Chiang Rai Noodle House

• Rice & Noodle
• Pad Thai
• Stir-fried noodles Thai style with a choice of meat and egg, beans sprouts with peanut.

• Kao Pad / Fried Rice
• Fried rice with a choice of meat and egg served with tomato.

• Pad See Ew
• Stir-fried thick noodles with meat and vegetables, egg in Thai sauce.

• Pad Ki-mao
• Stir-fried thick noodles with a choice of meat, mixed vegetables basil leaves in spicy Thai sauce.

• Fried Rice Phuket
• Fried rice with choice of meat with pineapple, egg and tomatoes.

• Fried Rice Tom Yum
• Fried rice with your choice of meat with tom yum paste, egg, onion and tomatoes and mushroom.

• Fried Rice Basil
• Fried rice with your choice of meat with basil, chilli sauce and vegetables.

• Noodle Tom Yum
• Noodle in spicy and tasty Thai soup with lemon juice, chilli jam with your choice of meat.

• Fried Rice Green Curry
• Green curry flavored fried rice with choice of tofu, vegetarian, chicken, beef, pork, prawn, or mixed seafood (prawn, scallop, calamari).

• Entrée
• Chicken Satay (4 Sticks)

• Dim Sim (4 Pieces)

• Curry Puff (4 Pieces)

• Vegetable Spring Roll (4 Pieces)

• Keaw Tod / Wonton Deep Fried (6 Pieces)
• Egg pastries filled with mince chicken, deep-fried served with sweet chilli sauce.

• Vegetable Curry Puff (4 Pieces)

• Prawn Cracker
• Deep-fried crispy prawn chips served with peanut sauce.

• Deep Fried Bean Curd
• Served with sweet chilli sauce.

• Mix Entrée
• Spring roll, vegetable spring roll, curry puff, satay, fish cake, dim sim and keaw tod.

• Money Bag (4 Pieces)
• Chicken, prawn, crab meat and crush peanuts, wrapped in rice paper, deep-fried and served with sweet chilli sauce.

• Prawn Roll

• Spring Roll (4 Pieces)

• Fish Cake

• Deep Fried Calamari (7 Pieces)

• Chef Suggestions
• Red Duck Curry
• Roast duck, with red curry paste, green bean, bamboo shoots, capsicums, vegetables and basil leaves in coconut milk.

• Cashew Nut Duck
• Stir-fried roasted duck with cashew nuts and vegetable in spicy sauce.

• Sweet & Sour Barramundi

• Roast Duck
• Crispy roast duck grilled and served with stir-fried vegetables and sweet soy sauce.

• Ginger Barramundi
• Fish stir-fried with fresh ginger, onions, shallots, capsicum and mushroom.

• Basil Duck

• Snow Pea King Prawn & Pork
• Prawn and pork stir-fried with fresh snow pea with Thai sauce.

• Pad Pong Karee Seafood

• Panang Fish Barramundi
• Fish fillet cooked in Panang curry paste, green beans, zucchini and lime leaves in thick coconut milk topped with chopped peanuts.

• Barramundi Larb
• Lightly flour dusting fried barramundi, mixed with mint, lemon juice, Thai fish sauce, coriander, salad onion, chilli and grounded rice.

• Duck Pad Prik Khing
• Roasted duck stir-fried with prik khing curry paste, green beans, kaffir lime leaves and fresh chilli.

• Chilli Barramundi
• Fish stir-fried fresh chilli and vegetables in sweet chilli sauce.

• Barramundi Prik Khing
• Barramundi stir-fried prik khing curry paste, green beans, kaffir lime leaves and fresh chilli.

• Curry House
• Gang Massaman
• A choice of meat with massaman curry paste, onions, potatoes and roasted ground peanuts in coconut milk.

• Gang Dang / Red Curry
• Finely sliced meat with red curry paste, green beans, bamboo shoots, capsicums, vegetables and basil leaves in coconut milk.

• Gang Panang
• Finely sliced meat with Panang curry paste, green beans, zucchini and lime leaves in thick coconut milk topped with chopped peanuts.

• Gang Keaw Wann / Green Curry
• Finely sliced meat with green curry paste, green beans, bamboo shoots, capsicums, vegetables and basil leaves in coconut milk.

• Gang Gari / Yellow Curry
• A choice of meat with yellow curry paste, onions, potatoes in coconut milk.

• Main Courses
• Pad Kapao / Basil
• A choice of meat stir-fried with green bean, bamboo shoots, onions, capsicum and fresh chilli and basil leaves.

• Pad Khing / Ginger
• Stir-fried meat with fresh gingers, onions, shallots, mushrooms and capsicums.

• Pad Kratiam Prik Thai / Garlic & Pepper
• Sliced meat stir-fried with garlic and pepper on a bed of onions and lettuce with Thai special sauce.

• Pad Pak
• A choice of meat stir fried with mixed vegetables with Thai sauce.

• Noodle Tom Yum
• Noodle in spicy and tasty Thai soup with lemon juice, chilli jam with your choice of meat.

• Pad Pak Satay Sauce
• A choice of meat stir-fried with mix vegetables with peanuts sauce.

• Pad Prew Wann / Sweet & Sour
• A choice of meat with shallots, tomatoes, zucchini pineapple, onions in sweet and sour sauce.

• Pad Nam Man Hoy / Oyster Sauce
• Sliced meat stir-fried with shallots, carrots, zucchini, onions, capsicum and mushroom in oyster sauce.

• Pad Prik Khing
• A choice of meat stir-fried with prik khing curry paste, green beans, kaffir lime leaves and fresh chilli.

• Pad Him Ma Parn / Cashew Nuts
• A choice of meat stir-fried with onions, capsicums, broccoli, shallots and cashew nuts in spicy sauce.

• Param Long Song
• A choice of steamed meat with mixed vegetables and top with peanut sauce.

• Rice
• Plain Rice: Steamed Jasmine Rice
• Steamed jasmine rice, available in small or large sizes.

• Coconut Rice
• Steamed jasmine rice with coconut milk, and lime leaves.

• Salad
• Larb Gai
• Warm tasty minced chicken salad with lemon juice, onions, roast grounded rice, mint leaves and crushed chilli.

• Yum Chicken
• Warm tasty salad with chicken, onions, tomatoes, chilli jam, roasted ground peanut and lemon juice.

• Yum Nua
• Sliced grilled beef with cucumber, onions, shallots, mint leaves, tomatoes, crushed chilli and coriander.

• Yum Seafood
• Warm tasty salad with seafood, chilli jam, tomatoes, onions, shallots, mint leaves, coriander and lemon juice.

• Som Tam
• Carrot and paw paw strips with Thai dressing.

• Som Tam Seafood
• Carrot and paw paw strips with seafood and Thai dressing.

• Larb Duck
• Tasty roasted duck salad, lemon juice, onions, roast grounded rice, mint leaves and crushed chilli.

• Larb Pork
• Warm tasty pork minced salad with lemon juice, onions, roast grounded rice, mint leave and crushed chilli.

• Pla Goong
• Warn tasty salad with prawn, lemon juice, onions, tomatoes, mint leaves and chilli jam.

• Yum Pla Murk
• Warm tasty salad with calamari, chilli jam, tomatoes, onions, shallots, mint leaves, coriander and lemon juice.

• Soup
• Tom Kha Chicken
• Chicken in coconut milk soup with a touch of lemon juice, chilli jam and fresh galangal.

• Tom Yum Chicken
• Spicy and tasty Thai soup chicken flavour with lemon juice, chilli jam fresh lemon grass.

• Tom Yum Goong
• Spicy and tasty Thai soup prawn flavoured with lemon juice, chilli jam fresh lemon grass.

• Tom Kha Goong
• Prawn in coconut milk soup with a touch of lemon juice, chilli jam and fresh galangal.

• Tom Kha Seafood
• Seafood in coconut milk soup with a touch of lemon juice, chilli jam and fresh galangal.

• Tom Kha Vegetarian
• Mix veggies coconut milk soup with a touch of lemon juice, chilli jam and fresh galangal.

• Tom Yum Seafood
• Spicy and tasty Thai soup seafood flavoured with lemon juice, chilli jam fresh lemon grass.

• Tom Yum Vegetarian
• Spicy and tasty Thai mix veggies soup flavour with lemon juice, chilli jam fresh lemon grass.

• Drinks
• Fanta
• 1.25L bottle

• Coke
• 1.25l bottle

• Sprite
• 1.25l bottle

• Fanta
• 1.25l bottle

• Ginger Beer
• Glass bottle.

• Sarsaparilla
• Glass bottle.

• Bottle Still Water
• 600 ml bottle.

• Coke
• 1.25L bottle

• Sprite
• 1.25L bottle

• Lightly Sparkling Water
• 330 ml bottle.

• Coke No Sugar
• 1.25L bottle

• Coke No Sugar
• 1.25l bottle