Harvest
Harvest > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Lunch - Salads
- Organic Mixed Green Salad
- Vegetarian. Gluten free. Cherry tomatoes, orange segments, shaved Parmesan & balsamic vinaigrette.
- Shaved Brussels Sprouts Salad
- Vegetarian. Parmesan risotto cake & lemon truffle vinaigrette.
- Riciotta Salad
- Gluten free. Baby watercress, arugula, strawberries, spiced cashews, ricotta salata & pomegranate dressing
- Harvest Chopped Salad
- Gluten free. Romaine hearts, mixed greens, cucumber, cherry tomatoes, bacon, fresh mozzarella, Italian dressing
- Caesar Salad
- Romaine hearts, croutons, Parmesan & white anchovies.
- Pear & Endive Salad
- Gluten free. Arugula, spiced pecans, manchego cheese & raspberry vinaigrette.
- Beet Salad
- Gluten free. Arugula and mixed greens lettuce, steamed beets, spiced pecans, feta cheese & lemon vinaigrette.
- Cobb Salad
- Organic mixed greens, cherry tomatoes, bacon, egg, olives, green beans, gorgonzola cheese & herbed vinaigrette.
- Lunch - Appetizers
- Crispy Calamari
- Lemon aioli & honey sambal sauce.
- Chablis Poached Shrimp Cocktail
- Lemon wedges & cocktail sauce.
- Tuna Tartare
- Avocado, ginger, soy sauce, shallots, cilantro & house-made chips.
- Charred Octopus
- Gluten free. Sun-dried tomato pistou, cilantro, avocado, sweet piquillo peppers, cherry tomatoes.
- Mac & Cheese
- Cavatelli, Cabot white Cheddar & bread crumbs.
- House-made Meatballs
- Angus beef and pork, basil, oregano, pomodoro sauce, fresh mozzarella & crostini.
- Mushroom & Corn Risotto
- Gluten free. Add chicken, shrimp, salmon for an additional charge.
- Lobster Bisque (bowl)
- Truffle essence.
- Spicy Salmon Tartare
- Gluten free. Jalapenos, fresh lemon, baby arugula & house-made chips.
- Steamed Mussels (pei)
- Pomodoro sauce, garlic, white wine & crostini.
- Steak Tartare
- Angus raw beef, truffle, Parmesan, quail egg & crostini.
- Cheddar Risotto Tater Tots
- Truffle oil, Parmesan, truffle dipping aioli.
- Crispy Artichoke
- Lemon aioli, sliced jalapenos, cilantro, red onion, ricotta salata
- Eggplant Parmesan
- Fresh mozzarella, tomato sauce & basil pesto.
- Burrata & Prosciutto
- Heirloom tomatoes, arugula, basil, balsamic reduction & crostini.
- Lunch - Sandwiches
- Organic Grilled Chicken Wrap
- Arugula, tomatoes, avocado, caramelized onion, Cheddar cheese, chipotle aioli, spice fries.
- Harvest Sliders
- Angus beef, Cheddar cheese, tomato aioli, pickle chips, spice fries.
- Vegan Tofu Sandwich
- Avocado, red onion, arugula, vegan mayo, Ezekiel sprouted grain bread & quinoa salad.
- Grilled Chicken & Prosciutto Panini
- Roasted red peppers, fresh mozzarella, spinach leaf, pistou, choice of house salad or spice fries.
- Harvest Steak Wrap
- Sautéed onion & mushrooms, bell peppers, spinach leaf, blue cheese, spiced fries.
- Harvest Burger
- Angus beef, Cheddar cheese, bacon, l/t, crispy onion, tomato aioli, pickle, spice fries.
- Lunch - Entrées
- Eggplant Rigatoni
- Roasted eggplant, yellow squash, cherry tomatoes, white wine, basil, fresh mozzarella & pomodoro sauce. Vegetarian
- Harvest Veggie Rice
- Cauliflower, carrots, red pepper, peas, lemon grass ginger, soy sauce & cilantro. Vegetarian
- Organic Chicken Meatballs & Pappardelle
- House-made pasta, pomodoro sauce, basil, Parmesan cheese.
- Seafood Linguine
- Lobster, shrimp, seared scallops, green peas, cherry tomatoes & brandy lobster sauce.
- Wood-grilled Salmon
- Gluten free. Roasted fingerling potatoes, baby carrots & beet vinaigrette
- Wood-grilled Hanger Steak 8 Oz
- Gluten free. Scallion mashed potatoes, sautéed spinach and garlic, chimichurri sauce.
- Sweet Pea Ravioli
- Vegetarian. Brown butter thyme sauce, corn & parmesan cheese
- Penne Alla Vodka
- Pomodoro cream sauce, prosciutto, shallots, basil, Parmesan cheese.
- Sausage Tagliatelle
- House-made fennel sausage, broccoli rabe with garlic, pistou, red pepper flakes, Parmesan cheese.
- Market Fish Of The Day
- Mushroom and corn risotto, grilled asparagus, lemon butter sauce
- Organic Chicken Milanese
- Lemon aioli, arugula and shaved fennel salad, fresh mozzarella, cherry tomatoes.
- Dinner - Salads
- Organic Mixed Green Salad
- Gluten free. Cherry tomatoes, orange segments, shaved Parmesan & balsamic vinaigrette.
- Shaved Brussels Sprouts Salad
- Parmesan risotto cake & lemon truffle vinaigrette.
- Ricotta Salad
- Gluten free. Baby watercress, arugula, strawberries, spiced cashews, ricotta salata & pomegranate dressing
- Harvest Chopped Salad
- Gluten free. Romaine hearts, mix green, cucumber, tomato, bacon, mozzarella cheese & Italian dressing.
- Caesar Salad
- Romaine hearts, croutons, Parmesan & white anchovies.
- Pear & Endive Salad
- Gluten free. Arugula, spiced pecans, manchego cheese & raspberry vinaigrette.
- Beet Salad
- Gluten free. Arugula and mixed greens lettuce, steamed beets, spiced pecans, feta cheese & lemon vinaigrette.
- Cobb Salad
- Gluten free. Organic green leaf lettuce, tomatoes, bacon, egg, green beans, olives, blue cheese & herbed vinaigrette.
- Dinner - Appetizers
- Crispy Calamari
- Lemon aioli & honey sambal sauce.
- Charred Octopus
- Gluten free. Sun-dried tomato pistou, cilantro, avocado, sweet piquillo peppers, cherry tomatoes.
- Eggplant Parmesan
- Vegetarian. Melted mozzarella, pomodoro sauce & basil pistou.
- Crispy Artichoke
- Vegetarian. Lemon aioli, sliced jalapeños, cilantro, red onion, ricotta salata.
- Lobster Bisque (bowl)
- Truffle essence.
- Cheddar Risotto Tater Tots
- Vegetarian. Truffle aioli dipping sauce.
- Steamed Mussels (pei)
- Pomodoro sauce, garlic, white wine & crostini.
- House-made Meatballs
- Angus beef and pork, basil, oregano, pomodoro sauce, fresh mozzarella & crostini.
- Short Rib Mac & Cheese
- Elbows macaroni, Cheddar and Parmesan, braised BBQ short ribs.
- Burrata & Prosciutto
- Heirloom tomatoes, arugula, basil, balsamic reduction & crostini.
- Dinner - Small Plates
- Mushroom & Corn Risotto
- Gluten free, vegetarian. Add chicken, shrimp, salmon for an additional charge.
- Sweet Pea Ravioli
- Brown butter thyme sauce, corn & parmesan cheese (Vegetarian)
- Harvest Sliders
- Angus beef, tomato aioli, Cheddar cheese, pickles chips, spice fries.
- Seared Sea Scallops
- Gluten free. Scallion potato mash, haricot verts & lobster citrus segments sauce.
- Wood-grilled Hanger Steak 8 Oz
- Gluten free. Scallion mashed potatoes, sautéed spinach and garlic & chimichurri sauce.
- Eggplant Rollatini
- Vegetarian. Ricotta, parmesan, and mozzarella filling, pomodoro sauce, basil pistou(Pesto no nuts)
- Ricotta Gnocchi
- Angus beef Bolognese sauce & Parmesan cheese.
- Jumbo Crab Cakes
- Arugula pineapple mango slaw & chipotle aioli.
- Sesame Crusted Rare Yellowfin Tuna 4 Oz
- Farro & quinoa salad, corn, cucumber, cherry tomatoes, whipped avocado, mango salsa & balsamic molasses reduction
- Wood-grilled Baby Rack Lamb
- Gluten free. Mashed sweet potato, charred broccolini & Barolo cherry sauce.
- Dinner - Main Courses
- Harvest Veggie Rice
- Vegetarian. Cauliflower, carrots, red pepper, peas, lemon grass, ginger, cilantro & soy sauce
- Chicken & Mushroom Pappardelle
- Roasted organic chicken, fresh herbs, truffle oil, & Parmesan cheese.
- Wood-grilled Salmon 7 Oz
- Gluten free. Roasted fingerling potatoes, baby carrots & beet vinaigrette
- Seafood Linguine
- Lobster, shrimp, seared scallops, green peas, cherry tomatoes, brandy lobster sauce.
- Organic Roasted Half Chicken Scarpariello
- Gluten free. Basil mashed potatoes, garlic spinach, Spanish chorizo, cherry peppers sauce.
- Wood-grilled New York Steak 14 Oz
- Gluten free. Truffle mashed potatoes, roasted carrots, garlic herb butter.
- Wood Fire Filet Mignon 10 Oz
- Gluten free. Angus beef tenderloin, mashed potatoes, grilled asparagus, cabernet cipollini onion demi-glaze.
- Penne Alla Vodka
- Pomodoro cream sauce, prosciutto, shallots, basil, Parmesan cheese.
- Sausage Tagliatelle
- House-made fennel sausage, broccoli rabe, garlic, pesto, chili flakes & Parmesan cheese.
- Seafood Pan Roast
- Gluten free. Basmati rice, seasonal fish, shrimp, mussels, clams, cherry tomatoes, baby spinach, wine lobster broth
- Organic Chicken Milanese
- Lemon aioli, arugula salad with shaved fennel, fresh mozzarella, cherry tomatoes.
- Harvest Burger 8 Oz
- Angus beef, Cheddar cheese, bacon, l/t, crispy onion, tomato aioli, pickle, spice fries.
- Wood-grilled Rib Eye Steak 16 Oz
- Gluten free. Roasted fingerling potatoes, sautéed Brussels sprouts with bacon, blue cheese garlic butter.
- Eggplant Rigatoni
- Vegetarian. Roasted eggplant, yellow squash, cherry tomatoes, white wine, basil, fresh mozzarella & pomodoro sauce
- Grilled Rainbow Trout
- Gluten free. Chipotle aioli, asparagus, peas, corn, mushrooms, cherry tomatoes & pineapple mango slaw
- Dinner - Sides
- Parmesan Fries
- Hand-cut fries generously dusted with grated parmesan, often accompanied by a hint of garlic and a sprinkle of fresh parsley.
- Grilled Asparagus
- Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.
- Broccoli Rabe & Garlic
- Broccoli rabe sautéed with garlic, typically prepared with olive oil.
- Brussels Sprouts With Bacon
- Brussels sprouts pan-seared with bacon, typically includes shallots and a hint of garlic, finished with a balsamic drizzle.
- Mashed Potatoes
- Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
- Sautéed Spinach & Garlic
- Spinach and garlic sautéed together, typically with a hint of olive oil.
- Roasted Fingerling Potatoes
- Fingerling potatoes roasted with herbs and seasonings, creating a tender inside and a crispy exterior.
- Lunch- Raw Bar
- Half Dozen Oysters (blackberry Pei)
- Cocktail & shallot mignonette sauces
- Chablis Poached Shrimp Cocktail
- Lemon wedges & cocktail sauce
- Tuna Tartare
- Avocado, ginger, soy sauce, shallots, cilantro, & house made chips
- Steak Tartare
- Angus raw beef, truffle, parmesan, quail egg & crostini
- Dinner-Raw Bar
- Chablis Poached Shrimp Cocktail
- Lemon wedges & cocktail sauce
- Spicy Salmon Tartare
- Gluten free. Jalapeno, fresh lemon, baby arugula & house made chips
- Tuna Tartare
- Avocado, ginger, soy sauce, shallots, cilantro, & house made chips
- Steak Tartare
- Angus raw beef, truffle, parmesan, quail egg, crostini
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