Tandoori Knights

• Main Course Vegetarian
• Paneer Lababdar $14.95
• Cubes of pressed cottage cheese served in a slow-cooked chunky onion, cashew, and tomato sauce, with sautéed dice of bell pepper and onion.

• Dal Tadka $14.45
• Yellow lentils tempered with ginger garlic, and cumin, cooked with onions and tomatoes garnished with cilantro.

• Aloo Gobi $14.45
• Potato and cauliflower cooked with onions, tomatoes, and spices.

• Okra Masala $14.45
• Okra cooked in chef-special spices with onions and tomatoes.

• Palak Paneer $14.95
• Cottage cheese cube simmered in spinach gravy and spices.

• Shahi Paneer $14.95
• Cottage cheese cooked in a creamy cashew nut sauce and tomato gravy.

• Dal Makhani $14.45
• Slow-cooked black lentils simmered in a creamy sauce.

• Veg Jalfrezi $14.95
• Sautéed fresh vegetables with cubed bell peppers, mushrooms, and onions, flavored with our special blend of spices.

• Kadai Paneer $14.95
• Cottage cheese cooked with tomato onion masala, tossed with diced onions and bell peppers.

• Chana Masala $14.45
• Chickpeas cooked flavourful lightly spiced sauce.

• Veg Korma $14.95
• The most unique combination of mixed fresh vegetables and dried fruit in a creamy sauce.

• Matter Paneer $14.95
• Cottage cheese cooked with green peas in an onion tomato gravy with fresh cream

• Eggplant Bharta $14.95
• Slow-roasted eggplant deskinned, hand minced mixed with green peas & tempered with the bharta spice and our house-made sauce.

• Jeera Aloo $14.45
• Potato & cumin seeds cooked with tomatoes and fresh herbs.

• Methi Malai Paneer $14.95
• Cottage cheese cooked with peas in rich, fenugreek creamy sauce.

• Paneer Peshawari $14.95
• Cottage cheese cooked in onion tomato gravy, bell pepper cashews, and caramelized onions.

• Malai Kofta $14.95
• Mashed fluffy cottage cheese dumplings cooked in rich cashew nut creamy sauce.

• Hakka Szechuan Indo Chinese
• Veg Manchurian (dry/gravy) $14.95
• Chopped vegetable balls deep-fried and tossed with spicy soya and chili sauce.

• Veg Hakka Noodle $13.95
• Noodles tossed together in a wok with fresh julienne-cut vegetables.

• Chicken Hakka Noodle $14.45
• Chicken and noodles tossed together in a wok with fresh julienne-cut vegetables.

• Veg Fried Rice $12.95
• Steamed basmati rice tossed together with fresh-cut vegetables and hakka spices.

• Chilli Garlic Prawns $17.45
• Prawn pieces tossed in bell pepper, onion, and garlic and cooked with spicy soya and chili sauce.

• Chilli Chicken (dry/gravy) $15.45
• Chicken pieces tossed in bell pepper, and onion and cooked with spicy soya and chili sauce.

• Chilli Garlic Fish $14.45
• Fish pieces tossed in bell pepper, onion, and garlic and cooked with spicy soya and chili sauce.

• Chicken Fried Rice $14.45
• Chicken and steamed basmati rice tossed together with fresh-cut vegetables and hakka spices.

• Egg Noodle $13.95
• Eggs and noodles tossed together in a wok with fresh julienne-cut vegetables.

• Egg Fried Rice $13.95
• Eggs and steamed basmati rice tossed together with fresh-cut vegetables and hakka spices.

• Honey Garlic Cauliflower $15.45
• Crispy cauliflower preparation tossed with sweet chili sauce drizzled with honey and coated with sesame seeds.

• Chilli Mushroom Dry $15.45
• Stir-fried battered mushroom, bell pepper, and onion mixture tossed in hot chili sauce.

• Chicken Manchurian (dry/gravy) $14.45
• Fresh-cut cauliflower lightly fried and prepared with green onions and chillies.

• Shanghai Fish $15.45
• Soya marinated fish fillets cooked in Shanghai-style sweet and sour sauce.

• Chilli Paneer (dry/gravy) $15.45
• Paneer pieces tossed in bell pepper, and onion and cooked with spicy soya and chili sauce.

• Gobi Manchurian Dry $15.45
• Cauliflower florets are batter-fried and mixed with chopped bell pepper and onion mixture covered in soy and chili sauce.

• Main Course Non-Vegetarian
• Butter Chicken $15.95
• Mild dish cooked in a rich tomato-based sauce with fragrant spices finished with cream.

• Chicken Tikka Masala $15.95
• Tandoori barbequed chicken tikka cubes mixed and served with flavorful masala gravy.

• Chicken Korma $15.95
• Cooked in a mild creamy sauce with cashew nuts, cardamom, white pepper, and poppy seeds.

• Chicken Rara Masala $15.95
• Marinated chicken pieces cooked in a spicy aromatic sauce containing freshly minced chicken, onion, tomato, and spice mix.

• Chicken Curry $15.95
• Chicken cooked with our chef's signature sauce.

• Kadai Chicken $15.95
• Chicken cooked with onions, and peppers blended with creamy onion-tomato gravy and spices.

• Chicken Saag (chicken With Spinach) $15.95
• Chicken cooked in creamy spinach gravy.

• Chicken Vindaloo $15.95
• Marinated chicken simmered in a Portuguese-inspired goan tangy garlic and spicy red chili sauce.

• Chicken Chettinadu $15.95
• Chicken cooked with coconut milk in homemade chettinad spices.

• It Special Kali Mirch Chicken $18.95
• With bone chicken cooked with IT (Indian tavern) chef's special sauce.

• Chicken Lababdar $15.95
• Marinated chicken cubes served in a slow-cooked chunky onion, cashew, and tomato sauce, with sautéed dice of bell pepper and onion.

• Chicken Mango Curry $15.95
• Unique dish of chicken cooked in sweet and savory mango-flavored curry.

• Rice
• Saffron Rice $4.95

• Coconut Rice $4.95

• Steamed Rice $3.45

• Mushroom Rice $6.45

• Green Peas Pulao $4.95

• Jeera Rice $4.95

• Appetizers/Street Food
• Veg Samosa $4.45
• Pastry filled with potatoes and green peas. Served with tamarind sauce.

• Paneer Pakora $11.45
• Deep-fried cottage cheese dipped in chickpea flour batter. Accompanied by mint chutney.

• Beef Samosa $5.45
• Pastry filled with beef. Served with tamarind sauce.

• Chicken Samosa $5.45
• Pastry filled with chicken. Served with tamarind sauce.

• Veg Spring Roll $9.95
• Fried rolls stuffed with mixed veggies. Served with sweet chili sauce.

• Fish Pakora $12.45
• Boneless fish fillet fried in chickpea flour and served with mint chutney.

• Papri Chaat $9.45
• Crispy chips tossed with chickpeas, onions, crushed papad, yogurt, mint, and tamarind sauce.

• Onion Bhaji $10.95
• Rings of fresh onions pakora battered in chickpea mild spicy flour & deep-fried. Served with tamarind sauce.

• Vegetable Platter $14.95
• Combination samosas, mixed veg pakora, paneer pakora and tikki. Served with tamarind sauce.

• Non-veg Platter $15.95
• Combination of beef samosa, fish pakora, and chicken vepudu. Served with mint sauce.

• Hari Bhari Tikki $9.45
• Patties of minced vegetables and cottage cheese. Served with tamarind sauce.

• Mixed Veg Pakora $10.95
• Assorted thinly sliced vegetables deep-fried pakora battered in chickpea flour. Served with tamarind sauce.

• Tandoori Delights
• Butter Chicken $15.45
• Mild dish cooked in a rich tomato-based sauce with fragrant spices finished with cream.

• Garlic Chicken Tikka $16.45
• Boneless chicken marinated in a mixture of tandoori masala, garlic, yogurt, and spices and cooked in a clay oven.

• Beef Seekh Kebab $16.45
• Minced beef blend with chopped ginger, garlic, mint and Indian spiced grilled in tandoor.

• Paneer Tikka $15.45
• Cottage cheese pieces marinated in saffron, yogurt, and spices and cooked in tandoor.

• Pudina Paneer Tikka $15.45
• Cottage cheese pieces marinated in saffron, yogurt, spices, and pudina and cooked in tandoor.

• Chicken Vindaloo $15.45
• Marinated chicken simmered in a portuguese-inspired goan tangy garlic and spicy red chili sauce.

• Afghani Tandoori Chicken Tikka $15.45
• Tender with bone chicken pieces marinated in light spices, cream yogurt, cashew nut paste, and coated with blended cheese, cooked in a clay oven.

• Achari Fish Tikka $14.95
• Tangy flavored fish marinated with ground roasted spices and yogurt and grilled in tandoor.

• Tandoori Chicken $14.95
• Chicken with bone marinated in yogurt, ginger, garlic, and flavored with spices grilled in tandoor.

• Tandoori Soya Chop $14.95
• Tandoor-cooked soya chaaps marinated in yogurt with fine herbs.

• Malai Soya Chop $14.95
• Soya protein chaap marinated in our secret white creamy tandoori marinade with a flavorful spice blend. Skewered and grilled in a clay oven.

• Chicken Tikka $16.45
• Boneless chicken marinated in a house blend of tandoori spices and yogurt marinade skewered and grilled in a clay oven.

• Chicken Malai Tikka $16.45
• Tender boneless chicken pieces marinated in light spices, cream yogurt, cashew nut paste, and coated with blended cheese, cooked in a clay oven.

• Chicken Seekh Kebab $15.45
• A delicacy of minced chicken flavored with aromatic flavors cooked on a skewer in tandoor.

• Tandoori Prawn $17.45
• Prawns marinated in a traditional blend of seafood spice mix, and yogurt and grilled in a clay oven.

• Tandoori Meat Platter $23.45
• An exotic mixed combination of chicken, tandooori chicken fish tikka, murg Haryali tikka and chicken tikka.

• Tandoori Pomfret Fish $18.95
• Whole pompano fish marinated in lemon juice, ginger garlic paste, and selected spices.

• Bread
• Garlic Naan $2.95
• Flatbread infused with fresh garlic and cilantro baked in clay oven sprayed with light butter.

• Cheese Naan $4.95
• Cheese-stuffed bread baked in a clay oven.

• Butter Naan $2.95
• Fresh bread baked in a clay oven and sprayed with butter.

• Roti $2.45
• Whole wheat bread.

• Plain Naan $2.45
• Fresh bread baked in a clay oven and sprayed with light butter.

• Missi Roti (gluten-free) $3.45
• Gluten free. Fresh clay oven-baked chickpea bread with herbs.

• Pudina Paratha $4.45
• Whole wheat bread rolled, buttered, layered, crusted with fresh mint, and cooked in a clay oven.

• Keema Naan $5.45
• Naan bread stuffed with minced beef.

• Peshawari Naan $5.45
• Freshly clay oven-baked mixed dry fruit and nuts stuffed bread.

• Lacha Paratha $3.95
• Whole wheat bread with multi-layers.

• Aloo Kulcha $4.45
• Fresh bread baked in clay oven stuffed with potato.

• Traditional Biryani
• Chicken Biryani $16.45
• Chicken cooked with braised fragrant basmati rice and exotic spices.

• Beef Biryani $16.45
• Beef cooked with braised fragrant basmati rice and exotic spices.

• Prawn Biryani $17.95
• Prawn cooked with braised fragrant basmati rice and exotic spices.

• Lamb Biryani $17.95
• Lamb cooked with braised fragrant basmati rice and exotic spices.

• Hyderabadi Veg Biryani $14.45
• Vegetables cooked with braised fragrant basmati rice and exotic spices.

• Soups / Salad / Raita
• Mixed Veg Raita $5.45

• Kachumber Salad $4.95
• Dices of cucumber, onions, carrots, and red & green peppers with (mildly spicy) fresh lemon juice.

• Veg/chicken Hot & Sour Soup $8.45
• Indo-Chinese soup prepared with ginger, garlic, & chilies.

• Veg/chicken Manchow Soup $8.45
• A delightful soup garnished with fried noodles.

• Tomato Shorba $7.95
• Slow-roasted tomatoes, flavored with fresh cilantro stems & spice blend.

• Main Course Lamb / Beef / Goat
• Lamb, Beef Or Goat Vindaloo $17.45
• Meat cooked in our special vindaloo sauce with a blend of roasted spices and hot red chilies.

• Lamb, Beef Or Goat Curry $17.45
• Meat cooked in real curry sauce consists of ginger, garlic, tomato, onion, and a signature blend of spices.

• Lamb, Beef Or Goat Bhuna $17.45
• Marinated goat or lamb sautéed in oil with whole spices, ginger garlic, sliced onion & spice mix till almost done. Finished with fresh tomato puree & simmer.

• Lamb, Beef Or Goat Rogan Josh $17.45
• Meat cooked with Kashmiri chillies, and spices and served in spicy gravy.

• Lamb, Beef Or Goat Madras $17.45
• Marinated goat or lamb cubes cooked in Tamil-style creamy coconut curry sauce tempered with curry leaves.

• Palak (spinach) Lamb, Beef Or Goat $17.45
• Marinated goat or lamb cooked in Punjabi style slow-cooked spinach tempered with whole red chilies and garlic.

• Lamb, Beef Or Goat Coconut Curry $17.45
• Meat cooked in onion and coconut gravy.

• Lamb, Beef Or Goat Rara Masala $17.45
• Marinated goat or lamb slow-cooked in a spicy aromatic sauce containing its own fresh mincemeat, onion, and tomato.

• Lamb, Beef Or Goat Korma $17.45
• Marinated lamb or goat cubes vegetables simmered in age-old mughlai style onion and cashew nut gravy scented with aromatic spices.

• Achari Lamb, Beef Or Goat $17.45
• Meat cooked with pickle-flavored spices and yogurt.

• Main Course Seafood
• Goan Prawn Curry $17.95
• Marinated prawn filets in a goan-style coconut curry sauce with a hand-ground secret spice blend.

• Fish Curry $16.45
• Cooked in traditional sauce sautéed with onions, and tomatoes, and flavored with an array of finely ground herbs & spices.

• Fish Vindaloo $16.45
• Cooked with potatoes in goan-style hot & spicy tomato onion-based sauce.

• Fish Butter Masala $16.45
• Marinated fish filet or prawns served with a buttery sauce made with a perfect blend of house-made chop masala & tomato butter sauce with a drizzle of honey for sweetness.

• Kadai Prawn $17.95
• Delicately seasoned, cooked with tomato, onion, ginger, green chillies & coriander.

• Prawn Masala $17.95
• Marinated prawns fillets cooked in chunky onion tomato masala sauce.

• Prawn Vindaloo $17.95
• Cooked with potatoes in goan-style hot & spicy tomato onion-based sauce.

• Goan Fish Curry $16.45
• Marinated fish fillets in a goan-style coconut curry sauce with a hand-ground secret spice blend.

• It Special Seafood Curry $18.95
• Combination of fish, prawns, mussels, and scallops cooked with chef's special sauce.

• Pop
• Sprite $1.95

• Coke $1.95

• Diet Coke $1.95

• Canadian Dry $1.95

• Combo Deals
• Meal For Four $84.45
• Pick 4 pieces of veg samosa or 8 pieces of veg pakora. Non-veg: any 2 dishes from the poultry, lamb, or beef section. Veg: any 2 dishes from the main course vegetarian section. Bread: 4 naans. Rice: 2 basmati rice. Dessert: 4 pieces gulab jamun.

• Meal For Two $45.45
• Appetizer: pick 2 pieces of veg samosa or 4 pieces of veg pakora. Non-veg: any dish from the poultry, lamb, or beef section. Veg: any dish from the main course vegetarian section. Bread: 2 naans. Rice: 1 basmati rice. Dessert: 2 pieces gulab jamun.

• Deserts
• Ras Malai $4.95

• Kheer / Rice Pudding $4.95

• Gulab Jamun $4.45

• Lassi
• Mango $5.45