Villagio Bistro Bar
Villagio Bistro Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Risotto
- Risotto Funghi $24.00
- Gluten free, vegetarian. Vialone rice, mushrooms, parmigiano, white wine.
- Risotto Aragosta $34.00
- Gluten free. Carnaroli rice, Caribbean lobster meat, green onion, garlic, tomato, cream sauce.
- Pasta
- Penne Vodka $20.00
- Bacon, green onion, white wine, tomato sauce, cream.
- Fregola Alla Diavola $32.00
- tradional Sardinian pasta made from semolina, tiger shrimp, P.EI. mussels, spicy marinara sauce
- Penne Pomodoro $16.00
- Pasta with tomato sauce.
- Ravioli $26.00
- fresh pasta stuffed with ricotta & basil, light tomato sauce topped with house made pesto
- Rigatoni Villaggio Rigatoni Villaggio $26.00
- prosciutto di parma, portobello mushrooms, touch of tomato sauce, cream
- Gnocchi Zafferano E Stracciatella $27.00
- house-made potato dumplings, saffron, topped with fresh stracciatella cheese
- Tonnarelli Ndjua E Burrata $26.00
- fresh pasta, nduja, olives, shallots, topped with fresh burrata
- Antipasti
- Polpo Grigliato $27.00
- Marinated, grilled Spanish octopus, cannellini bean puree, olive tapenade, pistachio crumble
- Frittura $26.00
- Squid & tiger shrimp lightly floured & fried, fresh lemon
- Antipasto Di Mare $22.00
- Gluten free. Assorted seafood salad, marinated with fresh herbs, lemon extra virgin olive oil.
- Truffle Fries $8.00
- French fries topped with truffle oil & grated Parmigiano-Reggiano.
- Caesar Salad $17.00
- Romaine hearts , parmigiano shavings, croutons, villaggio Caesar dressing.
- Arancini $18.00
- house-made rice balls, stuffed with mozzarella, mushrooms, truffle paste, truffle aioli
- Polenta Fritta $17.00
- Vegetarian. Made in house, polenta fries topped with grated Parmigiano-Reggiano, side marinara sauce.
- Bufala E Prosciutto $28.00
- whole buffalo milk cheese, prosciutto di parma, olives, crostini
- Gamberi Diavola $19.00
- Gluten free. Tiger shrimp sautéed in a spicy marinara sauce served with crostini.
- Cozze In Bianco $18.00
- Gluten free. fresh P.E.I. mussels, sauteed with white wine, green onions, garlic, lemon
- Hot Oil $4.00
- Made in house, side hot oil.
- Foccaccia $15.00
- Vegetarian. Topped with olive oil, salt, oregano.
- Insalata Burrata $21.00
- frisee, arugula, sweet summer peas, purple radish, fresh burrata, lemon vinaigrette
- Pane Fritto $24.00
- sliced baguette, dipped in egg, pan fried, topped with nduja, fresh burrata, honey drizzle
- Insalata Mista $18.00
- organic spring mix salad, toasted pecans, feta, strawberry vinaigrette
- Villaggio Tapenade & Bread $7.00
- Made in house olive tapenade served with a sliced mini baguette.
- Pizza 12''
- Margherita $19.00
- Vegetarian. Tomato sauce, fior di latte, basil, extra virgin olive oil.
- Monopoli Pizza-12" $26.00
- light mozzarella, arugula, crispy proscuitto, fresh burrata, honey drizzle
- Villaggio $23.00
- Tomato sauce, black olives, spicy soppressata, Fiore di latte.
- Ortolana Pizza - 12'' $24.00
- mozzarella, sauteed spinach, sundried tomatoes, truffle oil
- Porto Pizza - 12'' $25.00
- tomato sauce, mozzarella, sweet & spicy soppressata, red onion, portobello mushrooms, basil
- Toscana Pizza - 12'' $25.00
- tomato sauce, mozzarella, rosemary infused prosciutto cotto, potatoes, basil
- Bologna Pizza- 12" $26.00
- fior di latte, sauteed mushrooms, goat cheese, truffle oil, basil
- Secondi
- Villaggio Burger $23.00
- Contains nuts. Made in house 7 oz rib eye, beef brisket patty, topped with Fiore di latte cheese, tomato, arugula, pesto aioli, brioche bun, served with fries.
- Veal Parmigiana $26.00
- Veal breaded, fried, topped with mozzarella & tomato sauce, finished in the oven served with potatoes & seasonal vegetables.
- Pollo Asparaci $38.00
- Local A.B.F. breast of chicken, stuffed with asparagus, sundried tomatoes, mozzarella, paprika cream sauce, vegetables & potatoes
- Spigola $40.00
- Fresh Mediterranean sea bass, de-boned, grilled, lemon white wine sauce served with seasonal vegetables & potatoes.
- Filetto Amalfi $47.00
- two 4oz veal filet mignon medallions, grilled, beef of mashed potatoes, mushroom brandy sauce
- Dolci
- Tiramisu $11.00
- Made in house, lady finger cookies dipped in espresso.
- Crème Brûlée $7.00
- Made in house, vanilla bean.
- B52 Cheesecake $11.00
- Made in house.
- Beverages
- Sprite, 355 Ml Can $2.25
- Canada Dry Ginger Ale, 355 Ml Can $2.25
- Dolomia Sparkling Spring Water, 750 Ml Btl $6.50
- Diet Coke 355 Ml Can $2.25
- Coca-cola, 355 Ml Can $2.25
- Dolomia Natural Spring Water, 750 Ml $6.50
- Low mineral concentration water, springs from the rock of the eastern dolomites in Italy.
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