Boathouse Restaurant

• Starters
• Quesadillas $16.50
• Vegetarian option available upon request. Monterey and cheddar, melted in a tortilla, served with fresh salsa and sour cream. Your choice of grilled chicken or portabella with red pepper.

• Nachos Platter $17.75
• Gluten-free preparation available upon request. Seasoned ground beef and beans, or cajun chicken. Served with cheese, jalapeños, fresh pico de gallo and sour cream.

• Spinach Con Queso $15.00
• Gluten-free preparation available upon request. Vegetarian option available upon request. A blend of spinach and cheese served hot with tortilla chips.

• Bowl Of Soup $7.50
• Soup choice of roasted red pepper or Tuscan potato.

• Fried Calamari $15.25
• Served with homemade marinara.

• Ravioli Español $15.25
• Vegetarian option available upon request. Filled with mozzarella, parmesan, and ricotta cheeses, over a scallion cream sauce. Served with balsalmic marinated tomatoes.

• Boom Boom Shrimp $15.25
• Battered shrimp tossed in creamy sriracha, atop shredded iceberg lettuce and scallions.

• Bruschetta $12.50
• Vegetarian option available upon request. Toasted euro bread with melted sliced mozzarella, topped with marinated cherry tomatoes, garlic, and basil.

• Battered Veggie Platter $12.50
• Vegetarian option available upon request. Mushrooms, zucchini, and cauliflower served with ranch.

• Shrimp Cocktail $13.75
• Gluten-free preparation available upon request. 10 shrimp served with lemon and cocktail sauce.

• Sesame Crusted Ahi Tuna $20.00
• Gluten-free preparation available upon request. Sesame seed encrusted ahi tuna atop mandarin orange sesame ginger sauce. Served with cucumber salad & wasabi dipping sauce.

• House Salad $7.50
• Mixed Greens, cucumber, tomato, onion, shredded parmesan cheese, housemade croutons.

• Chicken
• Garlic & Herb Chicken $27.75
• Breaded and grilled chicken breast topped with garlic and herb-seasoned butter. Recommended sides: Pasta and Steamed Vegetables

• Chicken Tenders Platter $22.75
• Lightly battered and perfectly fried tenders. Recommended Sides: Cole Slaw and French Fries.

• Apple Almond & Brie Cheese Stuffed Chicken $30.25
• Brie cheese stuffed chicken breaded and topped with caramelized apples, almonds and apple butter cream sauce. Recommended sides: White Rice and Grilled Asparagus.

• Santa Fe Chicken $26.50
• Gluten-free preparation available upon request. Char-grilled chicken breast topped with fresh pico de gallo, Monterey and tortilla straws. Your choice of two signature sides.

• Chicken With Mushroom Cream Sauce $29.00
• Grilled chicken breast topped topped with a creamy mushroom sauce. Recommended Sides: Pasta and Garlic Green Beans

• Asian Cashew Chicken $27.75
• Gluten-free preparation available upon request. Grilled diced chicken, scallions, red peppers and cashew nuts sautéed and served atop a bed of white rice.

• Champagne Chicken $29.00
• Grilled chicken breast prepared with a champagne cream sauce, sautéed button mushrooms and onions. Recommended Sides: Pasta and Steamed Vegetables.

• Hawaiian Chicken $26.50
• Char-grilled chicken breast basted with teriyaki and topped with grilled pineapple. Your choice of two signature sides.

• Wraps
• Crispy Chicken Wrap $17.75
• Grilled flour tortilla with Monterey and cheddar, chicken tenders, ham, red onions, lettuce and tomato. Served with honey mustard.

• Cajun Wrap $17.75
• Grilled cajun chicken in a flour tortilla with Monterey and cheddar, rice, red onion, lettuce, and tomato. Served with ranch.

• Oriental Lettuce Wraps $19.00
• Gluten-free preparation available upon request. Diced chicken, water chestnuts, mushrooms, green onions, onions, soy sauce, garlic and ginger. Served atop crispy rice noodles and garnished with almonds. Served with fresh lettuce wraps and a sweet and spicy sauce. No signature side.

• Chicken & Bacon Wrap $17.75
• Grilled flour tortilla with Monterey and cheddar, grilled chicken, bacon, red onion, lettuce and tomato. Served with honey mustard.

• Veggie Wrap $16.50
• Vegetarian option available upon request. Grilled flour tortilla with Monterey and cheddar, broccoli, onions, mushrooms, spinach, red peppers, lettuce and tomatoes. Served with a chipotle ranch.

• Burgers
• All American Olive Burger $18.50
• Our half pound burger Topped with Monterey cheese and green olive and diced tomato mayo spread. Lettuce, Tomato, Onion

• Boston Burger $18.50
• Our half pound burger topped with horseradish sauce, melted cheddar, fried onions on artisan ciabatta bread.

• Cheddar Burger $17.25
• Our half pound burger loaded with melted Wisconsin cheddar. Add bacon for an additional charge. Lettuce, Tomato, Onion

• Black & Bleu Burger $18.50
• Our half pound burger Cajun seasoned and bleu cheese crusted. Lettuce, Tomato, Onion

• Salads
• Oriental Salad $19.00
• Gluten-free preparation is available upon request. Grilled chicken with romaine, scallions, red peppers, cucumbers, and almonds. Served with peanut sesame seed dressing and topped with tortilla straws.

• Bleu Salad $20.00
• Gluten-free preparation is available upon request. NY Strip atop romaine with chopped egg, tomatoes, cucumber, red onions, and bleu cheese crumbles. Served with balsamic vinaigrette.

• Chicken Caesar Salad $19.00
• Gluten-free preparation is available upon request. Romaine with grilled chicken shaved parmesan and croutons. Add grilled shrimp or broiled salmon for an additional charge. Served with Caesar Vinaigrette Dressing.

• Crispy Salad $19.00
• Gluten-free preparation is available upon request. Fried chicken tenders atop romaine with bacon bits, chopped egg, scallions, tomatoes, cucumbers, mushrooms, Monterey, and cheddar. Served with our honey mustard dressing.

• Greek Salad $19.00
• Grilled chicken breast atop romaine with cucumbers, kalamata olives, tomatoes, onions, feta, and pepperoncini. Served with our traditional Greek dressing.

• Baja Salad $19.00
• Gluten-free preparation is available upon request. Grilled chicken with romaine, fresh pico de gallo, black beans, corn, black olives, Monterey, and cheddar Served with ranch dressing and topped with tortilla straws.

• Salmon Salad $20.00
• Gluten-free preparation is available upon request. Broiled salmon fillet served with spinach, tomatoes, chopped egg, cucumbers, and red onions. Served with balsamic vinaigrette.

• Spinach Salad $17.00
• Gluten-free preparation is available upon request. Spinach topped with chopped egg, bacon bits, red onions, mushrooms, mandarin oranges, and tomatoes. Served with our hot bacon and pecan dressing.

• Seafood
• Salmon Fillet $34.00
• Gluten free preparation available upon request. Broiled salmon prepared with either a lobster cream sauce or blackened and bleu cheese crusted.

• Pretzel Crusted Walleye $34.00
• Oven baked walleye crusted with crushed pretzels garnished with a mustard caper cream sauce.

• Mahi-mahi $34.00
• Gluten free preparation available upon request. Broiled mahi-mahi with lemon butter.

• Jumbo Shrimp $29.00
• Your choice of scampi / fried coconut / regular fried fan-tailed shrimp.

• Potato Crusted Cod $29.00
• Cod baked with a cheddar and chive seasoned potato crust.

• Pasta
• Spicy Chipotle Chicken Pasta $26.50
• Vegetarian option available upon request. Penne pasta in a creamy chipotle parmesan cheese sauce with grilled chicken, asparagus, red and yellow peppers, garlic and onions.

• Pasta Rustica $27.75
• Vegetarian option available upon request. Penne pasta tossed with chicken, shrimp, and smoked ham in a cream parmesan alfredo sauce.

• Pasta Diablo $27.75
• Vegetarian option available upon request. Shrimp, scallops, clams and linguine tossed in a spicy cajun marinara sauce.

• Bruschetta Pasta $26.50
• Vegetarian option available upon request. Angel hair pasta with grilled chicken or shrimp, sautéed in olive oil with tomatoes, kalamata olives, fresh mozzarella, basil, onion, garlic, and balsamic glaze.

• Roasted Red Pepper & Parmesan Pasta $26.50
• Vegetarian option available upon request. Linguine noodles, mushrooms, and either grilled chicken or shrimp sautéed with a roasted red pepper and garlic parmesan cheese cream sauce.

• Sandwiches
• Chipotle Chicken Sandwich $17.75
• Grilled sourdough with shredded chicken breast, bacon, poblano peppers, onion, melted Monterey, and a signature chipotle mayonnaise.

• California Turkey Sandwich $17.75
• Grilled sourdough with Monterey, lettuce, tomato, bacon, avocado, and herb mayonnaise.

• Salmon Sandwich $20.25
• Our grilled salmon fillet topped with Monterey cheese, cilantro mayonnaise, shredded lettuce and avocado. Served on artisan ciabatta bread.

• Tacos/Bowls
• Burrito Bowl $19.00
• Gluten-free preparation available upon request. Cilantro lime rice with grilled chicken (no peppers & onions) or steak with grilled peppers and onions. Topped with black beans, corn, fresh pico de gallo, chopped romaine and fresh avocado. Served with sour cream.

• Tacos $19.00
• Gluten-free preparation available upon request. 3 Corn tortillas with cilantro, lettuce, red cabbage, onion and chipotle cream sauce. Served with spicy hot housemade salsa, lime, and black beans with rice. Tacos come with your choice of grilled grouper, fried grouper, blackened shrimp, grilled chicken or prime rib. Recommended Side: Black Beans w/ Rice

• Kids Meals
• Kids Chicken Tenders $10.00
• Fried Chicken Tenders

• Kids Cheeseburger $10.00
• Our 6oz burger topped with cheddar cheese. Add lettuce, tomato & onion upon request

• Kids Pasta W/ Meatballs $10.00
• Penne pasta with butter and housemade meatballs. Your choice: Plain, Alfredo Sauce, Marinara Sauce

• Kids Grilled Cheese $10.00
• White bread grilled with cheddar cheese.

• Drinks
• 16 Oz. Soda $3.50
• 16 oz. soda with choice of Coca-Cola, Diet Coke, Coke Zero, Sprite, Cherry Coke, or Barq's root beer.

• 16 Oz. Lemonade $3.50

• 16 Oz. Raspberry Iced Tea Sweetened $3.50

• 16 Oz. Fresh Brewed Iced Tea Unsweeted $3.50

• Ribs & Chops
• Full Slab Of Babyback Ribs $34.00
• Cooked low and slow, a full slab of our fall off the bone, pork BBQ baby back ribs. Served with your choice of two sides

• Half Slab Of Babyback Ribs $29.00
• Cooked slow and low, fall off the bone, pork BBQ baby back ribs. Served with your choice of two sides.