Beijing Garden Chinese Restaurant

Beijing Garden Chinese Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Beverage
  • Coca-cola
  • Can-12oz
  • Bang's Root Beer
  • Can-12oz
  • Pepsi
  • The bold, refreshing, robust cola
  • Sprite
  • Can-12oz
  • Diet Coke
  • Can-12oz
  • Hot Tea (jasmine)
  • One size (1 Quart)
  • Water
  • Size: Bottle
  • Hot Tea (jasmine)
  • One size: (1 Quart)
  • Mt.dew
  • Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.
  • Orange Soda (crush)
  • A carbonated beverage with a sweet and tangy orange flavor, typically served chilled.
  • Appetizer
  • 2. Pot Stickers (6)
  • Steamed or fried.
  • 3. Fried Wonton (10)
  • Meat or no meat.
  • 4. Crab Rangoon (6)
  • Crispy wonton wrappers filled with a creamy crab and cheese mixture, served with a side of sweet and sour dipping sauce.
  • 5. Deep Fried Prawns (6)
  • Six breaded prawns, deep-fried until golden, typically accompanied by sweet and sour sauce for dipping.
  • 6. Barbecued Pork
  • Sliced pork, marinated and barbecued in a special sauce, often accompanied by a hint of sweetness and savory spices.
  • 7. Deep Fried Garlic Chicken Wing (10)
  • Hot.
  • 8. Deep Fried Tofu
  • Deep fried tofu, typically served as a crispy exterior with a soft interior, often accompanied by a dipping sauce.
  • 1. Spring Roll (3)
  • Crispy, golden-brown rolls filled with a savory mixture of vegetables and seasonings.
  • 9. Combination Platter
  • Fried cheese rangoons, egg roll, bbq pork, deep fried prawns, fried chicken wing.
  • 10. Deep Fried Cod Fish
  • Cod fish pieces, deep fried to achieve a golden crisp exterior, often accompanied by a hint of salt and pepper seasoning.
  • 11. Fried Bun
  • Golden fried buns, typically served as a light appetizer and often accompanied by a sweet or savory dipping sauce.
  • 12. Fried Chicken Nugget
  • Breaded chicken nuggets, deep-fried until golden brown.
  • Soup
  • 4. Three Flavor Sizzling Rice Soup
  • Three flavor sizzling rice soup available in small, medium, or large.
  • 5. House Wonton Soup
  • House wonton soup with pork dumplings in a savory broth. Available in small, medium, or large sizes.
  • 1. Hot & Sour Soup
  • Hot.
  • 2. Egg Drop Soup
  • Silky egg ribbons in a light broth, available in small, medium, or large.
  • 3. Minced Chicken With Corn Soup
  • Minced chicken, sweet corn blend; available in small, medium, large sizes.
  • Fried Rice
  • 10. Hawaii Fried Rice
  • Hawaii fried rice typically includes pineapple, chicken, and shrimp, combined with eggs and onions, all stir-fried together.
  • 3. Chicken Fried Rice
  • Chicken fried rice combines tender chicken pieces, scrambled eggs, onions, peas, and carrots, typically stir-fried with soy sauce.
  • 4. Beef Fried Rice
  • Stir-fried rice with tender beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
  • 5. Vegetable Fried Rice
  • Stir-fried rice with a medley of vegetables including peas, carrots, onions, and egg, seasoned with soy sauce.
  • 6. Shrimp Fried Rice
  • Stir-fried rice with shrimp, eggs, peas, and carrots, often garnished with green onions.
  • 7. House Special Fried Rice
  • Stir-fried rice with a hearty mix of chicken, shrimp, beef, bbq pork, and assorted vegetables, typically including peas, carrots, and onions.
  • 8. Steamed Rice
  • Plain white rice, gently steamed to a soft texture.
  • 9. Brown Rice
  • Brown rice stir-fried with a mix of vegetables, typically includes peas, carrots, and onions, along with egg for added texture.
  • 1. B.b.q. Pork Fried Rice
  • Savory fried rice with tender BBQ pork, diced carrots, peas, and scrambled eggs.
  • 2. Pork Fried Rice
  • Stir-fried rice with marinated pork, eggs, peas, carrots, and onions, typically seasoned with soy sauce.
  • Chow Mein & Soup Noodles
  • 1. Chicken Chow Mein
  • Tender chicken strips stir-fried with soft chow mein noodles, crisp cabbage, and carrots in a savory sauce.
  • 2. Barbecue Pork Chow Mein
  • Pan-fried noodles combined with barbecue pork and a mix of vegetables, typically including bean sprouts, carrots, and cabbage.
  • 3. Pork Chow Mein
  • Thin egg noodles stir-fried with pork, typically includes bean sprouts, cabbage, and onions, seasoned with a blend of soy and oyster sauces.
  • 4. Vegetables Chow Mein
  • Stir-fried egg noodles with a mix of vegetables such as cabbage, carrots, broccoli, and green onions, typically seasoned with soy sauce.
  • 5. Beef Chow Mein
  • Egg noodles stir-fried with slices of beef, cabbage, carrots, bean sprouts, and onions, typically seasoned with soy and oyster sauces.
  • 6. Shrimp Chow Mein
  • Stir-fried egg noodles with shrimp, typically includes bean sprouts, onions, and carrots.
  • 7. House Special Chow Mein
  • Stir-fried egg noodles with shrimp, chicken, BBQ pork, and a medley of vegetables, typically including cabbage, bean sprouts, and carrots.
  • 8. Chicken Noodles Soup
  • Thin egg noodles in a clear broth with slices of chicken, typically includes carrots, bok choy, and garnished with spring onions.
  • 9. Vegetables Noodles Soup
  • Noodles and mixed vegetables served in a savory broth, typically including cabbage, carrots, and green onions.
  • 10. Barbecue Pork Noodles Soup
  • Noodle soup featuring slices of barbecue pork, typically accompanied by select vegetables in a savory broth.
  • 1. Chicken Chow Mein
  • 2. Barbecue Pork Chow Mein
  • 3. Pork Chow Mein
  • 4. Vegetables Chow Mein
  • 5. Beef Chow Mein
  • 6. Shrimp Chow Mein
  • 7. House Special Chow Mein
  • 8. Chicken Noodles Soup
  • 9. Vegetables Noodles Soup
  • 10. Barbecue Pork Noodles Soup
  • Chow Mein Thai Style
  • 3. Vegetable Phad Thai
  • Hot.
  • 4. Prawn Phad Thai
  • Hot.
  • 5. House Special Phad Thai
  • Hot.
  • 1. Beef Phad Thai
  • Hot.
  • 2. Chicken Phad Thai
  • Hot.
  • Egg Foo Young
  • 1. Chicken Egg Foo Young
  • A Chinese omelette combining chicken, eggs, and mixed vegetables, often served with a savory sauce.
  • 2. Shrimp Egg Foo Young
  • Savory shrimp omelette paired with fried rice, topped with a rich brown gravy.
  • 3. Barbecue Pork Egg Foo Young
  • Barbecue pork egg foo young consists of a Chinese-style omelet filled with barbecue pork, eggs, bean sprouts, and cabbage, typically pan-fried and served with a special brown sauce.
  • 4. Vegetable Egg Foo Young
  • Egg foo young patties combined with a medley of vegetables, typically including cabbage, carrots, bean sprouts, and onions, served with a savory brown sauce.
  • 5. Combination Egg Foo Young
  • Combination egg foo young typically includes a mixture of shrimp, chicken, beef, and pork with onions and bean sprouts in a Chinese-style omelet.
  • 1. Chicken Egg Foo Young
  • 2. Shrimp Egg Foo Young
  • 3. Barbecue Pork Egg Foo Young
  • 4. Vegetable Egg Foo Young
  • 5. Combination Egg Foo Young
  • Poultry
  • 8. Mandarin Fried Chicken
  • Hot.
  • 9. Black Bean Sauce Chicken
  • Chicken sautéed with bell peppers and onions in a savory black bean sauce.
  • 10. Moo Goo Gai Pan
  • Sliced chicken sautéed with mushrooms, bamboo shoots, and snow peas, typically includes a variety of vegetables in a light white sauce.
  • 11. Sweet & Sour Chicken
  • Crispy chicken balls coated in a sweet and tangy sauce.
  • 12. Vegetables & Chicken
  • Sliced chicken stir-fried with a variety of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
  • 13. Garlic Chicken
  • Diced chicken sautéed with water chestnuts, bamboo shoots, and mushrooms, typically includes celery and snow peas in a savory garlic sauce.
  • 14. Mongolian Chicken
  • Hot.
  • 15. Moo Shoo Chicken
  • Served with four pancakes.
  • 1. General Tso's Chicken
  • Hot.
  • 2. Kung Pao Chicken
  • Hot.
  • 3. Lemon Chicken Boneless
  • Boneless chicken breast, lightly battered and deep-fried, served with a tangy and refreshing lemon sauce.
  • 4. Stir Fried Almond Chicken
  • Diced chicken stir-fried with almonds, bamboo shoots, and a variety of vegetables in a savory brown sauce.
  • 5. Deep Fried Almond Chicken
  • Deep-fried chicken, typically accompanied by a savory gravy and sprinkled with almonds.
  • 6. Cashew Nut Chicken
  • Stir-fried chicken with cashew nuts, typically includes vegetables such as water chestnuts, celery, and carrots, all enveloped in a savory brown sauce.
  • 7. Curry Chicken
  • Hot.
  • 23. Sesame Chicken
  • Tender chicken pieces coated in a savory-sweet sauce, garnished with sesame seeds and green onions.
  • 24. Chop Suey With Chicken
  • Stir-fried chicken with bean sprouts, cabbage, carrots, and onions, typically includes a savory sauce.
  • 16. Chicken With String Beans
  • Hot.
  • 17. Chicken With Snow Peas
  • Sliced chicken stir-fried with snow peas and water chestnuts, typically includes carrots in a light white sauce.
  • 18. Honey Chicken
  • Crispy chicken pieces coated in a sweet honey sauce, often garnished with sesame seeds.
  • 19. Chili Pepper Chicken
  • Hot.
  • 20. Wild Basil Chicken
  • Hot.
  • 21. Broccoli Chicken
  • Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.
  • 22. Orange Flavor Chicken
  • Hot.
  • 21. Broccoli Chicken
  • 22. Orange Flavor Chicken
  • Hot.
  • 23. Sesame Chicken
  • 24. Chop Suey With Chicken
  • 15. Moo Shoo Chicken
  • Served with four pancakes.
  • 16. Chicken With String Beans
  • Hot.
  • 17. Chicken With Snow Peas
  • 18. Honey Chicken
  • 19. Chili Pepper Chicken
  • Hot.
  • 20. Wild Basil Chicken
  • Hot.
  • 7. Curry Chicken
  • Hot.
  • 8. Mandarin Fried Chicken
  • Hot.
  • 9. Black Bean Sauce Chicken
  • 10. Moo Goo Gai Pan
  • 11. Sweet & Sour Chicken
  • 12. Vegetables & Chicken
  • 13. Garlic Chicken
  • 14. Mongolian Chicken
  • Hot.
  • 1. General Tso's Chicken
  • Hot.
  • 2. Kung Pao Chicken
  • Hot.
  • 3. Lemon Chicken Boneless
  • 4. Stir Fried Almond Chicken
  • 5. Deep Fried Almond Chicken
  • 6. Cashew Nut Chicken
  • Vegetable
  • 1. Broccoli With Yu Shiang Sauce
  • Hot.
  • 2. Dried Sauteed String Bean
  • Hot.
  • 3. Mixed Vegetables
  • A stir-fried assortment of fresh vegetables such as broccoli, carrots, mushrooms, and snow peas, lightly seasoned and served in a savory sauce.
  • 4. Eggplants With Yu Shiang Sauce.
  • Hot.
  • 5. Oyster Sauce Broccoli
  • Broccoli stir-fried and coated in a savory oyster sauce.
  • 6. Moo Shoo Vegetable
  • Served with four pancakes.
  • 7. Four Jewels
  • Snow pea, mushroom, baby corn, water chestnut.
  • 1. Broccoli With Yu Shiang Sauce
  • Hot.
  • 2. Dried Sauteed String Bean
  • Hot.
  • 3. Mixed Vegetables
  • 4. Eggplants With Yu Shiang Sauce.
  • Hot.
  • 5. Oyster Sauce Broccoli
  • 6. Moo Shoo Vegetable
  • Served with four pancakes.
  • 7. Four Jewels
  • Snow pea, mushroom, baby corn, water chestnut.
  • Tofu
  • 1. Ma Po Tofu
  • Hot.
  • 2. Kung Pao Tofu
  • Hot.
  • 3. Family Style Tofu
  • Hot.
  • 4. Braised Tofu With Brown Sauce
  • Tofu braised until tender, served in a rich and savory brown sauce, typically includes a variety of vegetables.
  • 5. Moo Shoo Tofu
  • Served with four pancakes.
  • 6. General Tao's Tofu
  • Hot.
  • 5. Moo Shoo Tofu
  • Served with four pancakes.
  • 6. General Tao's Tofu
  • Hot.
  • 1. Ma Po Tofu
  • Hot.
  • 2. Kung Pao Tofu
  • Hot.
  • 3. Family Style Tofu
  • Hot.
  • 4. Braised Tofu With Brown Sauce
  • Beef
  • 2. Beef With Broccoli.
  • Tender beef slices stir-fried with fresh broccoli in a savory sauce.
  • 3. Tomato Beef
  • Sliced beef sautéed with fresh tomatoes, onions, and bell peppers, typically includes a sweet and savory tomato sauce.
  • 4. Oyster Sauce Beef
  • Sliced beef stir-fried with a savory oyster sauce, often accompanied by a mix of vegetables.
  • 5. Ginger Beef
  • Sliced beef stir-fried with ginger and typically includes green onions and a variety of vegetables, all coated in a savory ginger-infused sauce.
  • 6. Assorted Vegetable Beef
  • Sliced beef stir-fried with a medley of vegetables such as broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.
  • 7. Curry Beef
  • Hot.
  • 8. Beef With Szechuan Spicy Sauce
  • Hot.
  • 1. Mongolian Beef
  • Hot.
  • 9. Wild Basil Beef
  • Hot.
  • 10. Beef With Green Beans
  • Hot.
  • 11. Orange Flavor Beef
  • Hot.
  • 12. Sesame Beef
  • Tender slices of beef, coated in a crispy batter, sautéed in a sweet and slightly spicy sesame sauce, and garnished with toasted sesame seeds.
  • 13. Mandarin Beef
  • Hot.
  • 1. Mongolian Beef
  • Hot.
  • 2. Beef With Broccoli.
  • 3. Tomato Beef
  • 4. Oyster Sauce Beef
  • 5. Ginger Beef
  • 6. Assorted Vegetable Beef
  • 7. Curry Beef
  • Hot.
  • 8. Beef With Szechuan Spicy Sauce
  • Hot.
  • 9. Wild Basil Beef
  • Hot.
  • 10. Beef With Green Beans
  • Hot.
  • 11. Orange Flavor Beef
  • Hot.
  • 12. Sesame Beef
  • 13. Mandarin Beef
  • Hot.
  • Pork
  • 3. Shredded Pork With Yu Shiang Sauce
  • Hot.
  • 4. Moo Shoo Pork
  • Served with four pancakes.
  • 5. Salt & Pepper Pork Chop
  • Hot.
  • 6. Black Pepper Pork Chop
  • Hot.
  • 7. Chop Suey With Pork
  • Pork chop suey typically includes sautéed pork with a medley of vegetables such as bean sprouts, cabbage, and carrots, served in a light brown sauce.
  • 1. Sweet & Sour Pork
  • Hot.
  • 2. Sweet & Sour Spare Ribs
  • Spare ribs cooked in a tangy sweet-and-sour sauce, typically includes pineapple for a balance of flavors.
  • 1. Sweet & Sour Pork
  • Hot.
  • 2. Sweet & Sour Spare Ribs
  • 3. Shredded Pork With Yu Shiang Sauce
  • Hot.
  • 4. Moo Shoo Pork
  • Served with four pancakes.
  • 5. Salt & Pepper Pork Chop
  • Hot.
  • 6. Black Pepper Pork Chop
  • Hot.
  • 7. Chop Suey With Pork
  • Seafood
  • 1. Happy Family
  • Shrimp scallop, white meat chicken, roast pork and beef with mixed vegetable.
  • 2. Prawns In Lobster Sauce
  • Prawns sautéed with a mix of eggs and minced pork, typically includes vegetables like peas and carrots, all enveloped in a savory lobster sauce.
  • 3. Prawns & Vegetables
  • Stir-fried prawns with a selection of vegetables, typically including broccoli, carrots, and mushrooms, in a savory sauce.
  • 12. Moo Shoo Shrimp
  • Served with four pancakes.
  • 13. Prawns With Snow Peas
  • Prawns stir-fried with crisp snow peas, often accompanied by a light, savory sauce.
  • 14. Kung Pao Prawns
  • Hot.
  • 15. Chop Suey With Prawns
  • Stir-fried prawns with a medley of vegetables such as bean sprouts, cabbage, carrots, and celery, typically served in a savory sauce.
  • 4. Mandarin Prawns
  • Hot. Deep fried prawns.
  • 5. Black Pepper Prawns
  • Hot.
  • 6. Sweet & Sour Prawns
  • Deep-fried prawns with onions, bell peppers, and pineapple, typically includes a tangy sweet and sour sauce.
  • 7. Cashew Nut Prawns
  • Prawns stir-fried with a mix of celery, water chestnuts, and possibly other vegetables, garnished with cashew nuts.
  • 8. Prawns With Broccoli
  • Prawns stir-fried with broccoli, often accompanied by carrots and bamboo shoots in a savory sauce.
  • 9. Prawns With String Beans
  • Hot.
  • 10. Scallops With Snow Peas
  • Scallops stir-fried with snow peas and water chestnuts, served in a delicate white sauce.
  • 11. Cashew Nut With Prawns & Scallops
  • Prawns and scallops stir-fried with celery, water chestnuts, and zucchini, garnished with cashew nuts.
  • 1. Happy Family
  • Shrimp scallop, white meat chicken, roast pork and beef with mixed vegetable.
  • 10. Scallops With Snow Peas
  • 11. Cashew Nut With Prawns & Scallops
  • 12. Moo Shoo Shrimp
  • Served with four pancakes.
  • 13. Prawns With Snow Peas
  • 14. Kung Pao Prawns
  • Hot.
  • 15. Chop Suey With Prawns
  • 2. Prawns In Lobster Sauce
  • 3. Prawns & Vegetables
  • 4. Mandarin Prawns
  • Hot. Deep fried prawns.
  • 5. Black Pepper Prawns
  • Hot.
  • 6. Sweet & Sour Prawns
  • 7. Cashew Nut Prawns
  • 8. Prawns With Broccoli
  • 9. Prawns With String Beans
  • Hot.
  • House Special - Sizzling Platter
  • 1. Sizzling Chicken In Hot Platter
  • Chicken sautéed with a selection of vegetables, typically served in a rich, savory sauce on a hot sizzling platter.
  • 2. Yellow Onion With Beef In Hot Platter
  • Beef and yellow onions stir-fried and served on a hot platter, typically in a savory brown sauce.
  • 3. Sizzling Rice Prawns
  • Prawns served over sizzling rice, typically includes peas, water chestnuts, and carrots in a seasoned tomato sauce.
  • 4. Sauteed Shrimp & Scallops
  • Sauteed shrimp and scallops served with a medley of vegetables, typically including broccoli, mushrooms, and snow peas, in a savory white sauce on a sizzling platter.
  • 5. Vegetables With Bean Curd
  • Bean curd and assorted vegetables, typically including broccoli and mushrooms, served sizzling on a hot platter.
  • 1. Sizzling Chicken In Hot Platter
  • 2. Yellow Onion With Beef In Hot Platter
  • 3. Sizzling Rice Prawns
  • 4. Sauteed Shrimp & Scallops
  • 5. Vegetables With Bean Curd
  • House Special- Chef Special
  • C5. Hot Wok Beef Spare Ribs
  • Spicy or no spicy.
  • C6. Spare Ribs Hong Kong Style
  • Spare ribs marinated and roasted in Hong Kong style, served with a homemade BBQ sauce and typically includes a mix of Chinese vegetables.
  • C7. Honey Walnut Chicken
  • Crispy battered chicken sautéed in a sweet honey sauce, typically includes glazed walnuts.
  • C8. Kung Pao Three Flavors
  • Hot.
  • C9. Crispy Prawns In Chef's Special Sauce
  • Hot.
  • C10. Garlic Spare Ribs
  • Spare ribs marinated in a savory garlic sauce, typically includes a blend of herbs and spices to enhance the flavor.
  • C1. Coconut Prawns
  • Lightly breaded shrimp, typically served with a creamy coconut mayonnaise sauce.
  • C2. Honey Walnut Prawns
  • Crispy prawns coated in a creamy honey sauce, topped with candied walnuts and served on a bed of lettuce.
  • C3. Mango Prawns
  • Tender prawns sautéed with fresh mango and a mix of vegetables, served in a delicate, savory sauce.
  • C4. Salt & Pepper Prawns
  • Hot. Shell on.
  • C5. Hot Wok Beef Spare Ribs
  • Spicy or no spicy.
  • C6. Spare Ribs Hong Kong Style
  • C7. Honey Walnut Chicken
  • C8. Kung Pao Three Flavors
  • Hot.
  • C9. Crispy Prawns In Chef's Special Sauce
  • Hot.
  • C10. Garlic Spare Ribs
  • C1. Coconut Prawns
  • C2. Honey Walnut Prawns
  • C3. Mango Prawns
  • C4. Salt & Pepper Prawns
  • Hot. Shell on.
  • Individual Combination
  • No. 1
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, sweet and sour chicken, chicken chow mein, fried rice or steamed rice.
  • No. 2
  • Egg flower soup or hot and sour soup spring roll, barbecued pork, almond fried chicken, chicken chow mein, fried rice or steamed rice.
  • No. 3
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, beef with vegetable, sweet and sour pork, fried rice or steamed rice.
  • No. 4
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, mongolian beef, sweet and sour prawns, fried rice or steamed rice.
  • No. 5
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, black pepper prawns, sweet and sour chicken, fried rice or steamed rice.
  • No. 6
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, general tao's chicken, sweet and sour prawns, fried rice or steamed rice.
  • No. 7
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, kung pao three flavors, deep fried cod fish, fried rice or steamed rice.
  • No. 8
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, honey walnuts prawns, house special chow mein, fried rice or steamed rice.
  • No. 1
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, sweet and sour chicken, chicken chow mein, fried rice or steamed rice.
  • No. 2
  • Egg flower soup or hot and sour soup spring roll, barbecued pork, almond fried chicken, chicken chow mein, fried rice or steamed rice.
  • No. 3
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, beef with vegetable, sweet and sour pork, fried rice or steamed rice.
  • No. 4
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, mongolian beef, sweet and sour prawns, fried rice or steamed rice.
  • No. 5
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, black pepper prawns, sweet and sour chicken, fried rice or steamed rice.
  • No. 6
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, general tao's chicken, sweet and sour prawns, fried rice or steamed rice.
  • No. 7
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, kung pao three flavors, deep fried cod fish, fried rice or steamed rice.
  • No. 8
  • Egg flower soup or hot and sour soup, spring roll, barbecued pork, honey walnuts prawns, house special chow mein, fried rice or steamed rice.
  • Family Dinners
  • A. For Two Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, steamed rice.
  • B. For Three Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, steamed rice.
  • C. For Four Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, mu-shu pork (4 pancakes), steamed rice.
  • D. For Five Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, mu-shu pork (5 pancakes), vegetables deluxe, steamed rice.
  • E. For Six Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, mu-shu pork (6 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • F. For Seven Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mu-shu pork (7 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • G. For Eight Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mango prawn, mu-shu pork (8 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • H. For Nine Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mango prawn, string bean beef, mu-shu pork (9 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • I. For Ten Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mango prawn, string bean beef, lemon fried chicken, mu-shu pork (10 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • B. For Three Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, steamed rice.
  • C. For Four Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, mu-shu pork (4 pancakes), steamed rice.
  • D. For Five Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, mu-shu pork (5 pancakes), vegetables deluxe, steamed rice.
  • E. For Six Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, mu-shu pork (6 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • F. For Seven Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mu-shu pork (7 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • G. For Eight Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mango prawn, mu-shu pork (8 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • H. For Nine Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mango prawn, string bean beef, mu-shu pork (9 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • I. For Ten Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, sweet and sour pork, orange chicken, mango prawn, string bean beef, lemon fried chicken, mu-shu pork (10 pancakes), vegetables deluxe, sizzling rice shrimp, steamed rice.
  • A. For Two Persons
  • Appetizer: bbq pork and spring roll. Soup: egg flower soup or hot and sour soup or wonton soup or sizzling rice soup. Mongolian beef, stir fried almond chicken, steamed rice.
  • Lunch Special
  • L1. Mongolian Beef Or Chicken
  • Hot.
  • L2. Stir Fried Almond Chicken
  • Stir-fried chicken with almonds. Choice of egg flower or hot & sour soup. Served with chow mein (no meat), fried, or steamed rice.
  • L3. Sweet & Sour Pork Or Chicken
  • Sweet & Sour Pork or Chicken, served with choice of Egg Flower or Hot & Sour Soup. Accompanied by Chow Mein (no meat), Fried, or Steamed Rice.
  • L12. Broccoli Beef Or Chicken
  • Broccoli with choice of beef or chicken. Comes with egg flower or hot & sour soup. Rice options: chow mein (no meat), fried, or steamed.
  • L13. Yushang Shredded Pork
  • Hot.
  • L14. Cashew Nut Chicken
  • Cashew Nut Chicken: Served with choice of egg flower or hot & sour soup. Options for chow mein (no meat), fried, or steamed rice.
  • L15. Vegetable With Chicken
  • Vegetable with chicken, choice of egg flower or hot & sour soup. Includes rice option: chow mein (no meat), fried, or steamed.
  • L16. Chicken Or Pork Chow Mein
  • L16. Select from chicken or pork atop classic chow mein. Served with choice of egg flower or hot & sour soup and side of chow mein (no meat), fried, or steamed rice.
  • L17. Deep Fried Almond Chicken
  • Deep-fried chicken encrusted with almonds. Includes choice of egg flower or hot & sour soup. Served with chow mein (no meat), fried, or steamed rice.
  • L18. House Special Chow Mein
  • House Special Chow Mein with choice of egg flower or hot & sour soup. Options include chow mein (no meat), fried, or steamed rice.
  • L19. Egg Foo Young With Shrimp
  • Asian-style omelette with shrimp. Includes choice of egg flower or hot & sour soup. Rice options: chow mein (no meat), fried, or steamed.
  • L4. Vegetable Deluxe
  • Assorted seasonal vegetables, available with egg flower or hot & sour soup. Choice of chow mein (no meat), fried, or steamed rice.
  • L5. Honey Chicken
  • Honey-glazed chicken, choice of egg flower or hot & sour soup. Served with chow mein (no meat), fried, or steamed rice.
  • L6. Egg Foo Young With Pork Or Chicken
  • Asian-style omelette, choice of chicken or pork, served with egg flower or hot & sour soup. Rice options include chow mein (no meat), fried, or steamed.
  • L7. Wild Basil Chicken Or Beef
  • Hot.
  • L8. Kung Pao Chicken Or Beef
  • Hot.
  • L9. General Tao's Chicken
  • Hot.
  • L10. Curry Chicken
  • Hot.
  • L11. Black Bean Sauce Chicken
  • L11. Black Bean Sauce Chicken served with your choice of egg flower or hot & sour soup. Rice options include chow mein (no meat), fried, or steamed.
  • L27. Sweet & Sour Prawns
  • Sweet & Sour Prawns served with choice of egg flower or hot & sour soup, and option of chow mein, fried, or steamed rice.
  • L28. Mango Prawns
  • Mango prawns served with choice of egg flower or hot & sour soup. Comes with chow mein (no meat), fried, or steamed rice.
  • L29. Kung Pao Prawns
  • Hot.
  • L30. Cashew Nut Prawns
  • Prawns with cashews, includes choice of egg flower or hot & sour soup. Options for chow mein, fried, or steamed rice.
  • L20. String Beans With Beef Or Chicken
  • Hot.
  • L21. Orange Flavor Beef
  • Hot.
  • L22. Hot & Spicy Chicken
  • Hot.
  • L23. Lemon Chicken Boneless
  • Boneless chicken with tangy lemon sauce. Served with choice of egg flower or hot & sour soup. Options for chow mein (no meat), fried, or steamed rice.
  • L24. Vegetable Prawns
  • Vegetable Prawns served with choice of Egg Flower or Hot & Sour Soup, and Chow Mein (no meat), Fried, or Steamed Rice.
  • L25. Black Pepper Prawns
  • Hot.
  • L26. String Beans With Prawns
  • Hot.
Check out other Chinese Restaurants in Ocala.


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