Taj Indian Cuisine

Taj Indian Cuisine > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Chicken Entrees
  • Butter Chicken $17.00
  • Gluten free. Natural chicken cooked in tandoori oven, seasoned with spices with vegetables and simmered in cream.
  • Organic Chicken Tikka Masala $18.00
  • Gluten free. Organic chicken cooked in tandoori oven simmered in cream sauce.
  • Chicken Korma $17.00
  • Gluten free. Natural chicken in a mild cream sauce and sprinkled with cashews and raisins, available in coconut milk.
  • Chicken Vindaloo $17.00
  • Gluten free. Natural chicken cooked with cubes of potatoes, onions, tomatoes, spices and fresh cilantro.
  • Chicken Curry $17.00
  • Gluten free. Natural chicken marinated in our curry sauce, which includes coriander, cumin, turmeric, and ginger, cooked to perfection with onions, tomato sauce, and fresh cilantro.
  • Spinach Chicken $17.00
  • Gluten free. Natural chicken cooked with spinach, and seasoned with spices.
  • Goat Curry $20.00
  • Gluten free. Tender Goat meat with bone cooked in curry sauce and spicies
  • Vegetarian
  • Vegetable Korma $15.00
  • Gluten free, vegetarian. Mixed vegetables cooked with mild cream sauce and sprinkled with cashews, and raisins - available in coconut milk.
  • Saag Paneer $16.00
  • Gluten free. Spinach cooked with homemade cheese cubes.
  • Paneer Tikka Masala $16.00
  • Gluten free. Homemade cheese cubes cooked in cream sauce.
  • Channa Masala $15.00
  • Gluten free, vegetarian. Organic garbanzo beans cooked with onions, tomatoes, and spices.
  • Malai Kofta $16.00
  • Gluten free. Mixed vegetables with nuts and homemade cheese in the shape of balls all cooked with cream sauce.
  • Baingan Bhartha $15.00
  • Gluten free, vegetarian. A classic eggplant dish sautéed with onions and tomatoes.
  • Taj Special - Organic Broccoli $15.00
  • Vegetarian, gluten free. Organic broccoli cooked with garlic, ginger, tomato sauce and spices.
  • Aloo Gobi $15.00
  • Gluten free, vegetarian. Cauliflower and potatoes cooked with garlic, ginger, tomato, onion and spices.
  • Bhindi Masala $15.00
  • Gluten free, vegetarian. Okra cooked with onions, tomatoes and spices.
  • Aloo Mutter $15.00
  • Gluten free, vegetarian. Green peas and potatoes cooked with spices in curry sauce.
  • Shahi Paneer $16.00
  • Gluten free. Homemade cheese cubes cooked in creamy fresh tomato sauce and nuts.
  • Dal Makhni $15.00
  • Gluten free, vegetarian. Special black lentils and kidney beans delicately with spice.
  • Vegetable Curry $15.00
  • Gluten free, vegetarian. Mixed vegetables cooked in curry sauce.
  • Mutter Paneer $15.00
  • Green peas cooked with homemade cheese cubes.
  • Saag Tofu $16.00
  • Gluten free. Spinach cooked with organic tofu cubes
  • Yellow Dal $15.00
  • Mixture of Moong and Toor lentils cooked with spices. (V) (GF)
  • Kadhai Panner $16.00
  • Delicious homemade cheese cubes made with kadhai masala, onions, tomatoes and bell peppers.
  • Organic Tofu Masala $16.00
  • Gluten free. Organic tofu cooked in cream sauce.
  • Mutter Tofu $16.00
  • Green peas cooked with organic tofu cubes
  • Appetizers
  • Vegetable Samosa $9.00
  • Two pieces of crispy fried triangular pastry stuffed with potatoes, ginger and peas.
  • Gobi Manchurian $11.00
  • Gluten free, vegetarian. Fried cauliflower battered with spices.
  • Mixed Vegetable Pakora $10.00
  • Gluten free, vegetarian. Chopped mixed vegetables fried in a chickpea batter.
  • Chicken Pakora $11.00
  • Gluten free. Organic chopped chicken fried in a chickpea batter.
  • Onion Bhaji $10.00
  • Vegetarian, gluten free. Fresh onions in a chickpea batter and fried.
  • Paneer Pakora $11.00
  • Gluten free. Homemade cheese fried in chickpea batter.
  • Spinach Pakora $9.00
  • Gluten free, vegetarian. Fresh cut spinach fried in chickpea batter.
  • Breads
  • Seasoned Nan Freshly Baked $6.00
  • Your choice of garlic, onion, or cheese nan baked in tandoor oven.
  • Nan $5.00
  • White flour bread baked in tandoor.
  • Spicy Naan $7.00
  • Freshly baked Naan with Serrano pepper, garlic and cilantro
  • Plain Paratha $5.00
  • Vegetarian. Whole wheat bread baked in tandoor oven.
  • Roti $5.00
  • Vegetarian. Whole wheat bread without oil or dairy baked in tandoor oven.
  • Gobi Paratha $6.00
  • Whole wheat bread stuffed with cauliflower and spices baked in Tandoor oven
  • Gluten-free Garlic Nan $7.00
  • Gluten free. Vegetarian. Freshly baked gluten free garlic nan.
  • Aloo Paratha $6.00
  • Vegetarian. Whole wheat bread stuffed with potatoes and spices baked in tandoor oven.
  • Rice
  • Chicken Biryani $17.00
  • Gluten free. Chicken pieces marinated in spices with basmati rice.
  • Basmati Rice $5.50
  • Vegetarian. Slow cooked basmati rice.
  • Lamb Biryani $18.00
  • Gluten free. Australian boneless lamb pieces marinated in spices with basmati rice.
  • Shrimp Biryani $18.00
  • Gluten free. Shrimp pieces marinated in spices with basmati rice.
  • Vegetable Biryani $15.00
  • Gluten free, vegetarian. Mixed vegetables marinated in spices with basmati rice.
  • Goat Biryani $19.00
  • Gluten free. Tender Goat Meat with bone marinated in spices with basmati rice
  • Lamb Entrees
  • Lamb Korma $19.00
  • Gluten free. Australian boneless lamb cooked in mild cream sauce and sprinkled with cashews and raisins, available in coconut milk.
  • Lamb Tikka Masala $19.00
  • Gluten free. Marinated lamb cooked in tandoor oven, simmered in mild cream sauce.
  • Lamb Vindaloo $19.00
  • Gluten free. Australian boneless lamb cooked with cubes of potatoes, onions, tomatoes, spices and fresh cilantro.
  • Lamb Curry $19.00
  • Gluten free. Australian boneless lamb marinated in our curry sauce, which includes coriander, cumin, turmeric, and ginger, cooked to perfection with onions, tomato sauce, and fresh cilantro.
  • Spinach Lamb $19.00
  • Gluten free. Australian boneless lamb cooked with spinach, and seasoned with spices.
  • Tandoori
  • Chicken Tandoori $19.00
  • Gluten free. Natural chicken with bone, marinated in yogurt and spices and cooked in tandoor oven.
  • Organic Chicken Tikka Kabab $20.00
  • Gluten free. Organic marinated boneless chicken spiced to perfection, cooked in tandoor over.
  • Tandoori Prawns $19.00
  • Gluten free. Marinated shelled prawns tails cooked in tandoor oven.
  • Lamb Seekh Kabab $19.00
  • Gluten free. Minced lamb seasoned with mild spices, cooked in tandoor oven.
  • Tandoori Mixed Grill $25.00
  • Gluten free. Chicken tandoori, organic chicken tikka kabab, seekh kabab and prawns.
  • Fish Tikka Kabab $25.00
  • Salmon marinated in herbs and spices cooked in our tandoor oven.
  • Beverages
  • Mango Lassi $5.50
  • Indian Chai $4.00
  • Sweet Lassi $5.50
  • Soft Drink $4.00
  • Salti Lassi $5.50
  • Sides
  • Raita $5.00
  • Gluten free. A traditional yogurt seasoned with carrot, cucumber, and spices.
  • Mango Chutney $3.00
  • Gluten free, vegetarian. A delicious sweet mango condiment.
  • Mint Chutney $1.00
  • Tamarind Chutney $1.00
  • Papadam $5.00
  • Gluten free, vegetarian. Gluten free flat crispy bread from lentil flour and cumin seeds.
  • Mixed Indian Pickles $3.00
  • Gluten free, vegetarian. Mixed pickles.
  • Seafood Entrees
  • Shrimp Masala $18.00
  • Gluten free. Shrimp cooked with onions, tomatoes, simmered in cream sauce.
  • Shrimp Vindaloo $18.00
  • Gluten free. Shrimp cooked with cubes of potatoes, onions, tomatoes, spices, and fresh cilantro.
  • Shrimp Curry $18.00
  • Gluten free. Shrimp marinated in our curry sauce, which includes coriander, cumin, turmeric, and ginger, cooked to perfection with onions, tomato sauce, and fresh cilantro.
  • Shrimp Korma $18.00
  • Gluten free. Shrimp cooked in a mild cream sauce and sprinkled with cashews and raisins, available in coconut milk.
  • Spinach Shrimp $18.00
  • Gluten free. Shrimp cooked with spinach, and seasoned with spices.
  • Desserts
  • Gulab Jamun $7.00
  • A delectable warm treat, this traditional milk base homemade molding into a golden pastry globe, offers a fragrance of cardamom.
  • Kheer $7.00
  • Our north Indian rice pudding is mixed with cardamom spices. Served with nuts and raisins.
  • Gajar Halwa $7.00
  • Popular dessert of India. Grated carrots, milk, and sugar simmering over a low heat, and are garnished with chopped nuts and raisins.
  • Soup & Salad
  • Dal Soup $10.00
  • Gluten free, vegetarian. Lentil soup with light Indian spices.
  • Organic Green Salad $10.00
  • Gluten free, vegetarian. Fresh organic lettuce, cucumber, tomato, bell pepper and carrots.
  • Sauce
  • Mint Chutney $1.00
  • Tamarind Chutney $1.00
  • Tikka Sauce $10.00
  • Tikka masala sauce
  • Tikka Sauce $10.00
  • Tikka masala sauce
  • Wine
  • Cabernet Sauvignon $35.00
  • Foris, RogueValley, OR
  • Chardonnay $37.00
  • Roxyann Winery Rogue Valley OR
  • Claret $39.00
  • Roxyann Rogue Valley OR (Red)
  • Pinot Noir $37.00
  • Foris Rogue Valley OR (Red)
  • Sauvignon Blanc $37.00
  • Art Collection Grover Zampa Vineyards, India
  • Organic Apples Cider $11.00
  • Riesling Classic $37.00
  • Ewald Moseier, Germany
  • Viognier $37.00
  • Art Collection, Grover Zampa Vineyards, India
  • Cabernet Shiraz $35.00
  • Art Collection Grover Zampa Vineyards, India
  • Rose $37.00
  • Art Collection, Grover Zampa Vineyards, India
  • Beer
  • Himalayan Blue $6.95
  • Premier Lager 12 oz
  • Ashland Amber $6.95
  • Flying Horse $10.95
  • Indian Lager 22oz
  • Maynmar $6.95
  • Lager 12 oz
  • Singha $6.95
  • Premier Lager Thailand 12oz
  • Taj Mahal $10.95
  • Indian primum Lager 22oz
  • Corona Extra $6.95
  • Heineken $6.95
  • Alcohol Free 12oz
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