Dametra Cafe
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters
- Spanakopita Of Athens $19.95
- Spinach, feta cheese, Greek olive oil, rolled in phyilo dough and baked.
- Hummus With Pita Bread $13.95
- Lebanese specialty made from garbanzo beans, garlic, lemon, olive oil and a roasted sesame seed sauce.
- Tzaziki Sauce With Pita Bread $12.95
- A Greek favorite made from Greek yogurt mixed with Persian cucumber, garlic and mint.
- Dolmas $14.95
- Stuffed grape leaves with rice, herbs, lemon and olive oil.
- Petra Homemade Labneh Cheese $14.95
- Served with zaatar pita, green marinated olives, tomato wedges.
- Grilled Jumbo Prawns $19.95
- Marinated in olive oil, lemon, parsley, garlic and flame grilled served with lemon garlic aioli.
- Baba Ghanoug $13.95
- Over roasted eggplant mixed with garlic, lemon, olive oil, Greek yogurt, served with pita bread.
- Smoked Salmon $19.95
- Thinly sliced smoked salmon topped with capers, lemon, olive oil, feta cheese served with crostini.
- Bruschetta De Napoli $13.95
- Toasted ciabata bread topped with fresh tomatoes, basil, garlic, and olive oil.
- Steamed Mussels & Clams $22.95
- Fresh mussels and manila clams sautéed with garlic, fresh parsley, and white wine served with a garlic crostini.
- Dametra Royal Combination $22.95
- Hummus, spanakopita, dolmas, Baba ghanouge, tzatziki.
- Fried Calamari $19.95
- Lightly battered Monterey bay calamari served with spicy marinara sauce.
- Sandwiches
- Gyros $19.95
- Seasoned lamb and beef, tomatoes, and lettuce wrapped in pita bread topped with tzaziki sauce.
- Chicken Shawarma Sandwich $19.95
- Marinated chicken in Lebanese spices, roasted and wrapped in flat bread served with lemon garlic aioli.
- Falafel Wrap $18.95
- Deep fried garbanzo bean nuggets, tomatoes, lettuces, cucumbers, tahini sauce wrapped in our delicious lavash bread.
- Salmon Burger $19.95
- Wild salmon burger, grilled, served with our special dijon sauce, red onion, and tomatoes with a side of pasta salad.
- All American Cheeseburger $18.95
- Top sirloin meat, charbroiled with caramelized onion, served with French fries.
- Jerusalem Kafta Kebab Wrap $19.95
- Seasoned ground beef grilled to perfection served with onions, tomatoes, lettuce in a classic yogurt sauce wrapped in out delicious lavash bread.
- Grilled Roasted Vegetables $18.95
- Mushrooms, grilled eggplant, red bell peppers, zucchini, goat cheese, pesto sauce on focaccia bread.
- Fresh Mozzarella Sandwich $18.95
- Fresh mozzarella, roman tomatoes, fresh basil topped with extra virgin olive oil and fig balsamic vinegar.
- Entrées
- Greek Combination Platter $38.95
- Gyros, chicken kabab, humus, yogurt sauce, pita bread, rice and Greek salad.
- Gyros Plate $36.95
- Roasted lamb and beef seasoned with Greek spices and served over rice pilaf with a Greek salad.
- Greek Chicken Kebab $35.95
- Two skewered of grilled and marinated chicken topped with garlic lemon aioli over rice, served with Greek salad.
- Greek Moussaka $35.95
- Baked layers of eggplant, tomatoes, ground meat, potatoes, topped with bechamel and permesan.
- Lamb Shish Kebab $38.95
- Marinated lamb, skewered and charboiled over open flame, served with rice pilaf and Greek salad.
- Istanbul Kebab $35.95
- Skewered charbroiled ground beef and tomatoes seasoned with Turkish spices, over rice pilaf served with lavash bread, yogurt sauce and Greek salad.
- Greek Style Lamb Shank $35.95
- Very tender lamb shank served over your choice of patato a gratin or rice pilaf and fresh vegetables.
- Almond Crusted Halibut $39.95
- Pan seared wild halibut filet with prawns over sautéed spinach, topped with light cream sauce and your choice of rice pilaf or potato a gratin.
- Fisherman's Cioppino $41.95
- Clams, mussels, salmon, prawns and snapper in a tomato herb wine fish broth, served with our delicious garlic bread.
- Grilled Salmon $35.95
- Served over sautéed spinach, topped with saffron cream sauce with your choice of rice pilaf or potato a gratin.
- New York Steak $42.95
- Charbroiled topped with a brandy mushroom reduction, served with potato a gratin.
- Salads
- Greek Salad $17.95
- Romaine lettuce, tomatoes, feta cheese, kalamata olives, cucumbers, in Greek oregano vinaigrette. Served with pita bread and Tzaziki sauce
- The Great Greek $25.95
- A traditional Greek Salad topped with our delicious Gyros meat served with Tzaziki and pita bread
- Dametra Insalate $17.95
- Fresh local mixed greens with roasted walnuts, red apple, Gorgonzola cheese with an herb fig balsamic vinaigrette
- Caesar Salad $17.95
- Classic Caesar with shaved parmesan and croutons
- Grilled Roasted Vegetable Salad $20.95
- Fire roasted eggplant, bell peppers, and zucchini over spinach topped with roasted pine nuts and Feta in pomegranate vinaigrette
- House Salad $13.95
- Baby mixed greens, golden raisins and walnuts with our house balsamic vinaigrette
- Pasta
- Spaghetti Ala Bolognese $30.95
- A classic dish from bologna, tomato meat sauce, served over spaghetti.
- Lasagna Mama Mia $31.95
- Layers of fresh pasta, homemade meat sauce, ricotta, parmesan, and mozzarella cheese.
- Four Cheese Ravioli $29.95
- Served in our homemade marinara sauce topped with mozzarella and baked.
- Artichoke Ravioli $29.95
- In extra virgin olive oil, garlic herb sauce, topped with aged shaved parmesan.
- Dametra Pasta $31.95
- Chicken, olives, sun dried tomatoes, capers and garlic served over spaghetti.
- Shrimp & Crab Ravioli $30.95
- Served in our homemade light pesto cream sauce topped with mozzarella and baked.
- Prawn Pasta A La Cream $38.95
- Sauteed jumbo prawns, garlic, tomatoes, shallors, basil in our homemade cream sauce served over fettuccini.
- Frutti Di Mare $38.95
- A house specialty made with mussels, clams, salmon, shrimp in a light garlic pinor grigio sauce over spaghetti, served with garlic ciabatta bread.
- Soups
- Soup Of The Day $9.95
- Soup serves 4
- The Best Clam Chowder $9.95
- Clam chowder, offered in cup or bowl sizes.
- Dessert
- Tiramisu-made With Sponge Cake $14.00
- Dipped in coffee, layered with whipped mascarpone cheese topped with chocolate.
- Baklava-layers Of Rich, Sweet Filo Dough $12.00
- Piled with chopped nuts, syrup and honey.
- Panna Cotta $13.00
- Northern italian dessert of sweetened vanilla cream pudding served with raspberry sauce
- Greek Style Homemade Yogurt $13.00
- Topped with local Honey and Walnuts
- Triple Chocolate Fudge Cake $15.00
- Delicate layers of dark and milk chocolate topped with whipped cream.
- Raspberry Cheese Cake $15.00
- Sparkling Wines (Wines By The Bottle)
- Segura Viudas, Brut Reserva, Spain (split) $13.00
- Lunetta, Prosecco, Italy (split) $15.00
- Gh Mumm Grand Cordon Brut, Champagne $74.00
- Ruffino, Prosecco, Italy $47.00
- Veuve Clicquot, Brut, Champagne $124.00
- Dom Perignon, Champagne, 2008 $449.00
- Moet Chandon, France (split) $26.00
- Coppola "sofia", Blanc De Blanc, Monterey County $41.00
- Special White & Rose (Wines By The Bottle)
- Daou, Rose, Paso Robles $46.00
- Chapoutier "belleruche” Cotes Du Rhone Blanc $54.00
- Cht. Ste. Michelle, Riesling, "eroica", 2015 $41.00
- Cavit, Moscato, Italy $39.00
- Pinot Grigio (Wines By The Bottle)
- Santa Margherita, Italy $54.00
- Velante, Italy $46.00
- Ruffino "lumina", Italy $41.00
- Banfi, "san Angelo", Tuscany 2016 $51.00
- Sauvignon Blanc (Wines By The Bottle)
- Bernardus, "griva", Monterey $46.00
- Charles Krug, Napa $46.00
- Kim Crawford, New Zealand, 2018 $51.00
- Justin, Central Coast $41.00
- Chardonnay (Wines By The Bottle)
- Hayes Ranch, California, 2018 $41.00
- Rombauer, Carneros, 2017 (split) $51.00
- Rombauer, Carneros, 2017 $89.00
- Charles Krug, Napa, 2017 $49.00
- Stags' Leap Winery, Napa, 2017 $71.00
- Jordan, Russian River, 2016 $79.00
- Ferrari Carano, Sonoma, 2017 $51.00
- The Calling, "dutton Ranch", Russian River, 2017 $69.00
- Pinot Noir (Wines By The Bottle)
- Bernardus, Carmel Valley, 2016 $69.00
- Belle Glos, Las Alturas, Santa Lucia Highlands, 2018 $89.00
- Davis Bynum, Sonoma, 2017 $56.00
- Metz Road, Monterey, 2016 $51.00
- Elouan, Oregon, 2017 $51.00
- Merlot (Wines By The Bottle)
- Markham, Napa, 2016 $64.00
- Rombauer, Carneros, 2015 $74.00
- Zinfandel & Syrah (Wines By The Bottle)
- Cht. St. Michelle, Syrah, Columbia Valley $39.00
- Saldo, Zinfandel, California, 2016 $48.00
- Cabernet Sauvignon (Wines By The Bottle)
- Daou, Paso Robles, 2018 $65.00
- Jordan, Alexander Valley, 2015 $124.00
- Bonanza, Caymus Wine Group, Fairfield $41.00
- Stag's Leap, “artemis", Napa, 2017 $129.00
- Groth, Oakville, 2014 $139.00
- Joseph Phelps, Napa, 2017 $149.00
- Caymus, Napa Valley, 2018 $189.00
- Caymus Special Selection, Napa, 2015 $319.00
- Unshackled, The Prisoner Wine Group, California, 2018 $54.00
- Daou, "reserve", Paso Robles $94.00
- Domestic Reds (Wines By The Bottle)
- Unshackled, Red Blend, Prisoner Wine Co. California, 2018 $49.00
- The Prisoner, Red Blend, Napa, 2018 $84.00
- Opus One, Overture, Nv $299.00
- Joseph Phelps, Insignia, Napa, 2014 $589.00
- Opus One, Napa Valley, 2014, 2016 $719.00
- Conundrum, Red Blend, Napa $49.00
- Rodney Strong, "symmetry" Alexander Valley, 2014 $97.00
- Spanish, French & South American Reds (Wines By The Bottle)
- Trapiche "oak Cask", Malbec, Argentina $41.00
- Torres Ibericos, Crianza Tempranillo, Spain, 2015 $44.00
- Trivento, "golden Reserve" Malbec, Argentina, 2016 $49.00
- Middle Eastern/Greek Reds (Wines By The Bottle)
- Chateau Musar, Lebanon, 2015 $149.00
- Chateau Ksara, Le Prieuré, Lebanon 2015 $46.00
- Chateau Musar Jeune, Lebanon, 2017 $59.00
- Italian Reds (Wines By The Bottle)
- Antinori, Rosso Di Montalcino $57.00
- Banfi, Chianti Classico Riserva, 2014 $64.00
- Sartori "corte Brà” Amarone, Veneto, 2010 $119.00
- Gaja, Brunello Di Montalcino, 2013 $219.00
- Antinori, Tignanello, 2016 $289.00
- Jackson Triggs Icewine, Canada | 187ml $49.00
- Banfi, Chianti Classico, 2016 $47.00
- Bolla, 'le Poiane' Valpolicella, 2017 $47.00
- Beer
- Erdinger, Non- Alcoholic, Germany $10.00
- Estrella, Spain $10.00
- Almaza, Lebanon $10.00
- Sam Smith’s Ipa, England $10.00
- Lindemans, “framboise Lambic” Raspberry Beer, Belgium $11.00
- Sangria $15.00
- Ayinger, Brau-weisse | 500ml $12.00
- Boont, Anderson Valley Amber Ale $10.00
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