The Brown Derby Cafe

• Wood Fired Steaks
• Boneless Ribeye*14 Oz $33.99
• 14 oz boneless ribeye with options for meat temperature from rare to well. Choice of sides includes applesauce, various potatoes, rice pilaf, sautéed vegetables, or steamed vegetables.

• Petite 6oz Filet Mignon $28.99
• Petite 6oz filet mignon, choice of meat temperature. Select from a variety of sides including vegetables, potatoes, and rice.

• Gus’s Favorite Choice Sirloin*9 Oz $17.99
• 9 oz sirloin steak, wood-fired. Choose meat temp: from medium rare to butterfly well. Side options include salad, potatoes, rice, or vegetables.

• Filet Mignon*9 Oz $38.99
• 9 oz filet mignon, choice of meat temperature. Select one side: applesauce, various fries, salads, sweet or baked potato, mashed potatoes, rice pilaf, sautéed or steamed vegetables.

• New York Strip*14 Oz $28.99
• 14 oz New York Strip, wood-fired, with selections for meat temperature. Choose from a wide range of sides including crispy or regular fries, salads, potatoes, or vegetables. Dressing options available for salads.

• Top Sirloin*10 Oz $21.99
• 10 oz top sirloin, choice of meat temperature. Available sides: applesauce, two types of French fries, salads, sweet/jumbo potato, mashed potatoes, pilaf, mushrooms, onions, steamed vegetables.

• Porterhouse*22 Oz $34.99
• 22 oz porterhouse steak with choices of bacon or bleu cheese crumbles. Select dressing from a wide range. Meat temp: medium to well. Various sides including salad, potatoes, vegetables.

• T Bone*16 Oz $24.99
• 16 oz T-bone steak, choice of meat temperature from medium to well. Sides include applesauce, a range of potatoes, rice pilaf, vegetables, or sautéed options.

• Derby Favorites
• Two Center Cut Pork Chops $22.99
• Wood-fired, dijon marinated

• Whole Half Chicken $24.99
• Marinated Whole Half Chicken, oven-roasted.

• Grilled Chicken Breast Dinner*10oz $19.99
• Wood-fired, dijon marinated, rice pilaf.

• Shish Kabob* 12 Oz $23.99
• Wood-fired steak tips, dijon marinated, onions, bell peppers, tomatoes, rice pilaf.

• Mr. Derby Ground Sirloin*140z $17.99
• Wood-fired, sautéed mushrooms,sautéed onions.

• Half Rack Baby Back Ribs $18.99
• Half rack baby back ribs with a choice of one side: from fries and mashed potatoes to salads and steamed vegetables.

• One Center Cut Pork Chop* $18.99
• Wood-fired, dijon marinated.

• Tender Cuts Of Filet Mignon*10oz $27.99
• Wood-fired, sautéed mushrooms,sautéed onions, rice pilaf.

• Full Rack Baby Back Ribs $24.99
• Juicy baby back ribs served with a vast choice of sides, including salads, potatoes in various preparations, rice, or steamed vegetables.

• Monterey Chicken Breast*10oz $20.99
• Wood-fired, dijon marinated, bbq sauce, cheddar jack cheese, tomato, scallions.

• Seafood
• Salmon* 10 Oz $25.99
• Wood-fired, rice pilaf.

• Lobster Tail Dinner $25.99
• Melted butter.

• Fish & Chips $21.99
• Beer-battered Cod, side option, coleslaw, tartar sauce.

• Cajun Tilapia $18.99
• Cajun tilapia with options for 1st side: various fries, potatoes, rice pilaf, steamed or sautéed vegetables, applesauce, or salad.

• Deep Sea Scallops $27.99
• Rice pilaf.

• Parmesan Crusted Co $23.99
• Parmesan-crusted fish, options include a side choice: various fries, salads, potatoes, rice pilaf, sautéed veggies, or steamed vegetables. A diverse selection tailored to complement the main dish.

• Stuffed Flounder $23.99
• Scrimp & Cod Stuffing oven-baked Flounder, seasoned, Beurre Blanc Sauce.

• Jumbo Shrimp Dinner $20.99
• Wood-fired or beer-battered,rice pilaf

• Twin Tail Lobster $41.99
• Melted butter.

• Appetizers
• Jumbo Stuffed Mushrooms $14.99
• Shrimp & seafood stuffing, cheddar, parmesan, paprika.

• 8 Jumbo Wings $13.99
• Choice of bbq, hot or mild. Served with housemade blue cheese dressing.

• Onion Ring $10.99
• Hand Battered Onion Rings. Dipping Sauce.

• French Onion Soup Au Gratin $7.99

• Chicken Tenders $10.99
• French fries, bbq sauce.

• Fried Pickles $8.99
• Hand Battered & Fried Crinkle Cut Pickles. Dipping Sauce

• Mozzarella Sticks $10.99
• Marinara sauce.

• Buttermilk Tabasco Crispy Onion Strings $9.99
• Creamy horseradish sauce.

• Jumbo Stuffed Mushrooms $14.99
• Shrimp and Cod stuffed Mushrooms. Served with Lemon Wedge

• Breaded Mushrooms $8.99
• Breaded Mushrooms, Fired. Dipping Sauce.

• Spinch Artichoke Dip $12.99
• Scoop type Tortilla Chips.

• “more Cheese” & Bacon Fries $12.99
• Ranch dressing.

• Jumbo Shrimp Cocktail $12.99
• Cocktail sauce.

• Shanghai Calamari $12.99
• Sesame ginger slaw.

• Combinations
• Top Sirloin & Baby Back Ribs* $31.99
• 12 oz.Top sirloin, half rack baby back ribs.

• Baby Back Ribs & Chicken Breast $28.99
• Half rack baby back ribs,10 oz.Dijon marinated chicken breast.

• Surf & Turf* $39.99
• 12 oz. Top sirloin, 6 oz. Lobster tail, melted butter.

• Loving Couple* $48.99
• 10 oz. Filet mignon, 6oz .Lobster tail, melted butter.

• Top Sirloin & Grilled Shrimp* $31.99
• 12 oz.Top sirloin, wood-fired shrimp,rice pilaf.

• Sides /a La Carte
• Loaded Mashed Potatoes $7.98
• Butter, Sour Cream, Cheese, Bacon, Scallions

• The Great Idaho Baked Potato $3.99
• Seasoned whipped butter, sour cream.

• Loaded Baked Potato $7.98
• Butter, Sour Cream, Cheese, Bacon, Scallions

• Sautéed Mushrooms $3.99

• Add Side Caesar Salad $5.99
• Romaine parmesan croutons and hard boiled egg.

• Steamed Seasonal Vegetables $3.99

• Mashed Potatoes $3.99
• Make it loaded for an additional charge.

• Applesauce $2.99

• Sautéed Onions & Mushrooms $3.99

• French Fries $3.99

• Sautéed Onions $3.49

• Crispy French Fries $3.99
• Make it loaded for an additional charge.

• Loaded Cheese Fries $7.98
• Butter, Sour Cream, Cheese, Bacon, Scallions

• Rice Pilaf $2.99

• Fabulous Super Salad $9.99
• Mix of green salads with optional additions: bacon, bleu cheese crumbles; dressings include Caesar, honey mustard, Italian, and more.

• Add Side Salad $5.99
• Green salad, choice of dressing: bacon, bleu cheese crumbles, Caesar, honey mustard, Italian, ranch, oil & vinegar, or undressed.

• Steamed Broccoli $4.99

• Jumbo Sweet Potato $3.99
• Brown sugar and cinnamon whipped butter.

• Youngsters
• Tender Steak On A Stick $6.99
• Juicy usda choice steak tips.

• Macaroni & Cheese $6.99
• Creamy macaroni and cheese served with a choice of applesauce, french fries, or rice pilaf. Ideal for young seafood lovers.

• 1/3 Pound Hamburger Wood-fired $6.99
• Lettuce, tomato, onion, pickle.

• Filet Of Chicken Tenders $6.99
• Served with barbecue sauce.

• Sandwich Board
• Black Angus Burger* 1⁄2 Pound $13.99

• Chicken Breast 10 Oz $14.99

• Black & Bleu Burger $18.99
• Sandwich topped with Cajun Seasoning, Melted Crumbled Bleu Cheese, and Strips of Bacon, and Side Salad (Sub Caesar Salad $1.50 extra)

• Classic Salads
• Grilled Chicken Salad $17.99
• Dijon marinated, choice of house or caesar*.

• Grilled Chicken Caesar Salad $17.99
• Romaine Lettuce, Grated Parmesan Cheese, Half Sliced Eggs, Topped with Sliced Grilled Chicken, with Caesar dressing

• Caesar* $10.99
• Romaine, parmesan, croutons,hard boiled egg.

• Brown Derby Fabulous Super Salad $9.99
• Iceberg, Romaine, Spinach, Carrot, Red Cabbage, Red Onions, Cucumbers,Hard Boiled Egg, Cheddar Jack Cheese, Tomatoes, Croutons.

• Dressing Togo House $6.49
• House Italian Dressing

• Jumbo Shrimp Salad $17.99
• Dijon-marinated wood-fired shrimp,choice of house or caesar*.

• Sirloin Steak Salad* $17.99
• Wood-fired steak, choice of house or caesar*.

• Chicken Tender Salad $16.99

• Salmon Salad* $20.99
• Wood-fired salmon, choice of house or caesar*.

• Toppers
• Bacon Topper $2.99

• Black Peppercorn $1.49

• Cajun Seasoning $1.49

• Crispy Onion Strings $2.99

• Crumbled Bleu Cheese $3.49

• Red Wine
• Equoia Pinot Noir, Monterey, Ca $29.00
• Bottle. Bright flavors of cherry and raspberry with notes of vanilla and toasty oak spice.

• Fitz Roy Cabernet Sauvignon, Chile $24.00
• Bottle. Spicy dark berry notes with hints of chocolate and roasted nuts.

• Equoia Cabernet Sauvignon, Monterey, Ca $29.00
• Bottle. Rich and bold with ripe plum, blueberry, cassis and dark chocolate.

• Comelli "jaco" Merlot, Italy $35.00
• Bottle. A beautiful, silky wine with notes of cherry and wild blackberry.

• Vigneti Del Sole Montpulciano, Italy $24.00
• Bottle. A juicy Old World red wine full of cherry, strawberry and sweet spice.

• Gregory James Zinfandel, Sonoma, Ca $35.00
• Bottle. Rich with ripe black cherry, plum and raspberry notes together with spice and hints of clove.

• Elqui Red Blend, Chile $29.00
• Bottle. Bursting with flavors of black currant and lush dark fruit with a lingering spice finish.

• Massaya "le Colombier" Red Blend, Lebanon $33.00
• Bottle. Easy drinking unoaked blend with fresh raspberry aromas and plush red fruit flavors.

• Elqui Pinot Noir "reserva", Chile $44.00
• Bottle. Vine-ripe cherry and sweet raspberry flavors burst forth with mineral spice and rose petals.

• Elqui Syrah "reserva", Chile $44.00
• Bottle. A bold and savory wine with lush black fruit, mushroom and black olives.

• Zonte's Footstep Shiraz, Australia $35.00
• Bottle. Juicy black cherry and mocha notes with silky smooth milk chocolate tannins.

• Bledsoe Family Wine Cabernet Sauvignon, Walla Walla, Wa $64.00
• Bottle. Big mouth feel with notes of blackberry cobbler, cherries, coffee and dried herbs.

• Bledsoe "flying B" Cabernet Sauvignon, Walla Walla, Wa $74.00
• Bottle. A bolder, more complex Cabernet with red raspberry, blueberry, cedar, menthol and tobacco notes and a longer finish.

• M. Dean Cellars Cabernet Sauvignon, Ca $29.00
• Bottle. A potpourri of huckleberry, blackberry, sassafras, oak toast and spice.

• Mi Terruno Malbec, Argentina $27.00
• Bottle. Full body with notes of plum, blackberry and tobacco.

• White Wine
• Fitz Roy Sauvignon Blanc, Chile $24.00
• Bottle. A refreshing bouquet of melon, yuzu and stone fruits.

• Comelli Pinot Grigio, Italy $29.00
• Bottle. Beautiful hints of crisp apple, green melon and tangerine.

• Nebel Riesling, Germany $27.00
• Bottle. A balance of sweetness and refreshing minerality with tropical fruit notes.

• Menage A Trois Moscato, California $23.00
• Bottle. Ripe peaches & bright pineapple drenched in honey & orange blossoms.

• Gregory James Viognier, Sonoma, Ca $44.00
• Bottle. Peach blossom & fresh sliced apricot notes lay within a beautiful and crisp finish.

• Massaya, Bekaa Valley Blanc (2021), Lebanon $37.00
• Bottle. Aromas of citrus & honey. Flavors of apple, pear, passion fruit & florals. Dry white wine from Lebanon.

• Comtesse Marion, Chardonnay, France $27.00
• Bottle. Classic notes of citrus, apple, and peach for a clean and crisp flavor.

• Sobon Chardonnay, California $32.00
• Bottle. Textures of tropical fruit with a clean crisp finish.

• Domaine Des Tourelles, Bekaa Valley $34.00
• Bottle. Seduces with exotic fruit and floral aromas on the nose which follow through on the palate.

• La Fama Prosecco, Italy $29.00
• Bottle. Crisp effervescent notes of peach blossom and marmalade.

• Brick Barn "acier" Chardonnay, Santa Ynez, Ca $35.00
• Bottle. Unoaked Chardonnay with notes of honeydew, mango and citrus.

• Rose
• Massaya, Bekaa Valley, Lebanon 100% Cinsault $37.00
• Bottle. A gorgeous strawberry color with aromas of red berry fruits and subtle spice.

• Dea Rosa, Italy $38.00
• Bottle. Fruity and intense, pleasant and wide. Fresh and lively with hints of morello cherry and very aromatic.

• Dessert
• Red Moscato; Dessert Wine, Risata, Italy $27.00
• Bottle. Sweet red wine with juicy ripe raspberry, strawberry and nectarine.

• Sweets
• New York Style Cheesecake $8.99

• White Chocolate Crème Brûlée $7.99

• Hot Fudge Brownie Sundae $8.99
• Topped with vanilla ice cream,chocolate and caramel sauce and whipped cream.

• Pound Cake $6.99
• Served with strawberries and vanilla ice cream.

• Premium Ice Cream $5.99
• Ask your server for selection.