Sans Souci Cocktail Lounge

• Soups
• French Onion Soup $6.95
• A rich blend of chicken and beef stock roasted onions topped with a homemade crouton and swiss cheese.

• Soup Du Jour(type Of Soup Can Change Without Notice) $4.50
• Call restaurant for soup of the day. 203-639-1777

• Main Attractions
• Baked Scrod $12.95
• Fresh scrod with butter crumb topping, baked with wine and lemon.

• Scallops Bercy $19.95
• Baked with a butter crumb topping, served with rice.

• Meat Loaf $12.95
• Served with mashed potato. “never the same twice”.

• Denver Steak $15.95
• Grilled Teres Major (shoulder tenderloin) very tender, big on flavor.

• Crab Cakes $14.95
• Crispy golden-brown, served with a lemon thyme chardonnay sauce.

• Chicken Parmigiana $14.95
• Breaded chicken topped with Mozzarella and served with spaghetti and marinara sauce.

• Calves Liver $12.95
• Sautéed and served with onions and bacon with a touch of balsamic vinegar.

• Chicken Marsala $14.95
• Tender chicken breast, sautéed with sweet wine mushroom sauce.

• Veal Marsala $15.95
• Sauteed veal, with sweet wine mushroom sauce.

• Pasta
• Penne Ala Vodka $11.95
• Fresh tomatoes and basil with a touch of cream and vodka.

• Chicken Gorgonzola $13.95
• Sautéed with chicken, mushrooms, scallions, and Gorgonzola cheese tossed with penne pasta.

• Sandwiches
• Sans Souci Burger $11.95
• 8 ounce grilled Angus burger topped with apple wood smoked bacon and aged Cheddar cheese. served on a hard roll.

• B.l.t $8.95
• An American classic. served on toast with fries and a pickle.

• Turkey Club $10.95
• A triple-decker piled high with bacon, on toast served with fries.

• Tuna Melt $8.95
• Served open-faced. Fresh tuna salad topped with melted American cheese served on toasted rye bread.

• Chicken Salad $9.95
• Tender chicken and our secret ingredients served on toasted rye bread.

• Great Beginnings
• Bruschetta $8.95
• Slices of Italian bread, brushed with olive oil and garlic topped with concassed of fresh tomatoes and basil

• Stuffed Mushroom Caps $9.95
• Filled with a rich blend of Boursin cheese and sausage, then breaded, baked and served piping hot

• Cold Gulf Shrimp (each) $4.25
• Cocktail style, served with our famous cocktail sauce.

• Calamari $13.95
• Deep fried, crispy and golden.

• Mozzarella En Carrozza $9.00
• Mozzarella in italian bread, egg dipped and fried until golden brown served with marinara sauce or anchovy sauce.

• Clams Casino $12.95
• Little necks topped with garlic butter, peppers, bacon and Romano cheese.

• Salads
• Tuna Salad Plate $9.95
• Fresh tuna salad, on a bed of our house salad, with your choice of dressing.

• The Classic Caesar Salad $8.95
• Dressed to a tee, with grilled chicken or by its self.

• Garden Salad $4.50
• Green salad with mixed vegetables.

• Chef's Salad $12.95
• Turkey, ham, cheese egg on a bed of our house salad and your choice of dressing.

• Sides
• Onion Rings $2.25
• Fried battered onion.

• Sweet Potato Fries $2.25
• Fried sweet potatoes.

• Lunch Specials
• Lobster Roll $18.95
• Hot buttered lobster roll served with french fries and coleslaw

• Salmon $17.95
• Baked filet of salmon drizzled with teriyaki glaze, served with rice pilaf and vegetable of the day

• Clam Strips $16.95
• Deep fried clam strips served with French fries and coleslaw

• Whole Belly Clams $20.95
• Deep Fried whole belly clams served with French fries and coleslaw