Restaurant Phayathai

• Stir-Fried Noodles
• Drunken Noodles $14.95
• Mild. Stir-fried flat noodles with eggs, basil, bamboo shoots, string beans, tomatoes, onions, and bell peppers.

• Pad Thai $14.95
• Stir-fried noodles with eggs, tofu, bean sprouts and scallions in a homemade tamarind sauce. Topped with ground peanuts.

• Pad Si Eew $14.95
• Thai country style stir-fried flat noodles with Chinese broccoli, eggs and brown sauce.

• Sriracha Noodles $14.95
• Mild. Stir-fried flat noodles with eggs, onions, tomatoes and bell peppers in a spicy sriracha sauce.

• Pad Woon Sen $14.95
• Stir-fried glass noodles with eggs, Asian black mushrooms, cabbage, celery, tomatoes, onions, and scallions.

• Appetizers
• Spring Rolls $6.55
• Deep-fried roll filled with celery, cabbage, carrots, and glass noodles served with sweet chili sauce. **Cannot be modified

• Curry Puffs $9.85
• Deep-fried pastry stuffed with chicken, potatoes, onions and curry powder served with cucumber sauce. **Cannot be modified

• Thai Dumplings $7.65
• Stuffed with a combination of sesame oil, shrimp, chicken, carrots and bamboo shoots, served with black sour sauce. **Cannot be modified

• Summer Rolls $9.85
• Tofu, bean sprouts, glass noodles, cucumber, carrots, basil and scallions wrapped in steamed rice skin & served with sweet chili sauce

• Chicken Satay $9.85
• Marinated grilled meat skewers served with peanut sauce (made with coconut milk) and cucumber sauce. **Cannot be modified. **Marinade contains coconut milk also.

• Fried Chicken Wings $8.95
• Deep-fried chicken wings served with sweet chili sauce.

• Garlic Pork $8.75
• Marinated strips of pork deep-fried with sesame seeds and served with sriracha sauce. **Cannot be modified

• Golden Bags $7.50
• Fried wontons filled with shrimp, chicken, garlic, cilantro and scallions marinated in house brown soy sauce (may contain mushrooms). Served with sweet chili sauce and ground peanuts.

• Roti With Curry $9.85
• Crispy Indian flatbread served with yellow curry (made with coconut milk). **Cannot be modified

• Beef Satay $11.95
• Marinated grilled meat skewers served with peanut sauce (made with coconut milk) and cucumber sauce. **Cannot be modified. **Marinade contains coconut milk also.

• Shrimp Rolls $7.65
• Shrimp and chopped chicken marinated in house oyster sauce, wrapped and fried. Served with sweet chili sauce. **Cannot be modified

• Curry Puffs- Vegetable $9.85
• Deep-fried pastry stuffed with carrots, snow peas, potatoes, onions and curry powder. Served with cucumber sauce (Vegan). **Cannot be modified

• Vegetable Dumplings $8.75
• Stuffed with chives, served with black sour sauce. **Cannot be modified

• Wings Special $14.95
• Fried chicken wings by the piece.

• Mee Krop $10.95
• Crispy glass noodles tossed in a homemade sweet sauce and topped with shrimp, bean sprouts, bell peppers and scallions. **Sauce contains eggs.

• Fish Cakes $10.95
• Spicy Thai fish cake mixed with chili paste, string beans, and lime leaves served with sweet chili sauce, cucumbers and ground peanuts. **Cannot be modified

• Fried Calamari $11.95
• Deep-fried breaded calamari served with sweet chili sauce. **Cannot be modified

• Fried Tofu $7.15
• Deep-fried white tofu served with sweet chili sauce and ground peanuts on top.

• Fried Rice
• Pineapple Fried Rice $14.95
• Fried rice with eggs, pineapple, cashew nuts, tomatoes, onions, scallions, and curry powder.

• Thai Fried Rice $14.95
• Traditional Thai fried rice with eggs, tomatoes, and onions.

• Chili Paste Fried Rice $14.95
• Mild. Fried rice with chili paste, eggs, string beans, onions, and bell peppers.

• House Special Fried Rice $14.95
• Fried rice with shrimp paste, house special sauce, eggs, green peas, carrots, and bell peppers.

• Red Fried Rice $14.95
• Spicy. Fried rice with red curry paste, eggs, string beans, bamboo shoots, and bell peppers.

• Basil Fried Rice $14.95
• Mild. Fried rice with eggs, basil, bamboo shoots, tomatoes, onions, and bell peppers.

• Green Fried Rice $14.95
• Mild. Fried rice with green curry paste, eggs, string beans, bamboo shoots, and bell peppers.

• Beverages
• Thai Iced Tea $4.35
• Traditional Thai iced tea made with Half & Half

• Smoothie $6.95
• All flavors are dairy free and made with real fruit, sugar and ice. The Mango & Coconut flavor is made with coconut milk.

• Soda $2.75
• Assorted sodas including Coke, Diet Coke, Ginger Ale, Seltzer, and Sprite.

• Thai Iced Coffee $4.35
• Traditional Thai iced coffee made with Half & Half

• Hot Tea $2.75
• Hot tea selection including ginger, green, and jasmine flavors.

• Hot Coffee $3.30

• Young Coconut Juice $6.05

• Beer $6.50
• Ginger beer selection featuring Thai Singha, Leo, Chang, and international varieties like Corona, Amstel Light, Stella, Budweiser, Heineken.

• Juice $3.85
• Variety of fresh juices: select from orange, cranberry, or pineapple.

• Bottled Water $2.00

• Soups
• Glass Noodle Soup $7.95
• Glass noodles, Napa cabbage, scallions, fried garlic and tofu in a clear vegetable broth.

• Wonton Soup $7.95
• Wontons filled with shrimp, chicken, garlic, cilantro and scallions marinated in house brown sauce (may contain mushrooms). Served in vegetable broth with spinach.

• Tom Kha Soup $7.95
• Onions, tomatoes and mushrooms in a vegetable broth with coconut milk.

• Tom Yum Soup $7.95
• Hot & sour soup with red onions, tomatoes and mushrooms. *Mild.

• Sautéed Dishes
• Peanut Sauce $16.95
• Your choice of meat or vegetable lightly breaded, deep fried and served over steamed broccoli, string beans and carrots topped with a peanut sauce (made with coconut milk).

• Basil Sauce $14.95
• Mild. Sautéed with basil, onions, mushrooms, chili and bell peppers.

• Panang Sauce $16.95
• Spicy. Thai Panang sauce made with coconut milk, peanuts and lime leaves (sauce cannot be modified). Served with steamed vegetables.

• Garlic Sauce $14.95
• Sautéed with garlic, mushrooms, tomatoes, and scallions.

• Ginger Sauce $14.95
• Sautéed with ginger, onions, scallions, celery, tomatoes, zucchini, Asian black mushrooms, and bell peppers.

• String Bean Sauce $14.95
• Spicy. Sautéed with chili paste, lime leaves, bell peppers, and string beans.

• Sweet & Sour Sauce $14.95
• Sautéed with tomatoes, zucchini, pineapple, onions, scallions, and bell peppers.

• Spicy Bamboo Sauce $14.95
• Spicy. Sautéed with bamboo, bell peppers and basil in a spicy sauce.

• Broccoli Sauce $14.95
• Sautéed American broccoli in a brown sauce.

• Cashew Nut Sauce $14.95
• Sautéed with cashews, onions, scallions, celery, zucchini, tomatoes, and bell peppers.

• Curries
• Red Curry $15.45
• Spicy- cannot be made not spicy.. Red curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers.

• Massaman Curry $15.45
• Massaman curry paste, coconut milk, string beans, carrots, tamarind juice, potatoes, peanuts, and onions.

• Yellow Curry $15.45
• Yellow curry paste, coconut milk, potatoes, string beans, carrots, and onions.

• Green Curry $15.45
• Spicy- cannot be made not spicy.. Green curry paste, coconut milk, string beans, carrots, bamboo shoots, basil and bell peppers.

• Jungle Curry $15.45
• Spicy. Clear broth, chili paste, eggplant, bamboo shoots, string beans, basil and bell peppers.

• Desserts
• Mango With Sweet Sticky Rice $10.95
• Sliced fresh mango served with sweet sticky rice topped with coconut sauce and sprinkled with toasted sesame seeds.

• Steamed Sweet Sticky Rice $4.40
• Contains coconut milk

• Thai Coconut Custard $7.65
• Coconut custard sprinkled with toasted sesame seeds (Vegan and Gluten Free).

• Fried Bananas With Honey $6.55
• Sliced bananas wrapped and lightly fried. Served with honey and sprinkled with toasted sesame seeds

• Phayathai Specialties
• Mango Chicken $20.95
• Crispy fried chicken served over ripe mango with a homemade sweet and sour sauce

• Crab Fried Rice $21.95
• Traditional Thai fried rice with chunks of real blue crab and eggs, topped with scallions.

• Garlic Salmon $20.95
• Pan-seared salmon filet topped with minced shrimp and shallots in a garlic sauce, served over fresh spinach.

• Basil Fish $30.95
• Whole striped bass filleted, lightly breaded, deep fried and topped with onions, bell peppers, chili and basil leaves in a basil sauce. *Spicy

• Phayathai Chicken $20.95
• Spicy. Breaded and fried half chicken topped with a sweet and spicy chili sauce.

• Basil Duck $28.65
• Mild. Crispy roasted half duck sauteed with basil, onions, mushrooms and bell peppers in a basil sauce.

• Panang Fish $30.95
• Whole striped bass filleted, lightly breaded, deep fried and topped with Thai Panang curry sauce made with peanuts, coconut milk and lime leaves (Sauce cannot be modified). Served with steamed vegetables. **Spicy

• Mango Duck $27.95
• Crispy roasted half duck served over ripe mango in a homemade sweet and sour sauce.

• Bangkok Fish $30.95
• Spicy. Whole striped bass filleted and steamed with chef’s special lime sauce, green chili, garlic and celery.

• Panang Salmon $20.95
• Pan-seared salmon filet topped with Thai Panang curry made with coconut milk, peanuts and lime leaves (Sauce cannot be modified). Served over fresh spinach. Spicy.

• Chili Fish $30.95
• Whole striped bass filet filleted, lightly breaded, deep fried and topped with garlic chili sauce. **Spicy

• Curry Duck $28.65
• Crispy roasted half duck topped with tomatoes, pineapple and bell peppers in a red curry sauce (Made with coconut milk). **Spicy

• Garlic Fish $30.95
• Whole striped bass filleted, lightly breaded, deep fried and topped with mushrooms, tomatoes and scallions in a garlic sauce.

• Goong Ob $20.95
• Jumbo shrimp sauteed with ginger, Asian black mushrooms, zucchini, napa cabbage and glass noodles in a light brown sauce. **Not served with rice.

• Phayathai Fish $30.95
• Whole striped bass filleted, lightly breaded, deep-fried and topped with onions, tomatoes, zucchini, bell peppers, chili and pineapple in a red curry sauce. **Spicy

• Curry Salmon $20.95
• Pan-seared salmon filet with tomatoes, bell peppers, basil and pineapple in a green curry sauce (Made with coconut milk). Served over spinach. **Spicy

• Garlic Jumbo Shrimp $20.95
• Jumbo shrimp lightly breaded, fried and topped with minced shrimp and shallots in a garlic sauce, served over fresh spinach.

• Mango Curry Shrimp $20.95
• Jumbo shrimp sauteed with onions and potatoes. Served over spinach and ripe mango in a yellow curry sauce. (Made with coconut milk).

• Peanut Duck $28.95
• Roasted half duck, sliced, lightly breaded and deep fried. Topped with peanut sauce made with coconut milk and served with steamed vegetables.

• Phayathai Seafood $22.05
• Spicy. Sautéed shrimp, calamari, mussels, onions, scallions and bell peppers with special Thai chili sauce.

• Mango Shrimp $20.95
• Jumbo shrimp lightly breaded and fried. Served over fresh spinach and ripe mango with a homemade sweet and sour sauce.

• Basil Soft Shell Crab $26.95
• Deep-fried whole soft shell crab sautéed with onions, bell peppers and basil leaves in a brown sauce.

• NEW Specials
• Siam Chicken $21.95
• Tempura-battered crispy fried chicken sauteed with bell peppers, string beans and cashews in a sweet & tangy soy sauce glaze. Topped with roasted sesame seeds and lime zest.

• Kuay Tiew Gai $15.95
• Limited time only!! Traditional Thai Chicken Noodle Soup made from a homemade chicken broth that is slow cooked for 5hrs with chicken thigh and breast meat. This soup contains rice noodles, scallions, fried garlic, and daikon (a sweet Chinese radish), topped with fresh bean sprouts.

• Pad Gra Prao Kai Dao $19.95
• Your choice of meat sauteed with chopped bell peppers, onions and string beans in a spicy basil sauce. Served with a fried egg over rice and sliced cucumbers. **Spicy- cannot be made less spicy.

• Sweet Sausage Fried Rice $16.95
• Thai fried rice made with sweet sausage, eggs, onions and Chinese broccoli. Served with sliced cucumbers.

• Salads
• Duck Salad $15.95
• Mild. Crispy duck with red onions, scallions, pineapple, carrots, tomatoes and cashews in a spicy lime sauce.

• Som Tam $9.85
• Thai-style shredded green papaya salad with carrots, tomatoes, string beans and peanuts in a traditional spicy Thai sauce.

• Shrimp Salad $12.95
• Mild. Shrimp tossed with red onions, scallions, tomatoes and carrots in a spicy lime sauce.

• Thai Salad $8.75
• Lettuce, tomatoes, cucumbers, carrots, and red cabbage topped with fried tofu. Served with peanut dressing.

• Laab Gai $10.95
• Mild. Ground chicken tossed with red onions, scallions, carrots and ground roasted rice in a spicy lime sauce.

• Beef Salad $14.35
• Mild. Sliced beef tossed with red onions, scallions, carrots, tomatoes and ground roasted rice in a spicy lime sauce.

• Woon Sen Salad $10.95
• Glass noodles with ground chicken, red onions, carrots, tomatoes and scallions in a lime sauce.

• Chicken Ginger Salad $10.95
• Mild. Ground chicken tossed with red onions, scallions, ginger, carrots, tomatoes and peanuts in a spicy lime sauce.

• Seafood Salad $16.55
• Shrimp, calamari and mussels with red onions, scallions, carrots and tomatoes in a spicy lime sauce. Mild

• Vegetable Dishes
• Pad Ka Nah $14.35
• Sautéed Chinese broccoli and garlic in a brown sauce.

• Basil Eggplant $14.35
• Sautéed eggplant with basil and bell peppers.

• Mixed Vegetables $14.35
• Sautéed broccoli, string beans, carrots, zucchini and cabbage in a house sauce.

• Garlic String Beans $14.35
• String beans sautéed in a brown garlic sauce.

• Sides
• Coconut Rice $4.40

• White Rice $2.50

• Peanut Sauce $2.75
• (made with coconut milk)

• Thai Sticky Rice $2.75

• Steamed Vegetables $4.40

• Roti (indian Flatbread) $6.60

• Brown Rice $3.85

• Crispy Egg Noodles $4.40

• Cucumber Salad $3.30

• Steamed Broccoli $4.40

• Popular Drinks
• Beer $7.50

• Noodle Soups
• Radna $14.95
• Stir-fried flat noodles with Chinese broccoli in special brown gravy.

• Curry Noodle Soup $14.95
• Mild. Crispy egg noodles with tofu, bean sprouts and red onions in a spicy curry (made with coconut milk).

• Radna Ki Mao $14.95
• Mild. Stir-fried flat noodles with basil, onions, bamboo shoots, string beans, bell peppers and tomatoes in a spicy brown gravy.

• Rice Noodle Soup $14.95
• Rice noodles with bean sprouts, napa cabbage and scallions in a vegetable broth.

• Tom Yum Noodle Soup $14.95
• Hot and sour soup with rice noodles, bean sprouts, mushrooms, tomatoes, and red onions.

• Grilled Dishes
• Bbq Beef $17.95
• Grilled flank steak served with steamed vegetables and a tamarind sauce.

• Lemongrass Beef $17.95
• Grilled flank steak served with steamed vegetables and a lemongrass oyster sauce.