Saga Hibachi Steakhouse & Sushi Bar
Saga Hibachi Steakhouse & Sushi Bar > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Entrées from the Sushi Bar
- 1. Maki Combo
- Cucumber roll. California roll and tuna roll.
- 2. Spicy Roll Combo
- Spicy tuna roll spicy salmon roll and spicy yellowtail roll.
- 3. Chirashi
- Assorted raw fish on vinegar rice in a bowl.
- 4.eel Don
- With a bowl of sushi rice
- 5. Triple Sushi
- 3 pieces of tuna, salmon, yellowtail and spicy salmon roll.
- 6. Deluxe Sushi Dinner
- 10 pieces of sushi and a California roll.
- 7. Deluxe Sashimi Dinner
- 15 pieces of assorted raw fish with rice.
- 8. Sushi And Sashimi Combo
- 6 pieces of sushi nine pieces of assorted raw fish filler, California roll.
- 9. Saga Maki
- Dragon roll, rainbow roll & spider roll.
- 10. Sushi (for 2)
- 16 pieces of sushi, a spicy tuna roll and a California roll.
- 11. Sushi Roll Party Platter
- 20 pieces sushi, a tuna roll and two California rolls.
- 12. Lover Boat
- 9 pieces of sushi 76 piece sashimi, a California roll & a sweetheart roll.
- 4. Salmon Don
- With a bowl of sushi rice
- 4.tuna Don
- With a bowl of sushi rice
- Hibachi Side Orders
- E10. Filet Mignon
- Tenderloin.
- E11. Lobster
- E4. Mushroom
- E8. Steak
- Beef steak.
- E9. Scallops
- E7. Salmon
- Ray-finned fish.
- E5. Chicken
- E6. Shrimp
- Shell fish.
- E1. Fried Rice
- Stir fried.
- E2. Noodles
- E3. Vegetable
- Emperor's Combo
- H21. Filet Mignon And Chicken
- H22. Filet Mignon And Shrimp
- H16. Lobster And Chicken
- H20. Lobster And Filet Mignon
- H19. Lobster And Salmon
- H17. Lobster And Steak
- H18. Lobster And Shrimp
- H23. Filet Mignon And Scallop
- Combination Dinner
- H13. Steak And Salmon
- H11. Chicken And Steak
- H10. Chicken And Shrimp
- H12. Chicken And Samon
- H15. Shrimp And Salmon
- H14. Steak And Shrimps
- Salads
- 12. Tuna Or Salmon Mango Salad
- 6. Garden Salad
- Tossed salad with house dressing.
- 7. Seaweed Salad
- Seaweed salad vegetable with sesame oil.
- 8. Spicy Kani Salad
- Crabmeat, cucumber & tobiko in chef's special sauce.
- 9. Octopus Salad
- 10. Avocado Salad
- Sliced avocado with a variety of vegetables.
- 11. Seafood Salad
- Assorted cooked seafood in tossed salad with yuzu sauce.
- 13. Tuna Or Salmon Avocado Salad
- Dessert
- Ed2 Fried Banana
- Banana tempura.
- Ed4
- Cheesecake or fried cheesecake.
- Hibachi Dinner
- H3. Hibachi Salmon
- H4. Hibachi Shrimp
- H7. Hibachi Swordfish
- H9. Hibachi Filet Mignon
- H8. Hibachi Tuna (or White Fish)
- H6. Hibachi Scallops
- H1. Hibachi Vegetables (no Shrimp)
- H2. Hibachi Chicken
- H5. Hibachi Steak
- Hot Appetizers
- A3. Shumai
- Fried shrimp dumpling.
- A4. Gyoza
- Pan fried pork dumpling.
- A5. Yasai Gyoza
- Steamed vegetable dumpling.
- A6. Garlic Broccoli
- Steamed crunchy broccoli topped with light brown garlic sauce.
- A7. Harumaki
- Japanese spring roll.
- A15. Coconut Shrimp
- Jumbo shrimp fried with coconut butter.
- A16. Rock N Shrimp
- Crispy shrimp with special sauce.
- A17. Seafood Kushiyaki
- Skewered shrimp. Scallops and fish with teriyaki sauce.
- A13. Tempura
- Deep fried choice of shrimp or chicken with vegetable.
- A9. Crab Rangoon
- A17. Beef Kushiyake
- Skewered grilled beef with teriyaki sauce.
- A12. Bbq Squid
- Cephalopod.
- A11. Thai Calamari
- Fried squid.
- A10. Tatsuta Age
- Chicken nuggets.
- A8. Yaki - Tori
- Skewered grilled chicken.
- A13. Vegetable Tempura
- A1. Edamame
- Steamed soybean.
- A2. Age Tofu
- Deep fried tofu with bonido flakes.
- Sushi Sashimi A La Carte
- P9. Scallop (hotate)
- P2. Squid (ika)
- P1. Salmon (sake)
- P3. Saba (mackerel)
- P4. Tuna (maguro)
- P5. Escolar (white Fish)
- P6. Yellowtail (hamachi)
- P7. Red Snapper (tai)
- P8. Striped Bass (suzuki)
- P10. Tobiko
- Red, black, gold, or wasabi.
- P11. Salmon Roe (ikura)
- P12. Red Clam (hokigai)
- P13. Octopus (tako)
- P14. Sea Urchin (uni)
- P15. Sweet Shrimp (amaebi)
- P17. Egg Cake (tamago)
- P18. Crab Stick (kani Kama)
- P19. Shrimp (ebi)
- P20. Eel (unagi)
- P21. Smoked Salmon (kunsel Sake)
- P22. Tofu Skin (inari)
- P23. Asparagus
- P24. Avocado
- Quail Egg
- Soups
- 1. Miso Soup
- Soybean paste with tofu. Scallions and seaweed.
- 2. Clear Soup
- Onion and mushroom.
- 3. Seafood Soup
- Assorted seafood and vegetable.
- 4. Gyoza Soup
- Vegetable and gyoza.
- Emperor's Dinner
- Sharing Charge For Adult
- Served with soup, salad hibachi vegetables, rice & noodles.
- Sharing Charge For Children
- Served with soup. Hibachi vegetables & rice.
- H25. Lobster Tail
- Twin lobster tails.
- H26. Seafood Combo
- Lobster, shrimp & scallop.
- H24. Saga Special
- Filet mignon, shrimp and chicken.
- H27. Emperor's Deluxe
- Lobster tail, filet mignon, scallop & shrimp.
- Sushi Bar Appetizers
- 1. Sushi (5 Pieces)
- 2. Sashimi (9 Pieces)
- 3. Black Pepper Tuna
- With ponzu sauce.
- 4. Unagi Yakitori
- 5. Sex Salmon
- Salmon wrapped spicy crab meat.
- 6. Tuna Tartar
- Tuna chop, avocado, mango salsa.
- 7. Salmon Tartar
- Tuna or salmon chop, avocado, mango salsa.
- 8. House Special Jalapeño
- Choice of tuna. Salmon or yellowtail served with ponzu sauce.
- 9. Triple Sex
- Salmon, tuna, yellowtail, avocado, crab with ponzu sauce
- Chef's Special Rolls
- 17. Fantastic Roll
- Spicy yellowtail salmon, avocado inside topped with spicy lobster & jalapeño, tobiko.
- 16. Saga Monster Roll
- Inside - shrimp tempura, cream cheese and avocado outside - crab tempura topped with spicy mayo, wasabi mayo and lite eel sauce.
- 18. Foxy Lady Roll
- Salmon tempura, yellowtail, tuna, avocado. Masage roll by soy paper.
- 19. Millennium Roll
- Spicy lobster, yellowtail, jalapeño topped with fresh scallop & yum tobiko.
- 21. Osaka Roll
- Escolar (white fish) tempura, mango, avocado topped with tuna, salmon, and tobiko.
- 22. Baked Alaska Roll
- Crab. Avocado and cucumber topped with baked spicy salmon.
- 23. Double Spicy Roll
- Spicy crunchy escolar (white fish) inside spicy yellowtail & mango on top.
- 24. Phoenix Roll
- Spicy crabmeat inside. Steam shrimp on top with spicy sauce.
- 25. Signature Roll
- Shrimp tempura inside, top with spicy crabmeat and black caviar.
- 26. Angry Bird Roll
- Shrimp tempura with king crab inside. Lobster salad outside rolled by soy paper.
- 20. Amazing Tuna Roll
- Escolar (white fish) tempura, avocado, spicy topped with pepper tuna.
- 15. Dynamite Roll
- Soft shell crab, spicy tuna, avocado wrapped by soybean paper.
- 10. Lobster Roll (10 Pcs)
- Deep Fried lobster tempura, cucumber, avocado, lettuce and mayonnaise with caviar.
- 8. Special Naruto (5 Pieces)
- Choice of tuna, salmon or yellowtail with tobiko avocado and cucumber and wrapped.
- 1. Saga Roll (10 Pcs)
- Deep-Fried roll with Cream cheese salmon, avocado with Spicy sauce & eel sauce.
- 2. Y2k Roll
- Shrimp tempura wrapped with soybean seaweed. Spicy Tuna on the top.
- 3. Monroeville Roll
- Yellowtail. Tuna, salmon inside, eel. Avocado, masago on the top.
- 4. Rainbow Roll
- Spicy crabmeat topped with tuna, salmon yellowtail & tobiko.
- 5. Valentine Roll
- Salmon, crab stick, avocado roll with spicy Tuna & tempura flake on top.
- 6. Sweetheart Roll
- Tuna and avocado topped with spicy tuna.
- 7. Pink Lady Roll
- Salmon. Cucumber and avocado topped with salmon.
- 9. New York Roll
- Shrimp tempura, cucumber, tobiko topped with salmon. Eel and avocado.
- 11. Spider Roll (5 Pcs)
- Deep Fried softshell crab, cucumber and tobiko.
- 12. Hot Roll (10 Pcs)
- Deep Fried roll with white fish, tuna salmon and crabmeat with cheese.
- 13. Dragon Roll
- Eel. Cucumber and avocado topped with tobiko and avocado.
- 14. Paradise Roll
- Lobster salad, Fried banana, shrimp tempura wrapped by soybean paper.
- Fried Rice
- K20. Chicken
- K20. Beef
- K20. Shrimp
- Shell fish.
- K20. Combination
- Choice of two proteins.
- Saga Side Dishes from the Kitchen Age Mono
- K16. Ton Katsu
- Pork cutlet Japanese style with pungest sauce on the side.
- K17. Salmon Katsu
- Salmon, cutlet, Japanese style.
- K18. Chicken Katsu
- Chicken cutlet Japanese style with pungest sauce on the side.
- Dressing / Sauce to Go
- Salad Dressing
- Ginger Sauce
- Shrimp Sauce
- 2oz Spicy Mayo
- 2oz Eel Sauce
- 2oz Shrimp Sauce
- 2oz Ginger Sauce
- 2oz Salad Dressing
- 2oz Teriyaki Sauce
- 2oz Ponzu Sauce
- 2oz Yuzu Sauce
- Yum Yum Sauce
- Udon or Soba
- K19. Shrimp
- Shell fish.
- K19. Seafood
- K19. Chicken
- K19. Beef
- Tempura Dinner
- K13. Soft Shell Crab
- Crab that has recently molted and still has a soft shell.
- K13. Vegetable
- K13. Chicken
- K14. Shrimp
- Shell fish.
- K14. Tempura Deluxe
- Lobster, scallops, shrimp, Kani, and vegetable.
- K15. Salmon
- Ray-finned fish.
- Udon
- K19. Tempura Udon
- Udon noodle soup with shrimp and vegetable tempura.
- K20. Nabe Yaki Udon
- Noodle soup with chicken, vegetable, crabmeat, egg, and two pieces of tempura shrimp.
- Tempura Kitchen Entrées Teriyaki Dinner
- K8. Filet Mignon
- Tenderloin.
- K2. Shrimp
- Shell fish.
- K9. Twin Lobster
- K1. Vegetable
- K1. Steak
- Beef steak.
- K2. Chicken
- K3. Scallop
- K4. Steak & Shrimp
- K7. Steak & Chicken
- K11. General Tso Chicken
- K10. Shogun Chicken
- Lightly breaded chicken, deep fried with chef's special spicy sauce.
- K3. Filet Mignon & Shrimp
- K2. Salmon
- Ray-finned fish.
- K6. Filet Mignon & Chicken
- K12. General Tao Shrimp
- Children's Dinner
- Hk2. Shrimp
- Shell fish.
- Hk3. Steak
- Beef steak.
- Hk4. Filet Mignon
- Tenderloin.
- Hk1. Chicken
- Hk5. Salmon
- Ray-finned fish.
- Rolls or Hand Rolls
- R25. Alaskan Roll
- Fresh salmon, cucumber and avocado.
- R24. Spicy Mixed Fish Roll
- R13. Green River Roll
- Eel & avocado.
- R3. Asparagus Roll
- R2. Carrot And Cucumber Roll
- Pickle daikon radish and sesame seeds.
- R1. Cucumber Roll
- R7. California Roll Or Spicy
- Crabmeat, cucumber, avocado.
- R4. Avocado Roll
- R5. Sweet Potato Roll
- R6. Vegetable Roll
- R8. Shrimp Asparagus Roll
- R9. Salmon Skin Roll
- Crabmeat cucumber and avocado.
- R10. Eel Maki
- Eel and cucumber.
- R11. Philadelphia Roll
- Smoked salmon and cucumber with cream cheese.
- R14. Boston Roll (5 Pieces)
- Shrimp. Lettuce & cucumber.
- R15. Spicy Shrimp Roll
- R16. Spicy Crabmeat Roll
- R17. Tempura Roll (5 Pieces)
- Choice of shrimp or chicken with cucumber and avocado.
- R18. White Fish Tempura Roll (5 Pieces)
- R20. Tuna Or White Fish Roll
- R21. Salmon Roll
- R22. Yellowtail Roll
- R23. Spicy Roll
- Choice of tuna, salmon or yellowtail.
- R26. Spicy White Fish Roll
- R27. Seafood Maki (5 Pieces)
- Fresh salmon, white fish, yellowtail and kani.
- R28. Dallas Roll
- Spicy tuna, shrimp and avocado.
- R29. Volcano Roll
- Spicy yellowtail and salmon topped with red tobiko.
- R12. East Roll
- Shrimp. Tobiko on top. Egg. Cucumber, tempura crunchy & avocado.
- R19. Salmon Tempura Roll
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