Ho Wah Restaurant
Ho Wah Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Soups
- Wonton Soup
- Seasend broth with filled wonton dumplings.
- Egg Drop Soup
- Soup that is made from beaten eggs and broth.
- Chicken Noodle Or Chicken Rice Soup
- Chicken broth with noodles or rice. Options for pint or quart sizes.
- Combination Egg Drop And Wonton Soup
- Seasend broth with filled wonton dumplings.
- Sizzling Rice Soup
- Savory soup with a grain base.
- Hot And Sour Soup
- Hot & spicy.
- Vegetable Soup
- Savory liquid dish made with a variety of vegetables.
- Appetizers
- Crab Rangoon (6)
- Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet chili dipping sauce.
- Pot Sticker (6)
- Wor tip.
- Egg Roll (1)
- A crispy wrapper filled with a blend of seasoned pork and mixed vegetables, deep-fried to golden perfection.
- Spring Roll (1)
- Crispy golden spring roll filled with seasoned vegetables, wrapped in a thin, flaky pastry.
- Fried Wonton
- Crispy wontons, available meat-filled or meatless, served with a side dipping sauce.
- B. B. Q. Ribs Or Pork
- Pork ribs, available as BBQ pork or ribs.
- Fried Shrimp (4)
- Four pieces of shrimp, lightly battered and fried, typically accompanied by a dipping sauce.
- Fried Chicken Wings (6)
- Crispy, golden-brown chicken wings with a light, crunchy coating. Six pieces per serving.
- Fried Rice
- Chicken Fried Rice
- Stir fried.
- Shrimp Fried Rice
- Stir fried.
- Beef Fried Rice
- Stir fried.
- Ham Fried Rice
- Stir fried.
- Roast Pork Fried Rice
- Stir fried.
- Young Chow Fried Rice
- Ham, chicken and shrimp.
- Vegetable Fried Rice
- Stir fried.
- Egg Foo Young
- Roast Pork Egg Foo Young
- Roast Pork Egg Foo Young: Asian-style omelette with roast pork. Available in 4 or 2 patties.
- Chicken Egg Foo Young
- Chicken Egg Foo Young: Asian-style omelette with chicken. Options for 2 or 4 patties.
- Ham Egg Foo Young
- Asian-style omelette with ham. Options for 2 or 4 patties.
- Beef Egg Foo Young
- Beef Egg Foo Young: Choice of 2 or 4 patties filled with tender beef in an Asian-style omelette.
- Shrimp Egg Foo Young
- Asian-style omelette with shrimp, available in 4 or 2 patties.
- Vegetable Egg Foo Young
- Vegetable Egg Foo Young: Choice of 4 or 2 patties, Asian-style omelette mixed with fresh vegetables.
- Lo Mein
- Beef Lo Mein
- Stir-fried beef and noodles. Option for pint or quart size.
- Szechuan Lo Mein
- Hot & spicy. Pork, chicken and shrimp.
- Black Pepper Udon Noodle
- Chicken and Shrimp
- Chicken Lo Mein
- Stir fried rice noodle dish.
- Shrimp Lo Mein
- Shrimp tossed with lo mein noodles. Available in pint or quart sizes.
- Roast Pork Lo Mein
- Thin rice noodles.
- Ho Wah Special Lo Mein
- Pork, chicken and shrimp.
- Loong Fown Lo Mein
- Shrimp and chicken.
- Singapore Rice Noodle
- Hot & spicy.
- Szechuan Seafood Lo Mein
- Hot & spicy. Shrimp and scallops.
- Chop Suey Or Chow Mein
- Chicken
- Chicken, choice of chop suey or chow mein, available in pint or quart sizes.
- Beef
- Chinese beef with options for chop suey or chow mein, served in pint or quart sizes.
- Chicken Subgum
- Savory chinese dish with mixed vegetables.
- Beef Subgum
- Savory chinese dish with mixed vegetables.
- Shrimp Subgum
- Savory chinese dish with mixed vegetables.
- Shrimp
- Shrimp, available in pint or quart sizes. Choose between chop suey with mixed vegetables or chow mein with crispy noodles.
- Vegetable
- Vegetable blend served with choice of chop suey or chow mein, available in pint or quart sizes.
- Sweet And Sour
- Chicken
- Sweet and Sour Chicken available in pint or quart servings.
- Combination
- Pork, Chicken and Shrimp
- Pork
- Sweet and Sour Pork: Available in pint or quart size.
- Shrimp
- Sweet and sour shrimp, available in pint or quart sizes.
- Pad Thai
- Pad Thai Beef
- Stir fried rice noodle dish.
- Pad Thai Shrimp
- Stir fried rice noodle dish.
- Pad Thai Vegetable
- Stir fried rice noodle dish.
- Pad Thai Chicken
- Stir fried rice noodle dish.
- Pad Thai To Fu
- Stir fried rice noodle dish.
- Chow Ho Fun
- Chicken Ho Fun
- Stir fried rice noodle dish.
- Beef Ho Fun
- Stir fried rice noodle dish.
- Roast Pork Ho Fun
- Stir fried rice noodle dish.
- Vegetable Ho Fun
- Stir fried rice noodle dish.
- Shrimp Ho Fun
- Stir fried rice noodle dish.
- Chow Mai Fun
- Vegetable Chow Mai Fun
- Thin rice noodles.
- Roast Pork Chow Mai Fun
- Thin rice noodles.
- Beef Chow Mai Fun
- Thin rice noodles.
- House Chow Mai Fun
- Roast pork, chicken & shrimp.
- Chicken Chow Mai Fun
- Thin rice noodles.
- Shrimp Chow Mai Fun
- Thin rice noodles.
- Seafood
- Shrimp With Lobster Sauce
- Shrimp sautéed with peas and carrots, enveloped in a creamy egg and lobster sauce.
- Seafood Kow
- Shrimp and scallops.
- Chinese Fried Shrimp
- With plum sauce.
- Shrimp With Broccoli
- Succulent Shrimp and Fresh Broccoli
- Harr Kow
- Stir fry.
- Red Curry With Shrimp
- Red curry with coconut milk and mixed vegetable
- Hong Shui Harr
- Breaded shrimp.
- Woo Dip Harr
- Butterfly shrimp.
- Curry Shrimp
- Hot & spicy.
- Garlic Shrimp
- Hot & spicy.
- Shrimp With Peapods
- Shrimp stir-fried with fresh pea pods, often accompanied by bamboo shoots and carrots in a light, savory sauce.
- Shrimp With Mushrooms
- Shrimp stir-fried with a variety of mushrooms, often accompanied by vegetables such as snow peas and carrots, in a savory brown sauce.
- Poultry
- Almond Boneless Chicken
- Crispy chicken in a light batter, topped with almonds and served with a savory sauce. Available in pint or quart sizes.
- Chicken With Broccoli
- Chicken and broccoli, served in pint or quart options.
- Chicken With Mushroom
- Moo goo gai pan.
- Gai Kow
- Stir fry.
- Garlic Chicken
- Hot & spicy.
- Red Curry With Chicken (gang Gai)
- Chicken simmered in a rich and aromatic red curry sauce, typically includes coconut milk, bamboo shoots, and a variety of vegetables such as bell peppers and zucchini.
- Lemon Chicken
- Chicken in citrus sauce, available in pint or quart sizes.
- Curry Chicken
- Hot & spicy.
- Chicken With Black Bean Sauce
- Sliced chicken, simmered in savory black bean sauce. Available in pint or quart sizes.
- Chicken With Peapods
- Sliced chicken stir-fried with fresh pea pods, often accompanied by bamboo shoots and water chestnuts in a savory light sauce.
- Hong Shui Gai
- Breaded chicken.
- Triple Delight
- Chicken, shrimp, beef.
- Beef
- Pepper Steak
- Stir fried steak with vegetables and a savory sauce.
- Beef With Broccoli
- Tender beef strips, fresh broccoli florets. Available in pint or quart sizes.
- Steak Kow
- Stir fry.
- Garlic Beef
- Sliced beef stir-fried with a medley of vegetables, typically includes broccoli, onions, and baby corn, all coated in a rich garlic sauce.
- Red Curry With Beef (gang Gai)
- Sliced beef simmered in a rich red curry sauce, typically includes bamboo shoots, eggplant, basil, and coconut milk.
- Steak Ala Steak
- Stir-fried beef steak, typically includes garlic and black bean sauce without vegetables.
- Curry Beef
- Hot & spicy.
- Beef Tenderloin With Mushrooms
- Beef tenderloin stir-fried with mushrooms, often accompanied by a rich brown sauce.
- Beef Tenderloin With Peapods
- Beef tenderloin sautéed with fresh peapods, typically includes a savory brown sauce and may feature additional vegetables for enhanced flavor.
- Pork
- Garlic Ribs
- Pork ribs seasoned with garlic, available in pint or quart sizes.
- Moo Shui Pork
- Hot & spicy.
- Hong Shu Yok
- Crispy pork in sweet and sour sauce, available in pint or quart sizes.
- Barbecued Ribs
- Ribs that have been broiled roasted or grilled.
- Roast Pork With Broccoli
- Tender roast pork, fresh broccoli. Available in pint or quart sizes.
- Vegetarian
- Vegetable Lo Mein
- Vegetable lo mein: stir-fried noodles with mixed vegetables. Available in pint or quart sizes.
- General Tso's To Fu
- Hot & spicy.
- Szechuan Vegetable
- Hot & spicy.
- Fried To Fu Stir Fried With Mixed Vegetables
- Fried tofu stir-fried with a vibrant mix of vegetables, typically including broccoli, carrots, mushrooms, and bell peppers in a light soy sauce.
- To Fu Szechuan Style
- Hot & spicy. Tofu with mixed vegetables in spicy szechuan sauce.
- General Tso's Vegetable
- Hot & spicy.
- Szechuan Vegetable Lo Mein
- Hot & spicy.
- Vegetable Delight
- Vegetable stir fry.
- Moo Shui Vegetable
- Hot & spicy.
- Mandarin & Szechuan Dishes (Poultry)
- Szechuan Chicken
- Hot & spicy.
- General Tso's Chicken
- Hot & spicy.
- Sesame Chicken
- Salty, Hot & spicy.
- Orange Flavored Chicken
- Hot & spicy.
- Mongolian Chicken
- Hot & spicy.
- Kung Bo Chicken
- With peanuts. Hot & spicy.
- Hunan Chicken
- Hot & spicy.
- Moo Shui Chicken
- Hot & spicy.
- Hot & Spicy Diced Chicken
- Hot & spicy.
- Ginger Fried Shredded Chicken
- Hot & spicy.
- Cashew Chicken
- Hot & spicy.
- Green Pepper Chicken
- Hot & spicy.
- Mandarin & Szechuan Dishes (Seafood)
- Szechuan Shrimp
- Hot & spicy.
- General Tso's Shrimp
- Hot & spicy.
- Kung Bo Shrimp
- Hot & spicy. With peanuts.
- Hunan Shrimp
- Hot & spicy.
- Moo Shui Shrimp
- Hot & spicy.
- Sesame Shrimp
- Salty, Hot & spicy.
- Szechuan Seafood
- Hot & spicy. Shrimp & scallops.
- Cashew Shrimp
- Hot & spicy.
- Mandarin & Szechuan Dishes (Beef)
- Mongolian Beef
- Hot & spicy.
- Szechuan Beef
- Hot & spicy.
- Kung Bo Beef
- Hot & spicy. With peanuts.
- Hunan Beef
- Hot & spicy.
- Ginger Fried Shredded Beef
- Hot & spicy.
- Hot & Spicy Beef
- Hot & spicy.
- Cashew Beef
- Hot & spicy.
- Moo Shui Beef
- Hot & spicy.
- Miscellaneous
- Steamed Rice
- Steamed rice, available in pint or quart sizes.
- Plain Lo Mein
- Lo Mein noodles, offered in either pint or quart sizes.
- Fortune Cookies
- 1 dozen.
- Hot Roll (2)
- 1
- Fried Rice
- Meatless.
- Almond Cookies
- 1 dozen.
- Coke
- Plum Sauce
- Plum sauce, available in large or small.
- Hot Mustard (homemade)
- Small.
- Crispy Noodles
- Crispy noodles, available in lg or sm sizes.
- Hot Sauce
- A blend of chili peppers and other spices, this hot sauce is made to complement a variety of dishes.
- Sprite
- Mountain Dew
- All Day Combination Plate
- 25. General Tso's Chicken
- Hot & spicy.
- 17. Sweet & Sour Chicken
- Sweetened sauce with vinegar base.
- 26. Orange Chicken
- Hot & spicy.
- 11. Almond Chicken
- Almond Chicken with choice of egg or spring roll. Includes rice options: ham, beef, chicken, shrimp, vegetable, or plain fried rice; house fried rice; white rice; lo mein.
- 29. Sesame Chicken
- Salty, Hot & spicy.
- 22. Szechuan Chicken
- Hot & spicy.
- 8. Pepper Steak
- Stir fried steak with vegetables and a savory sauce.
- 20. Beef With Broccoli
- Beef with broccoli, served with choice of egg or spring roll. Options include various fried rices, lo mein, or white rice.
- 2b. Shrimp Egg Foo Young
- Asian-style omelette with shrimp, served with choice of egg or spring roll. Options include various fried rices, white rice, or lo mein.
- 21. Chicken With Broccoli
- Chicken with broccoli served with options of egg or spring roll. Rice choices include varieties with chicken, shrimp, ham, beef, vegetables, or lo mein.
- 16. Sweet & Sour Pork
- Sweet & sour pork, served with choice of egg or spring roll. Variety of rice options including plain, beef, ham, house, vegetable, chicken, shrimp, or lo mein.
- 32. Cashew Chicken
- Hot & spicy.
- 15. Sweet & Sour Shrimp
- Sweetened sauce with vinegar base.
- 41. General Tso's To Fu
- Hot & spicy.
- 34. Shrimp With Lobster Sauce
- Shrimp in savory lobster sauce. Comes with choice of egg or spring roll. Select from a variety of rice options including plain, ham, beef, chicken, shrimp, vegetable, or lo mein.
- 13. Gai Kow
- Stir fry.
- 36. Beef Tenderloin With Peapods
- Beef tenderloin, crisp peapods. Options: egg or spring roll, various fried rice choices including meats, vegetable, or plain. Lo mein also available.
- 37. Garlic Ribs
- Pork ribs seasoned with garlic, accompanied by choice of egg or spring roll. Selection of rice options includes plain, house special, meat varietals, vegetable, or lo mein.
- 2a. Chicken Egg Foo Young
- Asian-style omelette with chicken, served with choice of egg or spring roll. Options for rice or lo mein, including beef, house, shrimp, vegetable, and more fried varieties.
- 31. Szechuan Beef
- Hot & spicy.
- 19. Ho Wah Lo Mein
- Ho Wah Lo Mein: Served with choice of egg or spring roll. Select from 9 rice variations including house special, beef, ham, vegetable, and more.
- 27. Ginger Fried Beef
- Hot & spicy.
- 12. Hong Shui Gai
- Breaded chicken.
- 6. Steak Kow
- Stir fry.
- 38. Szechuan Shrimp
- Hot & spicy.
- 4. Chicken Chop Suey
- Chicken chop suey paired with options like egg or spring roll. Choose from nine rice variations including house special or plain.
- 43. Garlic Chicken
- Hot & spicy.
- 45. Hunan Chicken
- Hot & spicy.
- 14. Fried Shrimp
- Hot & spicy.
- 23. Kung Bo Chicken
- Hot & spicy.
- 24. Mongolian Beef
- Hot & spicy.
- 33. Mongolian Chicken
- Hot & spicy.
- 35. Curry Chicken
- Hot & spicy.
- 39. Lemon Chicken
- Lemon chicken served with a choice of egg or spring roll. Options include various fried rice selections, white rice, or lo mein.
- 40. Shrimp With Broccoli
- Shrimp and broccoli served with choice of egg or spring roll. Various rice options including house special, beef, chicken, and shrimp, or lo mein.
- 42. Ginger Fried Chicken
- Hot & spicy.
- 1. Pork Chop Suey
- Pork chop mixed with vegetables. Options include egg roll or spring roll, and a variety of rice or lo mein choices, featuring different proteins and vegetables.
- 2. Pork Egg Foo Young
- Pork Egg Foo Young served with a choice of egg or spring roll and a selection of nine rice or lo mein options, including various fried rices and plain white rice.
- 3. Chicken Sugbum
- Savory chinese dish with mixed vegetables.
- 7. Pork Sugbum
- Pork Sugbum served with egg or spring roll. Choose from beef, ham, house special, chicken, shrimp, vegetable fried rice, plain fried rice, white rice, or Lo Mein.
- 9. Beef Chop Suey
- Beef chop suey served with choice of egg or spring roll, and a variety of rice options including lo mein.
- 10. Harr Kow
- Stir fry.
- 18. Hong Shui Yok
- Hong Shui Yok: Served with choice of egg or spring roll. Options include various fried rices - chicken, shrimp, beef, ham, vegetable, or lo mein.
- 30. Green Pepper Chicken
- Hot & spicy.
- 44. Subgum Wonton
- Subgum wonton, crispy and succulent. Served with your choice of egg roll or spring roll. Rice selection includes house special, plain, and other varieties, or lo mein.
- 5. Shrimp Chop Suey
- Shrimp Chop Suey served with choice of egg or spring roll. Options: assorted fried rice, lo mein, or white rice.
- 28. Vegetable Delight
- Vegetable stir fry.
- Soups
- Wonton Soup
- Seasend broth with filled wonton dumplings.
- Egg Drop Soup
- Soup that is made from beaten eggs and broth.
- Chicken Noodle Or Chicken Rice Soup
- Chicken broth with noodles or rice. Options for pint or quart sizes.
- Combination Egg Drop And Wonton Soup
- Seasend broth with filled wonton dumplings.
- Sizzling Rice Soup
- Savory soup with a grain base.
- Hot And Sour Soup
- Hot & spicy.
- Vegetable Soup
- Savory liquid dish made with a variety of vegetables.
- Appetizers
- Crab Rangoon (6)
- Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet chili dipping sauce.
- Pot Sticker (6)
- Wor tip.
- Egg Roll (1)
- A crispy wrapper filled with a blend of seasoned pork and mixed vegetables, deep-fried to golden perfection.
- Spring Roll (1)
- Crispy golden spring roll filled with seasoned vegetables, wrapped in a thin, flaky pastry.
- Fried Wonton
- Crispy wontons, available meat-filled or meatless, served with a side dipping sauce.
- B. B. Q. Ribs Or Pork
- Pork ribs, available as BBQ pork or ribs.
- Fried Shrimp (4)
- Four pieces of shrimp, lightly battered and fried, typically accompanied by a dipping sauce.
- Fried Chicken Wings (6)
- Crispy, golden-brown chicken wings with a light, crunchy coating. Six pieces per serving.
- Fried Rice
- Chicken Fried Rice
- Stir fried.
- Shrimp Fried Rice
- Stir fried.
- Beef Fried Rice
- Stir fried.
- Ham Fried Rice
- Stir fried.
- Roast Pork Fried Rice
- Stir fried.
- Young Chow Fried Rice
- Ham, chicken and shrimp.
- Vegetable Fried Rice
- Stir fried.
- Egg Foo Young
- Roast Pork Egg Foo Young
- Roast Pork Egg Foo Young: Asian-style omelette with roast pork. Available in 4 or 2 patties.
- Chicken Egg Foo Young
- Chicken Egg Foo Young: Asian-style omelette with chicken. Options for 2 or 4 patties.
- Ham Egg Foo Young
- Asian-style omelette with ham. Options for 2 or 4 patties.
- Beef Egg Foo Young
- Beef Egg Foo Young: Choice of 2 or 4 patties filled with tender beef in an Asian-style omelette.
- Shrimp Egg Foo Young
- Asian-style omelette with shrimp, available in 4 or 2 patties.
- Vegetable Egg Foo Young
- Vegetable Egg Foo Young: Choice of 4 or 2 patties, Asian-style omelette mixed with fresh vegetables.
- Lo Mein
- Beef Lo Mein
- Stir-fried beef and noodles. Option for pint or quart size.
- Szechuan Lo Mein
- Hot & spicy. Pork, chicken and shrimp.
- Black Pepper Udon Noodle
- Chicken and Shrimp
- Chicken Lo Mein
- Stir fried rice noodle dish.
- Shrimp Lo Mein
- Shrimp tossed with lo mein noodles. Available in pint or quart sizes.
- Roast Pork Lo Mein
- Thin rice noodles.
- Ho Wah Special Lo Mein
- Pork, chicken and shrimp.
- Loong Fown Lo Mein
- Shrimp and chicken.
- Singapore Rice Noodle
- Hot & spicy.
- Szechuan Seafood Lo Mein
- Hot & spicy. Shrimp and scallops.
- Chop Suey Or Chow Mein
- Chicken
- Chicken, choice of chop suey or chow mein, available in pint or quart sizes.
- Beef
- Chinese beef with options for chop suey or chow mein, served in pint or quart sizes.
- Chicken Subgum
- Savory chinese dish with mixed vegetables.
- Beef Subgum
- Savory chinese dish with mixed vegetables.
- Shrimp Subgum
- Savory chinese dish with mixed vegetables.
- Shrimp
- Shrimp, available in pint or quart sizes. Choose between chop suey with mixed vegetables or chow mein with crispy noodles.
- Vegetable
- Vegetable blend served with choice of chop suey or chow mein, available in pint or quart sizes.
- Sweet And Sour
- Chicken
- Sweet and Sour Chicken available in pint or quart servings.
- Combination
- Pork, Chicken and Shrimp
- Pork
- Sweet and Sour Pork: Available in pint or quart size.
- Shrimp
- Sweet and sour shrimp, available in pint or quart sizes.
- Pad Thai
- Pad Thai Beef
- Stir fried rice noodle dish.
- Pad Thai Shrimp
- Stir fried rice noodle dish.
- Pad Thai Vegetable
- Stir fried rice noodle dish.
- Pad Thai Chicken
- Stir fried rice noodle dish.
- Pad Thai To Fu
- Stir fried rice noodle dish.
- Chow Ho Fun
- Chicken Ho Fun
- Stir fried rice noodle dish.
- Beef Ho Fun
- Stir fried rice noodle dish.
- Roast Pork Ho Fun
- Stir fried rice noodle dish.
- Vegetable Ho Fun
- Stir fried rice noodle dish.
- Shrimp Ho Fun
- Stir fried rice noodle dish.
- Chow Mai Fun
- Vegetable Chow Mai Fun
- Thin rice noodles.
- Roast Pork Chow Mai Fun
- Thin rice noodles.
- Beef Chow Mai Fun
- Thin rice noodles.
- House Chow Mai Fun
- Roast pork, chicken & shrimp.
- Chicken Chow Mai Fun
- Thin rice noodles.
- Shrimp Chow Mai Fun
- Thin rice noodles.
- Seafood
- Shrimp With Lobster Sauce
- Shrimp sautéed with peas and carrots, enveloped in a creamy egg and lobster sauce.
- Seafood Kow
- Shrimp and scallops.
- Chinese Fried Shrimp
- With plum sauce.
- Shrimp With Broccoli
- Succulent Shrimp and Fresh Broccoli
- Harr Kow
- Stir fry.
- Red Curry With Shrimp
- Red curry with coconut milk and mixed vegetable
- Hong Shui Harr
- Breaded shrimp.
- Woo Dip Harr
- Butterfly shrimp.
- Curry Shrimp
- Hot & spicy.
- Garlic Shrimp
- Hot & spicy.
- Shrimp With Peapods
- Shrimp stir-fried with fresh pea pods, often accompanied by bamboo shoots and carrots in a light, savory sauce.
- Shrimp With Mushrooms
- Shrimp stir-fried with a variety of mushrooms, often accompanied by vegetables such as snow peas and carrots, in a savory brown sauce.
- Poultry
- Almond Boneless Chicken
- Crispy chicken in a light batter, topped with almonds and served with a savory sauce. Available in pint or quart sizes.
- Chicken With Broccoli
- Chicken and broccoli, served in pint or quart options.
- Chicken With Mushroom
- Moo goo gai pan.
- Gai Kow
- Stir fry.
- Garlic Chicken
- Hot & spicy.
- Red Curry With Chicken (gang Gai)
- Chicken simmered in a rich and aromatic red curry sauce, typically includes coconut milk, bamboo shoots, and a variety of vegetables such as bell peppers and zucchini.
- Lemon Chicken
- Chicken in citrus sauce, available in pint or quart sizes.
- Curry Chicken
- Hot & spicy.
- Chicken With Black Bean Sauce
- Sliced chicken, simmered in savory black bean sauce. Available in pint or quart sizes.
- Chicken With Peapods
- Sliced chicken stir-fried with fresh pea pods, often accompanied by bamboo shoots and water chestnuts in a savory light sauce.
- Hong Shui Gai
- Breaded chicken.
- Triple Delight
- Chicken, shrimp, beef.
- Beef
- Pepper Steak
- Stir fried steak with vegetables and a savory sauce.
- Beef With Broccoli
- Tender beef strips, fresh broccoli florets. Available in pint or quart sizes.
- Steak Kow
- Stir fry.
- Garlic Beef
- Sliced beef stir-fried with a medley of vegetables, typically includes broccoli, onions, and baby corn, all coated in a rich garlic sauce.
- Red Curry With Beef (gang Gai)
- Sliced beef simmered in a rich red curry sauce, typically includes bamboo shoots, eggplant, basil, and coconut milk.
- Steak Ala Steak
- Stir-fried beef steak, typically includes garlic and black bean sauce without vegetables.
- Curry Beef
- Hot & spicy.
- Beef Tenderloin With Mushrooms
- Beef tenderloin stir-fried with mushrooms, often accompanied by a rich brown sauce.
- Beef Tenderloin With Peapods
- Beef tenderloin sautéed with fresh peapods, typically includes a savory brown sauce and may feature additional vegetables for enhanced flavor.
- Pork
- Garlic Ribs
- Pork ribs seasoned with garlic, available in pint or quart sizes.
- Moo Shui Pork
- Hot & spicy.
- Hong Shu Yok
- Crispy pork in sweet and sour sauce, available in pint or quart sizes.
- Barbecued Ribs
- Ribs that have been broiled roasted or grilled.
- Roast Pork With Broccoli
- Tender roast pork, fresh broccoli. Available in pint or quart sizes.
- Vegetarian
- Vegetable Lo Mein
- Vegetable lo mein: stir-fried noodles with mixed vegetables. Available in pint or quart sizes.
- General Tso's To Fu
- Hot & spicy.
- Szechuan Vegetable
- Hot & spicy.
- Fried To Fu Stir Fried With Mixed Vegetables
- Fried tofu stir-fried with a vibrant mix of vegetables, typically including broccoli, carrots, mushrooms, and bell peppers in a light soy sauce.
- To Fu Szechuan Style
- Hot & spicy. Tofu with mixed vegetables in spicy szechuan sauce.
- General Tso's Vegetable
- Hot & spicy.
- Szechuan Vegetable Lo Mein
- Hot & spicy.
- Vegetable Delight
- Vegetable stir fry.
- Moo Shui Vegetable
- Hot & spicy.
- Mandarin & Szechuan Dishes (Poultry)
- Szechuan Chicken
- Hot & spicy.
- General Tso's Chicken
- Hot & spicy.
- Sesame Chicken
- Salty, Hot & spicy.
- Orange Flavored Chicken
- Hot & spicy.
- Mongolian Chicken
- Hot & spicy.
- Kung Bo Chicken
- With peanuts. Hot & spicy.
- Hunan Chicken
- Hot & spicy.
- Moo Shui Chicken
- Hot & spicy.
- Hot & Spicy Diced Chicken
- Hot & spicy.
- Ginger Fried Shredded Chicken
- Hot & spicy.
- Cashew Chicken
- Hot & spicy.
- Green Pepper Chicken
- Hot & spicy.
- Mandarin & Szechuan Dishes (Seafood)
- Szechuan Shrimp
- Hot & spicy.
- General Tso's Shrimp
- Hot & spicy.
- Kung Bo Shrimp
- Hot & spicy. With peanuts.
- Hunan Shrimp
- Hot & spicy.
- Moo Shui Shrimp
- Hot & spicy.
- Sesame Shrimp
- Salty, Hot & spicy.
- Szechuan Seafood
- Hot & spicy. Shrimp & scallops.
- Cashew Shrimp
- Hot & spicy.
- Mandarin & Szechuan Dishes (Beef)
- Mongolian Beef
- Hot & spicy.
- Szechuan Beef
- Hot & spicy.
- Kung Bo Beef
- Hot & spicy. With peanuts.
- Hunan Beef
- Hot & spicy.
- Ginger Fried Shredded Beef
- Hot & spicy.
- Hot & Spicy Beef
- Hot & spicy.
- Cashew Beef
- Hot & spicy.
- Moo Shui Beef
- Hot & spicy.
- Miscellaneous
- Steamed Rice
- Steamed rice, available in pint or quart sizes.
- Plain Lo Mein
- Lo Mein noodles, offered in either pint or quart sizes.
- Fortune Cookies
- 1 dozen.
- Hot Roll (2)
- 1
- Fried Rice
- Meatless.
- Almond Cookies
- 1 dozen.
- Coke
- Plum Sauce
- Plum sauce, available in large or small.
- Hot Mustard (homemade)
- Small.
- Crispy Noodles
- Crispy noodles, available in lg or sm sizes.
- Hot Sauce
- A blend of chili peppers and other spices, this hot sauce is made to complement a variety of dishes.
- Sprite
- Mountain Dew
- All Day Combination Plate
- 25. General Tso's Chicken
- Hot & spicy.
- 17. Sweet & Sour Chicken
- Sweetened sauce with vinegar base.
- 26. Orange Chicken
- Hot & spicy.
- 11. Almond Chicken
- Almond Chicken with choice of egg or spring roll. Includes rice options: ham, beef, chicken, shrimp, vegetable, or plain fried rice; house fried rice; white rice; lo mein.
- 29. Sesame Chicken
- Salty, Hot & spicy.
- 22. Szechuan Chicken
- Hot & spicy.
- 8. Pepper Steak
- Stir fried steak with vegetables and a savory sauce.
- 20. Beef With Broccoli
- Beef with broccoli, served with choice of egg or spring roll. Options include various fried rices, lo mein, or white rice.
- 2b. Shrimp Egg Foo Young
- Asian-style omelette with shrimp, served with choice of egg or spring roll. Options include various fried rices, white rice, or lo mein.
- 21. Chicken With Broccoli
- Chicken with broccoli served with options of egg or spring roll. Rice choices include varieties with chicken, shrimp, ham, beef, vegetables, or lo mein.
- 16. Sweet & Sour Pork
- Sweet & sour pork, served with choice of egg or spring roll. Variety of rice options including plain, beef, ham, house, vegetable, chicken, shrimp, or lo mein.
- 32. Cashew Chicken
- Hot & spicy.
- 15. Sweet & Sour Shrimp
- Sweetened sauce with vinegar base.
- 41. General Tso's To Fu
- Hot & spicy.
- 34. Shrimp With Lobster Sauce
- Shrimp in savory lobster sauce. Comes with choice of egg or spring roll. Select from a variety of rice options including plain, ham, beef, chicken, shrimp, vegetable, or lo mein.
- 13. Gai Kow
- Stir fry.
- 36. Beef Tenderloin With Peapods
- Beef tenderloin, crisp peapods. Options: egg or spring roll, various fried rice choices including meats, vegetable, or plain. Lo mein also available.
- 37. Garlic Ribs
- Pork ribs seasoned with garlic, accompanied by choice of egg or spring roll. Selection of rice options includes plain, house special, meat varietals, vegetable, or lo mein.
- 2a. Chicken Egg Foo Young
- Asian-style omelette with chicken, served with choice of egg or spring roll. Options for rice or lo mein, including beef, house, shrimp, vegetable, and more fried varieties.
- 31. Szechuan Beef
- Hot & spicy.
- 19. Ho Wah Lo Mein
- Ho Wah Lo Mein: Served with choice of egg or spring roll. Select from 9 rice variations including house special, beef, ham, vegetable, and more.
- 27. Ginger Fried Beef
- Hot & spicy.
- 12. Hong Shui Gai
- Breaded chicken.
- 6. Steak Kow
- Stir fry.
- 38. Szechuan Shrimp
- Hot & spicy.
- 4. Chicken Chop Suey
- Chicken chop suey paired with options like egg or spring roll. Choose from nine rice variations including house special or plain.
- 43. Garlic Chicken
- Hot & spicy.
- 45. Hunan Chicken
- Hot & spicy.
- 14. Fried Shrimp
- Hot & spicy.
- 23. Kung Bo Chicken
- Hot & spicy.
- 24. Mongolian Beef
- Hot & spicy.
- 33. Mongolian Chicken
- Hot & spicy.
- 35. Curry Chicken
- Hot & spicy.
- 39. Lemon Chicken
- Lemon chicken served with a choice of egg or spring roll. Options include various fried rice selections, white rice, or lo mein.
- 40. Shrimp With Broccoli
- Shrimp and broccoli served with choice of egg or spring roll. Various rice options including house special, beef, chicken, and shrimp, or lo mein.
- 42. Ginger Fried Chicken
- Hot & spicy.
- 1. Pork Chop Suey
- Pork chop mixed with vegetables. Options include egg roll or spring roll, and a variety of rice or lo mein choices, featuring different proteins and vegetables.
- 2. Pork Egg Foo Young
- Pork Egg Foo Young served with a choice of egg or spring roll and a selection of nine rice or lo mein options, including various fried rices and plain white rice.
- 3. Chicken Sugbum
- Savory chinese dish with mixed vegetables.
- 7. Pork Sugbum
- Pork Sugbum served with egg or spring roll. Choose from beef, ham, house special, chicken, shrimp, vegetable fried rice, plain fried rice, white rice, or Lo Mein.
- 9. Beef Chop Suey
- Beef chop suey served with choice of egg or spring roll, and a variety of rice options including lo mein.
- 10. Harr Kow
- Stir fry.
- 18. Hong Shui Yok
- Hong Shui Yok: Served with choice of egg or spring roll. Options include various fried rices - chicken, shrimp, beef, ham, vegetable, or lo mein.
- 30. Green Pepper Chicken
- Hot & spicy.
- 44. Subgum Wonton
- Subgum wonton, crispy and succulent. Served with your choice of egg roll or spring roll. Rice selection includes house special, plain, and other varieties, or lo mein.
- 5. Shrimp Chop Suey
- Shrimp Chop Suey served with choice of egg or spring roll. Options: assorted fried rice, lo mein, or white rice.
- 28. Vegetable Delight
- Vegetable stir fry.
Similiar Restaurants Nearby:
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Bubis Awesome Eats ($$)
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Cook's Shop ($$)
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Paul's Kitchen ($$)
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The Lumberjack ($$)
Canadian