Sweet Mango Restaurant

Sweet Mango Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Family Packs
  • Family Packs
  • Extras
  • Extra Peanut Sauce
  • A side of homemade peanut sauce, commonly used for dipping or enhancing the flavors of various dishes. Contains peanuts.
  • Extra Lime
  • A freshly cut wedge of lime, typically added to enhance the flavor of your dish with its citrusy zest.
  • Pork
  • Pork typically prepared to complement Thai dishes, often sautéed or stir-fried with traditional herbs and spices.
  • Duck
  • Roasted duck, typically served as an additional component to complement main dishes.
  • Extra Rice
  • Broccoli
  • Mushrooms
  • Pineapple
  • White onion, carrot, broccoli, pineapple, and Thai basil, cooked in a sweet Thai chili and stir-fry garlic sauce.
  • Plain Soups
  • A simple Thai broth often prepared with a base of vegetables or chicken, providing a light and soothing accompaniment.
  • Scallops
  • Cooked and seasoned mollusk.
  • Curry
  • Curry seasoned dish.
  • Curry Sauce
  • Curry seasoned dish.
  • Eggs
  • Prepared in a style typical of Thai cuisine, often incorporating elements like fresh herbs or spices to enhance the flavor.
  • Shrimps
  • Shell fish.
  • Fried Eggs
  • Cooked in oil.
  • Extra Peanut Sauce
  • A side of homemade peanut sauce, often used for enhancing the flavors of various dishes or as a dipping sauce. Contains peanuts.
  • Extra Lime
  • A serving of fresh lime to enhance the flavors of your selected dish.
  • Pork
  • Pork typically prepared in a style complementary to Thai cuisine, often sautéed or stir-fried with traditional herbs, spices, and sauces.
  • Duck
  • Roasted duck, typically accompanied by a selection of Thai herbs and spices, presented as an additional component to enhance the meal.
  • Extra Rice
  • Mushrooms
  • Pineapple
  • White onion, carrot, broccoli, pineapple, and Thai basil cooked in sweet Thai chili and stir-fry garlic sauce.
  • Plain Soups
  • A simple, clear broth, often garnished with herbs and subtle spices, following traditional Thai preparation methods.
  • Scallops
  • Cooked and seasoned mollusk.
  • Curry Sauce
  • Curry seasoned dish.
  • Eggs
  • Eggs, prepared in a style complementary to Thai cuisine, typically served as an additional component to enhance a dish.
  • Shrimps
  • Shell fish.
  • Fried Eggs
  • Cooked in oil.
  • Desserts
  • Mango & Sticky Rice
  • Banana Ice Cream
  • Banana ice cream typically includes pureed bananas blended into a creamy base, often enhanced with a hint of vanilla or coconut.
  • Ice Cream
  • F Banana
  • Banana wrapped in a crispy coating, typically deep-fried and drizzled with honey, often accompanied by a sprinkle of sesame seeds.
  • Bananas
  • Bananas prepared in a style typical of Thai desserts, often involving sweet elements and possibly fried, served with a complementing syrup or coconut milk.
  • Banana Ice Cream
  • Banana ice cream typically consists of pureed bananas blended into a creamy base, often enhanced with a hint of vanilla or coconut.
  • Ice Cream
  • F Banana
  • Banana slices wrapped in a delicate pastry, deep-fried until golden, typically includes a drizzle of honey and a sprinkle of sesame seeds.
  • Bananas
  • Bananas, gently cooked and combined with tapioca pearls, simmered in a sweet syrup and rich coconut milk, drawing inspiration from traditional Thai dessert practices.
  • Other Beverages
  • Coffee
  • Hot Tea
  • Thai Hot Tea
  • A traditional Thai beverage made with a special blend of black tea and spices, sweetened and typically served hot.
  • Jasmine Iced Tea
  • A refreshing beverage brewed with jasmine flowers, served chilled for a fragrant drinking experience.
  • Green Hot Tea
  • Freshly brewed Thai green tea, typically served hot and offering a smooth, soothing taste.
  • Black Iced Tea
  • Chilled, freshly brewed black tea, served over ice for a refreshing experience.
  • Thai Iced Coffee
  • Thai Iced Tea
  • Lemonade
  • Soda
  • Milk
  • Cranberry Juice
  • Orange Juice
  • Perrier Sparkling Water
  • Fruit Smoothies
  • Bubble Tea
  • The Republic Of Tea - Bubble Tea
  • Club Soda
  • Jasmine Hot Tea
  • Steeped with fragrant jasmine blossoms, this hot tea offers a soothing and aromatic experience.
  • Black Hot Tea
  • Steeped with care, this black hot tea offers a robust and aromatic experience, derived from selected black tea leaves.
  • Thai Hot Coffee
  • Strongly brewed Thai coffee, typically mixed with a hint of spices and sweetened, served hot.
  • Hot Chocolate
  • Hot Tea
  • Thai Hot Tea
  • A traditional beverage made with a blend of Thai tea leaves, sweetened and typically includes milk, served hot.
  • Jasmine Iced Tea
  • Brewed with jasmine flowers, this iced tea offers a refreshing and aromatic experience.
  • Green Hot Tea
  • Steeped in tradition, this hot green tea offers a soothing experience with its aromatic brew and gentle taste, reflecting the essence of Thai tea culture.
  • Black Iced Tea
  • Freshly brewed black tea, served chilled for a refreshing experience.
  • Club Soda
  • Black Hot Tea
  • Steeped in tradition, this black hot tea offers a robust and aromatic experience, typically enjoyed for its deep flavors.
  • Thai Hot Coffee
  • Strongly brewed coffee enhanced with traditional Thai spices, served hot with cream.
  • Bubble Tea
  • Green Tea - Bubble Tea
  • Brewed with quality green tea leaves and typically includes tapioca pearls.
  • Taro Tea - Bubble Tea
  • A blend of brewed tea and milk, infused with taro flavor and sweeteners, served with tapioca pearls.
  • Honeydew Bubble Tea
  • Blended honeydew melon with tea, typically includes tapioca pearls.
  • Strawberry Tea - Bubble Tea
  • Strawberry tea with a base of jasmine green tea, enhanced with the sweetness of strawberries and the chewy texture of tapioca pearls.
  • Coconut Tea - Bubble Tea
  • A blend of black tea and coconut milk, typically served with tapioca pearls.
  • Thai Iced Tea - Bubble Tea
  • A refreshing blend of sweet Thai tea and creamy milk, served with tapioca pearls.
  • Thai Iced Coffee - Bubble Tea
  • Sweetened Thai coffee traditionally served with tapioca pearls and a creamy topping.
  • Mango Bubble Tea
  • Blended mango puree and tea, typically includes tapioca pearls for a classic bubble tea experience.
  • The Republic Of Tea - Bubble Tea
  • Fruit Smoothie
  • Mango Smoothie
  • Strawberry Smoothie
  • Strawberry Coffee Smoothie
  • Strawberries and coffee blended together, typically includes a base of non-dairy milk.
  • Tropical Fruit Smoothie
  • A blend of exotic fruits such as mango, pineapple, and other tropical selections, mixed into a smooth and refreshing smoothie.
  • Beverages
  • Coffee - B
  • Decaf - B
  • Decaffeinated coffee, typically includes a smooth blend without the caffeine kick.
  • Thai Hot Tea - B
  • Brewed with a blend of Thai spices and black tea, this hot beverage is sweetened and typically includes milk.
  • Jasmine Iced Tea - B
  • Brewed with fragrant jasmine leaves, this iced tea is sweetened and served chilled for a refreshing experience.
  • Green Hot Tea - B
  • Freshly brewed Thai green tea, typically includes a balanced blend of jasmine and subtle herbal notes.
  • Black Iced Tea - B
  • Freshly brewed black tea, served chilled for a refreshing experience.
  • Thai Iced Tea - B
  • Brewed Thai tea sweetened and served over ice, typically includes condensed milk.
  • Thai Iced Coffee - B
  • A traditional Thai iced coffee, served chilled with a mix of brewed coffee and condensed milk.
  • Unsweetened Iced Tea - B
  • Freshly brewed black tea, served chilled and without any added sweeteners.
  • Coke
  • Diet Coke
  • Sprite
  • Canada Dry Ginger Ale
  • Milk - B
  • Milk typically includes a simple, unflavored base, served as a refreshing beverage option.
  • Lemonade - B
  • Freshly squeezed lemon juice sweetened to taste, often served chilled for a refreshing experience.
  • Cranberry Juice - B
  • Pure cranberry juice, often enjoyed for its tart and slightly sweet taste.
  • Orange Juice - B
  • Classic orange juice, made from freshly squeezed oranges, offering a natural and refreshing citrus flavor.
  • Perrier - B
  • A bottle of Perrier, known for its fine bubbles and refreshing taste.
  • Club Soda
  • Jasmine Hot Tea
  • Steeped with fragrant jasmine blossoms, this tea offers a soothing aroma and a subtly sweet taste.
  • Black Hot Tea
  • A steaming cup of traditionally brewed black tea, known for its bold and robust flavor.
  • Thai Hot Coffee
  • Strongly brewed coffee, typically sweetened and enhanced with Thai spices, served hot.
  • Hot Chocolate
  • Sides
  • Noodles (side)
  • Side of noodles, offering a choice between rice noodles, glass noodles, or flat noodles, served without additional toppings or sauces.
  • Brown Rice (side)
  • Steamed brown rice, offering a wholesome and nutritious grain option.
  • White Rice (side)
  • Steamed jasmine white rice, serving as a simple and classic accompaniment to various dishes.
  • Shrimp 3 (side)
  • Shrimp, prepared as a complement to enhance a main dish, not served individually.
  • Signature Dishes
  • Mango Curry
  • Mild. Fresh mango simmered with chicken and shrimp in a yellow curry base, with tomatoes, red bell peppers, onions, carrots, and summer squash.
  • Thai Style Basil
  • Spicy minced chicken in a Thai-style chili sauce onions, red and green bell peppers, mushrooms, string beans, and fresh basil leaves.
  • Mango Paradise
  • Spicy. Sautéed shrimp and chicken with mango, red and green bell peppers, mushrooms, snow peas, and carrots in a brown sauce.
  • Bangkok Beef Curry
  • Mild. Beef and assorted vegetables simmered slowly in a chef's special curry sauce.
  • Beef Macadamia
  • Mild. Marinated beef sautéed with assorted vegetables and macadamia nuts.
  • Lemongrass Chicken
  • Mild. Filets of chicken marinated with lemongrass, char-grilled, and served on an assortment of vegetables, topped with crispy spinach.
  • Chili Duck
  • Mild. Half a boneless duck roasted and fried, sliced and glazed with a spicy chili sauce, and served with a sautéed assortment of vegetables.
  • Tamarind Mango Duck
  • Half a boneless duck roasted and fried, sliced and glazed with a spicy chili sauce, and served with a sautéed assortment of vegetables.
  • Siam Duck (cloned)
  • Mild. Half a boneless duck roasted and fried, sliced and glazed with a spicy chili sauce, and served with a sautéed assortment of vegetables.
  • Orange Duck
  • Half a boneless duck roasted and fried, sliced and glazed with a spicy chili sauce, and served with a sautéed assortment of vegetables.
  • Avocado Chicken Curry
  • Curry seasoned dish.
  • Avocado Pork Curry
  • Avocado Beef Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Shrimp Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Salmon Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Tofu Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Vegetable Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Pumpkin Curry
  • Mild. Shrimp and chicken with assorted vegetables served with yellow curry in a fried tortilla.
  • Seafood
  • Seafood Madness
  • Mild. Sautéed shrimp, sea scallops, squid, and mussels with colorful vegetables in a special curry sauce.
  • Fisherman's Treasure
  • Spicy. Sautéed onions, red and green bell peppers, and mushrooms with shrimp, scallops, squid, and mussels in a spicy Thai basil sauce.
  • Siam Seafood
  • Mild. Shrimp, scallops, mussels, and squid sautéed with assorted vegetables and cashew nuts in a house special brown sauce.
  • Seafood Delight
  • Shrimp, scallops, squid, and mussels sautéed with assorted vegetables in a special brown sauce.
  • Scallop Eggplant
  • Thin-sliced Japanese eggplant sautéed with scallops, bell peppers, onions, and basil in a brown garlic soybean sauce.
  • Garlic Shrimp
  • Sautéed shrimp, onions, red and green bell peppers, and a light soy sauce on a bed of iceberg lettuce.
  • Shrimp Himaparn
  • Mild. Sautéed shrimp with onions, red bell peppers, mushrooms, snow peas, scallions, pineapple chunks, and cashew nuts in a honey lemon sauce.
  • Oriental Salmon
  • Mild. Steamed salmon with red and green bell peppers, straw mushrooms, carrots, tomatoes, and green peas in a choo chee curry sauce, with kaffir lime leaves and basil.
  • Salmon Paradise
  • Steamed salmon wrapped in Napa cabbage, with steamed vegetables topped with a yellow curry sauce, garnished with crispy spinach.
  • Garlic Salmon
  • Grilled salmon marinated in a garlic sauce, coriander root, and soy sauce topped with crispy basil leaves.
  • Mixed Grill
  • Grilled scallops, jumbo shrimp, and salmon with asparagus and a house salad drizzled with a honey mustard sauce.
  • Jumbo Shrimp
  • Mild. Stir-fried jumbo shrimp with asparagus, coconut slices, and assorted vegetables in a mild chili sauce, topped with crispy noodles.
  • Noodles & Fried Rice
  • Pad Thai
  • A popular Thai dish of rice noodles stir-fried with chicken, shrimp, eggs, scallions, and bean sprouts, topped with ground peanuts.
  • Pad Thai Country Style
  • A regional variation of pad Thai ingredients listed above) with additional spices and tofu.
  • Crazy Noodles
  • A typical Bangkok dish consisting of fresh, wide noodles pan-fried with chicken, shrimp, eggs, onions, carrots, broccoli, and basil leaves.
  • Noodle Soup Chicken
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Beef
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Pork
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Duck
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Seafood
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Tofu
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Vegetables
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Pat Pong
  • Mild. Spaghetti noodles, pan-fried with chicken, shrimp, eggs, onions, carrots, broccoli, and basil leaves.
  • Siam Fried Rice
  • Stir-fried rice with chicken and shrimp, eggs, onions, red bell peppers, snow peas, baby corn, green peas, and tomatoes.
  • Basil Fried Rice
  • Mild. A popular pan-fried rice dish with ground chicken, eggs, onions, bell peppers, and fresh basil leaves.
  • Mango Fried Rice
  • Stir-fried rice with chicken, shrimp, eggs, baby corn, mango, onions, snow peas, and curry powder, topped with tomatoes.
  • Pineapple Fried Rice
  • Stir-fried rice with chicken, shrimp, eggs, baby corn, pineapple chunks, onions, snow peas, and curry powder, topped with tomatoes.
  • Noodle Soup Shrimp
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Vegetarian
  • Tofu Pad Thai
  • Rice noodles stir-fried with assorted vegetables and eggs topped with ground peanuts.
  • Vegetable Pad Thai
  • Rice noodles stir-fried with assorted vegetables and eggs topped with ground peanuts.
  • Vegetable Fried Rice
  • An assortment of fresh vegetables stir-fried with rice and eggs.
  • Vegetable Curry A
  • Mild. Tofu and assorted vegetables in a red curry sauce made from coconut milk.
  • Vegetable Rainbow
  • Stir-fried assorted vegetables with tofu in a light soy sauce.
  • Tofu String Bean
  • Mild. Tofu sautéed in a mild curry sauce with green beans, cashews, peanuts, and red and green bell peppers.
  • Green Garden
  • Steamed broccoli, carrots, sweet potatoes, green beans, snow peas, baby corn, and fried tofu served with a side of spicy peanut sauce.
  • Tofu Tamarind
  • Stir-fried tofu with baby corn, pineapple, tomatoes, snow peas, and onions in a tamarind sauce.
  • Stir Fried
  • Chicken Basil
  • Spicy. Sautéed chicken with fresh minced hot peppers, basil leaves, mushrooms, onions, string beans, and red and green bell peppers.
  • Beef Basil
  • Beef with fresh minced hot peppers, basil leaves, mushrooms, onions, string beans, and red and green bell peppers.
  • Chicken Ginger
  • Sautéed sliced chicken with onions, mushrooms, straw mushrooms, scallions, baby corn, ginger, and red bell peppers.
  • Chicken Broccoli
  • Sautéed chicken with broccoli, carrots, straw mushrooms, and oyster sauce.
  • Beef Broccoli
  • Beef with broccoli, carrots, straw mushrooms, and oyster sauce.
  • Sweet & Sour Chicken
  • Sautéed chicken in a sweet and sour sauce with assorted vegetables.
  • Beef Dynasty
  • Mild. Sautéed beef with assorted vegetables, tofu, and cashew nuts in a mild chili sauce.
  • Chicken Cashew Nuts
  • Mild. Sliced chicken sautéed with onions, red bell peppers, mushrooms, scallions, zucchini, summer squash, snow peas, pineapple chunks, and cashew nuts.
  • Pine Nut Chicken
  • Tender chicken sautéed with pine nuts and an assortment of colorful vegetables in a fragrant ginger sauce.
  • Chicken Pineapple
  • Sautéed chicken with pineapple, onions, red bell peppers, snow peas, baby corn, tomatoes, zucchini, summer squash, mushrooms, and a pinch of curry powder.
  • Wild Boar Basil
  • Mild. Tender pork pan-fried in a house spicy curry sauce with mushrooms, green beans, and red and green bell peppers.
  • Curry Dishes
  • Chicken Curry
  • Beef Curry
  • Curry seasoned dish.
  • Pork Curry
  • Curry seasoned dish.
  • Shrimp Curry
  • Duck Curry
  • Curry seasoned dish.
  • Tofu Curry
  • Curry seasoned dish.
  • Vegetable Curry
  • Tofu and assorted vegetables in a red curry sauce made from coconut milk. spicy.
  • Avocado Beef Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Chicken Curry
  • Curry seasoned dish.
  • Avocado Pork Curry
  • Avocado Salmon Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Shrimp Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Tofu Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Avocado Vegetable Curry
  • Mixed with avocado slices, broccoli, carrots, zucchini, yellow squash, bell peppers, asparagus, and string beans in our house special red curry. Served in a golden tortilla bowl.
  • Salads
  • House Green Salad
  • Mixed greens with honey mustard dressing or a spicy peanut sauce.
  • Seaweed Salad
  • Asian seaweed seasoned with sesame oil, salt, vinegar, and sesame seeds.
  • Thai - Style Beef Salad
  • Spicy. Sliced, grilled beef tenderloin on a bed of lettuce, cucumbers, mushrooms, onions, scallions, and cilantro. Tossed in a spicy lime dressing.
  • Papaya Salad
  • Mild. A chilled salad consisting of sliced green papaya, carrots, string beans, tomato, garlic, chilies, peanuts, and lime juice.
  • Larb Salad
  • Mild. Sautéed ground chicken with onions, roasted rice powder, chilies, cilantro, iceberg lettuce, green onions, and lime juice.
  • Soups
  • Wonton Soup
  • Chicken and vegetable wontons in clear vegetable broth with scallions on top.
  • Seafood Coconut Soup
  • Mild. Assorted seafood in a spicy coconut milk soup with mushrooms and lime juice.
  • Hot & Sour Shrimp Soup
  • Mild. Famous sour and spicy shrimp soup, seasoned with lemongrass, chilies, mushrooms, and lime juice.
  • Chicken Coconut Soup
  • Tender chicken in a coconut milk soup, seasoned with galangal, mushrooms, and lime juice.
  • Tofu & Vegetable Soup
  • Tofu, vegetables and scallions in a clear vegetarian broth.
  • Noodle Soup Beef
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Chicken
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Duck
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Pork
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli sliced iceberg lettuce, and cilantro.
  • Noodle Soup Seafood
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Tofu
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Vegetables
  • Rice noodles served in our homemade broth with bean sprouts, onion, Chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Appetizers
  • Crab Rangoon
  • Shrimp Coconut
  • Lightly battered shrimp and coconut fried and served with mango salsa.
  • Calamari
  • Fried squid rings served with sweet chili sauce.
  • Mango Wings
  • Chicken wings seasoned and fried to a crisp, served with homemade mango sauce.
  • Siam Rolls
  • A mixture of vegetables wrapped with an egg roll skin, deep-fried and served with a sweet and sour sauce.
  • Chicken Satay
  • Barbecued chicken on skewers served with special peanut and cucumber sauces.
  • Beef Satay
  • Barbecued beef on skewers served with special peanut and cucumber sauces.
  • Chicken Tempura
  • Breaded, crispy chicken served with sweet and sour sauce.
  • Shrimp In A Blanket
  • Delicate whole shrimp wrapped in a crispy egg roll skin served with sweet and sour sauce.
  • Vegetable Tempura
  • Lightly battered vegetables fried and served with a sweet and sour sauce.
  • Pot Stickers
  • Dumplings filled with chicken and vegetables served with ginger soy.
  • Shumai
  • Shrimp and vegetable dumplings steamed or fried served with a ginger soy sauce.
  • Summer Rolls
  • Fresh rice paper rolls stuffed with shrimp, vermicelli, basil leaves, carrots, cucumber, and iceberg lettuce served with a house special hoisin sauce.
  • Tofu Triangles
  • Golden fried tofu triangles served with a sweet and sour sauce topped crushed peanuts.
  • Edamame
  • Boiled Japanese green soy beans, lightly salted.
  • Golden Bag
  • Minced chicken, peas, carrots, and corn wrapped in a crispy wonton skin, typically served with a sweet dipping sauce.
  • Lunch Specials
  • Thai Style Basil
  • Spicy minced chicken in a thai-style chili sauce with onions, red and green bell peppers, mushrooms, string beans, and fresh basil leaves.
  • Bangkok Beef Curry
  • Mild. beef and assorted vegetables simmered slowly in a chef's special curry sauce.
  • Beef Macadamia
  • Mild. marinated beef sautéed with assorted vegetables and macadamia nuts.
  • Mango Curry
  • Mild. fresh mango simmered with chicken and shrimp in a yellow curry base, with tomatoes, red bell peppers, onions, carrots, and summer squash.
  • Oriental Salmon
  • Steamed salmon with red and green bell peppers straw mushrooms carrots and tomatoes in a choo chee curry sauce with kaffir lime leaves and basi.
  • Shrimp Himaparn
  • Sauteed shrimp with onions red bell peppers mushrooms snow peas scallions pineapple chunks and cashew nuts in a honey lemon sauce.
  • Seafood Delight
  • Shrimp scallops squid and mussels sautéed with assorted vegetables in a special brown sauce. extras for an additional charge.
  • Siam Seafood
  • Shrimp scallops mussels and squid sautéed with assorted vegetables and cashew nuts in a house special brown sauce. extras for an additional charge.
  • Fisherman's Treasure
  • Sauteed onions red and green bell peppers and mushrooms with shrimp scallops squid and mussels in a spicy thai basil sauce.
  • Seafood Madness
  • Sauteed shrimp sea scallops squid and mussels with colorful vegetables in a special curry sauce. extras for an additional charge.
  • Wild Boar Basil
  • Tender pork pan-fried in a house spicy curry sauce with mushrooms green beans and red and green bell peppers.
  • Chicken Pineapple
  • Sautéed chicken with pineapple, onions, red bell peppers, snow peas, baby corn, tomatoes, zucchini, summer squash, mushrooms, and a pinch of curry powder.
  • Pine Nut Chicken
  • Tender chicken sauteed with pine nuts and an assortment of colorful vegetables in a fragrant ginger sauce.
  • Chicken Cashew Nuts
  • Mild. sliced chicken sautéed with onions, red bell peppers, mushrooms, scallions, zucchini, summer squash, snow peas, pineapple chunks, and cashew nuts.
  • Beef Dynasty
  • Sauteed beef with assorted vegetables tofu and cashew nuts in a mild chili sauce.
  • Sweet & Sour Chicken
  • Sauteed chicken in a sweet and sour sauce with assorted vegetables.
  • Beef Broccoli
  • Sauteed beef with broccoli carrots straw mushrooms and oyster sauce.
  • Chicken Broccoli
  • Sauteed chicken with broccoli carrots straw mushrooms and oyster sauce.
  • Chicken Ginger
  • Sauteed sliced chicken with onions mushrooms straw mushrooms scallions baby corn ginger and red bell peppers.
  • Beef Basil
  • Beef with fresh minced hot peppers basil leaves mushrooms onions string beans and red and green bell peppers.
  • Chicken Basil
  • Spicy. sautéed chicken with fresh minced hot peppers, basil leaves, mushrooms, onions, string beans, and red and green bell peppers.
  • Vegetable Curry
  • Tofu and assorted vegetables in a red curry sauce made from coconut milk. spicy.
  • Tofu Curry
  • Curry seasoned dish.
  • Duck Curry
  • Curry seasoned dish.
  • Shrimp Curry
  • Pork Curry
  • Curry seasoned dish.
  • Beef Curry
  • Curry seasoned dish.
  • Chicken Curry
  • Tofu Tamarind
  • Stir-fried tofu with baby corn, pineapple, tomatoes, snow peas, and onions in a tamarind sauce.
  • Green Garden
  • Steamed broccoli carrots sweet potatoes green beans snow peas baby corn and fried tofu served with a side of spicy peanut sauce.
  • Tofu String Bean
  • Tofu sauteed in a mild curry sauce with green beans cashews peanuts and red and green bell peppers.
  • Vegetable Rainbow
  • Stir-fried assorted vegetables with tofu in a light soy sauce.
  • Vegetable Curry A
  • Tofu and assorted vegetables in a red curry sauce made from coconut milk.
  • Vegetable Fried Rice
  • An assortment of fresh vegetables stir-fried with rice and eggs.
  • Vegetable Pad Thai
  • Rice noodles stir-fried with assorted vegetables and eggs topped with ground peanuts.
  • Tofu Pad Thai
  • Rice noodles stir-fried with assorted vegetables and eggs topped with ground peanuts.
  • Pineapple Fried Rice
  • Stir-fried rice with chicken, shrimp, eggs, baby corn, pineapple chunks, onions, snow peas, and curry powder, topped with tomatoes.
  • Mango Fried Rice
  • Stir-fried rice with chicken, shrimp, eggs, baby corn, mango, onions, snow peas, and curry powder, topped with tomatoes.
  • Basil Fried Rice
  • Mild. a popular pan-fried rice dish with ground chicken, eggs, onions, bell peppers, and fresh basil leaves.
  • Siam Fried Rice
  • Stir-fried rice with chicken and shrimp, eggs, onions, red bell peppers, snow peas, baby corn, green peas, and tomatoes.
  • Pat Pong
  • Mild. spaghetti noodles, pan-fried with chicken, shrimp, eggs, onions, carrots, broccoli, and basil leaves.
  • Noodle Soup Vegetables
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Tofu
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Seafood
  • Rice noodles served in our homemade broth with bean sprouts onion chinese broccoli sliced iceberg lettuce and cilantro. served with your choice of one of the items below.
  • Noodle Soup Duck
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Shrimp
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Pork
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Beef
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Noodle Soup Chicken
  • Rice noodles served in our homemade broth with bean sprouts, onion, chinese broccoli, sliced iceberg lettuce, and cilantro.
  • Crazy Noodles
  • A typical bangkok dish consisting of fresh, wide noodles pan-fried with chicken, shrimp, eggs, onions, carrots, broccoli, and basil leaves.
  • Pad Thai Country Style
  • A regional variation of pad thai ingredients listed above with additional spices and tofu.
  • Pad Thai
  • A popular thai dish of rice noodles stir-fried with chicken, shrimp, eggs, scallions, and bean sprouts, topped with ground peanuts.
  • Larb Salad
  • Mild. sautéed ground chicken with onions, roasted rice powder, chilies, cilantro, iceberg lettuce, green onions, and lime juice.
  • Papaya Salad
  • A chilled salad consisting of sliced green papaya carrots string beans tomato garlic chilies peanuts and lime juice.
  • Thai - Style Beef Salad
  • Spicy. sliced, grilled beef tenderloin on a bed of lettuce, cucumbers, mushrooms, onions, scallions, and cilantro. tossed in a spicy lime dressing.
  • Seaweed Salad
  • Asian seaweed seasoned with sesame oil, salt, vinegar, and sesame seeds.
  • House Green Salad
  • Mixed greens with honey mustard dressing or a spicy peanut sauce.
  • Tofu & Vegetable Soup
  • Tofu, vegetables and scallions in a clear vegetarian broth.
  • Chicken Coconut Soup
  • Tender chicken in a coconut milk soup, seasoned with galangal, mushrooms, and lime juice.
  • Hot & Sour Shrimp Soup
  • Famous sour and spicy shrimp soup, seasoned with lemongrass, chilies, mushrooms, and lime juice.
  • Seafood Coconut Soup
  • Assorted seafood in a spicy coconut milk soup with mushrooms and lime juice.
  • Wonton Soup
  • Chicken and vegetable wontons in clear vegetable broth with scallions on top.
  • Edamame
  • Boiled japanese green soy beans, lightly salted.
  • Tofu Triangles
  • Golden fried tofu triangles served with a sweet and sour sauce topped with crushed peanuts.
  • Summer Rolls
  • Fresh rice paper rolls stuffed with shrimp, vermicelli, basil leaves, carrots, cucumber, and iceberg lettuce served with a house special hoisin sauce.
  • Shumai
  • Shrimp and vegetable dumplings steamed or fried served with a ginger soy sauce. extra seasoning for an additional charge.
  • Pot Stickers
  • Dumplings filled with chicken and vegetables served with a ginger soy sauce.
  • Vegetable Tempura
  • Lightly battered vegetables fried and served with a sweet and sour sauce.
  • Shrimp In A Blanket
  • Delicate whole shrimp wrapped in a crispy egg roll skin served with sweet and sour sauce.
  • Chicken Tempura
  • Breaded, crispy chicken served with sweet and sour sauce.
  • Beef Satay
  • Barbecued beef on skewers served with special peanut and cucumber sauces.
  • Chicken Satay
  • Barbecued chicken on skewers served with special peanut and cucumber sauces.
  • Siam Rolls
  • A mixture of vegetables wrapped with an egg roll skin, deep-fried and served with a sweet and sour sauce.
  • Mango Wings
  • Chicken wings seasoned and fried to a crisp, served with homemade mango sauce.
  • Calamari
  • Fried squid rings served with sweet chili sauce.
  • Shrimp Coconut
  • Lightly battered shrimp and coconut fried and served with mango salsa.
Check out other Dessert Shops in Richmond Hill.


Similiar Restaurants Nearby:

Toronto Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Toronto
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem