Boonsong Thai Cuisine
Boonsong Thai Cuisine > Menu View Details
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Dinner Menu - Noodles
- 53. Pad See-ew $15.95
- Stir fried flat rice noodles, sweet soy sauce, and broccoli.
- 51. Pad Thai $14.95
- Stir fried thin rice noodles with peanuts, shrimp, and bean sprouts.
- 54. Pad Kee Mao $15.95
- Stir fried flat rice noodles with hot chili and basil leaves.
- 52. Lad Na $15.95
- Flat rice noodles with brown sauce and broccoli.
- Dinner Menu - Fried Rice
- 50. Kow Pad Phed $14.95
- Chicken, beef or pork shrimp or crab meat stir fried rice with fresh chili pepper, and basil leaves.
- 49. Thai Style Fried Rice $14.95
- Chicken, beef or pork shrimp or crab meat stir fried rice with tomato, and onion, egg.
- 48. Pineapple Fried Rice $16.95
- Stir fried Jasmine rice with shrimp or chicken, pineapple, onion, scallion, and cashew nut.
- Appetizers
- 3. Satay Chicken, Or Beef $13.95
- Marinated with herbs, coconut milk then BBQ on skewers, served with peanut sauce, and cucumber sauce.
- 4. Curry Puffs $12.95
- A pastry of curried chicken, potato, onion-golden fried, served with cucumber sauce.
- 6. Kanom Jeab $12.95
- Thai steamed dumpling with minced shrimp, pork served with special soy sauce.
- 9. Nuur Tod $14.95
- Fried beef marinated with herbs, served with chili sauce.
- 5. Tod Mun Pla $13.95
- Fried fish cake, spiced with thai curry, string bean, and kaffir lime leaves.
- 8. Moo Yang $14.95
- Grilled pork tender marinated in thai herbs, served with jaew sauce on the side.
- 1. Po-paik-tod $12.95
- Crispy roll of mixed vermicelli, and cabbage, served with plum sauce.
- 7. Fried Calamari $13.95
- Crispy fried calamari served with thai dipping sauce.[GF Available on Request]
- Dinner Menu - Soup
- 21. Tom Kha Chicken Or Shrimp $10.50
- Lemon-grass, hot mushroom, cilantro with lime juice in coconut milk soup.
- 20. Tom Yum Chicken Or Shrimp $10.50
- Clear lemon-grass soup with lime juice, hot chill, mushroom, tomato, and cilantro.
- 23. Gang Juad Woon Sen $10.50
- Bean thread soup with shrimp, and ground pork.
- 25. Po-tak Seafood Soup $18.95
- Mixed seafood combination of shrimp, scallop, calamari, and salmon, lemon-grass, galangal, basil leaves, and hot chili.
- 22. Tom Zap $11.00
- Beef tender, chicken, or salmon filet. Clear lemon-grass, basil, toasted chili, and lime juice soup.
- 24. Gang Juad Tofu $10.50
- Soft tofu soup with ground pork, scallion, and cilantro.
- Dinner Menu - Entrée
- 27. Pad Ga Pow Chicken, Beef Or Pork $16.95
- Sautéed with hot chili, string bean, and basil leaves.
- 31. Gang Kiew Wan Chicken, Beef Or Pork $16.95
- Green curry cooked in coconut milk, bamboo shoot, egg plant, basil leaves, and hot pepper.
- 28. Gai Ma Maung $17.95
- Sautéed chicken with toasted chili, cashew nut, onion, scallion, and bell pepper.
- 32. Gang Masaman Beef Tender Or Chicken $16.95
- Masaman curry cooked in coconut milk, tamarind juice, potato, and onion.
- 38. Gang Ped Yang $22.95
- Roasted duck cooked in red curry, and coconut milk, pineapple, tomato, and hot chili.
- 29. Pad Khing Chicken, Beef Or Pork $16.95
- Sautéed with ginger, black bean sauce, onion, mushroom, and scallion.
- 30. Gang Gai $16.95
- Chicken cooked in red curry, and coconut milk, bamboo shoot, basil leaves, and hot chili pepper.
- 26. Pad Phed Chicken, Beef Or Pork $16.95
- Sauteed with red chili paste, bamboo shoot, string bean, and basil leaves.
- 35. Nuur Nam Mun Hoy $16.95
- Sautéed beef with oyster sauce, mushroom, scallion, onion, and bell pepper.
- 36. Ped Ga Pow $22.95
- Crispy roasted duck topped with hot chili, basil leaves, and asparagus.
- 37. Ped Nam Poung $23.95
- Crispy roasted duck topped with honey, and tamarind juice, pineapple, and cashew nut.
- 33. Gang Pa / Jungle Curry $16.95
- Chicken or beef cooked in jungle curry, hot chili, string bean, bamboo shoot. This curry contains no coconut milk and has a water consistency.
- Vegetarian Menu - Soup
- 9.v Tom Yum $10.50
- Clear lemon grass soup with soft tofu, lime juices, hot chili, and tomato.
- 10.v Tom Kha $10.50
- Soft tofu with coconut milk, lemon grass, lime juice, and hot chili.
- 11.v Vermicelli Soup $10.50
- Vermicelli with soft tofu, scallion, onion, and cilantro.
- 12.v Tofu Soup $10.50
- Soft tofu with scallion, onion, and cilantro.
- Dessert & Drinks
- Thai Iced Tea $4.50
- Sweet Sticky Rice $6.00
- Thai Iced Coffee $4.50
- Thai Custard $6.00
- Fried Banana $6.00
- Unsweetened Iced Tea $3.50
- Salad & Yum
- 11. Thai Salad $10.50
- Tossed salad with hard tofu, peanut sauce dressing.
- 13. Yum Ta-lay $16.95
- Shrimp, calamari with lime juice, onion, scallion, hot chili, and cilantro.
- 15. Yum Ped Yang $17.95
- Roasted duck salad with cashew nuts, lemon-grass, onion, cilantro, and Granny apple.
- 16. Nam Tok Pork Or Beef $16.95
- With lime juice, toasted chili, onion, and cilantro.
- 18. Larb Chicken, Beef, Or Pork $16.95
- Ground meat with mint, dried chili, and lime juice.
- 14. Yum Woun Sen $16.95
- Vermicelli salad with ground pork, shrimp, lemon juice, chili, and cilantro.
- 17. Yum Kun Chiang $16.95
- Sweet Chinese sausage with cucumber, onion, chili, and lime juice.
- 12. Som Tom (peanut Or Seafood) $14.95
- Green papaya salad with lime juice, and chili.
- 19. Yum Pak Boong Grob $16.95
- Crispy Chinese watercress salad with shrimp, calamari, and chicken.
- Vegetarian Menu - Salad & Yum
- 6.v Som Tom $14.95
- Green papaya salad with lime juice and chili.
- 8.v Thai Salad $10.50
- Tossed salad with hard tofu, peanut sauce dressing.
- 7.v Yum Woun Sen $14.95
- Vermicelli salad with hard tofu.
- Menu
- Create Your Own Noodles Soup $15.95
- Custom noodle soup with choice of egg, bean thread, flat rice, or thin rice noodles. Select protein: pork, chicken, beef, or duck. Soup options include tom yum, clear, spicy coconut, beef, or duck.
- Ba Mee Moo Dang Soup $15.95
- Duck Noodles Soup $15.95
- Beef Noodles Soup $15.95
- Dinner Menu - Seafood
- 42. Seafood Nam Prik Pow $22.95
- Sautéed seafood combination of shrimp, scallop, and calamari, with toasted chili, asparagus, scallion, served with rice.
- 40. Pla Chuu-chee $22.95
- Broiled filet of salmon topped with red curry paste, coconut milk, and kaffir lime leaves.
- 41. Pla Ga Tiam $22.95
- Deep fried whole fish or pan-seared filet of salmon topped with garlic, cilantro, sauce served with steamed broccoli.
- 39. Pla Lad Prik $31.95
- Deep fried whole fish topped with spicy tamarind sauce.
- Dinner Menu - Vegetables
- 43. Pad Ma-kua Yow $15.95
- Stir fried eggplant with basil leaves, and hot chili pepper, and black bean sauce.
- 44. Pak Boong Phai Dạng $15.95
- Stir fried Chinese watercress, and hot chili.
- 46. Tofu Pad Phed $15.95
- Stir fried soft tofu with hot chili, and ginger.
- 45. Pad Pak $15.95
- Sautéed mixed vegetables with garlic sauce.
- 47. Chuu-chee Tofu Tod $15.95
- Fried tofu topped with chuu chee sauce, kaffir lime leaves, and hot chili pepper.
- Vegetarian Menu - Appetizers
- 4.v Steamed Dumpling $12.95
- Mixed vegetable seasoned with garlic and sesame oil, served with special soy sauce.
- 3.v Curry Puffs $12.95
- A pastry of curried, potato, onion, green peas-golden fried, served with cucumber sauce.
- 5.v Fried Dumpling $12.95
- Fried dumpling, served with hot chili soy sauce.
- 1.v Po-piak-tod $12.95
- Crispy roll of vermicelli, mushroom and cabbage, served with plum sauce.
- 2.v Tofu Tod $12.95
- Golden fried soft tofu, served with sweet & sour peanut dip.
- Vegetarian Menu - Vegetable
- 23.v Pad Pak $15.95
- Sauteed mixed vegetables with garlic sauce.
- 21.v Pad Ma Kua Yow $15.95
- Stir fried eggplant with basil leaves, hot chili, and black bean sauce.
- 22.v Pak Boong Phai Dạng $15.95
- Stir fried Chinese watercress, and hot chili.
- 24.v Tofu Pad Phed $15.95
- Stir fried soft tofu with hot chili, and ginger.
- Vegetarian Menu - Fried Rice
- 25.v Thai Style Fried Rice $14.95
- Stir fried Jasmine rice with tomato, onion, snow peas, and broccoli.
- 26.v Kow Pad Phed $14.95
- Stir fried rice with fresh chili pepper, snow peas, and broccoli basil leaves.
- Vegetarian Menu - Entrée
- 15.v Gang Dang $15.95
- Soft tofu cooked in red curry and coconut milk bamboo shoot, hot chili pepper, and basil leaves.
- 19.v Panang Curry $15.95
- Soft tofu cooked in panang curry and coconut milk, kaffir lime leaves, and bell pepper.
- 16.v Gang Kiew Wan $15.95
- Soft tofu cooked in green curry and coconut milk bamboo shoot, eggplant, hot chili pepper, and basil leaves.
- 13.v Pad Ga Pow $15.95
- Sautéed tofu with hot chili, string bean and basil leaves.
- 14.v Pad Khing $15.95
- Sautéed hard tofu with ginger, black bean sauce, onion, mushroom, and scallion.
- 17.v Gang Masaman $15.95
- Soft tofu cooked in masaman curry and coconut milk, potato, and onion.
- 18.v Gang Pa $15.95
- Soft tofu cooked in jungle curry, hot chili, string bean, and bamboo shoot.
- 20.v Chuu-chee To-fu-tod $15.95
- Golden fried tofu topped with chuu-chee curry and coconut milk, kaffir lime leaves, and bell pepper.
- Vegetarian Menu - Noodles
- 27.v Pad Thai $14.95
- Stir fried thin rice noodles with peanut, snow peas, broccoli, scallion, and bean sprouts.
- 29.v Pad See-ew $15.95
- Stir fried flat rice noodles with sweet soy sauce and broccoli.
- 28.v Lad Na $15.95
- Flat rice noodles topped with brown sauce and broccoli.
- 30.v Pad Kee Mao $15.95
- Stir fried flat rice noodles, basil leaves.
- Side Order
- White Rice (small) $3.00
- White Rice (large) $6.00
- Brown Rice (small) $4.00
- Sticky Rice $4.00
- Brown Rice (large) $8.00
- Steamed Noodles $5.00
- Steamed Vegetables $5.00
- Fried Egg $4.00
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Thai, Noodles, Soups