Ruamit Thai Restaurant

• Regional Thai Curries
• 24. Panang Curry $17.95
• Panang curry with chicken, coconut milk, and bell peppers, topped with peanut sauce.

• 25. Masamun Curry $20.95
• Coconut curry stew with potatoes, onions, fried shallots, and peanuts on top.

• 22. Red Curry $17.95
• Red curry with chicken, coconut milk, bamboo, bell peppers, and basil leaves.

• 21. Green Curry $17.95
• Green curry with chicken, coconut milk, snap peas, mushrooms, bell peppers, broccoli, and basil leaves.

• 23. Gaeng Koul Sapparod Goong $20.95
• Pineapple red curry with coconut milk, pineapple, and basil leaves.

• Noodles
• 47. Pad Thai Goong Sod $19.95
• Rice noodles stir fried with eggs, baby shrimp, green onions, bean sprouts, and peanuts.

• 48. Pad Thai Krung Tep $17.95
• Rice noodles stir-fried with egg, chicken, green onions, bean sprouts, and peanuts.

• 49. Pad Kee Mao $20.95
• Rice noodles fried with shrimp, chicken, squid, chilies, peppercorn, bamboo shoots, baby corn, onions, and basil leaves.

• Appetizers
• 5. Salad Rolls (4 Pcs) $12.95
• Prawns rolled with rice noodles, lettuce, and basil leaves, served with lime-chili sauce.

• 1. Satay (4 Pcs) $12.95
• Sliced chicken or beef marinated in exotic herbs with coconut milk and spices on skewers, served with homemade peanut sauce.

• 9. Thai Calamari $12.95
• Battered and deep-fried squid served with Thai sauce.

• 3. Vegetarian Spring Rolls (4 Pcs) $9.95
• Spring roll wrappings stuffed with silver noodles, mushrooms, carrots, cabbage, and bamboo shoots, served with palm sauce.

• 4. Green Onion Cake $9.95

• 2. Beef Spring Rolls (4 Pcs) $9.95
• Spring roll wrappings stuffed with beef, taro, and basil leaves, served with palm sauce.

• 7. Prawn Skirt (4 Pcs) $12.95
• Spring roll and shrimp wrappings stuffed with ground pork, crab meat, and water chestnuts, served with homemade sweet-and-sour sauce.

• 10. Crispy Tofu $9.95
• Crisp-fried tofu served with sweet-and-sour sauce and chopped, roasted peanuts.

• 11. Ruamit Platters $17.95
• Choose your three favorite appetizers.

• 12. Thai Fish Cake $12.95
• Fish, long green beans, chilies, Thai curry, and eggs, served with sweet-and-sour sauce and chopped, roasted peanuts.

• 6. Peek Kai Yud Si $14.95
• Stuffed chicken wings with silver noodles, water chestnuts, minced pork, and fresh cilantro, served with homemade sweet-and-sour sauce.

• 8. Goong Pop (6 Pcs) $12.95
• Battered and deep-fried baby shrimp served with Thai sauce.

• Soups
• 15. Tom Kha $8.95
• Creamy coconut milk with mushrooms, broccoli, bamboo, lemon grass, galangal root, and lime leaves.

• 13. Tom Yam $8.95
• Hot and sour soup with mushrooms, tomatoes, bell peppers, lemon grass, galangal root, and lime leaves.

• 14. Wonton Soup $12.95

• Stir Fry
• 32. Cashew Stir Fry $19.95
• Chicken stir fried with bell peppers, onions, carrots, mushrooms, broccoli, snap peas, and cashew nuts.

• 39. Garlic Stir Fry $18.95
• Stir fried with broccoli and carrots, then topped with crispy garlic.

• 41. Pad Prik Gaeng $17.95
• Red curry stir fry with coconut milk, snap peas, bell peppers, mushrooms, lime leaves, and basil.

• 34. Pha Rama Longsong $18.95
• Chicken and spinach topped with peanut sauce.

• 38. Basil Stir Fry $18.95
• Stir fried with bell peppers, onions, carrots, broccoli, and basil leaves.

• 40. Jan Ron $22.95
• Stir fried with mushrooms, carrots, peppercorn, baby corn, and basil leaves.

• 44. Tofu Longsong $17.95
• Tofu and spinach topped with peanut sauce.

• 45. Buddha Jum Sean $17.95
• Stir fried with bell peppers, onions, carrots, mushrooms, broccoli, snap peas, green onions, and bean sprouts.

• 35. Pad Kee Mao Kai $17.95
• Chicken stir fried with peppercorn, bamboo shoots, baby corn, mushrooms, and basil leaves.

• 36. Sweet And Sour $17.95
• Stir fried with baby corn, cucumbers, tomatoes, bell peppers, onions, green onions, and pineapple.

• 42. Pad Prik Phao $19.95
• Chili paste stir fried with mushrooms, bell peppers, carrots, onions, and basil leaves.

• Salads
• 17. Yum Woon Sen $17.95
• Vermicelli noodles with minced pork, baby shrimp, onions, chilies, green onions, and cilantro.

• 18. Larb Moo $17.95
• Minced pork with cilantro, shallots, dried chilies, and green onions.

• 16. Som Tam $14.95
• Green papaya and carrot mixed with fresh lime juice, tomatoes, peanuts, and chilies.

• 19. Yam Pla Muk $17.95
• Cooked squid marinated with lemon juice, tomatoes, onions, green onions, celery, and chilies.

• Rice
• 51. Kao Pad Prik $17.95
• Chili fried rice with onions, bell peppers, carrots, and basil leaves, along with your choice of beef, pork, chicken, vegetables, or tofu.

• 50. Pad Thai Fried Rice $17.95
• Classic fried rice with ham, chicken, raisins, carrots, snow peas, and corn.

• 53. Coconut Rice $4.95
• Traditional coconut-infused rice.

• 52. Steamed Thai Jasmine Rice $3.95
• Perfectly steamed Thai jasmine rice.

• Seafood Dishes
• 27. Pla Muk Pad Prik $19.95
• Squid stir fried with chilies, bell peppers, onions, and basil leaves.

• 29. Tamarind Prawns $19.95
• Prawns stir fried with tomatoes, bell peppers, onions, and tamarind sauce, topped with fried shallots.

• 30. Talay Pad Karee $22.95
• Squid, shrimp, fish, and scallops stir fried with curry, broccoli, baby corn, carrots, mushrooms, and basil leaves.

• 31. Garlic Prawns $19.95
• Prawns stir fried with broccoli and carrots, topped with crispy garlic.

• 26. Pla Rad Prik $20.95
• Crisp-fried tilapia topped with sweet-and-sour sauce.

• 28. Pad Goong Karee $19.95
• Prawns stir fried with curry, broccoli, baby corn, carrots, mushrooms, and basil leaves.

• Beverages
• Canned Pop (355 Ml) $2.95
• Soda in can, 355 ml. Choose from Coke, Diet Coke, Pepsi, Sprite, Canada Dry Club Soda Orange Mandarin, Canada Dry Ginger Ale.