Aragvi Restaurant

• Khachapuri
• Adjaruli $18.00
• Traditional open-faced khachapuri from the Adjara region with cheese blend, egg yolk, and butter

• Megruli $19.00
• Famous Megrelian recipe - dough with cheese blend on top

• Imeruli $18.00
• An old Georgian recipe from the Imereti region – dough with stuffed cheese blend

• Lobiani $16.00
• Traditional Georgian bean pie

• Kubdari $20.00
• Seasoned with Georgian spices meat pie which consist of ground pork, garlic, and onion

• Mhlovani $20.00
• Traditional pie with chard leaves is based on a recipe from the historical province Mtiuleti. Baked with cheese, scallion, and cilantro

• Khinkali
• Khinkali W / Pork & Beef $15.00
• Georgian dumplings with two types of meat - pork and beef

• Mama Khinkali / Lamb & Beef $34.00
• One huge khinkali with 6 khinkali inside

• Khinkali W / Mushrooms $15.00
• Georgian dumplings with cremini & champignon mushrooms mixed with mint, onion, and chopped cilantro.

• Mama Khinkali / Pork & Beef $29.00
• One huge khinkali with 6 khinkali inside

• Chef's Khinkali W / Lamb & Beef $18.00
• Georgian dumplings with two types of meat - lamb and beef. Filled with chakapuli (tarragon, mint, basil, cilantro, parsley, onion, scallion) broth

• Khinkali W / Cheese $15.00
• Georgian dumplings with cheese

• Dinner Platter (NEW)
• Mixed Dinner Platter $23.99
• Your choice of two kebabs served with your choice of soup/salad, side option, sauce, appetizer option

• Lamb Lula Dinner Platter $24.99
• 2X Lamb Lula kebab served with Choice of soup/salad, side option, sauce, appetizer option

• Lamb Mtsvadi Dinner Platter $28.99
• 2X Lamb kebab served with Choice of soup/salad, side option, sauce, appetizer option

• Pork Mtsvadi Dinner Platter $27.99
• 2X Pork kebab served with Choice of soup/salad, side option, sauce, appetizer option

• Chicken Mtsvadi Dinner Platter $26.50
• 2X Chicken kebab served with Choice of soup/salad, side option, sauce, appetizer option.

• Chicken Lula Dinner Platter $23.99
• 2x Chicken Lula kebab served with Choice of soup/salad, side option, sauce, appetizer option

• Lunch Box (NEW)
• Lamb Mtsvadi Lunch Platter $23.99
• Tender lamb kebab, served with your choice of side, soup/salad, sauce, and a side of Georgian Bread

• Chicken Lula Lunch Platter $18.99
• Chicken Lula kebab, served with your choice of side, soup/salad, sauce, and a side of Georgian Bread

• Lamb Lula Lunch Platter $18.99
• Lamb Lula kebab, served with your choice of side, soup/salad, sauce, and a side of Georgian Bread

• Chicken Mtsvadi Lunch Platter $21.99
• Chicken kebab, served with your choice of side, soup/salad, sauce, and a side of Georgian Bread

• Pork Mtsvadi Lunch Platter $22.99
• Pork kebab, served with your choice of side, soup/salad, sauce, and a side of Georgian Bread

• Bread
• Mchadi $2.00
• Traditional Georgian cornbread

• Chvishtari $5.00
• Cornbread with cheese

• Puri $3.00
• Made with flour, yeast, salt, and sugar

• Signature Khachapuri
• Chef's Adjaruli $24.00
• Traditional open-faced khachapuri with ground beef, cheese, onion, and Georgian spices

• Adjaruli W/mushrooms $25.00
• Traditional open-faced khachapuri with cheese, mushrooms, cilantro, basil, and parsley

• Adjaruli Aragvi $20.00
• Mashed potatoes with sour cream, butter, and blended cheese, with salad that consists of cherry tomatoes, scallion, cucumbers, avocado sauce, feta cheese

• Chef’s Megruli $26.00
• Special Megruli style with smoked sulguni cheese slices on top

• Royal Khachapuri $28.00
• Traditional Georgian open-faced and cheese-filled dish with cheese-filled dumplings(Khinkali)

• Adjaruli Mix $84.00
• 4 types of our open-faced khachapuri: Adjaruli, Adjaruli w/mushrooms, Chef's Adjaruli, Adjaruli Aragvi

• Kebabs
• Lamb Lula $22.00

• Pork Mtsvadi $24.00

• Lamb Mtsvadi $28.00

• Chicken Lula $18.00

• Chicken Mtsvadi $22.00

• Grilled Vegetables Platter $18.00

• Salads
• Georgian Style $17.00
• Organic tomato, cucumber, walnuts, onions, parsley, olive oil, and a little bit of vinegar

• Aragvi Salad $20.00
• Organic tomato, cucumber, spring mix, onion, almond, avocado sauce, sulguni cheese, fig glaze

• Lobio Salad $17.00
• Combination of red beans, onion, cilantro, and creamy walnut. Comes with cornbread

• Eggplant Salad $17.00
• Eggplant, bell pepper, onion, greens, mayo, Georgian spices

• Caesar $16.00
• Romaine lettuce, parmesan, cherry tomatoes, croutons, dressed with caesar sauce

• Lucky Duck $20.00
• Smoked duck breast, arugula, pickled carrot, cherry tomatoes, bell pepper, special sauce tarragon & cilantro, sesame seeds, and strawberry

• Greek $16.00
• Tomatoes, cucumbers, bell pepper, olives, red onion, scallion, arugula, feta cheese, olive oil, lemon

• Vegetarian Salad $15.00
• Baked beets, arugula, feta cheese, sesame seeds, olive oil, lemon juice, and fig glaze

• Green Salad $15.00
• Romaine lettuce, dill, scallion, feta cheese, olive oil, lemon juice

• Soups
• Kharcho $16.00
• Veal, rice, tomato sauce, cilantro, and Georgian spices

• Mushroom Soup $15.00
• Made with oyster mushrooms, cremini mushrooms, champignons, carrot, dill, onion

• Borscht $14.00
• Made with beets, cabbage, carrot, bell pepper, onion, potato, greens, and tomato paste.

• Chikhirtma $15.00
• Chicken, eggs, white wine vinegar, and flour

• Green Soup $15.00
• The traditional Caucasian soup based on sour grass, eggs, dill, and little pieces of chopped beef

• Lentil Soup $14.00
• Classic lentil soup with potatoes, carrot, onion, dry mint & basil, and tomato paste

• Main Dishes
• Chakhokhbili $18.00
• Dish of stewed chicken, tomatoes, and fresh herbs

• Oraguli $32.00
• Roasted salmon in creamy caviar sauce, comes with rice

• Shkmeruli $28.00
• Oven-roasted chicken in a creamy garlic sauce with mayo and cilantro

• Pork Ribs $26.00
• Baked pork ribs. Served with red cabbage, carrot salad, and adjika sauce

• Lobio $20.00
• Red boiled beans with onion and garlic. Seasoned with Georgian spices and herbs

• Branzino $38.00
• Grilled branzino fish, comes with rice and cranberry sauce

• Chakapuli $28.00
• Georgian dish made with veal, tarragon, scallion, cherry plum, greens, and white wine

• Chalahach (lamb Chops) $45.00
• Grilled lamb chops served with spring mix salad, cherry tomatoes, and special sauce

• Chashushuli $24.00
• Veal stew with tomatoes, greens, onion, and Georgian spices

• Mussels $38.00
• Freshly prepared mussels with a creamy white sauce and rice

• Kupati $32.00
• Minced pork & beef seasoned with Georgian spices and barberry. Served with fried potatoes and red tkemali sauce

• Quail $35.00
• Oven roasted quail. Served with fried potatoes, quail eggs, and wine sauce

• Tuna Steak $38.00
• Pan-fried tuna steak (medium) with asparagus, and cherry tomatoes. Served with wine sauce

• Ojakhuri W/chicken $23.00
• Pan-fried chicken with potato, onion, and grainy mustard

• Ojakhuri W/lamb $28.00
• Pan-fried lamb with potato, onion, and grainy mustard

• Ojakhuri W/pork $26.00
• Pan-fried pork with potato, onion, and grainy mustard

• Happy Lamb $38.00
• Lamb fried with vegetables ( grilled bell pepper and tomato) and onion. Served with a special red sauce

• Chicken Tabaka $28.00
• Fried young chicken with grilled vegetables served with special sauce

• Desserts
• Napoleon $13.00
• Layers of puff pastry with homemade whipped pastry cream filling and encrusted with more pastry crumbs

• Pelamushi $14.00
• Thick, hard chilled jelly made from grape juice and flour. Served with walnuts

• Honey Cake $15.00
• Traditional layer cake with burnt honey and almond

• Baklava $15.00
• Pastry dessert filled with chopped walnut, raisin, and honey

• Side Order
• Mashed Potato $7.00

• French Fries $7.00

• Rice $7.00

• Grilled Vegetables $7.00

• Spring Mix Salad $7.00

• Cold Appetizers
• Eggplant Rolls $16.00
• Fried eggplant rolls stuffed with walnuts

• Ajapsandali $19.00
• Variation of grilled vegetables with greens and tomato sauce

• Assorted Pickles $24.00
• Variation of pickles: tomatoes, garlic, pickled pepper, red cabbage, and pickles

• Georgian Cheese Platter $32.00
• Smoked sulguni, chechil, gouda, and Imeruli cheese

• Pkhali $28.00
• A classic dish combination of spinach, beet, green beans, bell pepper, and leek. Seasoned with walnuts, garlic, greens, and a little bit of vinegar.

• Baje $25.00
• Boiled chicken thighs served in a walnut sauce

• Hot Appetizers
• Potatoes W/mushrooms $20.00
• Homestyle potato slices with champignons, and cremini mushrooms. Mixed with garlic and dill

• Crepes W/ Meat $15.00
• Consists of ground beef and comes with red sauce

• Green Lobio $20.00
• Green beans with onion, eggs, greens, and Georgian spices

• Dolma $26.00
• Grape leaves stuffed with cilantro, onion, parsley, mint, basil tomato paste, lamb, and rice. Served with white garlic sauce

• Soko Kecze $18.00
• Baked champignon mushrooms with butter. Stuffed with cheese and seasoned with dry mint

• Grilled Shrimps $28.00
• Grilled shrimps with lemon and special sauce (vodka, lemon, parsley, garlic)

• Canned Soda
• Coca-cola $4.00

• Sprite $4.00

• Canada Dry - Ginger Ale $4.00

• Fanta/sunkist $4.00

• Diet Coke $4.00

• Brisk - Iced Tea $4.00

• Homemade Lemonade
• Homemade Lemonade (16oz) $8.00

• Georgian Drinks
• Nabeghlavi $6.00
• Sparkling water

• Juices
• Grapefruit Juice / Fresh $12.00

• Orange Juice / Fresh $12.00

• Sauces
• Sour Cream $2.00

• Avocado Sauce $3.00

• Adjika $2.00
• Spicy red sauce

• Satsebeli $2.00
• Red tomato sauce

• Ketchup $2.00

• Mayo $2.00

• Narsharab $3.00
• Pomegranate sauce

• Tkemali Green $2.00
• Green plum sauce

• Tkemali Red $2.00
• Red plum sauce