Pho Lena East

• Noodle Dishes
• 48. Pad Thai $14.95
• Most popular dish! Stir fry rice noodle, bean sprout, egg, and ground peanut and chopped green onions.

• 103. Drunken Noodles $16.95
• Stir fry home-made flat rice noodle with broccoli, bean sprout and Thai basil in house sauce.

• 53. Pad Se Ew $16.95
• Home-made flat rice noodle stir fry with broccoli floret and onion.

• Chow Mein Noodles $14.95
• Your choice of protein stir fry with vegetables

• 49. Pad Woon Sen $14.95
• Stir fry clear noodle, nappa cabbage, bean sprout, and onion.

• 50. Lad Nah $16.95
• Stir fry home-made flat rice noodle in gravy sauce with broccoli and onion.

• 52. Sidewalk Noodle $14.95
• Rice noodles tossed in lime dressing and ground peanuts served over chopped romaine lettuce.

• 51. Pad Mee Luag $14.95
• Stir fry egg noodles in house sauce with broccoli and onion.

• Pho
• Pho Oxtail $18.95
• Very tender falls off the bone oxtails

• 29. Pho Beef Brisket $15.95
• Thin slices of tender brisket and meatball.

• 30. Pho Beef $15.95
• Thin slices of rare steak and meatball.

• 33. Pho Gai $14.95
• Shredded chicken breast, napa cabbage and broccoli.

• 46. Kao Peak Sen $15.95
• Home-made udon noodles in chicken broth.

• 38. Pho Vegetarian $14.95
• Fried tofu, broccoli and napa cabbage.

• 45. Kao Poun $16.95
• Curry noodle: minced chicken cooked in red curry and coconut milk poured over vermicelli noodles topped with shredded cabbage, carrots, bean sprouts, and cilantro.

• 27. Pho Wonton $14.95
• Pork wonton, spinach and bamboo shoot slices.

• 28. Pho Thom Yum $15.95
• Hot and sour chicken or tofu, with lemongrass, straw mushrooms, and onion.

• 32. Pho Combo $17.95
• Rare steak, tripe, meatball, shrimp, and squid.

• 47. Mee Kah Te $16.95
• Minced pork cooked in red curry and coconut milk poured over medium rice noodles and peanuts are added topped with shredded cabbage, carrot, bean sprout, and cilantro.

• 35. Pho Seafood $17.95
• Shrimp, calamari and imitation crab meat.

• 31. Pho Tender Meat $15.95
• Chunks of tender meat, tripe and meatball.

• 37. Pho Egg Noodle $15.95
• Roast duck or BBQ pork with broccoli and napa cabbage.

• Pho Meatball $16.95

• 36. Pho Tendon $15.95
• Tendon and meatball.

• 44. Sukiyaki $14.95
• Chicken, pork or tofu, carrots, napa cabbage, and celery with clear noodles in sukiyaki sauce.

• Appetizers
• A3. Fresh Rolls $11.95
• Everyone's favorite! Our fresh rolls are filled with chicken breast or shrimp, vermicelli noodles„ cilantro, lettuce and Thai basil. Served with sweet chili sauce top with crush peanuts.

• A2. Egg Rolls $10.95
• Deep fried rolls filled with chicken, carrots, clear noodles, onion and cabbage. Served with sweet chili sauce and topped with crushed peanuts optional: vegetarian eggrolls.

• A12. Potstickers $10.95
• Hand-wrapped wantons, deep fried and served with sweet chili sauce.

• A7 Combo Plate $15.95
• Papaya salad, wings and rice of your choice

• A11. Green Papaya Salad $13.95
• Shredded green papaya tossed with tomatoes and chillies in our sweet fish sauce. Thai style: peanuts and sweet fish sauce. Lao style: heavy fish sauce (ba dag).

• A18. Lao Pork Buns $8.95
• This is one of our epau's (dad) specialties. Home-made steamed bun filled with pork and boiled egg.

• A5. Banh Mi (asian Sandwich) $10.95
• Spread with home-made pate, mayonnaise, radish, cilantro and jalapeno. Served on baguette pork or chicken.

• A17. Thai Hot Wings $11.95
• Party wings slightly battered, smothered in our house sauce then sprinkle with green onions. Served mild, medium or hot.

• A4. Chicken Satay $11.95
• Sliced chicken breast marinated in coconut cream and turmeric, grilled and served with peanut sauce.

• A14. Roast Duck (bone In) $28.95
• Our ducks are oven roasted for hours which makes them very juicy, tender and flavorful. Served with sweet chili sauce.

• A13. Calamari & Prawn $14.95
• Breaded and deep fried. Served with spicy mayonnaise.

• A8. Deep Fried Tofu $9.95
• Bean curd made from soybeans.

• Curry Bowl
• 59. Yellow Curry $14.95
• Potatoes, onion and carrot simmered in mild yellow curry and coconut milk. Turmeric added as one of the vital ingredients, giving the curry its typical golden-yellow color.

• 62. Panang Curry $14.95
• Bell pepper, curry carries with it flavors and aromas of distant places - you'll find references to Malaysia, India and Burma.

• 61. Massaman Curry $14.95
• Potatoes, peanuts and onions. This famous curry is rich and very flavorful. It has high content of Indian spices such as mace, cardamon, cinnamon, and coriander seed and cumin incorporates lemongrass and nuts together with other key Thai ingredients.

• 60. Green Curry $14.95
• Thai eggplant, bamboo shoots and basil. Similar to red curry, however the green (young) chili is used instead. The paste therefore has unique aroma and hotness from green chili.

• 63. Red Curry $14.95
• Thai eggplant, bamboo shoots and Thai basil.

• Entrees
• 119. Fried Rice $14.95
• Chicken, pork or tofu with onion, carrot.

• 113. Sesame Chicken $14.95
• Deep fried battered chicken in a sweet and savory sauce.

• 111. Pepper Steak $14.95
• Beef stir fry with bell pepper, onion and carrot.

• 117. House Fried Rice $14.95
• Chicken, pork or tofu with onion, carrots, pineapple, and cashew.

• 66. Broccoli Stir Fry $14.95
• Onion, carrots and green onion sauteed in house sauce.

• 120. Curry Fried Rice $14.95
• Chicken, pork or tofu with onion and straw mushroom.

• 65. Pad Ka Pao $14.95
• Bamboo slice, bell pepper, onion, and Thai basil sautéed in house sauce.

• 79. Roast Duck Plate $18.95
• Oven roasted, very tender and juicy slices over jasmine rice served with sauteed vegetables and hot sauce.

• 75. Lemon Grass Short Ribs $17.95
• Beef short ribs marinated in lemon grass and house sauce then pan fry to perfection. Served with sauteed vegetables.

• 69. Rama $14.95
• Sauteed in coconut milk, topped with peanut sauce served on a bed of spinach.

• 67. Pad Ka Teim (garlic) $14.95
• Onion and carrot sauteed in garlic paste then sprinkle with fried garlic.

• 74. Pad Cashew $14.95
• Chopped green onions and bell peppers sauteed in house sauce.

• 71. Pad Pak $14.95
• Mixed vegetables sauteed in house sauce.

• 64. Pad Below Wan $12.95
• Cucumber, pineapple, tomatoes, onion, and sautéed in Thai style sweet 'n sour sauce.

• 68. Pad King $14.90
• Slices of ginger, bell pepper, onion, and mushroom.

• 80. New York Steak $27.95
• Grilled marinated steak served with sauteed vegetables and spicy house sauce. Served well done unless otherwise requested.

• 73. Pad Ped $14.95
• Thai eggplant, bamboo, straw mushroom sauteed in red curry sauce.

• Beverages
• Thai Ice Tea $5.00

• Thai Ice Coffee $5.00

• Thai Ice Tea $5.00

• Soda $2.00

• Bottle Sweet $3.00

• Unsweet Tea $3.00

• Soy Bean Milk $3.00

• Soup & Salad
• S24. Laab $14.95
• Minced chicken or beef tossed with onion and cilantro in lime dressing.

• 55. Thom Kha $14.95
• Coconut milk broth infused with lemon grass, kaffir lime leave, onion, mushroom and topped with cilantro

• 54. Thom Yum $14.95
• Infused with lemon grass, kaffir lime leave, galaga, onion, cilantro, mushroom and a touch of lime juice

• S17. Cold Noodle Salad $14.95
• Rice Vermicelli noodles, lettuce, cilantro, crispy egg rolls, topped with your choice of meat served w/sweet chili sauce

• 58. Pumpkin Coconut Soup $15.95
• coconut milk soup with chunks of pumpkin added

• S19. Yum Woon Sen $15.95
• Clear noodle tossed in lime dressing with our choice of meat

• S18. Lao Salad $14.95
• Romaine lettuce, cucumber, tomatoes, cilantro, bean sprouts and house dressing

• S20. Yum Salad $14.95
• Your choice of protein tossed in with onion, tomatoe, cucumber in lime dressing served over bed of lettuce

• Dessert
• Mango Sticky Rice $11.95
• sticky rice in sweet coconut cream, topped with fresh mango and sesame seeds

• Nam Wan $10.95
• mix fruit with tapioca in sweet coconut cream

• Coconut Cookies $8.00
• Lotus shape crispy coconut cookies with sesame seeds

• Special Curries
• Thai Pumpkin Curry $16.95
• Kabocha squash, onion and Thai basil in red curry.

• Pineapple Curry $16.95
• Chunks of pineapple, bell pepper in red curry topped with kaffir lime leaves.

• Avocado Curry $16.95
• Avocado, carrot, green pea, and Thai basil.

• Vegan Dishes
• 104. Lao Vegetarian Pappardelle $15.95
• Yellow curry sauce, coconut milk, tofu, potato, small tomatoes, straw mushroom, onions, green peas, and home-made flat rice noodles.

• 105. Thom Yum Gyoza $13.95
• With straw mushrooms and splash of coconut milk in hot and sour soup topped with cilantro.

• 108. Vegetarian Curry $14.95
• Tofu, pumpkin, potatoes, bamboo shoots, and peanuts in yellow curry.

• 106. Yum Pak $13.95
• Mixed steamed vegetables and tofu tossed in lime dressing and sesame seeds.

• Seafood Dishes
• Whole Fried Fish $33.95
• Golden Pomfret deep fried to crispy on outside. Served with vegetables and rice.

• Salmon Curry $18.95
• Pan-seared salmon steak with vegetables in red curry sauce served with house salad and steamed rice.

• Mixed Seafood Curry $17.95
• Mussels, shrimp, and squid wibell pepper, basil cooked in green curry.

• Poh Tag (seafood Hotpot) $19.95
• hot and sour soup with lemon grass, shrimp, squid, mussels, crab, and fish.