Kyoto Diner

• Donburi
• Chicken Or Pork Katsu Don

• Unagi Don
• Grilled eel served over steamed rice, typically includes a glaze of sweet unagi sauce and garnished with pickled vegetables or sesame seeds.

• Chicken Karaage Don
• Deep-fried chicken marinated in ginger and soy sauce, served over rice with Japanese mayonnaise and garnished with green onions.

• Chicken Teriyaki Don
• Grilled chicken glazed with teriyaki sauce, typically includes scallions and sesame seeds, served over a bed of Japanese rice.

• Chicken Mabo Tofu Don
• Ground chicken and tofu simmered in a spicy sauce, typically includes onions and green onions, served over rice.

• Beef Teriyaki Don
• Sliced beef glazed in teriyaki sauce, served over a bed of steamed rice, typically includes onions and a sprinkle of sesame seeds.

• Tempura Tofu Don
• Lightly battered tofu tempura served over steamed rice, typically includes a blend of vegetables in tempura batter.

• Prawn Katsu Don
• Panko-breaded prawns, gently simmered with egg, traditionally served atop a bowl of steamed rice.

• Salmon Katsu Don
• Breaded salmon katsu, lightly fried, served over rice typically includes a savory egg topping.

• Katsu Chicken Donburi
• Crispy crumbed chicken with Tonkatsu sauce, mayonnaise, teriyaki sauce on steamed rice bowl, also served with side salad and mayonnaise, sprinkle with sesame seed.

• Oyakodon (teriyaki Chicken With Egg)
• Chicken cooked with teriyaki sauce, onion and egg on a steamed rice bowl, also served with a side salad and mayonnaise , sprinkle with sesame seed.

• Beef Donburi
• Beef cooked with teriyaki sauce and onion on steamed rice bowl served with a side salad and mayonnaise, sprinkle with sesame seed.

• Tempura Tofu Donburi
• Tofu lightly battered and deep fried with teriyaki sauce on a steamed rice bowl. Also with a side salad and mayonnaise, sprinkle with sesame seed.

• Deluxe Bento Box
• Tempura & Teriyaki Chicken
• Lightly battered and fried tempura alongside succulent chicken in teriyaki sauce, typically includes rice and miso soup.

• Teriyaki Chicken Bento
• Teriyaki chicken bento typically includes grilled chicken in teriyaki sauce, accompanied by a selection of sushi rolls, salad, vegetable tempura, and steamed rice.

• Teriyaki Beef Bento
• Grilled beef in teriyaki sauce, typically includes rice, mixed salad, spring roll, and a selection of sushi.

• Chicken Katsu Bento
• Chicken katsu bento typically includes a breaded, deep-fried chicken cutlet, accompanied by a selection of sushi rolls, sashimi, spring rolls, salad, and rice, served with miso soup.

• Tempura Tofu Bento
• Tempura tofu bento typically includes crispy battered tofu, served alongside a selection of vegetable tempura, a California roll, garden salad, and steamed white rice.

• Teriyaki Salmon Bento
• Grilled salmon with teriyaki sauce, typically includes rice, mixed vegetables, a selection of sushi or sashimi, and miso soup.

• Main
• Prawn Katsu Curry
• Prawn katsu curry typically includes breaded and deep-fried prawns served over rice, accompanied by a rich Japanese curry sauce.

• Chicken Katsu Curry
• Crispy chicken katsu served with a savory Japanese curry sauce, typically includes potatoes and carrots, over a bed of steamed rice.

• Beef Curry
• Beef simmered with potatoes, carrots, and onions in a rich Japanese curry sauce, served over rice.

• Teriyaki Chicken
• Grilled Chicken Glazed in Sweet and Savory Teriyaki Sauce

• Teriyaki Beef
• Succulent beef in a sweet and savory teriyaki glaze.

• Chicken Or Pork Katsu

• Beef Or Chicken Yakisoba

• Noodle Soup
• Tonkotsu Pork Ramen
• Pork bone broth with slices of chashu pork, typically includes green onions, bamboo shoots, and a soft-boiled egg.

• Prawn Tom Yum Ramen
• Ramen noodles in a spicy and sour tom yum broth, typically includes prawns and a selection of vegetables.

• Teriyaki Chicken

• Chicken Katsu

• Teriyaki Beef

• Tofu

• Gyoza (pork Or Vegetarian)

• Prawn Katsu

• Mixed Tempura

• Teppanyaki
• Chicken And Salmon
• Grilled chicken and salmon, typically served with a teriyaki sauce and a selection of seasonal vegetables.

• Chicken And Beef
• Grilled chicken and beef, typically served with teriyaki sauce and a selection of vegetables.

• Beef And Salmon
• Beef and salmon grilled on a teppanyaki iron plate, typically includes a blend of vegetables and a savory sauce.

• Vegetarian
• Teppan grilled assortment of seasonal vegetables, typically includes zucchini, onions, broccoli, mushrooms, and carrots, seasoned with soy sauce.

• Beef Scotch Fillet
• Seared beef scotch fillet, typically accompanied by a selection of teppan-grilled vegetables, seasoned with a blend of soy sauce and subtle spices.

• Beef Scotch Fillet & Prawn
• With yum yum sauce.

• Seafood Combination
• With yum yum sauce.

• Scallops
• With yum yum sauce.

• Chicken
• Grilled chicken typically accompanied by a selection of vegetables, seasoned with teriyaki sauce and sometimes garnished with sesame seeds.

• Chicken And Prawn
• With yum yum sauce.

• Salmon
• Grilled salmon on a hot iron plate, typically includes vegetables and a savory sauce.

• Salmon And Prawn
• With yum yum sauce.

• Unagi
• Grilled eel, typically includes a glaze of unagi sauce, often served over rice.

• Prawn
• With yum yum sauce.

• Beef Scotch Fillet
• Beef scotch fillet (sliced into small pieces) cooked on a flat iron grill with stir fried vegetables ( broccoli, cabbages, carrot, mushroom, courgettes, onion) with soy sauce and teriyaki sauce topping served with steamed white rice and miso soup.

• Chicken
• Chicken sliced into small pieces cooked on a flat iron grill with stir fried vegetables (broccoli, cabbage, carrot, mushroom, courgette, onion) with soy sauce and teriyaki sauce topping served with steamed white rice and miso soup.

• Salmon
• Salmon steak cooked on a flat iron grill with stir fried vegetables ( broccoli, cabbages, carrot, mushroom, courgette, onion) with soy sauce and teriyaki sauce topping served with steamed white rice and miso soup

• Tofu (vegetarian)
• Tofu sliced in cubes cooked on a flat iron grill with stir fried vegetables (broccoli, cabbage, carrot, mushroom courgette, onion) with soy sauce and teriyaki sauce topping served with steamed white rice and miso soup.

• Beef Scotch Fillet And Prawns With Yum Yum Sauce
• Beef scotch fillet sliced into small pieces, 2 pieces prawns cutlets cooked on a flat iron grill with stir fried vegetables (broccoli, cabbage, carrot ,mushroom, courgette and onion) with soy sauce , Yum Yum (egg) sauce and teriyaki sauce topping served with steamed white rice and miso soup.

• Chicken And Prawns With Yum Yum Sauce
• Chicken sliced into small pieces, 2 pieces prawn cutlets cooked on flat iron grill with stir vegetables (broccoli, cabbage, carrot, mushroom, courgette, onion) with soy sauce, Yum Yum (egg) sauce , teriyaki sauce topping served with steamed white rice and miso soup.

• Salmon And Prawns With Yum Yum Sauce
• Salmon steak, 2 pieces prawn cutlets cooked on flat iron grill with stir vegetables (broccoli, cabbage, carrot, mushroom, courgette and onion) with soy sauce, Yum Yum (egg) sauce, teriyaki sauce topping served with steamed white rice and miso soup.

• Chicken And Beef

• Snacks
• Prawn Katsu (5 Pcs)
• Panko-breaded prawns, deep-fried and typically served with a side of tangy katsu sauce.

• Pork Or Veggies Gyoza (pork 8 Pcs, Veggie 10 Pcs)

• Chicken Karaage
• Crispy Japanese-style fried chicken with a tender inside

• Harumaki
• Deep-fried spring rolls filled with vegetables and sometimes shrimp, typically accompanied by a sweet and sour sauce.

• Seaweed Chips With Aioli
• Crispy seaweed chips served with a creamy aioli dip, typically includes a hint of salt to enhance the flavor.

• Veggies Tempura
• Assorted vegetables lightly battered and deep-fried, typically includes a mix of sweet potato, broccoli, and onion, served with a ginger tempura sauce.

• Edamame
• Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

• Takoyaki
• Wheat flour batter balls filled with diced octopus, typically topped with takoyaki sauce, Japanese mayonnaise, bonito flakes, and a sprinkle of green onions.

• Tempura Tofu
• Silken tofu coated in a light batter and deep-fried, typically served with a dash of tempura sauce.

• Sushi
• Fresh Salmon Avocado Roll
• NZ Salmon with avocado. Served with soya sauce , wasabi and pickled ginger.

• Teriyaki Chicken Avocado Roll
• Teriyaki chicken with avocado. Served with soya sauce, wasabi and pickled ginger.

• Katsu Chicken Avocado Roll
• Crumbed crispy chicken with avocado. served with soya sauce, wasabi and pickled ginger.

• Vegetarian Roll
• Avocado and cucumber. Served with soya sauce, wasabi and pickled ginger.

• Tuna Avocado Roll
• Tuna mixed with mayonnaise and avocado. Served with soya sauce, wasabi and pickled ginger.

• Ramen/Udon
• Tonkotsu Pork
• Tonkotsu (pork) soup based, marinated pork, half soft boiled egg, cooked vegetables, naruto, sweet corn, pickled radish, spring onion and red pickled ginger and a sliced crispy seaweed.

• Teriyaki Chicken
• Chicken cooked in teriyaki sauce with cooked vegetables, naruto, pickled radish, sweet corn, spring onion and red pickled ginger.

• Teriyaki Beef
• Beef cooked in teriyaki sauce with cooked vegetables, naruto, pickled radish, sweet corn, spring onion and red pickled ginger.

• Chicken Katsu
• Deep fried chicken cutlet with cooked vegetables, naruto, pickled radish, sweet corn, spring onion and red pickled ginger.

• Mains
• Chicken Katsu Curry
• Deep fried chicken cutlet with Japanese curry, carrots and potatoes, served on rice and a side salad and mayonnaise, sprinkle with sesame seed and spring onion.

• Chicken Yakisoba
• Stir fried noodle with teriyaki chicken, cooked vegetables ( usually brocolli, cabbage, onions, mushroom, carrots and courgette , sprinkle with sesame seed.

• Rice Tray
• Teriyaki Chicken On Rice
• Teriyaki Chicken with extra teriyaki sauce, mayonnaise served on rice.

• Katsu Chicken On Rice
• Crumbed crispy chicken with Tonkatsu sauce and mayonnaiaw served on rice.

• Sides
• Pork Gyoza
• Pan fried pork dumpling served with soy sauce.

• Pork Bun
• Steamed bun with grilled pork and hoisin sauce.

• Harumaki
• Deep fried spring rolls

• Miso Soup
• Soya Bean Clear Soup

• Drinks
• Coke Classic

• Coke Zero

• Pump Water

• Keri Orange
• A refreshing beverage made from freshly squeezed oranges, offering a sweet and tangy citrus flavor.

• Keri Fruity Drink Blackcurrant
• Blackcurrant-flavored fruity drink, typically includes a blend of blackcurrant juice and other natural flavors for a refreshing taste.

• Peach Tea Drink
• A refreshing blend of brewed tea infused with natural peach flavors, offering a sweet and aromatic experience.

• Fanta