Ginger Blossom

• Vietnamese Sandwiches {Bánh Mì}
• Bánh Mì - Caramelized Pork Thit Kho $14.75
• Vietnamese-style pork caramelized and slow-braised. Savory and sweet!

• Bánh Mì - The Og Cold Cut $14.70
• Our version of the classic Banh Mi Thit Nguoi | Vietnamese ham & head cheese in a delicately crispy French baguette layered with mayo, onions, jalapenos, cucumbers, cilantro, & pickled daikon & carrots. Allergens: soy, fish (anchovy extract), egg (mayo), wheat (bread)

• Bánh Mì - Tofu + W. Mushroom $14.75
• Golden-fried tofu & pan-seared garlicky wild mushrooms in a delicately crispy French baguette layered with vegan mayo, Maggi, onions, jalapenos, cucumbers, fresh cilantro, and pickled daikon & carrots | Vegan | Allergens: soy, wheat

• Bành Mì - Lemongrass Shrimp $15.80
• Vietnamese lemongrass shrimp sauteéd & stuffed in a toasted French baguette layered with mayo, Maggi, onions, jalapenos, cucumbers, fresh cilantro, and pickled daikon & carrots | Allergens: soy, fish (anchovy extract), egg (mayo), wheat

• Pho {Vietnamese Noodle Soup}
• Chicken Pho Gà $15.30
• Rice noodles and poached chicken in a veggie broth. Garnished with fried shallots and a mix of fresh chopped cilantro, scallions and white onions. Allergens: soy, wheat

• Plain Pho $13.40
• Fresh rice noodles in veggie broth packed with umami and pho aromatics. Garnished with fresh cilantro, scallions & white onions.

• Gardener's Pho Chay (vegan) $15.55
• Rice noodles, pan-fried tofu, oyster & shiitake mushroom & baby bok choy topped with fresh cilantro, green onions & white onions in a savory veggie broth. Served with a side of bean sprouts, Thai basil, sliced jalapeños & a lime wedge.Vegan | GFAllergens: soy

• Shrimp Pho $15.80
• Fresh rice noodles and succulent shrimp in veggie broth topped with fried shallots & fresh cilantro, scallions & onions.Allergens: shellfish, soy, wheat

• Snacks & Sides {An Choi}
• Garden Rolls {vegan} $10.00
• Tofu, shiitake & oyster mushrooms, vermicelli noodles with lettuce, cucumber, cilantro & mint wrapped in fresh rice paper & served with house-made peanut dipping sauce.Vegan | GF (spring roll only)Allergens: spring roll: soy; peanut sauce: peanuts, wheat

• Side Veggie Broth [16oz] $6.05

• Side Sautéed Wild Mushrooms {vegan} $8.40
• oyster + shiitake mushrooms sautéed in garlic oil

• Tofu Spring Rolls {vegan} $9.45
• Tofu, vermicelli noodles, lettuce, cucumber, cilantro & mint wrapped in fresh rice paper & served with house-made peanut dipping sauce.Vegan | GF (spring roll only)Allergens: spring roll: soy / peanut sauce: peanuts, wheat

• Vermicelli Noodle Bowls {Bun}
• Vermicelli - Lemongrass Shrimp $16.35
• Vermicelli noodles topped with lemongrass shrimp and served on a bed of crisp lettuce, julienned cucumbers, bean sprouts, pickled carrots & daikon, fresh mint & cilantro, served with “Nuoc Cham” sauce | Gluten-Free |Allergens: shellfish, soy, fish (anchovy extract) and peanuts

• Vermicelli - Caramelized Pork Thit Kho $14.75

• Vermicelli - Tofu + W. Mushroom (v) $14.75
• Vermicelli noodles topped with fried tofu and sautéed mushrooms. Served on a bed of crisp lettuce, julienned cucumbers, bean sprouts, pickled carrots & daikon, fresh mint & cilantro, served with “House Saigon” sauce.Allergens: soy and peanuts

• Salads {Goi}
• Vietnamese Crunchy Cabbage Salad $7.90
• Refreshing cabbage slaw w/ onions, bell pepper, mint & cilantro, topped w/ crushed peanuts & fried shallots. Paired w/ our house-made vinaigrette. This salad alone is vegan and can be upgraded w/ your choice of protein or carb: lemongrass shrimp, tofu, sauteéd mushrooms, vermicelli noodlesGF | Allergens: peanuts, (house saigon sauce: soy, sesame), (nuoc cham sauce: fish (anchovy extract))

• Bottled Beverages
• Coke $3.15

• La Croix $3.15

• Sprite $3.15

• Bottled Water $2.40

• Diet Coke $3.15