauce.
- Green Papaya Salad
- Fresh green papaya, prawns, carrot, cilantro and basil tossed with our fish sauce and sweet & sour dressing. Finished with crushed peanut, fried shallot and shrimp chips.
- Sunomono Salad
- A refreshing vinegar based salad accompanied by seafood.
- Seaweed Salad
- A nutritious seaweed based salad.
- Gomae Spinach Salad
- A delicious spinach salad tossed with sesame sauce.
- Yamato Special
- Fresh mixed greens, edamame beans with fried vermicelli and our house made sesame dressing
- Noodle In Soup
- Udon Soup
- Thick white noodle served in a clear soup broth with vegetables.
- Pho
- A famous Vietnamese beef noodle soup made by a blend of aroma spiced beef broth served with fresh rice noodles, sprout, sliced beef & beef balls. Accompanied with Thai basil and fresh lime on a separate plate.
- Saigon Noodle Soup
- Grilled and sliced chicken and a large cooked prawn served with fresh rice noodles & sprout in our special blend soup broth, finished off with fried garlic & a touch of fresh lime.
- Pho Sate
- Spicy. A touch of spicy sate sauce adds to our aroma spiced beef broth served with fresh rice noodles. Finished with fried onions, cilantro & green onion.
- Laksa Noodle Soup
- Malaysian style coconut curry noodle soup served with chicken, tofu & a boiled egg on top of rice noodle. Accompanied by sprout, cucumber, cilantro and fried onions.
- Udon Soup
- Udon is a thick white noodle served in a clear soup broth.
- Saigon Noodle Soup
- Grilled and sliced chicken and a large cooked prawn served with fresh rice noodles & sprout in our special blend soup broth, finished off with fried garlic & a touch of fresh lime.
- Maki Sushi
- Temaki Cones
- Hand rolled temaki cones
- Maki Rolls
- Handmade sushi rolls.
- Temaki Cones
- Hand rolled temaki cones.
- Special Maki
- Spider Roll
- Tempura soft shelled crab, avocado, cucumber, lettuce, masago & spicy mayo.
- House Roll
- Tempura prawn, crab, masago, lettuce, cucumber, avocado & mayo.
- Exotica Roll
- Spicy. Tempura prawn, pineapple, tempura flake, masago & spicy sauce.
- Bengal Tiger Roll
- Spicy. Fresh salmon, crab meat, mango, tempura flake, masago, and spicy aioli.
- Diamond Roll
- Smoked salmon, cream cheese, cucumber topped up with avocado & sweet sauce.
- Super Crunch Roll
- Spicy. Tempura prawn, crab stick, yam, masago, cucumber, avocado, tempura flake & spicy sauce.
- Vanilla Sky Roll
- Fresh chopped scallop with mayo, masago, scallion & cucumber.
- Calamari Crunch Roll
- Light tempura calamari, crab meat & rich cream cheese are rolled together and finished with a drizzle of Japanese BBQ sauce.
- Rainbow Roll
- Dynamite roll topped with salmon, tuna & avocado.
- Volcano Roll
- Dynamite roll topped with salmon, tuna & avocado.
- Caterpillar Roll
- Crab meat, unagi, cucumber, avocado, fish egg with sweet and kabayaki sauces, 3 color tobiko.
- Dragonagi Roll
- Soft shell crab, cucumber topped with avocado, unagi, tobiko and kabayaki sauce.
- Philadelphia Salmon Roll
- Fresh salmon, cream cheese and cucumber.
- Kung Fu Crunch
- Spicy. Salmon, avocado, cream cheese, topped with spicy tuna, kabayaki sauce, spicy aioli and tempura flakes.
- Red Dynamite Roll
- Tempura prawn and avocado topped with sockeye salmon, tobiko and sweet sauce.
- Atlantic Salmon Roll
- Crab stick, Atlantic salmon, avocado, green onion, Yamato special sauce.
- Spider Roll
- Tempura soft shelled crab, avocado, cucumber, lettuce, masago & spicy mayo.
- Bengal Tiger Roll
- Spicy. Fresh salmon, crab meat, mango, tempura flake, masago, and spicy aioli.
- Vanilla Sky Roll
- Fresh chopped scallop with mayo, masago, scallion & cucumber.
- Rainbow Roll
- Dynamite roll topped with salmon, tuna & avocado.
- Caterpillar Roll
- Crab meat, unagi, cucumber, avocado, fish egg with sweet and kabayaki sauces, 3 color tobiko.
- Dragonagi Roll
- Soft shell crab, cucumber topped with avocado, unagi, tobiko and kabayaki sauce.
- Philadelphia Salmon Roll
- Fresh salmon, cream cheese and cucumber.
- Kung Fu Crunch
- Spicy. Salmon, avocado, cream cheese, topped with spicy tuna, kabayaki sauce, spicy aioli and tempura flakes.
- Red Dynamite Roll
- Tempura prawn and avocado topped with sockeye salmon, tobiko and sweet sauce.
- Atlantic Salmon Roll
- Crab stick, Atlantic salmon, avocado, green onion, Yamato special sauce.
- Sushi Tray
- Yamato Maki Combo
- 8 California rolls, 8 dynamite rolls and 8 B.C. rolls.
- Sumo Maki Combo
- 8 California rolls, 8 dynamite rolls, 8 B.C. rolls, 8 yam rolls.
- 24 Pieces Vegetarian Combo
- Vegetarian. 8 yam rolls, 8 onion ring rolls, 8 veggies.
- Nigiri & Maki Tray
- 60 pieces for 3-4 people. 16 California rolls, 8 avocado rolls, 8 salmon rolls, 8 tuna rolls, 8 cucumber rolls, 4 pieces tuna nigiri, 4 pieces ebi nigiri, 4 pieces salmon nigiri.
- 112 Pieces Tray
- 72 Pieces Tray
- 112 Pieces Tray
- A 112 pieces tray featuring a diverse selection of nigiri and various rolls, typically including salmon, tuna, shrimp, and an assortment of vegetable and specialty rolls.
- 72 Pieces Tray
- A 72-piece sushi tray typically includes an assortment of nigiri sushi, various rolls such as California, spicy tuna, and shrimp tempura, alongside chef-selected specialties.
- Hosomaki
- Kappa Roll (cucumber)
- Cucumber.
- Avocado Roll
- Tuna Roll
- Mango Roll (seasonal)
- Spicy Tuna Roll
- Spicy.
- Spicy Salmon Roll
- Spicy.
- Salmon Roll
- Negitoro Roll
- Tuna and chopped green onion.
- Kappa Roll (cucumber)
- Cucumber.
- Avocado Roll
- Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
- Tuna Roll
- Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
- Mango Roll (seasonal)
- Shrimp tempura, salmon, and avocado inside, topped with fresh slices of mango and a drizzle of mango sauce.
- Spicy Tuna Roll
- Spicy.
- Spicy Salmon Roll
- Spicy.
- Salmon Roll
- Fresh salmon rolled with rice and seaweed, a classic sushi delight.
- Negitoro Roll
- Tuna and chopped green onion.
- Oshinko Roll
- Traditional Japanese pickled daikon in sushi roll form.
- Tempura Maki
- Ebi Age Roll
- Tempura prawn, shredded crab, tamago, and spicy mayo. Topped with sweet sauce and unagi sauce.
- Firecracker Roll
- Spicy. Crab meat & cream cheese, tempura flakes tacked on with our famous spicy tuna.
- Crazy Boy Roll
- Salmon, avocado, shredded crab meat with special sauce and cream cheese on top.
- Tempura California Roll
- Magic Roll
- Spicy. Spicy tuna, avocado, with kabayaki sauce, spicy aioli, and sweet sauce.
- Ebi Age Roll
- Tempura prawn, shredded crab, tamago, and spicy aioli with sweet sauce topping.
- Firecracker Roll
- Spicy. Crab meat & cream cheese, tempura flakes tacked on with our famous spicy tuna.
- Crazy Boy Roll
- Salmon, avocado, shredded crab meat with special sauce and cream cheese on top.
- Tempura California Roll
- Crab stick, avocado, and cucumber wrapped in seaweed and rice, then deep-fried, typically served with eel sauce.
- Magic Roll
- Spicy. Spicy tuna, avocado, with kabayaki sauce, spicy aioli, and sweet sauce.
- Nigiri & Sashimi
- Sashimi Varieties
- 3 pieces.
- Tuna Tataki
- Seared albacore tuna served with ponzu sauce.
- Nigiri Varieties
- 2 pieces.
- Sashimi Varieties
- 3 pieces.
- Tuna Tataki
- Seared albacore tuna served with ponzu sauce.
- Nigiri Varieties
- 2 pieces.
- Noodles
- Yaki Soba (japanese-style Stir Fried Noodle)
- Your choice of soba (thick yellow noodle) or udon (big thick white wheat noodle) wok fried with vegetables.
- Pad Thai
- Savory wok-fried rice noodles with tofu, egg, onions, and bean sprouts with a fish sauce base. Add fried tofu, chicken breast or prawn for additional cost.
- Pad Thai Curry
- Pad thai infused with our famous coconut curry. Add: tofu, chicken or prawn for additional cost.
- Imperial Birds Net
- Wok fried seasonal vegetables in a light moo goo gai pan sauce presented on a nest of crispy egg noodles.
- Pad Thai
- Savory wok-fried rice noodles with tofu, egg, onions, and bean sprouts with a fish sauce base. Add fried tofu, chicken breast or prawn for additional cost.
- Pad Thai Curry
- Pad thai infused with our famous coconut curry. Add: tofu, chicken or prawn for additional cost.
- Imperial Birds Net
- Wok fried seasonal vegetables in a light moo goo gai pan sauce presented on a nest of crispy egg noodles.
- Rice
- Yang Chow Style Fried Rice
- Yang chow style fried rice made with eggs, carrots, peas, and Chinese seasonings.
- Steamed White Rice
- Kimchi Fried Rice
- Wok fried rice with Korean kimchi. Served with a fried egg to be mixed in at the table. Add BBQ pork, beef, or chicken for additional cost.
- Sticky Rice
- Brown Rice
- Roti Bread
- Yang Chow Style Fried Rice
- Yang chow style fried rice made with eggs, carrots, peas, and Chinese seasonings.
- Steamed White Rice
- Fluffy white grains, perfectly steamed to complement any meal.
- Kimchi Fried Rice
- Wok fried rice with Korean kimchi. Served with a fried egg to be mixed in at the table. Add BBQ pork, beef, or chicken for additional cost.
- Sticky Rice
- Steamed glutinous rice, often served as a simple yet staple component in various dishes.
- Entrées
- Teppanyaki Hot Plate
- Grilled specialties with our signature teriyaki sauce served with sautéed vegetables and rice. The mixed seafood meats consists of scallops, octopus, and prawns.
- Red Curry
- Spicy. A classic Thai curry rich in herb, chili, galangal, finished with a touch of coconut milk served with white rice.
- Trio Vermicelli Bowl
- Crunchy spring rolls, beef lemongrass, fried sugarcane shrimp ball, served with vermicelli rice noodles, and accompanied by fresh green lettuce, pickled veggies, & green onion. Served with a citrus ‘nuoc mam’ sauce.
- Bangkok Signature
- Pan seared seasoned prawn on top of Thai sticky rice, spinach and a creamy coconut curry sauce for the perfect finishing touch.
- Butter Chicken
- Yamato twist on an Indian classic. Served with basmati rice and a side of roti bread. Only available at Kelowna location.
- Butter Chicken
- Yamato twist on an Indian classic. Served with basmati rice and a side of roti bread. Only available at Kelowna location.
- Vietnamese Rice Plate
- Char grilled pork chop or lemongrass chicken with jasmine rice, fried egg, lettuce, cucumber, carrot, and pickled daikon.
- Sashimi Platters
- 14 Pieces Platter
- Deluxe sashimi combo.
- 8 Pieces Platters
- 14 Pieces Platter
- Deluxe sashimi combo.
- 8 Pieces Platters
- Eight-piece sashimi selection. Choose from tuna, Atlantic salmon, sockeye salmon, or combinations of tuna with either salmon option.
- Lunch Combination
- Bento Box
- Teriyaki marinated protein on a bed of rice, 4 pieces of California roll, 2 pieces of gyoza, and green salad. Choose from: tofu, chicken, or beef.
- Vegetarian Tempura Bento Box
- Vegan. Teriyaki marinated tempura tofu on a bed of rice, 4 pieces of kappa roll, 5 pieces of vegetable tempura, and green salad.
- Sushi Sashimi Bento Box
- 2 tuna sashimi, 2 Atlantic salmon sashimi, 6 pieces tuna roll, 4 pieces California roll, and green salad.
- Tempura Bento Box
- Teriyaki marinated protein on a bed of rice, 4 pieces of California roll, 5 pieces of mixed prawn and vegetable tempura, and green salad. Choose from: tofu, chicken, or beef.
- Donburi
- Your choice of protein with sautéed seasonal vegetables over a bowl of rice. Served with a bowl of miso soup. Choose from: tofu, chicken, or beef.
- Vietnamese Signature Bowl
- Vietnamese spring rolls and pork patty on rice vermicelli noodles accompanied with lettuce, pickled vegetables, fried green onions, roasted peanuts, and citrus 'nuoc mam'.
- Vietnamese Mixed Noodle Bowl
- Rice vermicelli noodle, mixed green salad, onion and sauteed beef served with roasted peanuts and lemongrass tamarind sauce.
- Butter Chicken Lunch Box
- Yamato's twist on an Indian classic. Served with rice and a side of roti bread.
- Katsu Bento Box
- Breaded and fried pork cutlet on a bed of rice, 4 pieces of California roll, 2 pieces of gyoza, and green salad.
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